I created this recipe from taste testing different fajita sauces, then experimenting with the spices till I got it right.
Author: Tricia Johnson
This mayonnaise is made in the blender and whips up very quickly. I like it because it is a small recipe and makes only 1 1/4 cups. You can always have fresh on hand. This recipe uses whole eggs, so it's...
Author: Susan Cutler
I will not take credit for this recipe. I found it awhile back on the internet. I am not sure who to give credit to,....but given due credit,...this is a fabulous all purpose Asian Dressing. I just put...
Author: Garrison Wayne @TheOrganizedChef
We enjoy mideastern food and many dishes are served with a side of yoghurt sauce. I wanted to use my new jar of Fox Point seasoning from Pennzey's and used it for this variation. Cook time is chill time....
Author: Carolyn Haas @Linky1
Got from the computer. I am a diabetic and I have a doctor that is on me about this!!
Author: Melissa Anderson
I got this recipe from my Mom. Most of the time she baked a Coconut Cake this was the frosting that she put on it. She would make the frosting and ice the cake and then press shredded coconut all over....
Author: Tammy Raynes
This rich and creamy sauce is wonderful over baked or mashed potatoes, green beans, corn, peas, broccoli, asparagus, you name it! And so quick and easy to make! Enjoy! Photo by Junebug
Author: Kelly Williams
Just made this for our Christmas ham and it is delicious.
Author: Melissa Turner
Try this sauce with your favorite grilled steak or prime rib.
Author: Daily Inspiration S
This sauce is used in the Colonial Game Pie recipe. It's also a good sauce for any savory meat pie or casserole. Really good with beef and noodles.
Author: Susan Feliciano
Why buy bottled sauce with all the preservatives and additives? You will love this dark and rich barbecue sauce. It is slightly sweet and spicy and tastes great on chicken, beef or pork. Easy to make with...
Author: BonniE !
Here are two recipe I found in my Amish cookbook for Catsup. The first is frowm Mrs Perry Lambright. the second is from Mrs Jonas Yoder.
Author: Stormy Stewart
This sauce can be used for pizza sauce or whatever you need it for that is why I did not add any meat to it cuz that will change the flavor u just created. This also freezes well in freezer bags just keep...
Author: Jamie Franks
I love tomatoes and green chilies. I use the mild ones in this recipe because I can't tolerate lots of spice in my food, it sets off my hot flashes!!!
Author: Jo Zimny
This is a thin BBQ sauce we use on our chicken or pork at times. I like doubling the recipe so I'll always have it on hand. It's also a good base to make sticky sauce for grilled chicken when we prefer...
Author: Bea L.
Okay, I sincerely doubt that everyone is going to rush to the store to pick up these ingredients; however, there may be a few of you out there that just might enjoy a very popular sauce in Japan. Ponzu...
Author: Andy Anderson !
I created this recipe to glaze the 10 pound Hillshire Spiral Ham that I made for our 2014 Easter Dinner. I simply substituted ginger ale for another liquid ingredient I had used in another recipe. The...
Author: Rose Mary Mogan
This fish i great for dinner or That personal date with yous spouse.
Author: Eddie Jordan
This curd is so flavorful and easy to make . There is so many uses you can use this curd for. I use this in my jelly rolls..yummy
Author: Karla Everett
This is a fantastic dip for chicken fingers or french fries. It's awesome on sandwiches and even hot dogs and burgers. You can heat it up and use it as a sauce to pour over baked or grilled chicken. It's...
Author: Julie Ann Keene
I found a 10 yr old magazine clipping with some super steak toppers. This is one of them.
Author: Carolyn Haas
This is a simple and quick recipe for a basic tartar sauce. Some prefer dill relish while others like sweet. I use dill but use what you like. Very versatile on most any seafood and also as a sandwich...
Author: Cathy Nunn
My brother in-law is from Guam, so they do alot of cooking with fish. His father is famous for his crab cakes.. But, he will not give the recipes away, so here is a spin off of the original..
Author: NIKKI SMITH
This recipe has been posted here for play in Culinary Quest - Japan. This recipe is from website: http://www.diynatural.com Ponzu is a savory sauce made for foods that are umami, which is Japanese for...
Author: Baby Kato @BabyKato
The basic recipe came from some dear friends that lived in Niagara Falls, NY that had roots here in Alabama. I tinkered and tweaked the recipe and this is what has evolved. Most kids from 3-93 will eat...
