These easy Chicken Kabobs brushed with a honey lime sauce are juicy, tender and flavorful. No more dry or rubbery chicken! (gluten free, paleo)
Author: Isabel Eats
Caribbean Fish Stew - A simple Stew with marinated red snapper and Tilapia, infused with spices , herbs bell peppers, tomatoes, and onions- Simply Delicious.
Author: Imma
Mac and cheese made festive with tasty Mexican flavors. An easy meal-in-one that the whole family will love!
Author: Maegan - The BakerMama
This easy Carrot Curry recipe combines carrots, lentils, coconut milk and warming curry spices to make an Indian dish that can be served over rice, with naan or plain by itself. Vegan and gluten-free.
Author: Kate Hackworthy | Veggie Desserts
The absolute best shrimp marinade made with garlic, herbs, spices and lemon. You can cook your marinated shrimp on the grill, stove top or in the oven for perfect results every time.
Author: Sara Welch
Made with ground lamb, garlic, onion and spices, these Greek lamb meatballs with tzatziki are easy to make and packed full fo flavour!
Author: Stephanie Kay
This Oven Baked Pork Souvlaki recipe is deliciously marinated resulting in the most tender, juicy and flavorful pork kabobs.
Author: Renee
Ready in under 30 mintues, these grilled beef Kafta Kebabs are an easy Lebanese recipe requiring only a handful of basic ingredients!
Author: Fida | Sweet and Savoury Pursuits
A soulful chicken salad loaded with chunks of chicken breasts, boiled eggs, onions, celery, relish, and spices! A traditional chicken salad made the old-fashioned way with simple ingredients.
Author: divas can cook
This One Pot Vegan Mushroom Stroganoff recipe is a healthy & hearty twist on a classic Stroganoff! This cozy and creamy noodle dish is sure to be a crowd-pleaser.
Author: Caitlin Shoemaker
Try Carne Asada Street Tacos for a quick and tasty meal idea. Carne asada tacos are packed with flavor. Everyone will love this easy carne asada recipe.
Author: Carrie Barnard
Golden Parmesan Crusted Chicken - tender chicken cutlets coated in parmesan, breadcrumbs and seasoned and pan-fried until perfectly golden.
Author: Siobhan (Slimming Eats)
1. Brush the inside of a large soufflé (32 ounce) with 1 1/2 tablespoons of softened butter all the way to the top of the ramekin. Sprinkle the buttered surface
Author: Chef Laura Frankel
My pineapple chicken recipe combines sweet fruit and veggies with savory BBQ. This sticky, spicy dish comes together in just 40 minutes!
Author: Kevin Is Cooking
A recipe for Siberian Pelmeni Dumplings from the cookbook, Salt & Time. This small Russian dumplings are filled with mushrooms and served in broth or on their own with fresh herbs, sour cream, and black...
Author: Tara
Someone used to say that life is too short to stuff a mushroom, but we disagree when it comes to these! Doesn't take too long and they make a really tasty dish with the butter beans and spinach. You could...
Simple homemade red lentil pasta with just 3 ingredients and a simple process - a delicious, high-protein, high fiber, gluten-free pasta. Plus, this recipe can be made egg-free, for delicious vegan lentil...
Author: Samira
Author: Dan Toombs
Author: Pam
Soured cream makes this tasty one pot rich and creamy. It's delicious served with mash or rice. This hearty hotpot is great for cooking in advance. Once cooked, leave to cool completely and then put in...
This Cheesy Baked Spaghetti recipe takes our reader favorite Crock Pot Cheesy Chicken Spaghetti and shows you how to make it in your oven!
Author: Aunt Lou
One Pot Coconut Chicken Curry Rice - a super easy all in one pan family-friendly meal with pieces of tender chicken thigh and vegetables with delicious coconut and curry flavours.
