Despite this party appetizer's name, cheesy pull-apart goodness is no monkey business. Flaky biscuit dough, marinara sauce, cheese, and pepperoni are baked together in a bundt pan, then you dig right in,...
Author: Betsy Carter
Store-bought crackers have nothing on these cheesy crisps. Make them in advance and keep them handy in an airtight container for anytime snacking.-Taste of Home Test Kitchen
Author: Taste of Home
Here's what you need: chickpeas, garlic, tahini sauce, lemon juice, cumin, red pepper flakes, salt, black pepper, extra virgin olive oil, water, fresh parsley
Author: Jordan Kenna
Our whole family loves popcorn. These old-time popcorn balls are great anytime, but they're especially fun to pass out to trick-or-treaters or to use at Christmastime as stocking stuffers! They always...
Author: Taste of Home
For a satisfying snack that's both soft and crispy, try this recipe. These bars are a tempting, nutritious treat.-Virgina M Krites, Cridersville, Ohio
Author: Taste of Home
Here's what you need: peanut butter, honey, rolled oats, almonds, peanuts, raisin, chocolate candy
Author: Claire Nolan
Here's what you need: large avocados, medium roma tomato, red onion, jalapeño, lime, salt, pepper, fresh cilantro, tortilla chip
Author: Matthew Johnson
Here's what you need: peanut butter, marshmallow, crispy rice cereal, chocolate candy, chocolate chips
Author: Nate Williams
This recipe proves you can make just about anything in a slow cooker, even a delightfully crispy snack mix. -Jane Sims, De Leon, Texas
Author: Taste of Home
A sweet, crunchy, lighter alternative to traditional caramel corn, this can't-stop-eatin'-it treat won't stick to fingers or teeth! Wonderful for gifts, too. -Lois Ward, Puslinch, Ontario
Author: Taste of Home
A handful is never enough when you serve these mouthwatering nuts, so be sure to make plenty! The sweet toffee coating is enhanced with cinnamon and nutmeg.
Author: Taste of Home
Here's what you need: vegetable oil, honey, soy sauce, garlic, pepper, chicken breasts, red onion, red bell peppers, orange bell peppers, yellow bell peppers, fresh parsley, wooden skewer
Author: Alix Traeger
These tasty homemade crackers are irresistible! Enjoy them with soups, or munch on them all by themselves. Cayenne pepper adds a bit of a kick.-Margaret J. Inlow, Joliet, Illinois
Author: Taste of Home
Here's what you need: hot water, gelatin powder, soy sauce, chicken stock powder, all-purpose flour, baking powder, hot water, ground pork, green onion, shiitake mushrooms, fresh ginger, garlic, sugar,...
Author: Sonomi Shimada
Instead of the usual savory cereal snack mix, this version gets just the right amount of sweetness from brown sugar and corn syrup. -Barbara Strohbehn, Gladbrook, Iowa
Author: Taste of Home
Learn how to make this savory pumpkin bread recipe from scratch. It's a nice surprise compared to sweet pumpkin loaves. Serve it with soup and salad, or toast a slice and slather it with butter. -Mary...
Author: Taste of Home
Here's what you need: bacon, shredded cheddar cheese, shredded mozzarella cheese, flaky biscuit dough, butter, garlic, italian seasoning, parsley
Author: Swasti Shukla
Make your own animal crackers! Cut these tasty not-too-sweet cookies into animal shapes. Made with buttermilk, oats and honey.
Author: Terri Thompson
These pasta chips are crunchy, salty, and addicting. I like them plain but feel free to serve them with a marinara dipping sauce if desired. Store in an airtight container.
Author: Soup Loving Nicole
A Taste of Home recipe inspired this one! Because I love everything bagel seasoning, I decided to give this a try. A friend later suggested I make the mix more versatile with something other than oyster...
