I had never had eggs this way before my wife introduced it to me. She said her grendmother made this for her as a child. I love it and am sure you will too.
Author: Thomas Page
This is a delicious omelet made with shrimp and lump crab meat. This omelet is big enough to feed a family of four. One day I had shrimp left over from a party the night before, and I had a one pound can...
Author: Juliann Esquivel @Juliann
These loaded breakfast burritos are hearty and full of so much flavor. They're very filling. While traditionally breakfast, you can really have these for dinner too. The seasoned hash browns aren't only...
Author: Marie Peralta @mperalta
From MofC with a few changes. You will need eight ramekins to prepare this recipe. If you prefer bacon, turkey/beef bacon, leftover taco meat, veggie bacon or similar can replace the chorizo. The eggs...
Author: C G @Celestina9000
"Every bite of this pull-apart is filled with the breakfast flavors of bacon, egg and Cheddar cheese!" Author Unknown I have made this and we love it! It is yummy for a leisurely breakfast morning! If...
Author: Susan Cutler @suak
Perfect for brunch, this beautiful braid is filled with eggs, ham, and cheese. Using refrigerated crescent rolls makes it a snap to prepare.
Author: tiberlady
Like having pizza for breakfast. We love this at our house. You can make all kinds of variations, adding meats or veggies, or omitting them to you personal taste. Kids love them too.
Author: Vicki Butts (lazyme)
Huevos rancheros are a New Mexican tradition. Many versions of this wonderful breakfast dish include cheese, beans, lettuce/tomatoes, grilled chiles, chile sauce, etc. to fancy them up. But the most authentic...
Author: Wiley P @WileyP
A simple sausage and mushroom pizza becomes a breakfast sensation with the addition of scrambled eggs. This is a fun breakfast that I've made with some of my grandkids. I usually let them 'build' their...
Author: Vicki Butts (lazyme)
Cheesecake is one of the best dessert options if you're looking to keep your carb-count low. This classic recipe delivers sweet satisfaction.
Author: LINDA BAILEY
This is a nice brunch meal. I got the recipe in a magazine but have changed it for our tastes. You can add or subtract things to your tastes.
Author: Dorothy Curtis
I've been playing around with this one for over a year, and I finally got something that I think works pretty well. It has just enough heat to warm you up on a cold morning, and plenty of taste to make...
Author: Andy Anderson ! @ThePretentiousChef
I am in the process of submitting menus for a ladies retreat that will be held in the late winter. As I go through my recipe files I am amazed at how many Quiches I have and makes me want to make them...
Author: Marsha Gardner @mrdick1950
This recipe is my dad's and a Cuban tradition, passed down and sooo perfect for dipping with bread as well as topping eggs....
Author: Monika Rosales @THEDEVOTEDCOOK
This is one of the best recipes I never thought I'd love. When my children were small, we couldn't afford to waste anything. So I had to find something to do with leftover spaghetti noodles, that didn't...
Author: Tam D @methodmaven
From Mr. Food. No Christmas or other traditional celebration would be complete without these candylike struffoli honey ball cookies.
Author: LINDA BAILEY @miffed13
These are a delicious way to start off your day! You can use any kinds of vegetables you'd like & even your favorite meats!
Author: Victoria Russell @maddiesmama11013
This will make a lovely breakfast or a wonderful luncheon dish. Buttered toast a glass of juice or mimosa! You will think you are in HEAVEN! I liked the whole lobster picture. But I used 1 small cooked...
Author: Nancy J. Patrykus @Finnjin
Saw a recipe for this at rock recipes and changed it to my family's way to eat it..Photo from rock recipes.. Sauce is great with shrimp , chicken, tuna, pasta, and you can chop the scallops up and not...
Author: Pat Duran @kitchenChatter
Spinach quiche baked in puff pastry. This is my own creation and is devoured every time it's served up. I hope you enjoy it, it's a little different but very tasty.
Author: Diane
Broccoli and cheese egg mixture baked in a fluffy pastry pie shell. 14
This is a twist on regular hash-browns for breakfast. You can choose a different breakfast meat, if you like.
Author: Carolyn Haas @Linky1
Found this in my grandmother's recipe box.
Author: Mary Hamil @mlhamil
When you wake up in the morning and smell this all through your house it will make you want to get up.
Author: SK H
This is one of my favorite recipes to make in the summer when the vegetable garden is offering plenty of fresh vegetables. You might want to use less kale if you prefer a more fluffy quiche.
Author: Singer6
The crust is made with baking mix, so it is heartier than a flaky pastry. Serve warm or at room temperature.
Author: Jennifer
Perfect for breakfast, lunch, or dinner, the crispy tortilla crust makes this tasty quiche a snap to prepare.
Author: Corinne Villa
These breakfast muffin sandwiches are perfecto for a quick breakfast at home. I like to freeze them and pop them in the microwave for a grab and go breakfast. These sandwiches don't need to be made with...
Author: Becky
Talk about taste sensation...who doesn't love tater tots cooked up with a crunch factor of 10 and then topped with creamy Gouda cheese, sauteed peppers, onions and an over easy egg on top! It's there;...
Author: Kimberly Biegacki @pistachyoo
Interesting way to change up breakfast. Great smoky taste.
Author: barbara lentz @blentz8
This is really cool idea for breakfast! The green chilies and onions are fab combined with the sausage. It's quick and easy to prepare, so this would be great if you have guests. Everyone can then choose...
Author: Barbara Burge @BBurge
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Depending on how many you want I will post for 1 then you can decide. This is a easy way of making over easy eggs.
Author: Barbie Cunningham
This is such an interesting recipe- I just have to try- It can be made with your favorite pizza dough or frozen bread dough,thawed and shaped like the recipe states. I think I will try making it with the...
Author: Pat Duran @kitchenChatter
This delicious and classy sandwich works great for breakfast or brunch. I've twisted the traditional recipe by substituting Gouda for Gruyere, adding a splash of white wine to the cheese sauce, and building...
Author: Sarah Wiebe
A delicious Pacific Northwest recipe made with smoked salmon and cream cheese. Garnish with fresh herbs or avocado slices for a beautiful presentation.
Author: DEBBIST
A couple of years ago we found this delicious recipe for eggs. The lightly caramelized, soft onions go perfectly with the eggs. According to the source, this is an old Ottoman recipe. It was customarily...
Author: Jane Manna @Mom2AHungryClan
This is a yummy side dish that we have almost once aweek. Good with chicken dinners. My girls like it cold the next day for a snack.
Author: Janet
Great for when there are picky eaters in the crowd. Can make as many as needed or just one if you like. Got this from an internet friend. Good served with fruit and coffee cake.
Author: Mary Ann Lackey
You'll be surprised how wonderful sauteed apples and eggs taste together! Serve warm with apple butter or maple syrup.
Author: sal
This easy breakfast casserole is another family favorite. Takes no time to put together and turns out delicious every time.
Author: Janet Crow
My stove went out a couple of days ago and all I have is a electric skillet and a microwave. LOL
Author: Brandy Bender @MisDisturbed19
I LOVE Schwan's BrightStarts. I love pretty much anything Schwan's, but it's so pricey, I can't afford it. So I decided to make a really simple copycat recipe. I'm going to see if they freeze well, but...
Author: Jenny Wemple @wigsonfire
I love breakfast food any time of the day. This sounds easy and good. From The New York Times Heritage Cookbook.
Author: Vicki Butts (lazyme) @lazyme5909