From "Artisan Bread in Five Minutes a Day" by Jeff Hertzberg & Zoe Francois. Makes 3 1-1/2 pound loaves. The recipe is easily doubled or halved.
Author: ceilmary
This is a luscious tasting cake. Has a tropical feel with the pineapple and coconut. This recipe came from th Pillsbury Bake Off Dessert Cookbook from the 1980's.
Author: Caryn
Make and share this Ginger-Lemon Muffins recipe from Food.com.
Author: cookiedog
Make and share this Mega Chocolate Chip Muffins recipe from Food.com.
Author: Messiejessie625
Old fashioned cinnamon rolls with cream cheese icing. Not the hard crispy type but Very soft and gooey. Versatile - add chopped nuts, cransins and white chocolate chips.
Author: rnmommy02
This recipe comes from Dana Jacobi, author of The Joy of Soy and recipe creator for the American Institute for Cancer Research's "Stopping Cancer Before It Starts." I haven't tried it yet, but it looks...
Author: LSUgirl
I use my recipe#144195 to make this you may of coarse use your your own favorite recipe, depending on the size of the bread slices you may need more pesto, the amounts listed are only estimated, prep time...
Author: Kittencalrecipezazz
Make and share this Low Fat Banana Nut Muffins recipe from Food.com.
Author: Becky Austin
I wish I could remember where I got all these recipes from, they're stored in the little index card box I use in my kitchen. ... oh well.. lol.. they're still yummy!
Author: ColoradoCookin
This is a no-brainer recipe but (in my opinion) delicious! A definite kid pleaser (or for the kid at heart). Use any kind of jelly or jam you like - raspberry is good, grape, blueberry, etc.
Author: flower7
An easy to make, traditional Easter cake that reveals Sicily's Greek religious heritage. Mahlepi or mahleb is a Greek spice found in Greek or Middle Eastern specialty shops or possibly online. You may...
Author: ftamburello
Make and share this Zucchini Oatmeal Muffins recipe from Food.com.
Author: Marilyn L.
I really like Canadian Chef Michael Smith and cinnamon rolls. I saw him make these on his "Chef at Home" series and just had to try them. Very rich, but oh so good.
Author: Lori Mama
YUM, I just found this one today and it IS good. Garlic lovers will love this bread. Recipe from Sunset Magazine.
Author: Hey Jude
A Southern corn bread that even this Yankee can love. I'm originally from New England and wasn't raised on corn bread, and I generally found it dry and tasteless. But now that I'm living in Texas, I tried...
Author: TheSlyBear
I love Texas Toast and this is a recipe to make it at home. Known for its hearty thickness, Texas Toast is often served with ribs and other grilled meats and barbecue sauce. You can spread softened butter...
Author: lazyme
Strikingly beautiful rolls with a wonderful crusty toasted hard cheese and herb topping. Wonderful for special meals, guests or just for that extra special touch. Parmigiano-Reggiano, Asiago and Romano...
Author: NcMysteryShopper
A simple whole wheat bread which is served with all Indian Main Course dishes. Recipe source is jaypuri.blogspot.com
Author: cook334446
This hearty, nutty gluten-free bread is delicious anytime of day. http://www.elanaspantry.com/nutty-bread/
Author: Elanas Pantry
Resembles Belgian waffles but easier, and moister than a pancake. I did not want to buy and store a separate waffle maker, so I use a George Foreman meat grill. It is also easier than making with a waffle...
Author: barbaja w.
This is a family favorite. Tastes so good! You can make under the broiler instead of on the grill.
Author: toosharps
I found this on the internet. I am hoping that it turns out similar to the coffee cake made at Busken bakery.
Author: PalatablePastime
This is from the cookbook that came with my Cuisinart ABM I got for a wedding present! I can't wait to make these! NOTE: The yield is only a guess as it depends on how long you make them. Also, cook time...
Author: SarahBeth
Simple, but delicious. Cranberries are so good for you and we, in Massachusetts, are famous for the bogs on Cape Cod where most of the cranberries are grown. Prep time includes cutting berries.
Author: Chicopee
Make and share this Potato & Carrot Dumplings recipe from Food.com.
Author: Abe ray
Make and share this Easy Cheesy Biscuits recipe from Food.com.
Author: CookingONTheSide
Actually, I just call it "butt cake." That's just because it comes out of a bundt pan and I can't help myself. But really, this is a super easy recipe and great to serve to guests if you want to give them...
Author: hisfavoritemavis
An "herbivore's" dream! From lavernderfarms.net. (A bread machine comes in very handy for preparing the dough.) Try a variety of imported specialty olives!
Author: COOKGIRl
A rather inexpensive gift idea would be to make up a small basket, include a jar of Peach Crumb Cake Mix tied with a pretty ribbon, and a can of peach pie filling.
Author: Brenda.
I got this from Ideal Homes magazine. They are so simple to make and really nice served with your favourite dip.
Author: -Sylvie-
A step above the regular stuff. The sugar can be replaced with the cup-for-cup version of Splenda, if necessary.
Author: TraumaMama
From Nadine at work. She says this is a good recipe. It uses Bisquick. if you dont have bisquick recipe #16813 will help
Author: Dienia B.
Recipe by Grace Parisi from Perfecting Biscuits, published in F&W magazine, November 2007 edition. The unbaked biscuits can be frozen: freeze biscuits in a single layer and transfer to resealable plastic...
Author: Manami
This is my adaption to "mayo-biscuits". They turned out a tad flat for me on first try, but with some minor adjustments, they were awesome. You couldn't even tell that they hadn't any yeast in them!
Author: BachFromTheDead
Make and share this Peanut Butter Blender Bread! recipe from Food.com.
Author: OceanIvy
This small-batch honey whole wheat challah recipe yields 2 small whole wheat challahs that are so soft and fluffy, they taste like they are made with white flour! Even the most ardent whole wheat critics...
Author: Bee - Bites 'N Pieces
A delicious cinnamon roll made with french vanilla pudding and filled with Nutella. Chai flavoring in the frosting add a nice dimension to an ordinary roll. May take a while to prepare but well worth the...
Author: The Real Cake Baker
Make and share this Fast and Easy Yogurt Bread recipe from Food.com.
Author: Kute_Honey
Make and share this Blueberry Buttermilk Biscuits recipe from Food.com.
Author: ratherbeswimmin
Make and share this N .y. C. Irish Soda Bread recipe from Food.com.
Author: Len6583
This recipe was given to me by my "mother-in-love". It is a favorite of my husband. We serve it on Christmas Eve for dinner. I hope that you enjoy the bread.
Author: gfelton
Make and share this Jam Swirled Coffee Cake recipe from Food.com.
Author: Lvs2Cook
This was a recipe that won the grand prize in the Pioneer Baking Mix brand Holiday recipe contest in 2006. It sounds great so I will be trying it this Christmas.
Author: MacChef
These are wonderful little rolls that are very "more-ish", very addictive. You can use any combination of cheeses that you like, we're partial to feta and kashkaval.
Author: Mirj2338
Pancakes filled with cheddar cheese chunks, crispy bacon and roasted green chiles. Just a drizzle of maple syrup over the top adds a sticky sweetness, or a swirl of salsa and dollop of sour cream if you...
Author: SusieQusie
Every Southern family has their own favorite version of spoon bread. This one is my favorite with genuine cured country ham.
Author: ratherbeswimmin