Author: Taste of Home
Here's what you need: ricotta cheese, fresh spinach, artichoke heart, salt, pepper, frozen puff pastry, shredded mozzarella cheese, pepperonis, marinara sauce, roasted red pepper, pesto, mozzarella pearls,...
Author: Pierce Abernathy
My children love salt and vinegar chips, and I had some potatoes to use, so I thought this would be a nice treat for them. I took my French fry recipe and converted it slightly, though the soaking in vinegar...
Author: Sarah Wilkens
ONCE YOU TASTE this applesauce, you won't want the tore-bought variety anymore. Baking the apples locks in their delicious flavor! This recipe can easily be adjusted for any amount of servings. -Mary Mootz...
Author: Taste of Home
Here's what you need: gold potatoes, vinegar, salt, pepper
Author: Merle O'Neal
I like to set out bowls of spiced nuts when hosting holiday parties. Sometimes I stir in M&M's to make it a sweet and salty snack. -Jill Matson, Zimmerman, Minnesota
Author: Taste of Home
At Tasty, we put the "fun" in funnel cake! In this sweet spin on french fries, we're turning funnel cake into finger food! Serve these fries with four delicious dipping sauces to take this dessert to the...
Author: Betsy Carter
Here's what you need: sugar, butter, double cream, sea salt
Author: Ellie Holland
An easy, healthy snack perfect for your next road trip! All you need is your favorite fruit and an oven. Enjoy your dried fruit on the go, toss it with granola, or use it to top off a salad.
Author: Betsy Carter
Jazz up your popcorn by adding some Chinese-inspired seasonings to give it a unique taste.
Author: lutzflcat
Here's what you need: rolled oats, peanut butter, honey, dark chocolate chip, salt
Author: Mercedes Sandoval
This is that old party standby that people just love to munch on.
Author: Althea2
Here's what you need: boneless, skinless chicken breasts, salt, pepper, garlic powder, chili powder, flour, eggs, oil, BBQ sauce
Author: Alvin Zhou
Here's what you need: ground beef, egg, bread crumbs, Chopped fresh parsley, salt, pepper, pizza dough, marinara sauce, shredded mozzarella cheese, butter, garlic, grated parmesan cheese
Author: Alix Traeger
"I tend to make these only for special occasions, such as holidays, because I cannot keep my husband and son (and myself!) away from them. They never last long, so you might want to make a double batch....
Author: Taste of Home
We coated chickpeas with simple seasonings to make a low-fat snacking sensation. This chickpea recipe rivals calorie-laden varieties sold in stores. -Taste of Home Test Kitchen
Author: Taste of Home
This savory snack from Robin Boynton of Harbor Beach, Michigan tastes just like store-bought bagel chips...and it's a great way to use up leftover bagels.
Author: Taste of Home
These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome. I make two versions--this one if for my sweet-tooth husband--the other...
Author: MESILLA
I heard that if you mix flax seeds with an equal amount of water, soak them, and spread them thin, you'll get a tasty cracker. I heard right! These have a nutty, earthy flavor. They're light, but still...
Author: Chef John
Here's what you need: water, instant dry yeast, malt syrup, bread flour, salt, water, salt, baking soda, malt syrup, egg wash, onion, poppy seed, sesame seed, garlic, cream cheese
Author: Tasty
With a caramel-like coating and a touch of heat from the hot sauce, these crunchy peanuts make a tasty anytime snack. -Taste of Home Test Kitchen
Author: Taste of Home
Crunchy, tangy, salty and sweet, this open-faced sandwich hits all your cravings. -James Schend, Taste of Home Deputy Editor
Author: Taste of Home
Jerky is a portable, chewy snack. You can make your own with our recipe. The meat has a savory flavor and a bit of heat. -Taste of Home Test Kitchen, Greendale, Wisconsin
Author: Taste of Home
This popular Hawaiian snack is perfect for any occasion. It's sweet, it's salty, it's sticky, and it's super easy to make.
Author: Matt Ciampa