Make and share this Alabama Chicken Casserole recipe from Food.com.
Author: Sassy J
Make and share this Chinese Sesame Chicken With Celery Salad recipe from Food.com.
Author: Cook Food Mood
Malaysian Chicken Wings Recipe is excellent as a casual starter or finger food to any party and makes a superb beer snack.
Author: Ed Joven
A treasure originally found in an old copy of Taste of Home magazine many years ago that I adapted and have relied on many times over the years. Easy, yet elegant and delicious. A favorite dish I have...
Author: HeatherFeather
These flavorful chicken breasts are bathed in a lemony garlic butter. Easy to make, they are great for a light dinner.
Author: zipporah
A spring-inspired variation on the classic Passover Seder soup.
Author: Jayne Cohen
This recipe is a great way to serve chicken strips that is crispy and crunchy on the outside, & tender, moist and juicy on the inside without frying them. They really do taste like they are fried. The...
Author: Rose Mary Mogan
My mom's nickname was Bou, and this was one of her favorites when we were growing up. It's easy, and the ingredients are usually right at hand.
Author: CCLady
Make and share this Pecan Chicken with Brandy Sauce recipe from Food.com.
Author: HappyMommy1422
These meatballs are cooked in a thin tomato sauce that is soaked up by the spaghetti so the meatballs remain the star of the meal. Feel free to add any sauteed or roasted veggies that you would normally...
Author: Daphne2002
I don't have the energy or courage to cater for a living but, if I did, this Greek lemon chicken and potatoes would be one of my go-to entrees, and not just for big, fat weddings. It's a proven crowd-pleaser,...
Author: Chef John
A smoky wing with medium heat. This way of preparing the wings is lower fat than deep fried and not as messy if you marinade them overnight and don't coat them in sauce again before serving. Also, if you...
Author: Scott Johnson
When my dad passed away, someone brought this to the house. My son loved this so much, I was glad to be able to get the recipe.
Author: nancyal
A quick and easy, great tasting light meal with an little extra kick!
Author: Natalie
o.k.... I dont post many recipes on zaar I havent already tried. BUT when it comes to Vegemite........ well I cant resist. And yes I will be trying this recipe from Kraft very soon!
Author: Tisme
Make and share this Baked Garlic Chicken Pieces recipe from Food.com.
Author: quixoposto
Make and share this Not Mr. Food Honey-Mustard Chicken recipe from Food.com.
Author: Babs7
Believe it or not, this is a diabetic-friendly recipe with 300 cal. and 6 grams of fat. Mushrooms and spinach adorn this soup along with chicken breast and a small amount of long-grain rice. The picture...
Author: DailyInspiration
I had some chicken wings left over from a barbecue and fancied them done in crispy breadcrumbs. I didn't want to fry them, though, so thought I'd try a pure baked method. They came out really well and...
Author: Snowbunny Andorra
Courtesy of Rachael Ray's 365: No Repeats. Note: The recipe calls for omitting the black beans but I think they would be great if kept in.
Author: rickoholic83
A simple fajita made with tender chicken, colorful peppers, onion, spices and zesty Ro*Tel tomatoes for a quick weeknight meal
Author: ROTEL
I came up with this recipe one night when I had leftover chicken to use up! So easy and so tasty!
Author: Sandy Guillory
Fried chicken, while involved, is worth the effort. This basic fried chicken recipe is sure to delight even the most of discerning palettes. Serve it alongside any number of side dishes for an unforgettable...
Author: Martha Stewart
These wings are always a hit! I grill them up before a party and keep the hot in a low oven. I always use Frank's Red Hot Sauce. It's got lots of flavor and isn't too spicy.
Author: ElizabethKnicely
This is edited from a different recipe when I didn't have all the ingredients on hand. It ended up being better than the original! Very easy to prepare. I serve this with pasta and garlic bread.
Author: FernWitch
Here's a comforting soup for a chilly day! This is a good soup for children's lunches when made with the alphabet macaroni.
Author: Hey Jude
Drom the cookbook "HOORAY for Chicken" comes this great little recipe. Easy to make, smells great, tastes wonderful. Season to your taste!
Author: HOTTOPOT
Make and share this Thai-Style Chicken With Basil and Pineapple recipe from Food.com.
Author: Pinay0618
I know not many people are fans of Brussels sprouts, but I love them! This tasty casserole combines the flavors of chicken, garlic, Brussels sprouts and Swiss cheese. If you are not a fan of Brussels sprouts,...
Author: Christi Fredrick
This cheesy goodness is a great twist on a classic chicken and rice casserole. We loved the bite jalapeno and chili powder gives the dish. Pepper jack and cheddar cheese add so much flavor and creaminess...
Author: Cindy DeVore
Make and share this Oven Roasted Glazed Chicken Halves recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Low Carb Tortilla Lasagna recipe from Food.com.
Author: FDADELKARIM
This makes an elegant dish. Imagine tender boneless chicken breasts in a rich white wine sauce with mushroom, onion and celery. The best part is that this recipe is so easy!!!! Please if you like lots...
Author: Baby Kato
These kebabs are amazingly tender, even though it uses skinless chicken breasts. I served them with recipe number 214504 (Greek rice pilaf, although I add a chicken stock cube to that), tzatziki, fried...
Author: angellore
Make and share this Grands!® Fiesta Chicken Casserole recipe from Food.com.
Author: Pillsbury
A true southern staple. Around here, egg bread is a sweet cornbread made with eggs. This is one of my family's favorite meals. I adapted this from the recipe served at Kleeman's, a very popular restaurant...
Author: AngelaTN
This is a very easy and elegant chicken salad recipe given to me by my sister. Serve it on croissant rolls, add a pasta salad and fresh fruit salad and you have a very nice meal.
Author: Toodles
Since so many people have said this is bland: This is more of a cooking method than a full RECIPE. Season the chicken as desired, use barbecue or soy sauce or what have you. The idea is that you can get...
Author: ThatBobbieGirl
This is my favorite dish to serve guests because it is elegant looking without taking a lot of time to prepare it. Made with chicken tenders soaked in buttermilk, and fried until golden brown. The chicken...
Author: BonniE ! @ReikiHealsTheSoul