A meatless, filling dish cooked in a pressure cooker. Quick, healthy, and makes enough for leftovers. I prepare the rice separately in a rice cooker before I start cooking the beans. That way the rice...
Author: cp024
Don't let the title frighten you! The inside of your oven will be fine:)! As I surveyed the contents of my kitchen the other day, I saw all the fixin's for stuffed peppers, but I wanted something heartier....
Author: chiclet
This goes very nicely with any meat dish. I have often made it for company and to tell the truth, I think I could eat it all myself.
Author: bert2421
Make and share this Cheesy Rice-Corn Skillet recipe from Food.com.
Author: Charlotte J
Make and share this Lazy Rice Cabbage Rolls recipe from Food.com.
Author: mmlwjr
This is a very simple risotto-style side dish that I make in an on-off rice cooker. I use Knorr chicken broth powder if I don't have chicken stock handy. If your broth is unsalted, you will need to add...
Author: Lille
I've been reading books by Chitra Banerjee Divakaruni and giving myself Indian food cravings, so I went to the cupboard and came up with this easy, yummy dish. Warning: this is fairly spicy (but not burn-your-tongue-out...
Author: ketchupqueen
Make and share this Toasted Rice for Fish----egyptian recipe from Food.com.
Author: UmmIbrahim
Make and share this Cajun Red Beans and Rice Gift Mix recipe from Food.com.
Author: Julie Leo
An excellent dish that is always a hit during family gatherings, even with the vegetarians! You can also cut the amount of cheese and it's a really healthy dish and vegan as well. Make the rice ahead of...
Author: Nif_H
This dish is a lovely alternative to a regular broccoli casserole and goes beautifully with most entrees.
Author: Redneck Epicurean
This is the best way to achieve fluffy basmati rice that I've found. From Madhur Jaffrey's World of the East Vegetarian Cooking. Doubles perfectly.
Author: Elisabetta47
Make and share this Mama's Stuffed Bell Peppers recipe from Food.com.
Author: SouthernBell2627
Try this savoury soup from Uncle Ben's to not only heat your family up on a cold winter's night, but also to help you bring in the Chinese New Year with good fortune.
Author: Mary Jenny
I like to use basmati rice for my fried rice, but any rice will do. It tastes even better if you use leftover rice from a few days ago. You can of course use other vegetables as well.
Author: vewohl
Dressing made with aromatic jasmine rice. Recipe just in time for Thanksgiving from Chef Curtis Stone, Oprah Magazine 11/2016.
Author: gailanng
This rich and flavoursome chorizo risotto has a wonderfully piquant flavour that marries well with fresh, summery broad beans.
I made this last year for Thanksgiving and it was a hit! Fresh sage and tart apples make this a little different and definitely give it a harvest taste.I substituted walnuts for the hazelnuts. Leaving...
Author: sunflame13
This makes a nice meal. Easy to fix and if any leftovers, they warm up nicely in the microwave. Points 4.
Author: Dancer
From Organic Gardening Magazine summer 2004. An interesting variation on lemon rice for herb lovers using not lemon juice rather lemon scented herbs. Try this with Asian or Greek themed meals! I purposefully...
Author: COOKGIRl
Make and share this Sam's Baked Risotto recipe from Food.com.
Author: Karen in MA
Fine dining does not have to be complicated and with this creamy risotto you will see why. This is an amazing dish that will have your guests or family wanting to see your culinary degree.
Author: cpd354
Make and share this Rice Cooker Vegetarian Rice recipe from Food.com.
Author: TishT
Very delicious, low carb and gluten free. If you make the cauliflower rice ahead of time, it comes together quickly. Cauliflower stayed good in the fridge for 48 hours.
Author: Tamara Miller
My cousin, who feels more like a sister to me, lived in Jakarta, Indonesia, for many years with her hubby and delightful daughters. When she makes Lemper the whole family comes running - kids, too! I have...
Author: Chef PotPie
A bit of Polish mixed with an old Filipino favorite. A terrific way to use up left-over rice. Definitely a favorite at my apartment! Be sure to use rice that is cooked the previous day. Fresh rice will...
Author: DASIBELLE
Make and share this Budweiser Wild Rice and Sausage recipe from Food.com.
Author: Bill Hilbrich
I strongly recommend converted rice for this, I have used regular long grain white rice for this recipe and the texture of the cooked rice was too soft.
Author: Kittencalrecipezazz
Try a different kind of chili this winter with this simple and succulent crockpot dish that is sure to have you licking your fingers. 87
Make and share this Ginger and Oyster Steamed Rice recipe from Food.com.
Author: RuPei
Crunchy on the outside with a delicious ground beef-rice filling oozing with melted chunks of feta cheese, I would suggest to purchase the block of feta cheese and coarsely crumble into small chunks, you...
Author: Kittencalrecipezazz
Mexican rice, red rice, arroz Mexicano. Call it what you like, but it is essential to this Mexican kitchen. Thanks Mom!
Author: Sonia
Make and share this Smoked Salmon and Mango Sushi With Citrus-Soya Dipping Sauce recipe from Food.com.
Author: Miraklegirl
So good, hope you agree, flavorful and juicy puerto rican style rice. Delicious with oven baked chicken.
Author: anettecancook
Make and share this Easy and Simple Fried Rice recipe from Food.com.
Author: That Napa Chicken R