Author: Siobhan (Slimming Eats)
Versatile, freezer-friendly and affordable, this Instant Pot taco meat is a must-have recipe for every household. Make a large batch for a taco party or use it up in nachos, casseroles and salads. This...
Author: Instant Pot Eats
This root beer pulled pork is juicy, tender and sticky sweet with a bite, and gets a dose of reduced root beer for an extra flavor punch!
Author: Kevin Is Cooking
Spectacular Moroccan tagine recipe made with vegetables and chickpeas. This dish is full of aroma and flavor thanks to the combination of traditional Moroccan spices and fresh herbs that give it an exceptional...
Author: Chiquinquira Marquez
Preheat oven to 375 degrees. Heat the oil in a large skillet. In a food processor, coarsely grind the onion, shallots and parsley, and add to the skillet.
Author: Levana Kirschenbaum
Author: Pam
Rajma Masala Curry - Tasty punjabi style home made rajma masala sabzi without using grinder.
Author: Gopi Patel
Roasted Venison Loin with a Balsamic Reduction Pan Sauce is an elegant preparation of wild game. The sharpness of balsamic vinegar offers a nice contrast to the deep earthy flavor of venison and black...
Author: Fox Valley Foodie
Feijoads is the national dish of Brazil and is the ultimate beans and rice dish. Made with several kinds of pork meat, slow-simmered to maximize flavor and served with refreshing slices of orange.
Author: Kimberly Killebrew
Flavor your brisket with pomegranate juice for a sweet twist on an old classic. Learn more about this Rosh Hashanah brisket recipe from JOY of KOSHER.
Author: Jamie Geller
For an absolutely delicious easy to make weeknight meal, look no further than this steak pizzaiola recipe that is absolutely delicious.
Author: Chef Billy Parisi
I've put a spin on a classic Nicoise salad, that normally uses tuna, with luxurious smoked salmon. This is perfect for brunch, lunch or a light dinner!
Author: Nadia Lim
Cajun-style smothered okra with tender chicken and smoked sausage.
Author: I Heart Recipes
Beef short ribs slowly braised in red wine until they are melt-in-your-mouth tender, finished with mushrooms for a delicious cold weather dinner.
Author: Cooking Chat
Tasty, easy and quick to make, this Greek drunken pork stew (Mpekri or Bekri meze) is the perfect dish to share with friends over a glass of wine!
Author: Eli K. Giannopoulos
In this dish, I like to use onions, carrots, turnips, parsnips, butternut squash, and fennel. Feel free to substitute anything you love, or just happen to have around. Leeks, potatoes, kohlrabi, and Brussels...
Author: Lee Burdett
This tasty roasted pumpkin and spinach bake makes an ideal mid-week dinner. It's light, quick and easy to prepare and tastes awesome!
Author: Fazila Olla-Logday
Author: Bailey
This seafood pasta is a mix of shrimp, clams, mussels and scallops, all tossed together with spaghetti in a homemade tomato sauce. An easy yet elegant meal that's perfect for entertaining!
Author: Sara Welch
Author: La Crema Culinary Team
This is a well-tested chicken katsu recipe. Simple yet delicious.
Author: KP Kwan
Stir fry kangkung with belacan is an authentic home cook food for the Malaysian. It's so well accepted that it has to assimilate into the cooking culture of different ethnic groups.
Author: KP Kwan
Jamaican Fried Chicken -Golden brown crispy crunchy Chicken. Highly spiced, decadently tender, Bad to the bone and Finger lickin' good! Comfort food at it's BEST.
Author: Imma
This ham with pineapple and cherries is a classic recipe with one secret ingredient that really takes it over the top. The ULTIMATE holiday ham!
Author: Sara Welch
Chicken Fajita Pizza is exactly as it sounds - everything you love about chicken fajitas tossed onto a cheesy golden crust!
Author: Dana Sandonato
Enjoy fresh fish grilled on a cedar plank. Quick and easy to make.
Author: Kat Jeter & Melinda Caldwell