This recipe is different than the others posted here as it uses molasses instead of corn syrup, giving it a richer and totally different flavor. I imagine you could add almonds to this and it would be...
Author: Jostlori
I've never actually had an "Oh Henry!" bar, so I can't say whether or not this recipe tastes like one. It sounds delicious anyway!
Author: mailbelle
From Kraft. I can't wait to make them for the kids as a special treat! A perfect Valentine surprise. Cook time is cooling time. (I loved the idea the first reviewer had and wanted to add it to the recipe...
Author: Marg CaymanDesigns
This is my mom's recipe; I don't know where she got it, but she sent them to me in personal 'care packages' for many, many years. They are very quick and easy to make, and they taste delicious.
Author: Toby Jermain
Make and share this Old Fashioned Brown Candy recipe from Food.com.
Author: grandma2969
A nice Holiday candy treat. Combines the holiday tradition of fudge candy with the flavor of apple pie!
Author: Steve P.
Mixed nut, coffee flavored brittle. I got a Kahlua Recipe Booklet with a purchase of Kahlua over 15 years ago. I give this as a gift to friends at Christmas. This is not a recipe to make around small children...
Author: Jayme D
Pumpkin and spice infused dark chocolate ganache, enrobed in creamy white chocolate. Make these and everyone will think you're some kind of haute confectioner! *prep time is just an assumption, and also...
Author: JamesDeansGirl
Chocolate butter toffee packed with nuts is the perfect recipe for the true candy lover!
Author: Land O'Lakes
These Creme Eggs look like regular chocolate eggs from the outside, but one bite reveals a creamy vanilla filling in the center!
Author: Elizabeth LaBau
A different twist on fudge with Mediterranean flair. From The Complete Greek Cook Book by Theresa Karas Yianlios.
Author: winkki
This is my mom's recipe and it truly is a cinch to make. But, you MUST have all your ingredients measured out and waiting prior to starting. There's no time in between steps for measuring! The most difficult...
Author: Love2Eat
This recipe is an adoptee from the RecipeZaar account, and I haven't tried it yet. I will repost here when I have tried the recipe.
Author: Aunt Cookie
This creamy white fudge is a nice change from chocolate. Use any nuts and dried fruit that you like, but make sure you use real white chocolate which has cocoa butter in it. Read the label to be sure.
Author: StickyToffee
I found this recipe here but changed to nonfat milk. Since reduced fat margarines don't make that big a difference in fat content and butter is so important for flavor, I left the butter as is. This is...
Author: Cathleen Colbert
Every year, my best friend and I get together to do our holiday baking together. We found a new recipe last year, which we decided to try. It turned out fantastic. Both of our families really liked this...
Author: Northwestgal
This puts store bought peanut brittle to shame. I prefer to use the skinless peanuts because I think the skins are bitter. The amount listed below for the peanuts is if you're using Virginia peanuts. If...
Author: smns65
These are really simple to make, and yummy :-) The original recipe came from a children's Christmas book
Author: Giggling
These nests are a homemade version of the Russell Stover candy, and a fun Easter treat.
Author: Yvonne Ruperti
If you like Salt water taffies but don't want to go to the beach to get it, then try this recipe. It's also great to do with kids. They can help you pull the taffy. If you want a choc. flavor, then you...
Author: jennisue
This is a wonderful real chocolate-like potato candies that you will love and can't stop eating them. They are best when chilled. Simple mashed potatoes are used, following bag directions, microwate instructions....
Author: tennca2001
If your child's tongue-tied when it comes to expressing his feelings, let this microwave fudge do the talking. The recipe's simple enough for older kids to make themselves and yields 64 bite-size pieces--plenty...
Author: looneytunesfan
Make and share this Homemade Rocky Road Fudge recipe from Food.com.
Author: Theresa Thunderbird
This is a homemade version of Peeps that I got out of a newspaper and wanted to save it here in case I ever get the inspiration to try them! The marshmallow recipe is adapted from the September 2005 issue...
Author: CookingONTheSide
This is wonderful quick make treat for all the elves in the house. Make for tree trimming day and throughout the season. Its great for the office party as well!
Author: Recipe Baroness
A fantastic fudge recipe. It is easier to make than the cooked varieties that require a candy thermometer, but it sets up better than some of the other recipes I've tried that use marshmallows or marshmallow...
Author: Marg CaymanDesigns
These rich, luxurious chocolate truffles have a deep taste of caramelized sugar. They have homemade caramel sauce mixed right into the ganache.
Author: Elizabeth LaBau
Known as mendiants in France, these adorned chocolate bites are a holiday tradition.
Author: Claire Saffitz
I've been experimenting with this one for a while and this is the final result...everyone loves them!
Author: manushag
This scrumptious Pecan Pie Bark has a crunchy crust, gooey center and lots of crunchy pecans on top. It has a wonderful pecan praline flavor. Addictive!
Author: Cindy Gibbs @ My Country Table
Make and share this Sunbutter® Puppy Chow recipe from Food.com.
Author: Enjoy Life Foods
This is a very good recipe adapted from Taste of Home and excellent dessert to make as a gift for family and friends for the Holidays. Enjoy them.
Author: pink cook
this is really really good! I sometimes use 1 stick of butter and 1 stick of a good quality margarine..we like Land O lakes margarine..so sorry to forget this ingredient the first time
Author: grandma2969
Make and share this Peppermint Crunch Bark recipe from Food.com.
Author: Diana Adcock
This is another of my Mom's recipes that is so good. Hope you enjoy. Prep time is estimated and cooking time is based on how long it takes to harden in the frig.
Author: Nimz_
Make and share this Espresso Toffee Fudge recipe from Food.com.
Author: Mom2Rose
This wonderfully rich fudge is a special treat that always comes out perfect. It's a great gift for the holidays or a birthday. Cut the cooled fudge into perfect squares and pack in a gift-wrapped, tissue...
Author: PainterCook
A really fast candy for that chocolate fix that we all want every now and then. I am not sure where this originated from but I have made it for several years. Number of servings estimated as depends on...
Author: mums the word
Author: Bon Appétit Test Kitchen
These are really just too easy to make!!!! The beauty of these is that they can be made with whatever biscuit/cookie you prefer and coated with whatever you have in the pantry. You can also leave them...
Author: Jogreen
Christmas wouldn't be Christmas without this creamy fudge. It is so easy to make and so easy to eat! I have made this fudge for every year that I can remember. I hope it will become a tradition with you...
Author: FLUFFSTER
Sort of a cross between a marshmallow treat and a candy apple. Disposable chopsticks make good sticks!
Author: HollyLQuinn