Mexican style shredded pork. Serve rolled up in tortillas, taco shells or on burger buns with shredded lettuce, diced red onion and sour cream.
Author: SILVANUS
I use this blend when seasoning for chicken or beef is called for in Mexican-style recipes for my South Beach Diet.....no sugar, flour or cornstarch to be found in this recipe. It's not too spicy; if you...
Author: TheDancingCook
I serve this with chips and salsa because it needs the crunchy element...If you don't have time to roast the poblano, just dice it up and saute with the onion. If you don't want to use rotisserie-cooked...
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This hearty taco recipe features sweet potatoes, navy beans, corn and a spicy chipotle crème for a vibrant, healthy dinner from Ontario Bean Growers.
Author: maryjjohnson34
Make and share this The Whole (Chicken) Enchilada recipe from Food.com.
Author: Dish with Tish
Make and share this Scallop and Snapper Ceviche recipe from Food.com.
Author: Wendy H.
Make and share this Dulce the Leche (Milk Jam) recipe from Food.com.
Author: LikeItLoveIt
Yummy! I love fish tacos! Very good! If I find a cheaper white fish, I will substitute it for the halibut.
Author: Libbie Remmel
Fast and easy, delicious fish tacos -- simply the best! When I have extra time, I like to add just a little cilantro, red onion, tomato, and avocado on top of mine with the lettuce, tomato, and crema!
Author: Mandycu2172
This soup is so delightful and flavorful without being overly spicy. This is the kind of soup you won't get tired of having!
Author: CLUBFOODY
This recipe my sister and me came up with since we love casseroles and were eager to try something new. Instead of pasta or rice it uses Mexican taco crisps. It has a great texture (soft at the bottom...
Author: Lalaloula
I was looking for a recipe for shrimp burritos, and didn't find any that really appealed to me, so I made up my own. I hope you like it!
Author: ShortOrderChef
Toppings can be changed according to your personal tastes. My family likes to first spoon a dollop of beans onto the tortilla and spread it out, then top with shredded cheese, chopped tomatoes, green onions,...
Author: Ailea Clarkson
Great for the end of summer garden harvest of unrippen green tomatoe. Serve with taco chips eat and enjoy. NurseJoanie
Author: Joan H.
Barbacoa made in a pressure cooker. So much faster than stovetop or crockpot! We use an Instant Pot but the recipe works for any pressure cooker.
Author: Da Huz
This is a chili powder that I created myself. Regular chili powder was just not cutting it, and the chili powder packets tasted, well.... packety... As they say, necessity is the mother of invention. The...
Author: Phoenix2099
This is a nice casserole-type recipe that will feed your family, especially on a cold winter day. Serve with shredded cheese on top. We like Pepper-Jack cheese.
Author: CONNIESCSO
Mexican rice with sure-fire recipe for perfectly cooked fluffy rice perfect for Cinco de Mayo or as a side to numerous Mexican mains.
I've been making this recipe for 50 years and I think it's strayed from my original recipe BUT as with wine it's gotten older and like all chili, better with age. Since I like taste rather than burning...
Author: Almosta Chef
I never knew how to make this until I made it recently with my mother and I was surprised how easy it was. The brown rice and potatoes are my addition in an attempt at making this a whole meal instead...
Author: Gabby B
This is an almost instant soup, made in the blender or food processor, and uses only 4 ingredients! (a few more if you count the garnishes) Besides that, it's delicious.
Author: JudyCC
Much lower salt than pre-made. Salt can be omitted. Great with half ground buffalo and half ground turkey breast or whatever you prefer. Buy bulk spices and you can make 5-plus batches for under $1.00!!...
Author: KATHYESG
SO good. The beautiful color of blue for the sea, tropical in taste and sure to please. Made these up for my neice's Bachelorette party. Number of servings depends on the size of your cups; I used 2 oz...
Author: januarybride
This is a version of Emeril's quick tortilla soup. Easy tortilla soup with chicken broth base!!! Very yummy! I can't find fresh poblano chiles so have been using one Penzey's dried ancho pepper, seeded...
Author: buzzsau
Keto 7 Layer Dip is perfect for those Summer parties or BBQ's! Makes for a tasty dip with it's layer's of beef, tomatoes and yummy cheese.. or a weekday taco bowl!
Author: Jennifer Banz
Tasty easy to make snack! I got this from my boyfriend's mom, authentic Hispanic!
Author: justlearning_06
Pescado con Naranjo; in 1,000 Mexican Recipes. Any white fish fillet can be used; Pacific snapper is often used on Mexico's west coast.
Author: ratherbeswimmin
After some work, we came up with what we feel is pretty close to the addictive jalapeno dip you get as a "pre-appetizer" at Chuy's in Houston, Texas.
Author: Kerriedoll
This is a great meal for a summer night! It's light, cool, refreshing, and very easy to make. Your palette will do a little dance! The bean mixture can be used on it's own as a very healthy snack. Home...
Author: greatfoodlifestyle.com
A very simple chile honey. I have not tried this recipe yet.. but, I will! Heat scale: mild Source: Chile Pepper Magazine
Author: Elly in Canada
Came across this recipe in a Kraft cookbook and did a few little changes. It's very simple and quick to do. It has become a regular in our house hold. Hope you enjoy!
Author: BJoshua
This is very similar to the green sauce served with tortilla chips at a local Houston area restaurant.
Author: BasilFreak
The Gringa is a delicious taco from Mexico City's street vendors. Here, Chef Victor Albisu of Taco Bamba gives us his recipe.
This dish is a family favorite. It is best served with salsa and sour cream. It is also wonderful reheated in the microwave as leftovers.
Author: AMYALD
Make and share this Smoky Chipotle Queso Dip recipe from Food.com.
Author: gailanng
This is the way Mexican cooks prepare chicken - so tender and flavorful! Looks complicated, but it is really so easy. Garnish with chopped avocado, onion, radish or cheese, if you want. You could serve...
Author: MexicoKaren
Capirotada is a traditional Mexican dessert, similar to what we know of as a bread pudding. In this variation, a baguette is sliced and toasted then layered with fruit in a dish and drizzled with a spiced...
Author: gigi
This recipe makes tender, wonderfully flavored meat that is great for sandwiches. I also like to serve it with flour tortillas, cheese, refried beans, etc. for people to 'build their own burritos'.
Author: Tammy Christie
Make and share this Mexican Hot Chocolate Mix recipe from Food.com.
Author: mjm5804
Make and share this Grilled Mahi Mahi Tacos recipe from Food.com.
Author: dicentra