Author: New Gen Baker
Author: Alison Roman
Whole Wheat Buttermilk Bread has a light, soft, and airy inside with a chewy crust. Makes a great sandwich bread and tastes fabulous toasted.
Author: Christin Mahrlig
Make our Famous Dave's Corn Bread with Honey Jalapeño Glaze Recipe at home tonight for your family. With our Secret Restaurant Recipe your Corn Bread will taste just like Famous Dave's.
Author: Mark
This is an easy cheater puff pastry recipe from my mother-in-law. She would always make lemon crescents with these, but you can use it for sweet or savory appetizers, turnovers, strudel, or any recipe...
Author: WestCoastMom
Author: Rebecca Poynor-Burns
This basic quick bread can be enjoyed as toast for breakfast to complement eggs, to make a sandwich for lunch, or as a dinner appetizer.
Author: Lisa MarcAurele
Make these tender and delicious scones for a special Sunday brunch.
Author: sal
This recipe is lower in cholesterol than most low-carb breads and uses only 4 whole eggs. It's keto, Paleo, wheat free, gluten free, and celiac, and diabetes-friendly. The best part is that it's less eggy...
Author: Girly Hobbies
This recipe makes an awesome, moist banana bread just like mom used to make. This recipe is easily customizable to whatever you prefer - more spices, different nuts/fruits/sweets added in, however you...
Author: Bakerology
Author: Alton Brown
A delicious source of fiber! My family have them almost every morning. Great healthy muffins! You may substitute dates for the raisins if you wish.
Author: Janet Kalman Villada
This deliciously soft pistachio zucchini bread is the perfect twist on a classic recipe. Packed with tons of unique flavor combinations from the pistachios and zucchini, you will LOVE this bread!
Author: Alyssa Rivers
This is my take on the classic salad niçoise, looks really impressive and takes just 15 minutes.
Author: Jamie Oliver
Make breakfast amazing again with the help of this Chocolate Chip Blueberry Banana Bread. One slice and this will be your favorite bread forever!
Author: Becky Hardin - Easy Dessert Recipes
You're about to become the baker you always dreamed of with this Slow Cooker Bread. With a perfectly fluffy inside and a beautifully crispy outside, making homemade bread has never been easier!
Author: Joanna Cismaru
Frying thick slices of bread in olive oil on only one side gives you a magical combination of crisp and soft so that the bread can soak up the tomato juices without getting soggy.
Author: Ben Jackson
If you've only ever had dry supermarket pita, this homemade version is a different animal entirely: puffed up like a pillow, savory on its own, and ready to scoop up anything you like.
Author: Alon Shaya
This quick and easy whole wheat pizza dough recipe comes together in a flash with plenty of the yeast flavor of traditional pizza crust.
Author: Nava Atlas
If you haven't tried eggplant with butter before, this will be a revelation. It is delicious and silky and makes for the best starter or sharing dish. Add some fresh herbs too, if you have them.
Author: Olia Hercules
Author: Melissa Sperka
5-Ingredient (perfect!) scones, made with oats and coconut flour! They are vegan, gluten-free, nut-free, easy-to-make, and healthy, plus they can be varied in endless ways.
Author: Camilla
Beer bread is great for snacking, football games munchies, and for dipping in a bowl of super hot chili.
Author: Elizabeth Yetter
Enjoy the heartiness of whole wheat bread when you try this gluten free brown bread recipe. This gf whole grain bread is wheaty and delicious, all while being wheatless.
Author: Nicole Hunn
Use leftover mashed potatoes in these fluffy potato rolls. These soft dinner rolls stay tender at room temperature for several days.
Author: Julie Clark
My Grandma's Grandma brought this with her to the US from Switzerland in the mid 1800's. Every generation of our family makes this Swiss Zuepfe for New Year's, sharing with those who aren't bakers. Eat...
Author: djrtowle
Author: Gerardo Gonzalez
This is the original recipe, exactly as it appears on the package.
Author: jeansustersich
Author: Melissa Sperka
These yeasted buns are given a poppy seed and fresh apple filling, baked golden, and coated with a sweet lemon frosting.
Author: nch
Gluten-free and literally packed with good things, a slice of this bread is a great way to get your daily dose of seeds and nuts.
Author: Donna Hay
Author: Katie Clark
Vörtbröd, Swedish "Wort" Bread, is a flavorful rye bread with a soft crumb and a wonderful aroma.
Author: Karen Kerr
Dried cranberries and pecans are added to a basic bread fermented with a sourdough starter. We love to make French toast with it.
Author: Janice
I found this delicious simple recipe about a year ago....it's very addicting and excellent with Corned Beef and Cabbage. Cut the bread into wedges and serve warm with butter.
Author: Marisa C
Author: Ben Ford
Full of healthy ingredients for clean eating-lovin' people who like a treat!
Author: comoxian