A twist on the more common scampi, with the added flavor of tomatoes and chile peppers.
Author: TLW
My mother-in-law made this honey-garlic salmon for my husband and me and we loved it. One of the best salmon dishes I have had.
Author: jennyknickerbocker
A delicious sausage and pasta dish with a little bit of spice (ZING!) all made in one pot.
Author: MARTINATHEDIVA
This recipe was formed from an idea I had one night for pork chops stuffed with apples. This was a huge hit at a recent dinner party and I know I'll be making these again very shortly.
Author: ANDREA7607
This is a unique open-face burger topped with Swiss cheese, sauteed onions, mushrooms, bell peppers, and sour cream. Great with French fries.
Author: Jessica
Leftover chicken breast in a cottage cheese sauce, served on a bed of fettuccine pasta.
Author: sal
This is a simple and inexpensive version of an old-country style dish just like grandma used to bake. It really takes you back a few decades. I combine macaroni, sharp Cheddar cheese, and petite diced...
Author: Anonymous
You will need a food processor with the standard S blade and a pasta machine roller with a spaghetti attachment for this recipe. This ramen noodle takes your traditional hour or so of hand kneading down...
Author: Girly Hobbies
Here's another take on pork as traditionally prepared in Wisconsin. This recipe actually uses spices other than salt and pepper, making it something like Wisconsin Gourmet.
Author: ChasingStorms
I saw a recipe for this about 8 years ago, but did not have it. Since then I have been searching several websites for it with no luck. This Christmas I decided to try my have hand at it, and my husband...
Author: Sarah Ford
Juicy, smoky grilled hamburgers. Serve on buns with your favorite toppings.
Author: BIGGUY728
These beefy and cheesy peppers are easy and delicious!
Author: CHEFDADDYO
This is a quick, easy, and inexpensive dish that my family loves. I serve it with corn and blueberry muffins.
Author: Pat
Here's what I do with the wonderful zucchini in summer. Don't be daunted by the list of ingredients. It's long because of the various added spices, which give the wraps a wonderful flavor. The actual procedure...
Author: Rani
This no-guilt lasagna is packed with summer-fresh flavors from your garden or market. You may use more or less ricotta cheese, if desired.
Author: Cynthia Ross
A ham steak smothered in maple flavored apples and spices. Pumpkin pie spice can be used in place of cinnamon.
Author: SARAHGRETZMIER
My favorite fried rice recipe! A great substitute for potatoes for any meal.
Author: Patty2007
Comfort food for those cold winter nights. Easy to make and is a savory and filling meal. Substitute beer for beef broth if you wish.
Author: Kari Shifflett
This fantastic salmon recipe is very easy to make and good for a large crowd, too! Short prep and cooking time.
Author: TIMJCRAWFORD
Instead of the same old corned beef and cabbage recipe every year, try this new and exciting Korean twist on the St. Patrick's Day staple. The spicy fermented cabbage adds a lot of extra savoriness, not...
Author: Chef John
These are served here every Monday. They have a great taste. Serve over rice or corn bread.
Author: ds114
This panini can be grilled in a pan or put in a panini grill. Press the sandwiches with a heavy object of cooking in a pan. It is very versatile and great for a quick snack or a dessert that will leave...
Author: mm
This hardy, flavorful lentil stew is very nutritious and filling. Even my kids love it, which is surprising because they are picky. It is both vegan and gluten-free, so just about everyone can enjoy it....
Author: Lindsay L.
Tender beef chuck roast braised in a unique coffee-mushroom-sour cream sauce.
Author: BUMBLEBEEBOOGIE
A quick twist on a regular grilled cheese sandwich. I made this to use up some leftovers in my fridge, and it turned out great. I seasoned the chicken breast with seasoned salt.
Author: Celeste
This delicious dessert hits the spot for anyone, young or old. The marshmallow melts in your mouth with a smooth taste of Nutella®. The slightly crunchy buttery taste of the bread ties everything together...
Author: Diverse Cookers :-)
A Bierox is a German hamburger. Bread dough is filled with ground beef, cabbage and seasonings to make a tasty alternative to the American hamburger. This casserole adds cheese to the recipe, and puts...
Author: AspenGlade
A colorful twist on your standard pork roast. This roast cooks in a little over an hour and offers a beautiful presentation for serving.
Author: Tonya Dean
An easy beef (or turkey) meatloaf with the kicky flavor of a sloppy-joe sandwich. You may substitute ground turkey for ground beef.
Author: ERIN_STEELE
This dish is full of flavor, a great way to eat your vegetables, and super-quick and easy. A quick go-to meal for those busy nights. We often have this served over rice. I usually increase the lemon juice,...
Author: Shezza
I can't stress enough how much better this is if it is stirred constantly. If one arm gets tired, switch arms. Taste the rice for doneness before serving. Nothing worse than a plate of crunchy risotto....
Author: DJFoodie
My husband can't eat tomato sauces so I am always trying to get recipes that have pasta but without tomatoes in them.
Author: Rebekah
Whole30® version of those great sandwiches from your childhood. Garnish with green onions.
Author: Feth Family
A real hot and tangy pork chop that's not for the faint of heart. Be careful with this dish if you're not a big fan of spicy!
Author: 25THRANGER
A new twist on an old favorite, easy to prepare and make without using more than one pan!
Author: NATALIEHOLMES
This is a delicious pot roast with vegetables and a hint of dill, served with its own sour cream gravy.
Author: DeannaU
A flavorful grilled burger with cheese and cilantro on toasted sourdough. A family favorite.
Author: Anna
This scrumptious stuffed-and-grilled meatloaf has sauteed vegetables and is oozing with a full, robust flavor.
Author: Amanda Handy
I made up this recipe many years ago, because I loved the corn dogs you buy at carnivals but could not find a recipe for them. Great served with mustard.
Author: SUZZANNA
This is a healthy, spicy ground chicken burger topped with smashed avocado and a homemade coleslaw. It is the best burger you will ever have!
Author: Nikip4
Since everyone agrees that the best part of a macaroni and cheese is the crisp, crunchy topping, why not feature that as the star of the dish? This recipe makes extra cheese sauce, so save it in the fridge...
Author: Chef John
Seasoned pork chops are smothered in a mushroom sauce, baked with lots of fresh mushroom slices and chopped onion. This healthier recipe uses natural mushroom soup, thickened with cornstarch, instead of...
Author: MakeItHealthy
Perfectly warm Brie cheese complements this tangy, flaky croissant sandwich.
Author: metread
I came up with this recipe for my Husband's boss who can not get enough heat or garlic in his food. He still requests this dish often, according to this wife. Warning: I would not recommend this recipe...
Author: KIKI810