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Black and Bleu Chicken Alfredo

My brother came up with this recipe...my whole family loves it! It's easy and delicious! Serve with a tossed salad and Italian bread.

Author: LJFALCIOLA

Italian Clams in Tomato and Herb Sauce

A delicious dish that looks fancy but is actually quite easy to make. A good dish for entertaining! Adapted from "The Essential Mediterranean Cookbook" published by Borders. Mussels can be used in place...

Author: Da Huz

Beefy Italian Ramen Skillet

Use less pepperoni if you don't want it too spicy.

Author: mastbath

Greek Cream Cheese Stuffed Chicken

A delicious creamy blend of Greek flavors rolled up in chicken. I just threw this together last night and it turned out amazing. I made 3 chicken breasts and still have a huge bowl of filling. I am going...

Author: chikkin

German Anise Christmas Cookies (Springerle)

This are an old favorite made during holidays. They are very crisp, almost hard; good dunking cookies

Author: MARBALET

Escargots in Herbed Cream

These little aphrodisiacs are drowning in a perfectly herbed cream sauce tucked inside a pastry bowl. Romantic and attractive - perfect for Valentine's Day or a romantic evening. The snails can also be...

Author: NcMysteryShopper

Baked Ravioli in Alfredo Sauce With Mushrooms

I love the fact that this is a baked ravioli in a cream sauce that is quick and easy to prepare. It's delicious, and the mushrooms can be cooked ahead to save time at the dinner hour. I've tried cheese...

Author: quikgourmet

Tuscan Lemonade Cocktail

A sparkling adult lemonade cocktail that is super easy to throw together.

Author: CRAZY4SUSHI

Coq Au Vin with Rosemary and Thyme

My take on the classic French dish. I loved to experiment and didn't follow a recipe. I know the main idea was braising chicken in wine, and you need to flavor to your tastes. Thyme and rosemary always...

Author: Moon78ta

Pumpkin Brulee

Serve this delicious fall creme brulee in small pumpkins for fantastic presentation!

Author: Daryl

German Prinzregenten Torte ( Eight Layer Cake )

Eight thin layers of cake filled with chocolate butter cream. Pipe whipped cream rosettes and sprinkle over them with chocolate flakes.

Author: Olha7397

Miles of Mozzarella Baked Mostaccioli

This recipe uses my Powerful Flavor Pasta Meat Sauce. The beauty is in the massive amounts of mozzarella. Don't cook the mostaccioli before you add it to the final baking dish. By allowing the pasta to...

Author: Mat Myers

Classic Venus De Milo Soup

There are several versions of this soup. I have tried 3 of them and this one, which was passed down to me from my mom, is my favorite.

Author: mandagirl

Schmaltz and Gribenes (Rendered Chicken Fat)

The classic Jewish fat for use in meat dishes. The clarified fat is called "schmaltz," and the onion and crispy skin bits are called "gribenes." Gribenes are an essential addition to chopped liver and...

Author: DrGaellon

Easy Greek Skillet Dinner

This is a delicious and easy one-dish dinner with a Greek flair. It's also well-balanced and light - and my kids love it. What more could you want?

Author: JoeTracy

Babicka's Walnut Cake

My Czech grandmother thought up this recipe a while back. It's great because you can make it with a variety of glazes and/or fillings which you can adjust according to the occasion.

Author: ml_rchtr

Pasta Fazul

The classic cannellini bean, tomato and pasta dish. Hearty and satisfying.

Author: MARBALET

Lasagna Rolls with Tomato Sauce

These lasagna rolls are the ideal first course for a Sunday lunch or a dinner party. Stuffed with ricotta and spinach and served with a simple fresh sauce, they are sure impress everyone! [Recipe originally...

Author: MariaGiovene

Chef John's Calabrian Chicken

I served these spicy grilled game hens on a bed of romaine lettuce with a spoonful of the Calabrian chile paste for garnish. It's a very delicious, flavorful, moist chicken.

Author: Chef John

World's Best Lasagna

It takes a little work, but it is worth it.

Author: John Chandler

Traditional Pfefferneusse

Family recipe for German peppernuts. Small, dense spice cookies that are tantalizing when dipped in coffee, or great on their own. This is the traditional version with molasses.

Author: DANICASB

Golden Honey Snaps

An easy and delicious recipe for honey snaps using golden syrup, a liquid sweetener known in England and prized for its toasty flavor.

Author: Sophie

Gnocchi with Cherry Tomato Sauce

The flavor of potato gnocchi is lifted by this sweet, fresh, spicy sauce.

Author: Laura N

Lasagna With Italian Sausage and Spinach

I don't like lasagna!!! But, I do like this one. It took me a good 10 years to come up with a lasagna recipe that I lilke. I happen to like cottage cheese in my lasagna, but if you prefer ricotta, substitute....

Author: Andtototoo

Apple and Brown Sugar Corned Beef

I make this every year for my family on St. Patrick's Day. Delicious and filling!

