This recipe is a take on Rice Krispy Treats. My kids loved making Smores when we were camping or they were on a Cub Scout outing. So I figured why not figure out a way to bring the great taste of the outdoors,...
Author: Shelly Saxell @shellycandoit
A dessert gelatin. Carrot-orange juice is availble in bottles. Cook time is refrigeration time.
Author: Mikekey * @Mikekey
My daughter-in-law always makes everyone's favorite cake for their birthday. She does a wonderful job. When her birthday came around, she wanted a dark chocolate cake with dark chocolate frosting. I found...
Author: Carol Crottie
I can never find the rice crispy treat recipe when I want it, so I decided to write it down and put it in my cookbook. Add peanut butter, m&m's, chocolate chips, etc. to make it your own.
Author: Fran Murray
The basic recipe for these Lil desserts came from the cookbook PHILADELPHIA CHEESECAKES,APPETIZERS & MORE. Because I had bought these Nabisco Gingerbread sandwich cookies, I wanted to incorporate them...
Author: Rose Mary Mogan
This simple and easy recipe is very easy to make, but be sure to refrigerate cake when you make it because of the cream cheese. I whip this recipe up in a flash, and sometimes I will melt 1 cup of semi...
Author: Rose Mary Mogan
DECADENT ALERT! Always looking for new YUMMY cheesecake recipes for my granddaughter and I to try. She is a real cheesecake lover; we are a team. Recipe & Photo: tasteofhome.com 09-05-14
Author: Ellen Bales
This recipe is from The Macaroon Bible by Dan Cohen. He is considered to make the best macaroons in New York. Easier to make than one would expect. Here's a perfect macaroon.
Author: Sharon Whitley
These hearty moist cookies are chewy in texture and golden in color. They are easy to make - using cookie mix. pumpkin and oil. The pumpkin helps to reduce the fat and cholesterol.
Author: Pat Duran
This recipe blends two springtime favorites - carrot cake and cheesecake - into one magical dessert. Once baked, it's basically like stuffing a carrot cake with a cheesecake. With hints of spice, bits...
Author: Traci Coleman
When my kids were in elementary school, this was a treat that another Mom brought for her child's birthday instead of cupcakes. It was a hit! Since then my own kids have requested them, even though they...
Author: Lauri Myers
A quick and easy "go-to" for a sweet treat or last minute holiday (or anytime) gifts!!
Author: Erin Mascroft
I have made this for my family for over 40 years. When my kids were small and I was making this for company, I had to make two of them..one for company and one for my kids..they always requested this chocolate...
Author: Georgia Braden
This was one of me and my sisters favorite treat that my mom would make for us. Now we make them for our kids.
Author: Rebecca Thompson
What do you do with leftover pumpkin pie mix? I asked that question one when I bought 2 cans two many. This is a recipe I can across & it is a family favorite.
Author: Vanessa "Nikita" Milare
I use this recipe and my Italian Sponge Cookie Recipe for Tiramisu or any great dessert to substitute packaged lady fingers. These cookies are great along with some coffee or tea.
Author: Annamaria Settanni McDonald
Probably one of the most unusual recipes I've come across but I do love Marshmallows!
Author: Jamallah Bergman
Another holiday favorite - frequently requested. I've substituted different flavors of jam, but raspberry seems to be the favorite.
Author: Kelly Lollman
Do you love the smell of cinnamon rolls baking? Then you will love these! I got this recipe from a co-worker and since then everyone loves these!
Author: Candy Bales
Very easy and decadent dessert. Don't expect to have any leftovers!
Author: Mysti Tillison
A fantastically rich and flavorful dessert that is perfect for any occasion. Personally I don't like the taste of alcohol so I used the rum extract/water combo however,even if you're like me, don't skip...
Author: Gale LuQuette
Sooo good, made these for the first time today for a birthday treat. It won't be the LAST time....LOL:)) This recipe is adapted from the back of the peanut butter chip bag of Hershey's. I opted to skip...
Author: mary Armstrong
I've had this recipe in my recipe box for close to 30 years (source unknown). The problem I've experienced preparing this is that the pie never "firmed up" satisfactorily. I decided instead of giving up...
Author: C G
This recipe came from Kitchen Krafts. I have made these, they are fun to make and fun to serve in! kitchenkrafts.com - an awesome site for cooks, canners and everyone else!!
Author: Susan Cutler
I wanted a really good berry trifle and was searching through recipes. I found a couple that sounded good, so I took parts of each and made a really good trifle. When I first served this, one of the young...
Author: Jolayne Cooper
The pasteurized Swiss meringue is the satin of meringues - the softest and glossiest. It won't incorporate quite as much air as the two other meringues so it'll remain more condensed but it's strong enough...
Author: Annastiina Salonen @Elaini
Hot creamy Pot au Chocolat with a dollop of whipped cream is what Valentines dessert is supposed to be!!
Author: ruth thomas @momrkt
This is another recipe in my Taste of Home magazine. I was going to make these last night, but was too hot in my kitchen...lol! I will be updating the photo this weekend, when I make them. They sound wonderful......
Author: Cassie * @1lovetocook1x
My kids and I love these for a sweet treat, hope you do too...
Author: kim cremeans @kimmymack
This recipe has been posted here for play in ZWT9 - Scandinavia. These recipes are from website: Mindspring.com - Christian's Danish Recipes. Danish cooking is rooted in the peasant dishes served across...
Author: Baby Kato @BabyKato
I always said seeing is half way to being. These start with either premade homemade or store bought cookies and you add decorations. Great for last minute Ideas or a kids party at school. Pictures were...
Author: Stormy Stewart @karlyn255
These spoons are easy to make and fun to use, helping to beat those winter blues!
Author: Annacia * @Annacia
Outstanding and easy! I received several requests for these muffins. Original recipe can be found at twopeasandtheirpod.com.
Author: Corinne Earl @cordyd78
From my Mamaw's recipe collection.
Author: Chrystal Cackler @journeyrock92
These Gluten-Free Vegan Blueberry Oatmeal Muffins are moist and fluffy slightly chewy and filled with jammy blueberries! Dairy Free | Dairy Free Recipes | Dairy Free Bread | Dairy Free Diet | Dairy Free...
Author: cania sylvia @bebasbas
This is an old recipe, cant even remember where I got it. But I am requested to bring it to every family function. So it must be good to with stand all this time.I hope you like it as much as we have over...
Author: Zelda Hopkins @Zelda51
I noticed all the recipes on here for Eclair Cake are made with graham crackers. I've always made it with Saltines and it's delicious.
Author: Lynda Ventura @sventur1
This recipe, is very near and dear to my heart. It will surely put a smile on your face in know time flat. It truly is a pinch of this and a pinch of that, that makes a recipe wonderful.
Author: Angela Salerno @pralines
Swedish Tea Rings are a delicious and different take on the classic cinnamon rolls or danish. It is full of dried fruit and nuts and covered in a sweet almond glaze. It looks beautiful on a Christmas breakfast...
Author: Russ Myers @Beegee1947
I haven't tried this recipe as of yet,but I thought it sounded delicious.I found it on About.com and wanted to share.I will be making these for my dessert party next month.
Author: Tamica King-Hendrix @JuIcYy32
this is one of our favorite frozen desserts it is so tasty and refreshing
Author: Patsy Fowler @hellchell1
I wanted an easier way of making tiramisu and invented one. It's really good and tastes almost like the real thing without all the hard work. Another great thing with this recipes is you can change it...
Author: Christine Ranger @Chirstine7910
My husband loves this because I can change the flavor of the Jello gelatin to what he likes
Author: Penni Sturgeon