One of our family favorite comfort foods, nice crunchy, sweet biscotti to dip in a warm cup of tea or coffee! That is if the kids don't find them...these don't last long at our house!
Author: Jean Goss
We all adore these tea scone, so easy to make at home they are sweet , delicious also great for a snack with a lovely cup of tea or coffee . I hope you enjoy...:)
Author: Racquel Sweeney
Mary Simpson, a slave of George Washington set free, remained so devoted to Washington that she would prepare this cake and sell it at her bake shop every year on Washington's birthday. Recipe from- Tori...
Author: Annelise Friedman
And we have a new go-to recipe! This is absolutely delicious and jam-packed with robust flavor.
Author: Lyn Starr
This is one delicious bread...dense with a great flavor..don't take my word for it...give it a try.. I am making this in the morning again to freeze for the holidays!
Author: Cassie *
I love using whole things in recipes like whole bags of chocolate chips or whole jars of jam. In this recipe, I use a whole orange! I look for one that feels heavy for its size and has a smooth skin as...
Author: Bee Engelhart
This one one great tasting banana bread, made with my all-time fav, reese's peanut butter cups! Recipe Source ~ http://cookiesandcups.com
Author: Angela Pietrantonio
Was in the mood for some homemade bread but didn't have all the ingredients for any bread I have ever made so I created a new one. Hope you like it we loved it. The inside is soft and flavorful with a...
Author: Stormy Stewart
I have used this recipe for years. I make it as mini loaves for gifts, muffins for breakfast, and large loaves to go with something warm to eat!
Author: Brandi Kirkpatrick
This is a combination of a couple of recipes. The original one with the glaze was WAY too high in fat and sugar, so I used another bread recipe and the glaze from the original. Nice addition to the holiday...
Author: Mikekey *
This is adapted from a cinnamon roll recipe using bisquick.
Author: Kathie Carr @kathiecc
This was so easy in the microwave. Whether you want to use the mashed bananas in sweet bread recipes, mashed up with graham crackers for baby,in your brownie recipes, or banana cake, dips, spreads, sauces...
Author: Pat Duran
Brought to Curious Cuisiners' April 16th meeting by Charlotte Hill.
Author: Ginny Carriera
This is my spin on Barefoot Contessa's Easy cheese danish. I LOVE Ina's recipes,but I wanted to change her recipe a bit when I saw her make it on the Foodnetwork. I fill mine with sweetened cream cheese,apricot,strawberry,raspberry...
Author: L D
In our house we generally serve corn pudding on Thanksgiving but when my daugther got married her husband asked if we would make his mothers spoon bread for the table because that is what he was raised...
Author: jamie Beecham
A delicious moist loaf cake bursting with coconut both inside and out!
Author: Lovefoodies lovefoodies
This is great toasted and spread with jam for breakfast.
Author: Mikekey *
I love this recipe, this corn bread is sweet and moist. I have never had it fall apart. So yummy! serve warm with real butter
Author: Gail Herbest
Don't let the name fool you. This is a melt in your mouth coffee cake!
Author: Lynnda Cloutier
We have cranberries here, too!
Author: Daune (pronounced "Dawn") Browne
I came up with this when we harvested our sweet potatoes from the garden and had a lot of undersized ones to use up. I had to come up with some way to use them so they wouldn't go bad. Turns out my family...
Author: Stephanie Morris
Every Fall when it begins to get cool I look for a bread recipe that is good for serving with a hot drink. Beautifully colored Pumpkin simply scream Autumn. Add nuts and Pumpkin to make bread and it simply...
Author: Jewel Hall
This bread if fantastic. I couldn't find the cinnamon chips in the store for the past month, so was going to order some online. Low and behold last night they had them at Walmart..needless to say I stocked...
Author: Cassie *
This is a delicious old recipe found in a church cookbook. The cake/bread is moist and very banana flavored. Its topped with a sugar glaze while still warm. Yum.......
Author: Kathie Carr
I suffer from Reflux and love the taste of certain bread, but also have heartburn afterwards. So I have looked on the web and found several kinds. I tinkered with the recipe several times and came up with...
Author: NIKKI SMITH @adorefood
Everybody In My Family Loves It ! Belived It Or Not They Are Really Moist ! My Aunt and Uncle: Because it's so mouth-watering, and chewy.
Author: margaret mcleod
I have a bread maker and use it frequently to make all kinds of dough. It really saves time and gives your dough a professional consistency.
Author: Laurie Lenartowicz
This starts with an orange bread and adds either coconut or almonds along with fruit cocktail to create this wonderful bread. It requires a wide mouth clean, new pint jar
Author: Stormy Stewart
this is a nice bread for the holidays, it's very moist , and a nice change from other nut breads.
Author: donna clark
My husband and I have been married for 42 years and I have been making this for all sorts of occasions over the years. He loves it. It was pinched from a 1980 Pillsbury Bakeoff cookbook. It works great...
Author: Carol Jesmer
I got this recipe from Southern Living a year or so ago. It's absolutely delicious and makes the kitchen smell so good!
Author: Renee S. @Renee1971
I found this recipe a few years ago when we were having a few guests for Thanksgiving that could not have gluten...I have made it many times since just because it is delicious!
Author: Chris T.
Copied this off of Blue Eyed Bakers Website. Haven't given it a yet, but will soon. It is family tested and approved, because it is chocolate, peanut butter and Snickers.
Author: Bryson Hatfield
Broil both sides of the bread for flavor. Let cool on a rack (not on a baking sheet) so they stay crisp for better custard saturation.source unknown
Author: Lynnda Cloutier
i got this recipe on a post card from deSha's restaurant in Lexington Kentucky while on a convention there and it's also to die for!
Author: Michelle Crawford @2HotCrawfords
Two of our favorite things about Mardi Gras are beads and King Cake. Using frozen bread dough takes the stress and time out of making homemade dough. Once baked, the bread is very soft. The warm cinnamon...
Author: Donna Graffagnino
These are good to make mini loaves for individual servings
Author: Samantha Bideau
Made with cream cheese, coconut milk, cinnamon, lemon and rum butter glaze. Makes for great gift giving or nice with a afternoon tea.
Author: Pat Duran
Have extra peaches that are about to go bad? Use them in this delicious quick bread. The crunchy cinnamon and pecan crumble on top complements the soft and moist bread. There are bits of peaches in every...
Author: Donna Walker
This recipe is from a dear friend who recently passed away!! She was also my boss for 10 years!! She gave these away at Christmas time.
Author: Mary Allen @maryallenitalian
saw these beautiful cherries and couldn't eat them all so i made muffins.
Author: c g
I'm posting this recipe because I love Squaw Bread and I want to try and make it. This recipe may change as I play around with it and other ingredient options. (There is also a yeast recipe for this.)...
Author: KYM GANZER
I prefer to use 1/4 or less teaspoon of nutmeg just for my personal taste since this spice can be a bit strong. Sweet potatoes can be cooked a day or so ahead and stored in refrigerator. I use small potatoes...
Author: M. Bryan