Foods by "Summer" category| Page 3

Grilled Pizza with Spicy Italian Sausage

Chilled Asparagus Soup with Timbale of Caviar, Crab and Avocado

Author: Hubert Keller

Baltimore Crab Cakes

Crab cakes are so popular in Baltimore, they're even sold at Oriole Park at Camden Yards. Use lettuce instead of a bun, and serve with a squeeze of lemon.

Author: Bon Appétit Test Kitchen

Cantaloupe Salad with Lime, Mint, and Ginger

Author: Charlotte Fekete

Spaghetti with Tuna, Tomatoes, and Olives

This fresh take on tuna pasta salad is just as good warm as it is straight out of the refrigerator.

Author: Julia Turshen

Best Ever Barbecued Ribs

Author: Bon Appétit Test Kitchen

One Dish Baked Chicken with Tomatoes and Olives

This toss-it-all-in-a-baking-dish chicken dinner is the hands-off summer recipe we all need.

Author: Chris Morocco

Green Bean, Yellow Bean and Cherry Tomato Salad

Asian Steak and Noodle Salad

Author: Melissa Roberts-Matar

Roasted Asparagus with Balsamic Vinegar

Lemongrass Pork Patties With Vietnamese Dipping Sauce

In Vietnam, little pork patties like this are often grilled over charcoal right on the street and diners sit and eat on (now iconic) little plastic stools. You can serve these patties simply wrapped in...

Author: Kristin Donnelly

Aunt Marian's Summer Squash Custard Pie

Author: Nancie McDermott

Prosciutto Wrapped Shrimp with Garlic Dipping Sauce

Linguine with Tomato Basil Clam Sauce

Fresh Fruit with Honey Yogurt Dip

An easy and healthy snack. Fresh Fruit with Honey-Yogurt Dip recipe

Couscous with Herbs and Lemon

Shrimp and Penne Primavera

Pasta's reputation - restored! With the bad press that pasta's been getting in these carb-phobic times, you may have given it up entirely. The truth is, pasta is only a problem when the noodles make the...

Roasted Peppers with Garlic

Curried Couscous and Garbanzo Bean Salad

Blue Cheese Coleslaw

Potato, Green Bean, and Cherry Tomato Salad

Tomato, Cucumber and Red Onion Salad with Mint

Garlic Bread

The secret to garlic bread that's neither too greasy nor too dry is having the correct proportion of butter to bread, so we give specific dimensions for the Italian loaf. If yours is a different size,...

Mustard Cream Sauce

An easy Mustard Cream Sauce recipe

Curried Smoked Chicken and Wild Rice Salad

Grilled Marinated Eggplant

Author: Marco Canora

Yogurt Marinated Chicken Kebabs with Aleppo Pepper

Author: Steven Raichlen

Blueberry Lemon Corn Muffins

This recipe can be prepared in 45 minutes or less.

Mixed Berry Compote

Use any mixture of berries in this simple, quick compote. It tastes great with the raspberry torte and over ice cream or pound cake. Active time: 5 min Start to finish: 5 min

Grilled Lemon Parsley Veal Chops

Seared Curried Scallops with Zucchini

Strawberry Napoleons with Lemon Cream

Roast Pork with Apricot and Shallot Stuffing

Sticky Grilled Chicken

There will never be too many ways to barbecue chicken. In this recipe, molasses and apricot jam lend a sweet and sticky glaze.

Author: Maggie Ruggiero

Grilled Salmon with Lime Butter Sauce

Author: Ian Knauer

Frozen Grand Marnier Souffles

Roasted Red Bell Pepper and Fennel Salad

Seared Scallops with Mint, Peas, and Bacon

Buttery scallops and smoky bacon are balanced by sweet peas and lively mint in this company-worthy dish. All you need is one pan, a handful of ingredients, and 22 minutes to pull it off.

Author: Rhoda Boone