This has no chocolate in it, so perhaps it should just be tropical candy, but oh well! :) Time listed doesn't include cooling time.
Author: iewe7726
Make and share this Velveeta Cheese Fudge recipe from Food.com.
Author: GingerlyJ
Make and share this Choco-Latte Coffee Beans recipe from Food.com.
Author: aneunayme
mint version of the cant fail fudge old add from carnation canned milk and bakers chocolate chips via viola killion if you want plain just add 1 teaspoon vanilla and no mint items
Author: Dienia B.
These candies are made by all different nationalities, each claiming their "own" special touches, all over the world. I found these on Easy Entertaining by Michael Chiarello on the foodnetwork.com.
Author: Manami
Make and share this Chocolate Peanut Butter Clusters recipe from Food.com.
Author: Bev. E.
Save your boxes from Valentine's day and refill it with homemade chocolates. You can roll them in sprinkles, nuts or drizzle colored chocolate across them for decorations. You can vary the flavors by varying...
Author: Nyteglori
If you like chocolate and caramel, then you have to give this recipe a try. They are great any time of the year, but they are especially great to make during the holidays. We like to make up a couple batches...
Author: Chef Buggsy Mate
Every Greek wedding boasts sweet almonds koufeta. In most cities and towns nowadays, wedding guests receive sugar encrusted white Jordan almonds, gathered in packets of white tulle tied with ribbon and...
Author: Olha7397
The egg whites in this recipe make for a stronger mixture that will hold together better.
Author: Cecile
Make and share this Caramel Marshmallow Roll recipe from Food.com.
Author: Marie
Remember those chocolatey treats Tommy Pickles and his friends were always trying to get? Now you can create your own at home while you bask in the nostalgia of old Rugrats adventures.
Author: Smashbakes
Make and share this Chocolate Peanut Butter Fudge recipe from Food.com.
Author: MizzNezz
Make and share this Chocolate Covered Rocha recipe from Food.com.
Author: Karen From Colorado
Make and share this Mint Chocolate Truffles recipe from Food.com.
Author: kwlabear
The monastery is located in the Hollywood Community of Los Angeles at 1977 Carmen Avenue, where the nuns prepare candy and other food products to sell, with the proceeds going to charity. Their heavenly...
Author: lynnski LA
If you like Mr. Good Bars, you will love this homemade recipe. Its simple and easy.Use Guittard chocolate morsales they melt smoother. If you dont have a double boiler ,you can use a pot of boiling water...
Author: Maria Meringue
This is my Mom's shortcut to the yummy caramels she makes at Christmas. Cooking time includes chilling time.
Author: Mercy
I wanted to make something fun for one of my boys special helper day at preschool and scoured the internet for ideas. Found this one and loved it. I should have done it the night before but left it til...
Author: LiveLoveLaughCook
Chex and Golden Grahams with a few friends, coated in a not too sweet syrup. You can't eat just one bite!
Author: A Pinch of Joy by Charlene Vance
This is from "Chocolate with Jacques Torres" I love watching what he does but I only attempt the easy stuff.
Author: Annie H
This is another recipe that I make every year at Christmas time, and I'm always asked for the recipe. This is a Hershey's Kitchens recipe, but I'll post it the way I make it since it's a bit simpler.
Author: Feisty
A Pat S. posted this to a Somersizing mailing list I was on several years ago. It's a yummy dessert treat that's legal for those on Level 2 of Somersizing, and OK to have once in a while on Level 1, too....
Author: bunkie68
A delicious blend of salty and sweet makes these white chocolate peanut butter balls taste as good as they look. Box them with Peanut Butter Buckeyes for a pretty gift set.
Author: LMillerRN
Make and share this Million Dollar Bars recipe from Food.com.
Author: u2fanatic29
Raw Foodie Sarma Melngailis's recipe for RAW fudge! These should be stored, covered, in the freezer.
Author: ThatSouthernBelle
Be careful, these are very rich and very addictive! This recipe has more powdered sugar, which is what makes them creamy and delicious!
Author: Mindy2
The name says it all! Very simple to make and so delicious! A great topping or ingredient to add to ice cream!
Author: sassafrasnanc
I got tired of peanut butter and almond butter cups and wanted something a little less heavy, but still with tons of fat. Cooking time is refrigeration time. I use a 72% chocolate baking bar or 88% green...
Author: Abi Fae
Make and share this Peanut Butter and Banana S'mores recipe from Food.com.
Author: looneytunesfan
I got this recipe from Taste of Home. I've made a small "tweak" or two. It's yummy and a nice change of pace from all the chocolate recipes of the season.
Author: Linda N
Make and share this Almond Buttercrunch Candy recipe from Food.com.
Author: Steve_G
This is a good recipe that my Mom used to make for my Grandpa when he was hooked on Poppycock.
Author: JIGSAW
Make and share this Strawberry Earthquake Cake recipe from Food.com.
Author: Pinay0618