Another banana bread recipe. This one is so good I just had to post it! I got the original recipe from my Grandma but I've changed it up a bit for my family's tastes.
Author: HeathersKitchen
What could be more Thanksgiving than pumpkin and cornbread? I make this for every Thanksgiving meal (and other times as well), and everyone loves it. It has only a very subtle pumpkin flavor. I have thought...
Author: Whisper
Make and share this Chocolate Cheesecake Muffins recipe from Food.com.
Author: Lvs2Cook
Yet another carrot muffin/cake recipe but quite a healthy one and really easy to do and very yummy.- this is a Julie le Clerc recipe from a NZ magazine.
Author: katew
From Food and Wine magazine. They say that since the baking powder, which lightens the muffins, is activated by moisture, get the batter in the oven immediately. For softer edges, use liners; for crisper...
Author: susie cooks
Savory muffins to serve with soups, a big salad or on their own for healthy snacking. This recipe was in Pam Anderson's CookSmart column in the USA Weekend paper, Feb 20, 2009. If you want something delectable...
Author: VeggieVal
Courtesy of Paula Deen so you know they must be good:) ***Recipe Note*** After the 1 egg are the topping ingredients!
Author: Ang11002
This is my modification of Recipe #121853 (which I love). Since the muffins taste so much like cornbread, I decided to make a version that actually have corn meal. I also use whole wheat flour and flaxseed...
Author: CongoGirl
These savoury muffins have a delicate taste of fresh green asparagus paired with black pepper and sour cream. I've made these for my daddy's birthday and thought they were great! Very unusual for a muffin,...
Author: Lalaloula
Make and share this Pineapple Oatmeal Muffins recipe from Food.com.
Author: ratherbeswimmin
Throw away all your old banana bread recipes. Once you make this, it will be your favorite. Tastes even better the day after baking.
Author: Marie
My Grandma used to love these! I made a batch for her every week. A nice muffin with a combination of apples and cinnamon which adds extra flavour but not many calories.
Author: C and Ds Mommy
A simple quick bread that is scrumptious when hot from the oven. Perfected when served with a dollop of raspberry preserves!
Author: katii
Another favorite muffin recipe at our house. This recipe makes two dozen regular size muffins or 4 dozen mini or "gem" sized muffins. They keep great in the freezer and are perfect for a nutritious, delicious...
Author: Knitting Granny
This is a yummy bread. I always use the coconut. It goes great with the pineapple. This bread also freezes well.
Author: MARIA MAC
We love banana bread, so I'm always on the lookout for new and different recipes. Although I haven't tried this one yet, this bread recipe from the Pom Wonderful website looks so good I just had to share...
Author: Lynne M
Make and share this Berry & Nut Bran Muffins recipe from Food.com.
Author: ALH7401
A nice muffin to enjoy with coffee. Even better with a touch of butter melting in the middle! If you don't have buttermilk, you can substitute by mixing 1 cup milk with 1 tablespoon vinegar or lemon juice....
Author: cookiedog
Make and share this Anna's Blueberry Mini Muffins recipe from Food.com.
Author: PalatablePastime
Make and share this Corn Muffins With Bacon and Cheddar (America's Test Kitchen) recipe from Food.com.
Author: ratherbeswimmin
I hated fruitcake until I tried this. It took me 2 years to get the recipe from a friend at church. I am patient. It was worth the wait. A little history from Christmas Corner-Traditions: Fruitcake has...
Author: Sharon123
Make and share this Orange Marmalade Muffins With Cream Cheese Frosting recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Very Healthy Apple Muffins recipe from Food.com.
Author: Shy617
This recipe was posted in reply to a beer bread "Recipe Request" on the message board. Herbed Beer Cheese Bread By Charlie Brown, Alaskan (Beer) Brewer. The aroma of fresh baked bread, combined with herbs,...
