Enjoy a tasty copycat Carl's Jr. Santa Fe Chicken Sandwich. Marinated chicken, cheese, Southwest sauce, green chile & lettuce on a toasted bun. YUM!
Author: JB @ The Grateful Girl Cooks!
This sandwich combines the classic combo of pork and fennel, some heat from the red pepper flakes, and a gorgeous golden sunny-side-up egg. Perfect with English Muffins and a giant cup of joe.
Author: Dennis Prescott
Author: Ron Silver
Chili Cheese Sloppy Joes that taste like your favorite bowl of chili meets a delicious and easy sloppy joe recipe in just 20 minutes. Plus it's not spicy so it's kid approved!
Author: Sabrina Snyder
This Baked Shrimp Po' Boy Sandwich With Remoulade sauce is about as tasty as you can get! Everything from the sauce to the French bread to the shrimp are super tasty!
Author: Ben Myhre
Roasted Vegetable Pesto Panini is a delicious sandwich, full of healthy roasted vegetables along with a spreading of pesto, and topped with cheese! Use your panini maker, or make it on the stove top. So...
Author: Sue Ringsdorf
Author: Gina Marie Miraglia Eriquez
"This is a play on English cucumber finger sandwiches," says Kinch, who roasts the cucumbers to deepen their flavor. "It also works fantastically on the grill." Use any cucumber, such as Japanese, Persian,...
EASY Chicken Philly Cheesesteak Sandwich recipe. Thin slices of chicken sautéed with peppers, onions, and mushroom and loaded with cheese served with a hoagie roll.
Author: Valentina's Corner
Despite what you might think, this is a classic burger. Legend has it that the pastrami burger was invented in Utah. We guess they know their burgers!
Author: Derrick Riches
Author: Bon Appétit Test Kitchen
First, comes the sweet buttery bread and then the Best Cuban Sandwich! It's loaded with Cuban pork roast, cheese, ham, and pickles.
Author: Hostess At Heart
There is nothing better than a turkey sandwich after Thanksgiving. We love the flavor combination of crisp apple and nutty brie that come together in this sandwich. If you're watching the big game at home,...
Author: Marianne Williams
Steak, cheddar, arugula, and horseradish mayo are topped on delicious ciabatta bread for a tasty sandwich.
Author: Leah Maroney
Author: Sheila Lukins
Author: Rebekah Peppler
Home-roasted peppers require a little more effort than the store-bought kind but the flavor is worth it! They can be roasted several days ahead of time and then refrigerated.
This easy chicken panini sandwich recipe is a delicious lunch or light dinner. Prepared pesto and precooked chicken means it comes together quickly.
Author: Stephanie Gallagher
Easy to make copycat of the Chick-fil-a Chicken Salad recipe. Serve the sandwich on whole wheat toast & lettuce.
Author: Robin Gagnon
Author: Michelle J
Author: J. M. Hirsch
[Photograph: Kenji Lopez-Alt] What could go better with juicy ground beef, oozy melty cheese, and sweet caramelized onions than a bit of smoke from a real fire? Ok, perhaps cold beer. But that goes without...
Author: J. Kenji López-Alt
True Taiwanese pork belly buns have five defining components: the fluffy steamed bun, tender braised pork belly, pickled mustard greens, fresh cilantro, and powdered peanuts. All combined, it's a messy,...
Author: Cathy Erway
sandwich time is the perfect time for this Italian chicken cutlet sandwich!
Author: Kellie
Enjoy this flavorful Mediterranean chicken sandwich, with tomato, lettuce, red onion, and creamy sauce (feta cheese, yogurt, dill, garlic, & oregano)!
Author: JB @ The Grateful Girl Cooks!
Cemitas are a Mexican sandwich that originally hails from the State of Puebla and gets its name from the bun itself, also known as a cemita. This recipe shows you how to make a Pueblan-style cemita with...
Author: Daniel Gritzer