My kids (the big one too!) absolutely LOVE these...they one-up Rice Krispies Treats around here! Sometimes we make them into squares or cut them out with shaped cookie cutters, but when these are in demand,...
Author: JamesDeansGirl
This is from Ellie Krieger's cookbook called 'So Easy.' This was a quick, healthy, sinfully delicious treat. I used dried cranberries too and got an equally good result!
Author: Buffalo Gal 75
I make this every Christmas. I haven't tried the substitutions yet although I've been tempted to try the semisweet morsels. Simple to make with delicious results. Time does not include chill time.
Author: ckambic
Whenever I make this candy, people are amazed to learn that it is made with a potato. It is very sweet and rich and is best accompanied by a tall glass of milk. It's an old family recipe that my mother...
Author: MarthaStewartWanabe
A friend of mine made these awhile back and I thought they were so cute and the kids would just love them. So she shared the recipe with me.
Author: 4-H Mom
Found this on the net at CopyKat recipes. I don't know if it's like See's, because I've never had See's. But I do know it's good!
Author: MizzNezz
This is a lovely simple recipe for Docinhos de Abobora, the famous Brazilian candy treats. I have not tried this recipe yet, so cooking time is approximate, I'm posting for ZWT 4.
Author: Um Safia
A sweet and easy treat from the Chex website. It would also be very pretty made with white chocolate
Author: Molly53
A very old recipe which I might have found in a Junior League cookbook. Sweet with cinnamon and vanilla but not overpowering so you can still taste the pecans. They're very quick to make and nice to include...
Author: LonghornMama
Make and share this Salted Chocolate Hazelnut Fudge recipe from Food.com.
Author: Jifreg Recipes
Make and share this Butterfinger Candy recipe from Food.com.
Author: zeecokkieemonstaa
Make and share this Raspberry Fudge Balls recipe from Food.com.
Author: Theresa Thunderbird
Every little Jewish kid who grew up in the States always had a Candy Man in shul. He was the old guy who always had hard candies in his pocket for the kids. And those candies usually were the hard little...
Author: Mirj2338
I've lost count of the amount of compliments I get with this melt in the mouth confectionery. I cut this into small bite size squares and put into a pretty box to give as Christmas gifts or into rectangles...
Author: C-J from the UK
Make and share this Almond Buttercrunch Candy recipe from Food.com.
Author: Alia55
Experiment with blueberries, mandarin juice, cumquats or passionfruit to get different colours. Healthy and lollies is usually an oxymoron, but in this case it isn't!
Author: Missy Wombat
My dad always made the fudge recipe off of the Hershey's cocoa can. It can take a while but it was well worth the wait. I never liked any other fudge until my aunt gave me this recipe which tastes almost...
Author: PA Cindy
Make and share this Easy Date Candy Roll recipe from Food.com.
Author: Sharon123
This recipe is from a Pillsbury holiday cookbook. I have made these trufflesand am rewriting my intro to reflect that. Store in refrigerator.
Author: Zaney1
This recipe was given in one of my recipe swaps and I've been making a batch every Christmas season. Makes a lot! Enough for family and 1 or 2 gift trays.
Author: Julie Bs Hive
This delicious and slightly exotic Indian-influenced candy incorporates a blend of cashews, pistachios, and almonds in a golden brittle sweetened with honey and lightly spiced with cardamom.
Delicious and different for snacking or gifts. Easy to make. Requires a candy thermometer for best results. If you use roasted seeds, omit 1/2 of the salt.
Author: Pam-I-Am
Also called Dulce de Papaya, this is a traditional Cape Verdean recipe for a classic dessert of papaya candied in spiced syrup. The Cape Verde islands consist of two small (volcanic in origin) archipelagos,...
Author: Sharon123
No! It doesn't have oysters in it. It's smooth, creamy chocolate. I found it in another one of those church cookbooks I love. The recipe is simple but a bit tempermental, follow the directions carefully....
Author: Joanne 6
These are great little treats to give away for Easter. Warning: you may end up eating most of them before giving them away!
Author: Jamie Lynne
We all know Duff can bake cakes, but he can sure make fudge too! Prep time does not include 5 hours of sitting time before slicing.
Author: JackieOhNo
This is just the thing for when you get a chocolate craving but don't want to go for anything too unhealthy. Creamy smooth, deep chocolate flavor with a hint of berry. Very easy to make, and pretty much...
Author: Yogi8
These candies couldn't be easier! Minimal fuss produces great results that look wonderful on a holiday cookie tray.
Author: quirkycook
Recipe found in a regional magazine. I'm adding these treats to my goodie tray this holiday. Cook time includes letting the "kisses" sit in the oven after baking.
Author: Dreamgoddess
Another recipe I got at the Christmas party this year. So good! I haven't made them yet but I plan on doing so very soon. They are absolutely delicious.
Author: invictus
Author: Melissa Sperka
Smooth and creamy with out-of-this-world taste. I have been making this for at least 25 years. A real winner.
Author: crazymom
This is an extremely soft fudge my mother in law used make back in the 50's and 60's.But oh so good.
Author: Dianne Clewien
Butterscotch Fudge is smooth and a delight to your taste buds. Makes plenty for you and to give away!
Author: Aimee Shugarman
A super-simple chocolate bark with salt and pecans. I found it in Southern Living magazine. Ghiradelli chocolate is recommended for this recipe.
Author: ThreeGoodCooks
I made this for Christmas. It's very rich and yummy! Source: "Braum's Holiday Recipes (2001)"
Author: sydsmama
These are delicious, simple and quick. You won't even know that the "crisp" is a saltine cracker. A cross between a cookie and candy, you break these up like you would peanut brittle or peppermint bark;...
Author: TheDancingCook
My mom used to make this around Christmas time. I also remember submitting it to the 4-H fair and getting a blue ribbon ;-)
Author: fruehwirth
Make and share this Cranberry Christmas Fudge recipe from Food.com.
Author: Tracy-Dorothy
A friend at work brought these in one Christmas, and I've been making them ever since. Without a doubt, the easiest sweet 'n salty thing ever. I only dare make these around the holidays because when I...
Author: Brooklyn Cookin
The main ingredients for this old fashioned candy are mashed potato and confectioners' sugar. Salted peanuts can be substituted for shredded coconut for a different taste. Best to use left over chilled...
Author: Sweet Southern Bell
This wonderful candy popcorn is from Annette B. in my church cookbook. We prefer it made with cashews and Reese's pieces as they have the perfect fall colors. Use seasonally colored M&M's for other holidays....
Author: amesandfires
A great and easy recipe for Honeycomb Candy! Be sure to read through the whole recipe, measure out all of your ingredients, and prepare your pan before beginning. Be sure to check out the recipe VIDEO...
Author: Sam Merritt