There are oh-so-many meatloaf recipes here, and I know that I will only ingratiate myself further by adding another one. No? Then consider it done for record-keeping purposes. Admittedly, the ingredients...
Author: me2006
Trouble thinking of a name for this one. Can use JD, brandy, cognac or similar strong spirits. Works with lamb, beef, or chicken as well as pork. Very simple and very tasty.
Author: Comedie
Author: Aran Goyoaga
Make and share this Weight Watchers Southwestern Meatloaf Crock Pot recipe from Food.com.
Author: nicoleingermantown
I came across this recipe while reading Nora Ephron's hysterical book, Heartburn. It's peppered with recipes throughout. This one sounds rather strange, as you just dump it all in a pot and shove it in...
Author: LisaGay
I originally got this recipe off of Allrecipes. We love it. I serve it with Fettucini Alfredo, crusty bread and a salad. It is an easy and quick meal!
Author: JandJsmom
Courtesy of the Oregonian- we make two chilis at my house: one for the vegetarians and one for the meatetarians. Omnivores can just mix. This is also good with the addition of some veggies, such as zucchini...
Author: VNess
Author: Edward Lee
I got this recipe from a casserole cookbook. The original recipe does not call for onions, but I find that the onions are a great addition. I usually add the onions to the ground beef and cook both together...
Author: aearley
Make and share this Cheesy Sausage and Potatoes recipe from Food.com.
Author: Fluffy
Make and share this Crepes Filled With Ground Meat recipe from Food.com.
Author: Vanessa
Easiest marinade ever. Tastes just like the short-ribs from the teriyaki restaurant down the street. My friends rave on the flavor, neighbors are always jealous when there's a BBQ at my place!
Author: yummers
While I was recovering from surgery, a friend brought this over for dinner for us. We all enjoyed it but the kids really loved it. They bugged me until I got the recipe!
Author: Marg CaymanDesigns
My family loves corned beef and cabbage, so I take advantage of the sales on both items around St. Patrick's day. I buy extra corned beef when it goes on sale, so we can enjoy it over the next couple of...
Author: ElizabethKnicely
Make and share this Bread Bowl Corned Beef Dip recipe from Food.com.
Author: RebelDixie
Author: Floyd Cardoz
This recipe is egg-, dairy-, and soy-free but tastes similar to meatloaf recipes that use onion soup mix. Chili powder and mustard add the tiniest bit of pep, without losing that classic meatloaf flavor....
Author: subaruthie
Make and share this Meatloaf With Potato Topping recipe from Food.com.
Author: Olha7397
Old-country meat dishes may seem like a lot of work, but the results make the work worthwhile. Always served at holidays, weddings and funerals.
Author: Olha7397
Yum. Yum. and MORE yum. First let me say my husband is not a chicken guy nor an Alfredo guy. and when he does eat chicken, it has to be dark meat. BUT i was able to sneak this chicken breast past his taste...
Author: Cucina Natalia
Make and share this Hamburger and Rice Casserole recipe from Food.com.
Author: shysavsianna
It is said that Canadian firefighters particularly enjoy the Dijon mustard and salsa in this meatloaf!
Author: Sydney Mike
Make and share this Prime Rib With Garlic Butter Sauce recipe from Food.com.
Author: kyle martin
Make and share this Bacon Cheeseburger Roll Up recipe from Food.com.
Author: Southern Sugar Dump
These are the cabbage rolls I grew up eating, very unlike the Ukrainian version and with a short ingredient list. Can be made the day before and reheated or frozen.
Author: Cookin-jo
Make and share this Sour Cream Enchilada Casserole recipe from Food.com.
Author: londi
I adapted this from an Emeril recipe for beef stew, which is why the recipe features Emeril's Essence. However, I wanted just a classic beef stew, and not one with turnips and collard greens. I also found...
Author: grayslady
These are just like cheeseburgers except they are served in taco shells. For Diehard cheeseburger fans, you can still add your pickle! This is also fun for tailgating parties! I used all Old El Paso Brand...
Author: KGCOOK
This is a tasty easy recipe that my husband's family loves, and feeding six boys and one girl from his family they all like, isn't a walk in the park. It's easy to make gluten free as long as you have...
Author: lisann09
Make and share this Moms Southern Style Meatloaf recipe from Food.com.
Author: bugsbunnyfan
This recipe is submitted for play in ZWT8 - Spain/Portugal. It is a recipe by Ana Patuleia Ortins It is thought that this recipe, introduced by the Portuguese was transplanted to the former Portuguese...
Author: Baby Kato
This is the real thing. Passed down from generation, I might actually be the first one to write this down. We just pass it down orally.
Author: Jessica K
Make and share this Chuck Wagon Burgers recipe from Food.com.
Author: ratherbeswimmin
serve in crusty rolls with tomato and lettuce, potato salad on the side. Try with caribbean coleslaw too.
Author: andypandy
This recipe is packed full of flavor. Great sauce leftover to make a wonderful gravy for over mashed potatoes.
Author: Audrey M
Make and share this Grilled Teriyaki Beef Kabobs recipe from Food.com.
Author: scarley
Another fabulous recipe found on iVillage.com and placed here for safe keeping. I LOVE a good Chili Dog and this Hot Dog Chili is perfect. The chili can be made ahead of time (instructions for OAMC below...
Author: januarybride
I'm a chili fan, and over umpteen years of making the stuff, this is my present method. I've posted it in my "Camping" thread, but thought it should get shown on the Board as well, in order that a wider...
Author: John DOH
NO way is there such a thing as greaseless meatloaf! My neighbor came home from church with this recipe-so we both made it on the same night to test it. WOW! No dripping grease yet moist and tender and...
Author: DriverMama
Love dim sum, dumplings of all types and momo is excellent. Found the recipes at recipecottage after watching restaurant makeover and Chef Lynn's reaction to it. I actually use bison because of its leanness...
Author: MarraMamba
Want to ensure juicy great tasting burgers for barbecuing? Try this! This is a basic recipe, actually more of a technique. Season with the rub to kick it up, or use your own. From Woman's Day magazine,...
Author: Sharon123
This recipe makes approx. 5 quarts of absolutely delicious barbecued beef; so if you have a hungry crowd to feed and own a crock pot that has a 6 quart or more capacity, you won't go wrong choosing this...
Author: shelbyrose
I was trying to copy a restaurant's beef enchiladas suizas. I think I came pretty close...hubby thinks that were better. They were fairly quick, because I used a canned green enchilada sauce, but a good...
Author: smileyone
From a Vietnamese recipe website, this is delicious, very healthy and perfect for those warm summer days. I highly recommend Nat Da Brat's Nuoc Cham #103760 for the dressing - Zaar won't let me write it...
Author: currybunny
This is a little different than the usual tomato type meatloaf glaze. I found the recipe in a cookbook I picked up at a garage sale called "Like Grandma Used To Make" and I tweaked it a little bit. I usually...
Author: Alisa Lea
The ultimate in comfort food, this chili can be done all in one pot for easy cleanup. This makes a LOT of chili, perfect for a large family or for freezing.
Author: trishypie
Bacon-Wrapped Cocktail Wieners are the perfect keto appetizer. They're also a great gluten-free snack that you can make in 30 minutes.
Author: drugstore diva lisa
In most tropical countries fruit is served at room temperature for this recipe it has to be well chilled before serving it over the hot spicy curried beef. The ribs that you choose must be very lean, well...
Author: Bergy