Author: tonmeilleurami

Horseradish Baked Salmon

Salmon is such a tasty and healthy fish as it is packed with Omega 3. Here is a healthy and different way of preparing salmon that I found on the BBC Good Food Magazine website.

Author: Sarah_Jayne

Different Chicken Cordon Bleu

Chicken breasts baked with ham and Swiss cheese, topped with an unusual mixture of sour cream, white wine, creamy soup and spices. This is a bit different than normal Chicken Cordon Bleu, but everyone...

Author: Jennifer

Italian Escarole Pizza

A true Italian recipe that everyone will enjoy. You can use ready made pizza bread to make this quick...or use your own recipe for a hand tossed pizza, either way, you're sure to enjoy! The escarole does...

Author: LOVEMYWINE

Shrimp in Lemon Butter Sauce

The deliciously rich, tangy sauce perfectly complements the tender shrimp. Serve with warm crusty bread.

Author: English_Rose

Grandma's Bakewell Tart

I recently came across my maternal Grandma's recipe book, printed in 1933. In it, I came across a piece of paper, placed between two pages, containing her version of Bakewell tart. I have not changed the...

Author: DorsetJammer

Verenike Casserole for the Slow Cooker

Being Russian Mennonite, I grew up eating Verenike (Cheese Pockets). I recently was given this great recipe for the slow cooker so I don't have to spend the time to make the yummy goodness.

Author: Kay_girl

Low Fat Oven Fried Scallops

Make and share this Low Fat Oven-Fried Scallops recipe from Food.com.

Author: Merlot

Easy Cheesy Lasagna(No Boil)

A no boil lasagna that uses regular lasagna noodles. Easy to assemble, but allow enough time to cook. Family favorite for decades, especially the Florentine version. The Florentine version is vegetarian....

Author: Chef Zephyr

Linzer Cookies

I know these are bars and not cutouts, but they taste just as good! The Linzer Cookie is a family of cookies that are varied enough to include cocoa in some recipes. The constant is a cookie base made...

Author: Dana Campbell

Pasta Ai Fiori Di Zucca (Pasta With Zucchini Blossoms)

Fresh squash blossoms and parsley give this pasta dish a wonderful summer flavor. Use your favorite pasta shape.

Author: robwala

Finnish Blueberry Pie

This pie, with its sugar cookie-like crust, is simple to make and stores well in the fridge or on the counter during cool weather up to 2 days. It can be served hot, cold, plain, or with whipped cream...

Author: BlueberryPirakka

Bren's Italian Meatballs

The perfect addition to any tomato sauce.

Author: Bren

Pfefferneuse (Peppernuts)

From old German cookbook...here are the peppernuts made with corn syrup

Author: Trudee

Eggplant Parmesan with Fresh Basil and Smoked Mozzarella

The heavenly, salty, slightly sweet combination of rich tomato-y marinara, crispy creamy fried eggplant, and smoked mozzarella. I'd call this dish transcendent.

Author: lindseytr0n

Italian Cream Cheese Cake

A very delicious cake. The family loves it at family gatherings. Very moist with a nutty flavor.

Author: tabatha

Johnny Carino's Five Meat Tuscan Pasta

Italian sausage, ham, bacon, pepperoni, green bell peppers, onions with bow-tie pasta in a zesty meat sauce, topped with asiago and Parmesan cheeses - A Carino's Italian classic.

Author: nightengail71

Honey Dijon Salmon

This dish is so delicious but also so simple to put toghether. It tastes great with rice and roasted asparagus. You could add a tablespoon or so of melted butter to the mustard mix but it's not necessary....

Author: Bellinda

Queen Elizabeth Cake II

My husband's favorite cake. A very easy and fast preparation that smells delightful while cooking.

Author: JELLY_58

Turkey Tetrazzini

This is a great recipe for leftover turkey. Even those who say they don't like turkey will eat this. May be assembled in advance and frozen: heat covered dish at 350 degrees F (175 degrees C) for 1 1/2...

Author: Earla Taylor

Baked Fettuccine Lasagna

The fettuccine pasta used in this recipe is a delicious alternative to the typical lasagna noodle. Serve with a green salad and crusty Italian bread.

Author: MARBALET

Ostkaka (Swedish Cheesecake)

This is a Swedish (Scandinavian) dessert that is traditionally served during the holidays, specifically at Christmas. But you can eat it whenever if you like, because it is just that good. Getting the...

Author: Lexi O

Carrabba's Italian Butter Clone

Make and share this Carrabba's Italian Butter Clone recipe from Food.com.

Author: Miss Annie

Baked Chicken Piccata

Do you need the convenience of an oven meal? Try this baked chicken piccata to serve with pasta or rice. If you have a picky eater, just serve their chicken without the sauce!

Author: Bibi

Greek Egg Biscuits

A delicate, braided cookie perfect with coffee or tea.

Author: Nico

Instant Pot® Linguine with Pesto and Peas

This is a deliciously easy pasta dish made in the Instant Pot®!

Author: peloquinswife