The best no-bake pie ever, and its easy too!! You can also use flavored cream cheese! Great for holidays!! Any pie filling can be used in this recipe.
Author: Dee Dee Perez
New recipe I found in a cook book I got at a yard sale. So easy to make.
Author: Leslie Bowles
OK. So today because it is a bank holiday and I am off, I had too much time on my hands . So I made squash pie, but the recipe makes three pies supposedly but I have deep dish pie pans so it only made...
Author: Carole Davis
This super easy crustless pumpkin pie is a delicious holiday dessert option if you're looking for something sweet but trying to cut back on calories (or if you have a gluten intolerance). The pumpkin pie...
Author: Myra Wynne
A pie crust made without wheat or dairy. Note: Sucanat (dried cane juice granules) has the same properties as brown sugar, but is sweeter and stronger flavored, requiring less. Can be bought in health...
Author: Nancy D.
This is a strawberry pie with a top lattice crust that has an extra gourmet kick!
Author: Elyssa and Tara
An apple, banana and pineapple fruit salad in a pie. This pie always gets eaten. It's easy to make and looks wonderful!
Author: DLEANN
A simple yet wonderful dessert for family and unexpected company.
Author: Mike
I can see why this won a Blue Ribbon ... the sweet and tart flavors were perfectly balanced. All that's missing is a scoop of vanilla ice cream!
Author: James Baum
This is a sweet and fruity dessert that is so simple to make.
Author: Catherine Cappiello Pappas
Caution: Keep an eye on the pie! This recipe is so good that when we looked away for just a moment, my little grandson helped himself to his mother's piece of pie... It's THAT good! We followed Cherie's...
Author: Cherie Hammond @Momma_CC
What a wonderful dessert! I loved the addition of Armagnac to this tart. It adds wonderful flavor, but not too overpowering. The crust is nice and flaky too. A great dessert for the holiday's or a special...
Author: Molly W. @chezmolly
Aunt Bee's Apple Pie recipe 175
Ever since I experienced my first dessert shooter I had to have more. I just love the idea of a smaller version of any dessert as it is less calories and less fat. Plus these become more cost effective...
Author: Kimberly Biegacki @pistachyoo
Ladies this is a great pie crust especially for those that have difficulty rolling out pie dough. It is one of my favorites when I am in a hurry and just don't feel like all the mess. This is also a great...
Author: June Jordan
In this recipe you can use blackberries instead of raspberries. Frozen fruit may be used instead of fresh.
Author: Jenn Hall
Lemonade Stand Pie is a quick ice cream pie that gets it's tart, lemony flavor from Country Time Lemonade Drink mix. If you are short on time a store bought graham cracker crust can be used. However,...
Author: www.denimwithlace.com
We occasionally indulge in having a chocolate malt for a treat at our favorite hamburger drive-in. I love the taste of malt in ice cream so why not create a chocolate malt cream pie? I added walnuts for...
Author: Sena Wilson
This has been in my recipe box for years. It is the only pie crust recipe that I trust to never fail and the only one I use in anything I bake that requires pie crust dough. DO NOT use any milk that is...
Author: Barbara Eaton
This frozen pie is great for summer barbecues! Very tasty! Frozen strawberries may be used instead of fresh.
Author: Beth
This easy glaze is versatile and works great for fresh berry pies, tarts, eclairs, cream puffs, etc. You can also use other flavors of gelatin for other fresh fruit pies.
Author: Deanna Ogle @whodunitrdr
This is one of my favorite and easiest recipes. It is always a hit at parties, bake sales, and pot-lucks. I have modified the original to decrease the fat and calories. It is still delicious.
Author: Linda B. Rawls
I got this from a friend, her daughter's recipe. I've tweaked the recipe just a bit. It's no hassle to make and just plain good.
Author: Gail Welch @sugarshack
This is my all time favorite pie. My Grandma always made it. My Mom wasn't much of a baker, so now it is up to me to bake it. I hope you enjoy it as much as I do.
Author: Theresa
This is made with an orange-flavored powdered drink and put into a graham cracker crust. Given to me by a very dear friend and neighbor.
Author: Leila Rockwell
This was my mother's recipe. Apricot heaven! It is Pennsylvania Dutch (German) even though Mom was Welch/Irish. :)
Author: Kathie Carr
Author: Mel
this is a great pie that a lady at church gave me it's easy to do
Author: Patsy Fowler @hellchell1
This is a delicious pie with a combination of textures. The cream cheese heightens the pumpkin flavor and the topping is sweet and crunchy.
Author: Anita Hoffman
This is from a Jello Collection Cookbook I've had for quite a few years. It is really a great recipe and you will be asked for a copy of it many times. We love it although I don't make it very often.
Author: Anna Mae Kantor
No Thanksgiving or Christmas is complete in our family until Mamaw shows up with her pecan pies! My Mom is German and has lived in the US for over 50 years but I'm sure one of the first things she learned...
Author: Sandy Farnham
This unique pie recipe is made with a Kahlua Browned Butter Crust, and a layered creamy filling that is fluffy and a topping Kahlua whipped Cream.
Author: Pat Duran
So creamy and delicious! Like a dream-sicle in a slice of pie!
Author: Terrie Hoelscher
The flavor of this creamy pie improves if served a day after baking. This pie is also wonderful with a graham cracker crust.
Author: MARBALET
This recipe belonged to my mom and she make a delicious pie and we love it. She make them sometimes for her home. It is so delicious and creamy and smooth.
Author: Lisa Johnson @georgiagirl48
This is a very old recipe. Mom made this pie when I was very young. Later she made the streussel topped apple pie for her pie fans. This pie was less expensive to make, especially when apples and cream...
Author: Kathie Carr
A perfect make ahead dessert for a hot day. This fruity pie is very refreshing!
Author: Brenda Dixon
My sweet cousin, Lorraine, shared this recipe with me several years ago. It is the best peach pie that I have ever tasted!
Author: Bea L. @BeachChic
This recipe was originally from _Good Housekeeping's Party Pie Book_, 1958 (which I own). It is important to only use vegetable shortening with this recipe and not butter or margarine. It is also important...
Author: Rebecca Klingbeil @Leofwynn
This can be made Gluten free or non gluten free. Use same amount of regular biscuit mix.
Author: Naomi Masterson @lanamabe
i wanted the taste of Irish cream without the alcohol
Author: David Henson
Cheesecake meets pecan pie in this delicious dessert. The best of both worlds.
Author: Anita Hoffman @scent4U