I make these special scrambled eggs when we have brunch or company come to visit.
Author: Marsha Gardner
Cooks while you sleep! Some fun variations of this recipe: before cooking (during prep) you can add chunks of sourdough bread, diced chiles, salsa, and/or diced green onions. You can use sage or regular...
Author: tconstantine
A wonderful woman from my church makes an Autumn tart every October that is so tasty and reminds me of the fall. I adapted her recipe and came up with this tart that so tastes like an Autumn tart, with...
Author: sherry monfils @smonfils
Craving a big, fluffy, cheesy omelet like the kind you can order at your favorite breakfast restaurant? Here it is! We've stuffed this one with lots of onion, green pepper, and ham to create The World's...
Author: Ginsburg Enterprises
Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve at brunch or to take as leftovers for lunch.
Author: Mildred Marie Martin
My mom started making this when I was little with all the left over eggs from Easter. It's awesome and the recipe can be changed a lot. You can use leftover ham or chicken too. It basically a throw in...
Author: RUTHANN71
A quick and easy breakfast supreme full of flavor. A household favorite!
Author: Alex
A variety of veggies combined with eggs make a great start to the day.
Author: dc81656
I got this recipe from my sister in law. She and my brother had it at their gift opening after the wedding. I make it any time we have people staying with us, and it is always a hit. You may sprinkle the...
Author: ANTLALA
A great quiche to make if you're watching your carbs. I found this recipe from a diet forum I'm on and it's addictive! I've already made it three times, and once for work. My co workers were hooked and...
Author: Jessica Fontenot
This is for our beginner cooks. I make these at least twice a week and they come out perfect every time. It's not easy to get perfect soft boiled eggs either. Whites are set, but yolk is soft. All you...
Author: Jane Whittaker
Wonderful, eggy, cheesy snack for lunch boxes, picnics, etc. Quiche without the pastry. A real favorite - and a sneaky way of getting veggies in to the family. Sets firmly enough to dip into sauces.
Author: BuddysMum
Inspired from a favorite pasta sauce, I modified this and put it in an omelet one morning at the cottage.
Author: mr.bishop
A simple and hearty ham and cheese breakfast casserole. You can substitute any kind of low-fat cheese to reduce the overall fat content of this recipe.
Author: burlingtoned
This quick, inexpensive, and easy breakfast is a staple in my house. Served warm or cold it has a great flavor for breakfast, brunch, or a meatless dinner. I usually make it, divide it into individual...
Author: A.Davala
My sister made this for me the other day and it was fantastic! I'm going to make this for Christmas morning (or any ole time really!).
Author: gale vineyard
So simple and a great escape from doughnuts while camping in the outdoors. My kids love this recipe because they can cook it themselves and add exactly what they like. I place the optional ingredients...
Author: KATBROM24
I saw this demonstrated on "The Chew" cooking show. This dish looked so delicious I just had to try it -guess what it was delicious and so simple to make.My family wants it to be our weekend breakfast...
Author: Pat Duran
It's a great quick breakfast for the two of us. But I will often increase the ingredients and make this in a quiche pan for large brunches because it's easy to prepare, and it's really quite tasty. Each...
Author: Vickie Parks
Rosemary and basil egg frittata, topped with sweet potato sticks.
Author: FabChef
Who doesn't have tuna in the cupboard and tomatoes in the fridge? This recipe does not need to be planned in advance, and if I do not have enough cream, I do half cream and half milk.
Author: Bibus
Stuffed bread filled with pork sausage, green peppers, mushrooms, and mozzarella cheese. You may make a dinner or lunch version by substituting Italian sausage, peppers, onions, pizza sauce, and cheese...
Author: Shelley Williams
Diabetic Banana Cream Pie recipe 83
This is a win, win, win! The mildly spicy fruit salsa turns a solid omelet into something truly spectacular. It's simple and oh-so versatile. Adjust the amount of jalapeno to suit your liking... then consider...
Author: Brad Heintz @backyardneighbor
I've been tweaking my recipe for a while now and I've finally found the best scrambled eggs ever! My friends and family love it, and I make it almost once a week before school.
Author: mimo1099
This recipe was given to me by a friend several years ago. It's easy to make and always a hit! Co-workers beg for it, and it's my husband's favorite!
Author: LeAnn
Great dish and any vegetable can be added as desired. Good way to use up about-to-go-bad produce...
Author: 4everwill
This is a really quick, easy, and healthy breakfast for one that can easily be doubled or tripled if you're feeding a family. I love the way onions and celery smell when they're cooked with rosemary. It...
Author: Andrea Jean
Yet another crustless quiche that is designed for a low-carb, high-fat (LCHF) diet. It is very rich and cheesy. The Parmesan and butter on the bottom form a nice skin on the bottom that really helps. The...
Author: Jim
I came up with this concoction when I started eating healthier. It's simple and delicious.
Author: VARUCADARLING
Very healthy quiche full of vitamins! If you're craving vegetables for brunch, this light recipe would definitely satisfy your appetite. Enjoy.
Author: Meri
Simple omelet using egg whites to make this suitable for a diabetic diet and for a low FODMAP diet.
Author: macbikegeek
Arroz a la Cubana is a popular dish in Spain. The Spanish version is made-up of white rice, fried egg, and tomato sauce. It does not include any meat at all. Filipino Arroz a la Cubana Recipe is more festive...
Author: Dave Smith
This is not your typical egg breakfast casserole with bread, milk,and eggs. Try it, you will like it.
Author: Pam Ellingson
An Italian-style omelet, great for brunch, lunch, or supper.
Author: Vicki Butts (lazyme)
Start your day with this unique breakfast bread pudding of egg-soaked biscuits baked with sausage, white Cheddar cheese, mushrooms, and parsley.
Author: Farmland
French Style Egg Salad Sandwiches are some of the easiest sandwiches in the world to make, especially if you have some hard boiled eggs sitting around in the fridge (like around Easter).
Author: Jane Kaylie @Recipesnfoodcom
A wonderful way to start your day. *Cook time includes sauteing peppers.
Author: Lynn Socko
Piperade, a classic Basque dish featuring sweet peppers, onions, and tomatoes is used here as a flavorful base for poached eggs.
Author: Lynnda Cloutier
When I plan brunch for a crowd, strata is one of the first dishes on my list. And I'm not alone in loving this easy breakfast casserole. So enjoy creating your own combinations using ingredients that are...
Author: kristenekane
If you are in a hurry to make a dessert that is easy and you have the ingredients readily at hand, this is a great recipe to make! A very simple but tasty dessert. My photos
Author: Tammy T
Easy use of leftover baguette for a quick and unique breakfast egg boat treat. I used a day-old baguette end which was just the right size. If you have more, you can make 4 servings.
Author: Hoolihan
I was taught how to make this by a 9 year old boy (J.R.) who lived in our neighborhood and played with my son. J.R. liked to put a little maple syrup on his. You can also grill the holes you tear out of...
Author: Pat Cullinan
This is a delicious combination of flavors in a savory sweet potato quiche that will fill your belly.
Author: nixpaints
Crustade of Chicken and Pigeon recipe 14
This is a simple meal yet it is one of my favorites and it is perfect with some good coffee.
Author: Catherine Cappiello Pappas
A quick breakfast or brunch item that satisfies without weighing you down. Serve with crisp hash browns or potato tots. These puff nice and light to almost double in size, and the bacon was perfect.
Author: Rev David K Crabtree