Author: Marsha Gardner
During grilling and fishing season, or any time, this makes a great accompaniment to chicken or fish!
Author: Carolyn Haas
I just love green chile enchilada sauce , but sometimes it can be hard to find where I live. I created this recipe so that I could make my own and freeze it. This year I put in a garden and grew a lot...
Author: Millie Johnson
We made this Today in Culinary. Because we made some Homemade Chicken fingers. Its Dynamite! According to my Culinary instructor. A restaurant he used to work at, Served this as a Dipping sauce with Fried...
Author: Anthony Nicometi Jr @AnthonyNicometi
I came across this recipe when I lived in AR at a yard sale recipe cookbook, the lady was selling a book she bought, Emeril's Creole Christmas Cookbook - I like my Caramel Drizzle recipe with my Banana...
Author: Lauri Myers
I searched for years for the perfect pizza sauce and this simple sauce is by far the best so far. I hope you will try it and agree. Disclaimer: I have always used recipes as a guide and use my instincts...
Author: Robynne Glenn
So now I am in Canada, recruited to be a camp cook. The shopping trip, to town and get supplies, was quite an ordeal..mud bogging. Our truck was the only one that would make it out if it rained. The store...
Author: deb baldwin
This is what Paul Kir has to say about this sauce:This is as close to my own personal sauce as I'm willing to reveal. It's a classic Kansas City style sauce with a definite flavor kick of ginger. This...
Author: Lynnda Cloutier
I love spaghetti in the colder weather. Adding this one ingredient changed the taste completely, added dimension and my family loved it.
Author: Dawn Walter
I love chili dogs! I decided to put a little twist and kick to this chili sauce. Made with chorizo and beef with some mesquite spices, which includes all your chili spices, chili powder, cumin, tomato,...
Author: Lisa G. Sweet Pantry Gal
Only "yours truly" could take something as simple as a Béchamel and turn it into 33 steps. A "proper" béchamel is the glue that holds together soufflés, or a really excellent mac 'n' cheese, a chicken...
Author: Andy Anderson ! @ThePretentiousChef
This is a family favorite throughout the years. Add some meatballs or hot sausage when you're ready to open a can in any season, top it with cheese please and enjoy !
Author: Patricia D Page @StoryWriterPP
When I was traveling with the fair, I was able to make this Pepsi Chicken, in a large skillet over a gas burner on the BBQ grill. I made some $ that day. EVERY ONE wanted some, that was around my camp...
Author: Edminister Amanda
For optimal flavor allow the dipping sauce to blend for a few hours before serving. It will be good after an hour, but much better after two or three. Posted here for play in Culinary Quest. Recipe courtesy...
Author: Baby Kato
I am very picky when it comes to soy sauce because it can be so strong and overpowering. This is the best mixture of a Sashimi Dipping Sauce that I have perfected. It is very delicious and tasty. I hope...
Author: Rhonda E!
Do you love coffee? I love coffee? Coffee, Coffee, Coffee! Ok, you get the point. I've loved the taste of coffee since I was a child, and coffee ice cream is still my favorite flavor. So, when I saw this...
Author: Mary Beam
There's always a reason to have cheddar cheese sauce on hand. Everything goes with it. Warm oozing cheese is never a bad idea.
Author: Lynnda Cloutier
This is a wonderful alternative to that stuff that comes in a can called cranberry sauce... Serve with ham & turkey. I give this as Thanksgiving Christmas and Easter gifts.
Author: Moe' Butcher
Whenever I teach a class on basic cooking skills, this question usually comes up from one my students: What is a "mother" sauce? This technique class is designed to help you not only understand what mother...
Author: Andy Anderson ! @ThePretentiousChef
This recipe is posted for play in Culinary Quest - Texas. Recipe was found at http://www.the-greatest-barbecue-recipes.com/texas-barbecue-sauce.html Texans prepare meats with simple seasonings and an even...
Author: Baby Kato @BabyKato
This is a very good sauce that I have made for years now , you can use it on sandwiches , fish in salads , what ever you desire.
Author: Karla Everett
Sweet with a little heat. Great canning recipe
Author: barbara lentz @blentz8
I needed a small batch of marinara sauce and took a few ingredients I had on hand and adapted this from some other recipes.
Author: Carolyn Haas