this is an unusual banana bread recipe in that it uses a solid rather than liquid fat (ie. butter not oil), unlike most quickbread recipes, and is made more like cookies are. the result is very delicious,...
Author: pollen
From Simple & Delicious. These have a lot of yummy spices; I haven't made this particular recipe, but I love pumpkin chocolate chip muffins and I love spices, so this seems like a winner to me!
Author: Halcyon Eve
This is a favorite in our house. My daughter doesn't like fruity things in her muffins, so we started trying to make muffins she would love too. She is always left out when we make blueberry muffins. Using...
Author: RascalMama
I hated fruitcake until I tried this. It took me 2 years to get the recipe from a friend at church. I am patient. It was worth the wait. A little history from Christmas Corner-Traditions: Fruitcake has...
Author: Sharon123
This looks delicious and doesn't require yeast or rising time. It comes from "Old Fashioned Home Baking" from Better Homes and Gardens. If you'd like to make it Raisin-Oatmeal Soda Bread, you can add 2...
Author: the_cookie_lady
These carrot cakes make a great lunch box treat or snack for diabetics. The only "sugar" is a light dusting of powdered sugar, which could be left off. If you choose to make them "non-diabetic", frost...
Author: Redneck Epicurean
Make and share this Cocoa Oatmeal Muffins recipe from Food.com.
Author: Redsie
Make and share this Brown Sugar Muffins recipe from Food.com.
Author: coconutcream
This is not a dieter's muffin. It is SUPER moist apple pie muffin. This recipe is a twist on existing apple muffin recipes with a delicious graham topping. Compare these ingredients to the other apple...
Author: JOY1998
Saw Giada Delaurentis make these on the Food Network and they look wonderful. Although they are called biscuits, they are baked in muffin tins and topped with sugar and sliced almonds.
Author: Marie
Make and share this Orange Marmalade Bread recipe from Food.com.
Author: iris5555
This is my mother's recipe. It was on the menu at every cafe she cooked. This cornbread has a great crisp crust yet the inside is soft and tender. It is a perfect accompaniment to soups, stews and the...
Author: Judedeva
Make and share this Zucchini and Sweet Potato Loaf recipe from Food.com.
Author: andypandy
I make this each and every time we have bananas that are over-ripe. I toast slices to have along with my coffee for breakfast. I also use toasted slices to make peanut butter sandwiches for the kids' lunches....
Author: Susiecat too
I love lemon anything and these muffins are delicious. The blackberries in the center turn to a jamish layer and a perfect addition. Hope you like them. I use my large muffin tin pan that holds 6 for this...
Author: riffraff
Make and share this Orange Marmalade Muffins With Cream Cheese Frosting recipe from Food.com.
Author: Kittencalrecipezazz
These are truly the best blueberry muffins I have ever made. I think that the secret is using honey instead of sugar for the sweetener. My daughter, who hates honey, begs me to make these!
Author: Irmgard
Most banana breads are either lacking in flavor or hopelessly dense. This version cooks out some of the water to help reduce the density. The bananas should be VERY ripe, heavily speckled with brown and...
Author: DrGaellon
I got this off the back of a Honey Maid graham cracker box. It says you could make these, let them cool completely, and then wrap in plastic wrap and freeze. Thaw at room temperature or unwrap muffin and...
Author: cookiemaker
Make and share this Anna's Blueberry Mini Muffins recipe from Food.com.
Author: PalatablePastime
Make and share this Pumpkin Raisin Muffins - Gluten Free recipe from Food.com.
Author: Heather
I keep flax seed in my refrigerator and grind it at the time of baking, in a coffee grinder I bought just for the flax seed.
Author: pjssmithmom
By Mary O'Callaghan. She makes this at: Ballinalacken Castle Country House & Restaurant in Ireland. I've listed the times given in the recipe but please watch and use your own best judgement as they seem...
Author: Annacia
Make and share this Caramel Pecan Upside-Down Muffins recipe from Food.com.
