Pulled pork sandwiches are one of my favorite things in the world and I made this recipe to sort of capture the taste with less time and work! Goes excellent with a nice crisp coleslaw!
Author: Niroszyckame
We really loved this dish! The sweet potatoes were terrific straight off the grill... even before being topped off with the yummy maple syrup, nuts and cheese. And the shrimp marinade is to-die-for. Next...
Author: Sherri Williams
They say when life gives you lemons... make lemonade! Well when a friend gives you 20 pounds of sliced frozen potatoes.... you make potato dishes! I made this one up this morning (January 24, 2011), along...
Author: Colleen Sowa
If you like shrimp this is the dish for you. Spicy and so Good. The shrimp come out juicy and so flavorful. This is a fast and easy grilled dish. when I am unable to use the grill I put shrimp under the...
Author: Juliann Esquivel
Perfect keto and Lenten dish. I clean my shrimp earlier in the day, so this no-fuss quick meal was ready in 6 minutes. Hey, I've waited longer at a drive-through for my hubby. Myself? I stay away from...
Author: FestivelySouthern
Another Friend from California served this to us and talk about delicious, I can still remember how good it was. Add a salad and some bread and enjoy a delightful sea food meal.
Author: Leila Rockwell
Make this creamy yet tasty shrimp curry for dinner, serve it with some steamed rice, top with yogurt, and/or some toasted cashew nuts, raisins, cilantros or scallions.
Fresh shell fish,,some veggies, a bottle of white wine and some herbs make for a delish on dish meal that will impress your family and friends!
Author: Malinda Coletta
Just love shrimp scampi and making it with zucchini noodles is even more delicious! Enjoy. Top with Parmesan cheese, fresh parsley, and a drizzle of extra-virgin olive oil, then serve family style!
Author: Cindy Anschutz Barbieri
With Leftover Easter Ham in the Freezer and plenty of Taters on Hand, this makes for an EZ Rich, creamy, Simple and THRIFTY meal. Your budget will thank you for this one.
Author: FREDA GABLE
Under 30 mins and onto plate.
Author: Monika Rosales
This is a wonderful, warming meal to have in the cooler weather. Served with your favorite hot bread, it's a sure pleaser.
Author: Jeanne Benavidez
This easy recipe for tilapia only takes a few minutes to prepare, uses few ingredients, and is flavorful.
Author: F_Gory
Crab meat dressing is my most favorite thing. You can use this recipe for deviled crab too. This is the first time I have given this recipe out.lol Went big time.When my children or friends wanted my recipe...
Author: Linda Woodham
When I was a young bride, I made this because I loved crabmeat. I live on the coast of Georgia where every summer we could net a bushel. My new husband was from middle GA, and crabmeat was not so exciting...
Author: Morcash Sweat
Shell macaroni are stuffed with a creamy tuna mixture in this easy to prepare, fun to eat appetizer. Serve on a bed of lettuce leaves with toothpicks, and make sure plenty of cocktail sauce is available!...
Author: WALLEN
This recipe for Grilled Japanese Sea Bass is delicious. The perfect healthy alternative for your next time on the grill.
Author: The BBQ Buddha
Lobster, melted garlic butter, and shredded unsweetened coconut are this recipe's tasty ingredients. Our home in the Bahamas is called the Lion's Den and that is where this recipe was born. Hubby & I live...
Author: stanielcaysarah
A corn and crab salad rolled into croissants and baked to perfection.
Author: Jessie
This is a special hot crab dip. I obtained the recipe from a wedding caterer at a beautiful Chesapeake Bay Wedding. Never substitute claw or backfin and you will always have a hit! Everyone wants this...
Author: Linda Ashby
There's no need to stand over a hot stove while making this risotto; it's easily prepared in the microwave oven. From Weight Watchers New 365 Day Menu Cookbook.
Author: Vicki Butts (lazyme)
Just came up with this one tonight. I served it over linguine. I made it for my wife, and now she just can't stop raving about it. She liked it so much, she wanted me to write it down for all eternity......
