I got this recipe from Mrs. Dash seasonings and changed a few ingredients to what I had on hand at the time. They were so good that I wanted to make sure I have the recipe saved for future times. I did...
Author: Marsha D.
Probably the best turkey buger I have ever eaten, great flavor in every bit. Served on whitewheat hamburger rolls with lettuce and tomato. Prep time does not include grill warm-up time.
Author: Mr. Ladypit
Make and share this Asian Turkey Burgers With Spicy Yogurt Sauce recipe from Food.com.
Author: Kayleeshmaylee
Make and share this Turkey-Mushroom Lasagna recipe from Food.com.
Author: ratherbeswimmin
Easy and very addicting! I received this recipe from my good friends, Brad & Sandy, who are in Texas. This I loved so much I made 4 times in a row!!! They suggest using Frank's Hot Sauce but I've made...
Author: CheSara
You can substitute cooked ham for the turkey or chicken, also add in a chopped onion if desired. Cooking time is for baking casserole immediately.
Author: Kittencalrecipezazz
Make and share this Heavenly Hearty and Healthy Soup recipe from Food.com.
Author: Annacia
Ready, Set, Cook! Hidden Valley Contest Entry. This recipe is so tasty using slightly sweet granola on chicken breast. It locks in the juices keeping the chicken breast nice and moist. The combination...
Author: lbonwill
A lovely summery chicken taco with a refreshing salsa, courtesy of "for the love of cooking" site.
Author: MarraMamba
Another great chili recipe that cooks while you are working or out and about. We top this with a handful of crunchy tortilla chips.
Author: Geema
I make this at least 4 times a month. We get our ground turkey in bulk at Costco in the 4 pack. This recipe is for one pack, but we usually double it since I use it for taco salads, while my husband throws...
Author: CookingBlues
Make and share this West African Lemony Chicken-Okra Soup recipe from Food.com.
Author: Dreamgoddess
Make and share this Cheese Lovers Pizza Squares recipe from Food.com.
Author: Dancer
Very good, flavorful patties. You could also use ground pork instead of the turkey. We like these by themselves, but they are very good on a bun with some grilled pineapple.
Author: TattooedMamaof2
Make and share this Crock Pot Turkey Dinner recipe from Food.com.
Author: CelebrationFL
You can prepare the soup/chicken mixture in advance and refrigerate, just warm in the microwave or on top of the stove before topping with the crescent crust. I have also added in some cooked cubed potatoes...
Author: Kittencalrecipezazz
I got this recipe from Joy of Kosher. The recipe calls for 1/2 cup of Sabra brand Baba Ghanoush per 2 boneless skinless chicken breasts, but Food.com will not accept the ingredient.. Use prepared Baba...
Author: mandabears
These green beans are so delicious and they also look very fancy. They are great to serve when preparing a meal to impress someone.
Author: Kay14
I wanted a burger but something more healthy than beef, & with a twist. I came up with these & they're great!
Author: Chef Emolee 1435538
This is such a great casserole that is so easy to put together, and a great way to use up left over turkey or chicken. I sometimes add in about a tablespoon of minced fresh garlic, and about 3/4 cup shredded...
Author: Kittencalrecipezazz
Make and share this Caramelized Baked Chicken recipe from Food.com.
Author: danes381
Make and share this Maple-Dijon Turkey Burgers recipe from Food.com.
Author: ktdid
I found this recipe in Prevention magazine. It's an Israeli recipe fromk Aisha Khattib who learned it from her mother, and so on back through the generations. The combined tastes are amazing. Enjoy.
Author: BigNanc
There are a bazillion turkey soup recipes on here but not this one. I like a really chunky soup so you may wish to alter the amount of barley you use. We use alot. Great for OAMC
Author: kzbhansen
Fresh spinach with a creamy low carb florentine sauce makes this chicken dish a wonderful choice for a healthy dinner.
Author: ginamarie
This recipe came from the back of an instant rice box. Its a good one if you are in a hurry to cook dinner. It tastes pretty good too. You can add things you normally like in this type of casserole and...
Author: OceanLuvinGranny
A dish my husband made for me and I never get sick of it! Can easily be turned into a vegetarian dish by omitting the chicken. However, if you decide not to include the chicken I would reduce the cooking...
Author: Veggie Girl Kacey
I have served this at Thanksgiving for the last two years, and each time the bird was gone in two days. This dish is so outstanding that there is no need to concern yourself with leftovers. Based on "Lacey's...
Author: BigHeart
Make and share this Herb and Buttermilk Marinade recipe from Food.com.
Author: Abby Girl
Make and share this Alpine Turkey or Chicken Casserole recipe from Food.com.
Author: Michele7
Make and share this BBQ Turkey Drumsticks With Chipotle Glaze recipe from Food.com.
Author: Chuck Hughes
From Cooking Light. Recipe by Bruice Aidells. Per 4 oz. serving: 207 calories, 5.9 g fat, 34 g protein, 2.5 g carb, 0.2 g fiber, 78 mg cholesterol. Allow 24 hours for turkey to soak in brine.
Author: ratherbeswimmin
I was making meatballs for a family get together and didn't want to use breadcrumbs, as my daughter is on a gluten-free diet. I tried the cornmeal and they turned out excellent! They really hold together...
Author: LDSMom128
Make and share this My Version of Elvis' Party Meatballs recipe from Food.com.
Author: ElaineAnn
Make and share this Enchiladas Pollo Verde recipe from Food.com.
Author: Gilcat2
Author: Bon Appétit Test Kitchen
Author: Anya von Bremzen
I decided to see what the Old Bay Seasoning would do to the taste of the ground turkey. I adapted the sauce from recipe #54257.
Author: Tackerman
Make and share this Turkey Thighs With Olives and Cherries (Crock Pot) recipe from Food.com.
Author: dicentra
My mom makes the very best cornbread dressing I've ever had. It makes a huge roaster pan and there is always plenty of leftover for us to take home. She loves to tell the same story every Christmas and...
Author: True Texas
Stuffed chicken breasts with ham and swiss cheese that's served with a mushroom sauce.
These Indian-inspired burgers are made with lean ground turkey and flavoured with tikka paste and yogurt. If you have the time, make these burgers a few hours in advance, which will allow the flavours...
Author: English_Rose
Mom's been making these forever. My brother always insisted she bring these to every event he had at his home.I never really under stood why as by the time I got to the food they were gone. So I tried...
Author: Katha