Make and share this Mini-Meat Loaves Wrapped in Bacon recipe from Food.com.
Author: pink cook
Grilled BBQ ribs might sound intimidating, but they're actually so easy to make. There's no pre-cooking required and they come out smoky and flavorful every time.
Make and share this Irish Corned Beef and Cabbage Dinner recipe from Food.com.
Author: Olha7397
A stew of bear meat is made similarly to a beef stew. The meat is dredged in seasoned flour and browned in oil, then simmered in beef broth with turnips, carrots, potatoes, and mushrooms.
Author: CHEF GRPA
This recipe came out of Paula Deen's Cookbook. This is a basic meat loaf that is my go to meat loaf recipe. My family loves it!!! This meat loaf recipe is the best for next day meat loaf sandwiches. I...
Author: HogHeaven
Make and share this Cube steak w/mushroom gravy recipe from Food.com.
Author: Rhonda3380
I got the idea of using sausage in this from my hubby, and I built it from there. This makes an excelent, juicy, and very tasty meat loaf. Note: I mince my onions because I like the flavor, I just don't...
Author: Panhandle Sam
Use spicy or mild sausages for this, I made this using small breakfast sausages with casings removed in place of the Italian sausages and added in some cayenne pepper to the sausage mixture.
Author: Kittencalrecipezazz
A delicious traditional peanut satay. Great for barbecues and dinner parties. Will really impress! Make sure you use sesame oil, as the flavour is important!!!
Author: Dee-licious
Negimaki is a traditional Japanese dish consisting of thinly pounded meat that's marinated in teriyaki sauce, wrapped around scallions and grilled. (Negi is the Japanese word for scallions; maki means...
Author: Kay Chun
Source: Posted by LladyRusty 30 January 2001 at 4:00am - from P.F. Chang's, Roseville, California - Executive Chef D. J. Cheeks
Author: casseh
These short ribs are wonderful. A real comfort dish, beautiful served with mashed potatoes and fresh garden peas. My family loves short ribs and we are always on the lookout for new ways to prepare them....
Author: Baby Kato
Got this from the Weight Watchers message boards, thought I would put this in to check nutritional info. Although I've never made it the reviews by others have been positive.
Author: Beelzs Cook
I love meatloaf, and love creating new ones to try. This is one that I created with a Mexican twist in mind... It is just wonderful, and is a WINNER for sure!
Author: Lindas Busy Kitchen
Make and share this Easy, Delicious, Low-Fat Meatloaf recipe from Food.com.
Author: hipmommy81
This came from one of my favorite cookbooks, "A Treasury of Great Recipes" by Mary and Vincent Price. The ingredients are nearly identical to other recipes listed here but the preparation, cooking, and...
Author: sugarpea
Combine ground beef, ground veal, and pancetta with red wine, milk, and aromatics for this traditional Italian meat sauce.
Author: David Downie
Author: Jean Anderson
Author: Fred Thompson
This recipe came to me in a cookbook published as a fund-raiser by the faculty of the school where I taught. I've used it for thirty years or so, making so many changes along the way that it is now truly...
Author: AzArlie
I made this up using the marinade recipe from my Marinated and Crumbed Pork Schnitzel dish. I believe it is quite tasty :) You can make it with the vegetables I used, leave them out, or, use what you have...
Author: Jen T
Hunter's Chicken: This midweek chicken dish is the ultimate comfort food and couldn't be easier to prepare.
I don't remember where I got this recipe. I think I clipped it out a local newspaper. Great as an appetizer or as an entree
Author: mandabears
Found this recipe in Women's Day Special Holiday Magazine and love the thought of these meatballs for our holiday appy table. This is another similer recipes but this is enough differant I wanted to post...
Author: Bonnie G 2
Great slow roasted prime rib. found these recipes on www.chow.com http://www.chow.com/recipes/30234-slow-roasted-prime-rib-au-jus http://www.chow.com/recipes/28403-horseradish-cream-sauce
Author: Splash035
This is a hamburger recipe that my partner Andrew came up with one day, just playing in the kitchen. Hope you like it as much as he does.
Author: Sackville
Author: Eileen Wen Mooney
This is a very popular recipe in the Cajun part of South Louisiana, which is frequently referred to as "Acadiana." If there's one thing we folks in Acadiana love, it's our rice and gravy! I have often...
Author: Irishcolleen
I hadn't felt like eating this in so long that I began poking around randomly here and around for a recipe that "got me". So many versions and my indecisive self:) After two nights of toast and jelly because...
Author: dmac085
Author: Ghillie James
Make and share this Meatloaf Asian-Style recipe from Food.com.
Author: ratherbeswimmin
Tender juicy steaks dripping with herb butter makes this a crowd pleaser. Use a quality cut to truly enjoy this.
Author: fraserwag
Author: Lillian Chou
Make and share this Southern Living's Country Fried Steak recipe from Food.com.
Author: Little Bee
Beef carpaccio is a very popular modern Italian appetizer that can double as a light meal. I first had carpaccio in a small restaurant in Paris and have been making it at home ever since. Cooking time...
Author: Ingy1171
A most requested recipe for juicy burgers, whether you grill or pan fry them. Dissolving the salt and pepper in ice water distributes the spices evenly throughout the meat just as some sausage makers do...
Author: Marie
Author: Robb Walsh
Author: Sher Dil Qader
When not in Mexico I use this recipe to make my own Arrachera Beef, a marinaded flank steak. The beef is perfect for tacos, fajitas or chili. Please note that cooking time is actually the minimum time...
Author: Galley Wench
Make and share this Crock Pot Hungarian Goulash recipe from Food.com.
Author: Garnet
I came across several different recipes for this Polish dish and liked them all, but couldn't find one that incorporated everything I was looking for. So, true to self, I decided to create my own. Here...
Author: AshleyNeicole
Author: Bruce Aidells
My good friend Melissa used to make a wonderful beef stroganoff a long time ago and all I could remember is that her secret ingredient was gingerale. I know that sounds weird, but it was very good so I...
Author: HeidiSue
Definitely a comfort family gathering meal. Absolutely delicious - one you'd be proud to serve with fresh French bread and a large green salad. Have some antipasto before the main meal.
Author: PanNan
Make and share this Ground Beef Chimichangas recipe from Food.com.
Author: daisygrl64
My friend found this for me(when I was having a McDonalds burger obsession) in one of her cookbooks and it's delicious.
Author: Heather Sullivan
All the taste of the famous sandwich but made easy using ground beef and an optional homemade provolone cheese sauce. In a pinch, you can use sliced provolone cheese or cheez whiz instead.
Author: MSippigirl
This comes from a chef I worked with. He would put this on a platter with a stainless steel liner. It was litterally sizzling when I placed it in front of the diner.
Author: MizzNezz