I was looking for something simple to fix for dinner and I wanted to clear some things out of my freezer and cupboards, so I came up with this. This recipe only uses 1/2 pound of meat for 4 servings. So...
Author: Chef shapeweaver
America's Test Kitchen; blade steaks have a thin line of gristle running through the center; to remove, halve each steak lengthwise, leaving the gristle on one half. Then cut away the gristle from the...
Author: ratherbeswimmin
If I ask the kids to choose what they would like for dinner - they always ask for "Egg & Lemon soup... the one with the meat balls" I have tampered with this recipe so much that the print-out is all but...
Author: Catherine Robson
I got this recipe from a Better Homes and Garden magazine all on Mexican food. I have made this recipe a few times now for a variety of people and everybody LOVES it! It's awesome and a must try! The recipe...
Author: Hollybear76
Make and share this Badenian Sour Liver (Badisches Saures Leberle) recipe from Food.com.
Author: Mia in Germany
Make and share this Spanish Burgers With Manchego and Chorizo Hash Browns recipe from Food.com.
Author: dicentra
Make and share this Cranberry Cocktail Meatballs recipe from Food.com.
Author: MizzNezz
I've seen this a few places around the internet...I think it originally came from a "women's magazine," but I've been unable to locate the original. It was given to me by a Cuban friend, whose Abuela declared...
Author: Rhiannon Deux
With a delicious marinade and mouth-watering sauce, this dish offers all the right mix of flavors. I used sirloin and *accidentally* let it marinate for well over 24 hours. Time estimate does not include...
Author: Sandi From CA
Make and share this Bourbon Cocktail Meatballs recipe from Food.com.
Author: MARIA MAC
Make and share this Beefy Cornbread Casserole recipe from Food.com.
Author: blazeko
Make and share this Filet Mignon With Stroganov Sauce recipe from Food.com.
Author: Mom2Rose
I got this recipe from my wife's grandmother. These are my absolute favorite. I can eat a whole pan of them by myself.
Author: shane.duncan
Make and share this Gorgonzola-Stuffed Burgers With Cucumber-Yogurt Sauce recipe from Food.com.
Author: Lissa_L
Okay, you can't get any easier than this for a quick dinner, this is ready in no time & was a winner with both hubby & toddler DD. From recipes+.
Author: Mandy
A quick and easy recipe for ground beef instead of hamburgers. Not sure where I got this recipe, have had it for ever. I have added the recipe for Creamy Gravy Mix to the Directions. The patties can be...
Author: lesliecoy
This is my Grandma Korean BBQ Recipe. She brought it over from Seoul, Korea when she arrived in Hawaii to marry my Korean grandfather as a picture bride in the early 1900's. Enjoy!
Author: mapuana
Make and share this Ranch Tortilla Burgers recipe from Food.com.
Author: OceanIvy
Make and share this Melt in Your Mouth Roast Beef recipe from Food.com.
Author: Beth Gambrell
I love soutzoukakia, which are Greek meatballs heavy in red wine, garlic and cumin cooked in a red sauce. But sometimes on a busy weeknight, I just don't have the time. I came up with this recipe to satisfy...
Author: C. Taylor
This came out of a small Dutch cookbook that my brother sent me from Australia. I remember my mother making these, but it had been years since I'd had them. When I got the booklet, I tried it, and it was...
Author: Kayne
Make and share this Cheesy Stuffed Burgers recipe from Food.com.
Author: Luvs 2 Cook
Make and share this Asian Chicken Wraps recipe from Food.com.
Author: Chef EBHMOM1
Yes, it can be done! Dh used to cringe when I mentioned 'pot roast'. I grew up loving the stuff. And now I've perfected a recipe for it. We drool all afternoon while it cooks. :)
Author: Elmotoo
Make and share this Southwestern Meatloaf recipe from Food.com.
Author: LMillerRN
an adopted recipe that i will alter due to the review.....original called for 1 cup of soy sauce....i will change it to 1/2 cup...
Author: kimbearly
These are really tasty with the addition of orange marmalade. I use to make one large loaf but this is great as smaller personal loaves. They can be frozen after cooking if you don't need them all. We...
Author: FrenchBunny
This is my wife's recipe for Tortilla Casserole. She's taught me how to prepare it which means that I have to cook more often ! It's a great recipe that's quick to make and can be served with a side salad...
Author: oldsailor
This is a recipe that I made from several recipes put together that I have or have had. I just used up some ingredients that I had on hand. Nothing better than making something from scratch!! :)
Author: Marsha D.
This is about the easiest and the best tasting meatloaf I have ever had... now I hate meatloaf... I really really do, but my Ex. mother in law made this for one of our Sunday dinners and I was hooked......
Author: Kierralee
Make and share this Onion Ring Barbecue Bake recipe from Food.com.
Author: ratherbeswimmin
This recipe is from my Seaward Inn Cookbook. My husband loves it so much that I am putting it on-line to reference while travelling. I serve it with egg noodles. The Seaward Inn is a lovely place in Rockport,...
Author: Maureen in MA
Those meatballs taste the best and are the easiest to make, since I've tried many meatballs recipes. Try this one and you'll be loving it!
Author: sashas kitchen
This is an interesting and tasty variation of meatballs from a Greek cookbook, where half the mince meat is substituted with the contents of a spicy country-style pork sausage. The meatball tastes like...
Author: joanna_giselle
Make and share this Beef With Beer and Mustard Mashed Potatoes recipe from Food.com.
Author: ratherbeswimmin
From Cardamom & Coriander by Simon Morris. Another yummy bit from my new love of Indian food and ZWT6. Little appetizer Indian burger patties which are best eaten grilled outside. Another recipe I read...
Author: Ma Field
This is middle east influenced and one of my favorite things to eat. Everyone seems to love it. Feel free to spice to taste. The rice is made seperately and is called Riz bi Sh'areh. It's the best.
Author: neona503
Thsi recipe is from "Diners, Drive-ins and Dives" cookbook. Adapted from a recipe courtesy of Bill Blair of Hackney's on Harms.
Author: mightyro_cooking4u
I got this recipe from a friend at work who brought it in for a get together. It is absolutely delicious. We use it for family gatherings and usually double the recipe to have enough. Make it a day ahead...
Author: Shoflypie
Brown Sugar and Garlic Grilled Pork Tenderloin is robust and smoky with a nice sweet-to-savory ratio. Fire up the grill because this is your new go-to summertime barbecue meat.
Author: Melissa Griffiths - Bless this Mess
Make and share this Corned Beef, No Cabbage, Non-Irish recipe from Food.com.
Author: Jezski
If I remember correctly, I got this recipe years ago from Southern Living Magazine. Be prepared to give out copies.
Author: gailanng
From Sandra Lee Semi-Homemade Slow Cooker Recipes 2. I got this great cookbook from breezermom, my partner for Feb '09 Cookbook swap!
Author: NELady