The mix of flavors in this recipe is downright perfection! We saved a little energy and mashed the eggplant in the food processor... worked like a dream!
Author: Grishma Shah @ZaikaZabardast
This is my mom's recipe for grilled corn. It is tangy and spicy, and the BEST corn recipe I have ever tasted!
Author: Teresa Johnson
Have a tough time getting the young ones to eat vegetables? Well they are sure to eat this fun and quick green bean dish. You can use them as a side or appetizer!!! I got this recipe from my sister-in-law...
Author: MommyZofnas
I just love these beans! What could be better than green beans, potatoes, and bacon, all in one dish?!
Author: Erica Anderson
THIS HAS A DOWN HOME COUNTRY TASTE ...TRIED AND TRUE.
Author: FANNIE MCCOY
I "adopted" this recipe...leave a comment if you give it a try.
Author: CONNIE BOLDA @DuplinLady
Butternut squash, apple, and onion are simmered together, then pureed with spiced red wine, mixed with cranberry juice-reconstituted raisins, and topped with creamy fresh goat cheese. Try using a combination...
Author: k.elise
Braised Leeks and Fresh Peas is the kind of vegetable dish that was popular on my grandmother's table and it's still a classic today.
Author: LindySez
I have always adored red cabbage cooked long and slow, but it's also extremely good cooked fast so that it retains some bite and crunchiness. Using cranberries rather than the usual apples gives this dish...
If you're looking for a change-of-pace from traditional Christmas sides, then you'll love Grandma Bell's Onion Tart! It's one of Howard's favorite recipes for the holidays. This savory onion casserole...
Author: Ginsburg Enterprises
Author: Creative Culinary
You ever have a taste for roasted broccoli and you don't have fresh on hand but you do have frozen, well you may want to try this. You will heart this easy and yummy recipe.
Author: Sherri Williams
Kale is sauteed in butter and tossed with toasted pine nuts and shredded Parmesan cheese. Looks fancy enough for the holidays!
Author: MOTTSBELA
Grandma Carr made this recipe frequently. Its simple and tasty. Use good beans (not the cheaper brands) and its even better.
Author: Kathie Carr
This great roasted garlic recipe can be found in Govind Armstrong's cookbook, "Small Bites Big Nights."
Author: Martha Stewart
This is a delicious side dish for your Thanksgiving dinner party
Author: Hawaii Tutu
Broccoli Cauliflower Chickpea Bowl with a rich and creamy Tahini Lemon Sauce! This simple roasted vegetable and chickpea bowl is gluten-free, vegan, and low calorie. A super easy and satisfying meal guaranteed...
Author: Megan Olson
This recipe is made from fresh pumpkin, not canned. Hope you enjoy it as much as my family does. Happy Thanksgiving.
Author: Nancy Scott
My family begs me to make this creamy baked dish every Thanksgiving and Christmas. What makes it so good is the pecan topping! Try it and I'm sure it will become your new tradition!
Author: TINA B
These Sweet Potatoes are my Granny's recipe, Clara Walker. What makes them extra special? You run your sweet potatoes through a food mill or fine colander and the potatoes are smooth with no lumps or strings....
Author: Angela Gray @angiemath
Roasted bean dip is a great party appetizer that will have guests digging in for more. It's bean and vegetable dip infused with a smoky flavor for a delicious bean side dish.
Author: Traeger Kitchen
This pumpkin cake is absolutely delicious! I personally do not like the taste of pumpkin, but you would never know that it is in this moist, yummy, easy-to-make cake. It doesn't even need icing! Small...
Author: Betty Farr
I thought of crab cakes and tuna cakes. Why not Swiss chard? Turned out delicious. Easy and quick side dish.
Author: BramptonMommyof2
Perfect side dish or light dinner for the fall! You can add chili powder to your taste for an extra zing. Either way this recipe is flavor-tastic!
Author: Geoffry Le Cher
This is my Grandmother Elsea's recipe and is one of my favorite things to can in the Fall. The recipe is easy and the beets are just right. Enjoy
Author: Angela Gray @angiemath
This is a delicious and colorful succotash that is easy and quick to make and makes a great side dish for jambalaya.
Author: prathermom
Tender asparagus spears are rolled in prosciutto and cheese, and topped with a crunchy breadcrumb and grated cheese crust. I recommend using pencil-thin asparagus.
Author: JLSOUKA
This nutritious dish of sweet and colorful greens is packed full of flavor and easy to make.
Author: Krystal
This pumpkin yogurt is my own recipe. It is filling and can be enjoyed any time.
Author: rainbowbridge
A simple but elegant way to serve asparagus. This can also be prepared one day ahead. From Bon Appetit, Keep It Simple cookbook.
Author: Vicki Butts (lazyme)
This quick and tasty preparation of Napa cabbage makes a lovely nutritious side dish and also works well as part of a vegetarian meal.
Author: Kristen Coffield
The fresh citrus gives a nice fresh taste on sauteed spinach.
Author: Joan Hunt
This is a great way to use up those really huge zucchinis that people give you from their garden! Just peel them and slice into thick rings. But don't forget to cut out the huge seeds from the center of...
Author: Lillian Russo @Lilliancooks
My Dad loves asparagus and this is his favorite way to eat it. It's so easy and super tasty.
Author: Teresa Jacobson
This recipe is great for just-getting-started-cooks.
Author: KGASKINS
Author: Christina Mackenzie
The only real bit of work in this is making the crumble, but the crumble topping is worth it.
Author: CooksInfo
I added some zip (red pepper flakes) to the basic Jiffy Muffin corn casserole and I think its very good. My family and friends always ask me to bring it to gatherings.
Author: Kathie Carr
I didn't even begin to like greens until I was 50 years old. I tried them a few times thinking that real country cooks would make them taste good - not to me. In my mind I had an idea that greens could...
Author: Donna Graffagnino
A great main dish for vegans!
Author: Jessica Laratonda
I have made Both 9 day and 14 day pickles, thay are both my favorite Sweet pickles to make. These are very tasty stay crispy, and sweet for Years. Very Easy, even for You beginners. Just be sure you use...
Author: FREDA GABLE @cookin4me
We loved this flavorful zucchini summer side dish. The savory zucchini pairs well with the sweet flavors from the corn and onion. Simple to make, the melty cheese on top makes this feel indulgent. Great...
Author: Trina Alaniz @bagma
A different take on an old favorite.
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
One of my favorite vegetables fresh out of the garden is green beans. When I was growing up, I remember a man that use to come through our neighborhood in a wagon pulled by a mule. He always had fresh...
Author: Diane Atherton