Author: MNLisaB
This is from the January 2002 Quick Cooking magazine. It was sent in by Joan Hallford, N. Richland Hills Texas. I have made it several times and really like it. The bread is fantastic toasted with butter....
Author: John W Wenzelburger
Make and share this Yummy Super Easy Cornbread recipe from Food.com.
Author: MissyMT
A yummy treat to serve at brunch, or after dinner as a sweet treat. Cherries, pecans, and chocolate is a plenty in this wonderful bread. Throw out the fruitcake and move in the Bishop's Bread!
Author: NikiM
These Passover muffins are great for snacking or for breakfast. They can be made ahead of time and stored in the freezer. I've made the mini-muffins and was able to get 35 muffins from a batch. The mini-muffins...
Author: Ducky
Low sugar bran and flax muffins - recipe taken from the back of Bob's Red Mill Flaxseed meal. I have reduced the sugar to 1/2 cup honey and used skim milk for a low sugar and fat muffin.
Author: beccca
Blueberries, Raspberries, Blackberries, Strawberries... Oh MY! I made this recipe when the wild raspberries were everywhere at our cottage. I have made them with each type of berry you can think of. I've...
Author: LilPinkieJ
I originally found these on a forum on the Eat Clean Community Forum but wanted to save the recipe here and also get the nutrition info! They are yummy, easy and very healthy. I use raw sugar/sucanat but...
Author: MrsSpike34
Make and share this Slovenian Almond-Apricot Bread recipe from Food.com.
Author: MsBindy
This is a yummy bread. I always use the coconut. It goes great with the pineapple. This bread also freezes well.
Author: MARIA MAC
Make and share this Spicy Sour Cream Raisin Muffins recipe from Food.com.
Author: Michelle Berteig
Make and share this Very Healthy Apple Muffins recipe from Food.com.
Author: Shy617
This is my favorite quick bread recipe! It comes from a new cookbook titled: The New American Plate Cookbook, American Institute for Cancer Research. This bread is not only easy to make but very good for...
Author: Healthy Debbie
Ever juice a bunch of fruits or veggies and feel like you're wasting all the pulp by tossing it in the garbage? I did, and so I searched online and found this bread. I liked this one because compared to...
Author: jas4577
This is a simple lemon bread recipe designed to use honey instead of sugar, the fewest amount of eggs possible, and common inexpensive not hard-to-find ingredients. I also included weight measurements...
Author: Gondo
Make and share this Cranberry Cheese Bread recipe from Food.com.
Author: Olha7397
This is simply the best banana bread I have ever tasted. The sour cream keeps it moist. It was a blue ribbon winner at the Milwaukee fair. I bake it in tin foil loaf pans, as my oven is hot. It is a 1935...
Author: out of here
This recipe is from Family Circle. Honey browns very quickly so tent loaf with foil if you see it getting too dark.
Author: CookingONTheSide
Courtesy of Paula Deen so you know they must be good:) ***Recipe Note*** After the 1 egg are the topping ingredients!
Author: Ang11002
With the right technique, your beer bread will rise high and be moist and flavorful. The bonus is that it takes only 10 minutes to prepare beer bread, making it the perfect recipe for beginner cooks! I've...
Author: CookinDiva
Make and share this Cranberry Citrus Muffins recipe from Food.com.
Author: Charlotte J
Another banana bread recipe. This one is so good I just had to post it! I got the original recipe from my Grandma but I've changed it up a bit for my family's tastes.
Author: HeathersKitchen
We love banana bread, so I'm always on the lookout for new and different recipes. Although I haven't tried this one yet, this bread recipe from the Pom Wonderful website looks so good I just had to share...
Author: Lynne M
This recipe was posted in reply to a beer bread "Recipe Request" on the message board. Herbed Beer Cheese Bread By Charlie Brown, Alaskan (Beer) Brewer. The aroma of fresh baked bread, combined with herbs,...
Author: Dee514