Author: Dee514
I wanted to come up with a filling breakfast for my boys to get them through the morning. Going off a breakfast casserole recipe, I modified it to make these hearty, energy filled muffins. I am going to...
Author: Just_Ducky
Make and share this Ginger Rhubarb Muffins recipe from Food.com.
Author: Charlotte J
Make and share this Zucchini and Sweet Potato Loaf recipe from Food.com.
Author: andypandy
With this recipe you can make a few muffins now, and save the rest of the batter in the frige for up to 2 weeks, when you want to make more.
Author: MizzNezz
Make and share this Cranberry-Orange Friendship Bread recipe from Food.com.
Author: RedheadAblaze
A very simple and delicious answer to the breakfast 'Ho-Hums". Packed with flavor from the cinnamon, cloves, nutmeg, and rum-raisins; these moist muffins are loaded with a powerful nutritional punch that...
Author: Feast Your Eyes
Yes, I realise I have written the word 'carrot'twice in the title. That's because this recipe truly does bring out the carrot flavour of carrots. Cooking the carrots and mashing is the key. Using a microwave...
Author: melting pot
This is a basic soda bread, enriched with an egg and some extra sugar, which gives a nice crisp crust. The name is probably a riff on "spotted dick," a steamed pudding also dotted with raisins. Adapted...
Author: DrGaellon
I got this from a Weight Watcher meeting. If made as shown, 1 mini-muffin is 0 points; full-sized muffins are 3 points, They are tasty, have a great texture, and smell wonderful when baking. There is no...
Author: tamalita
Make and share this Cheddar Coarse Black Pepper Muffins recipe from Food.com.
Author: southern chef in lo
Oatmeal is a healthful way to start your day and these muffins are full of nutrition and good taste.
Author: Geema
A wonderful tea loaf to slice and have with tea or coffee. Try it plain or spread it with butter or cream cheese. The original version of this recipe was posted to an e-list called MC_recipes several years...
Author: teapotter
This looks delicious and doesn't require yeast or rising time. It comes from "Old Fashioned Home Baking" from Better Homes and Gardens. If you'd like to make it Raisin-Oatmeal Soda Bread, you can add 2...
Author: the_cookie_lady
What is it about the combination of citrus and poppyseeds? It seems as if you can't really go wrong when baking with those two elements. This quick bread from Whole Foods Market is no exception. Have it...
Author: chiclet
These are great for when you want a sweet treat. Not as sweet as cupcakes, yet sweeter than most "healthy" muffins (due to the bananas), these are perfect any time! The recipe is from Veganomicon.
Author: PDX Meems
I love this almost all nut bread.A family treat and favorite at Holiday time. Use an electric knife to cut makes cutting easier. Try it --You might not want to share!! Recipe from an older lady I used...
Author: Beansy
Saw Giada Delaurentis make these on the Food Network and they look wonderful. Although they are called biscuits, they are baked in muffin tins and topped with sugar and sliced almonds.
Author: Marie
Make and share this Pineapple Ricotta Muffins recipe from Food.com.
Author: Cadillacgirl
Make and share this Banana Oatmeal Mini Muffins recipe from Food.com.
Author: A.B. Hall
These carrot cakes make a great lunch box treat or snack for diabetics. The only "sugar" is a light dusting of powdered sugar, which could be left off. If you choose to make them "non-diabetic", frost...
Author: Redneck Epicurean
Make and share this Pumpkin Raisin Muffins - Gluten Free recipe from Food.com.
Author: Heather
I originally found these on a forum on the Eat Clean Community Forum but wanted to save the recipe here and also get the nutrition info! They are yummy, easy and very healthy. I use raw sugar/sucanat but...
Author: MrsSpike34
This was published in Cook's Country (Feb/March 2008 edition) and was a runner up in a muffin contest. Kudos go to Joyce Hart from Prior Lake, MN, for coming up with this excellent muffin recipe I just...
Author: Marz7215