Author: MattyHam
I adore curry and thought that this aromatic spice would be a natural with tuna. My family thinks that I was right and ask for these tuna-melts often. Easy and very tasty. To keep this recipe on the light...
Author: BAJATHECAT
I had a similar dish for lunch a couple of weeks ago at a local Chinese restaurant. I thoroughly enjoyed it and thought I'd try to recreate this dish at home. This is pretty close. We all love noodles,...
Author: Amy H. @Meave
This is one of my favorite dishes at a Greek restaurant near our home. You can make this your own by adding other ingredients. Sometimes I add chopped cucumber or other types of Greek cheeses. TIME DOES...
Author: Lori Loucas
A hearty and healthy recipe passed down from my mother-in-law. This is truly a simple dish that requires no expertise. However, you will be the talk of the party! You can edit the recipe to taste and get...
Author: Sadie Melgoza
A long time ago we went to Red Lobster and I thougt I try their Coconut Shrimp. I love them, so I thougt I'd try to copy what I thought they had in their recipe. Turned out really good.
Author: Norma DeRemer
Brighten the flavor of this pasta and kale dish with a squeeze of lemon juice.
Author: chpmnk42
Hot Italian sausage and clams are popped in the microwave with mushrooms, tomatoes, white wine and basil in this easy soup.
Author: Joe Beck
This is probably my favorite grilled salmon recipe - and my kids used to beg for it whenever they saw salmon in the fridge. Although I prefer wild sockeye salmon, this recipe is much better suited to the...
Author: Lori Loucas
Think of this as a Thai-inspired spaghetti vongole!
Author: Pete Begg
Southwest Air Fryer shrimp are just a few simple ingredients and ready in only 10 minutes! These tasty shrimp can be served as an appetizer, with tacos, or over salads or grain bowls.
Author: Kathryn Doherty
Pan Seared Scallops recipe is perfect for anyone that love seafood paired with the perfect blend of savory and sweet. Dinner or appetizer!
Author: Ivy Larson
The coconut oil gave it it great light taste! My husband said it was the best fish! You can use tilapia too, just cut down the cooking time as it's a much smaller fillet. The swai fillets was much bigger...
Author: rploker
This is my dad's famous clam chowder. He'd make 8 times the recipe because the whole family was waiting in line for their quart to take home.
Author: Sue Gibbons
I'm definitely adding this cilantro lime rice to my menu, it's delicious. It has a fresh flavor that's perfect for summer and complements the southwestern flavors in the rest of the recipe. If you love...
Author: John Barnes
This recipe is my own creation and it has evolved over the times I've made it. Last night's version came out really yummy, so I wanted to save it here so I can do it again!
Author: Mer
A great family recipe for cold peel-and-eat shrimp. This is best if made the day before to marinate in the beer brine.
Author: JHawk
This is a quick, flavorful dish that looks gourmet. The spread works well with other mild white fish. Serve with your favorite vegetable and couscous for an easy weeknight meal.
Author: chibi chef
Crab cakes that are an excellent appetizer or meal all by themselves!
Author: Sarah Pryor
This Mexican vegetable ceviche with cauliflower, carrots, mushrooms, and tomatoes is usually served on tostadas and is a great raw vegan meal. The vegetables marinate for about 1 hour in a lime dressing....
Author: Ana Rosa Barajas
Maryland Crabs This is a great recipe my family has used for years
Author: Donna Prouty
Salmon cakes are one of my go-to emergency meals. Every once in a while I like to use fresh salmon. Salmon is one of those products, like chicken, that's very easy to get into a rut with. People generally...
Author: Chef John
Author: Amy
This Red Lobster Shrimp Scampi recipe is my go-to meal when I want to spoil myself or my family
Author: 100krecipes
Author: Jamie Oliver
I had a package of imitation crab in fridge so I decided to cook it up with some white wine n to my surprise MMMMMMMMM GOOD :)
Author: Lora DiGs