This is a recipe that I doctored that I found in a little appetizer book years ago. Everyone goes crazy over these! They are a must at every party and gathering! My recipe was even featured in Taste of...
Author: Kelly Williams
Perfect every time, make at home restaurant-style filet at a fraction of the cost! And just as good if not better! (I don't always have good luck at restaurants.) Great for Valentine's day, anniversaries,...
Author: Kelly Williams
Do not expect to serve this as a quick meal. However, the time spent will be worth the wait. It is delicious melt-in-your-mouth goodness.
Author: sallye bates
While not normally a huge sloppy joe fan myself, some of my kids are. Well, after trying this recipe, I have to give Sheila kudos - It tastes great! This recipe is a real winner, not just for the flavor...
Author: sheila farrah
Perfectly seasoned these grilled turkey burgers are juicy, full of flavor, and perfect for BBQs! The grill adds a smoky flavor to the turkey - yum!
Author: Yumna Jawad
We are suckers for the combo of blue cheese and buffalo wings. Add garlic and muenster, and we're hooked! A wonderful gameday treat.
Author: Kelly Williams
When I was growing up, my mom would make these sandwiches, several at a time and freeze them...then on summer vacation we had something quick to pop in the oven...we loved them as kids and now my kids...
Author: Cassie * @1lovetocook1x
Roasted eggplant in a French roll with feta cheese, basil and garlic mayonnaise. This was my favorite sandwich of all time, adapted from a cafe at the University of California, Irvine.
Author: Allrecipes Member
When I was a teenager I visited my cousin for a week and She made me this wonderful sandwich that is full of flavor. It is not just a Tuna Sandwich but one that doesn't even taste like Tuna or the other...
Author: Jeanne Gliddon
16
Crispy air-fried bologna sandwich from start to finish in 10 minutes. Serve with chips if desired.
Author: Soup Loving Nicole
Found this fig and mortadella recipe (by Jeff Mauro) in a magazine...and indeed it "worked"...with 3 great qualities of being easy, sweet and salty all at the same time! I had never had mortadella and...
Author: Cherie Hammond
Warning: This sandwich can be addictive! lol ...seriously though, i came up with this sandwich after watching the food network all day and scrounging through my fridge and pantry to see what i could come...
Author: Sharron Boerum
Ladies group loves this open faced, hot sandwich. Anything with cream cheese is a winner in my book.
Author: Sharon Canfield
Tradition says that the Po' Boy was created as a free meal for the striking transportation workers during the labor strike of 1929 in New Orleans. It can be filled with anything from potatoes to shrimp...
Author: Andy Anderson !
My girlfriend lives on tuna fish for lunch! lol I know her 40 years, and that is literally all she eats. She came over yesterday, and I surprised her with this sandwich. It was so flavorful, and delicious....
Author: Carol Perricone
I was looking for more then a club sandwich and my hubby loves hoagies so I took the two and made it into the best sandwich we ever ate it makes six so it's perfect for game night or picnic!
Author: Josee Lanzi
We always get these at the beach. I like them in the winter...brings back memories of hot weather and fun in the sun.
Author: patricia taylor
First of all, this is not my recipe, but one I found on Pinterest. I have always loved the combination of a turkey and cranberry sandwich with cream cheese, but I had never thought about the sprouts or...
Author: Sue M
This is an amazingly delicious Depression-era recipe invented by my grandmother from the days when SPAM® was a budget food. We still make it often!
Author: OTTERCOON
My grandson was visiting and when I offered to make him a turkey sandwich, he asked if I could make him a grilled cheese and turkey. This sandwich sort of grew from ingredients that I had on hand that...
Author: Sandra Skelton
This Broiled Tomato Sandwich combines fresh garden tomatoes on Italian bread brushed with olive oil and herbs, then layered with shredded mozzarella and Parmesan, broiled to perfection and drizzled with...
Author: Beth Pierce
As being Japanese, I love to add something Japanese flavor. This sandwich might sound strange but miso and cheese are great match and miso and basil are also great match. I have made grilled salmon with...
Author: Hidemi Walsh
Mom has made this since I was a little girl. Dad loved pimento cheese, but back then it came in little, bitty jars. We couldn't afford it as we were a family of four living on $90 a month. Mom experimented...
Author: Patricia J.
Quick & Easy, Crunchy & Creamy, these baked sandwiches take 35 minutes from start to finish to make.
Author: Paula Todora
This is an amazingly delicious Depression-era recipe invented by my grandmother from the days when SPAM® was a budget food. We still make it often!
Author: OTTERCOON
The keys steps in this fabulous chicken recipe are marinating the chicken in pickle juice, adding powder sugar to the flour coating, and topping it with a butter grilled bakery bun. Yum!
Author: linda hennessey
This was our dinner tonight. It is a dinner for two. Was quick and got plenty of raves.
Author: Stormy Stewart
This is just ONE of my healthy recipes I offer on my Blog. Come check it out I would love to see you there! ABpetite.blogspot
Author: Ashlee Christopher
My husband introduced me to this tasty sandwich. His parent's neighbor used to make them to use some of the tomatoes he got from his garden. I was not sure how I'd like the combination, but after trying...
Author: Susan Bickta
A while ago, I wanted to serve something light and unique as a finger food for a friend's party. In my research I came across this recipe from a network site. Everyone raved about how delicious and different...
Author: Anna Sperry
Just a spin on a classic sandwich. Can be made ahead and baked when ready to serve.
Author: barbara lentz
These wraps are very easy to put together and they taste great and are so filling.
Author: Nancy Allen
These Olive, Bacon, and Watercress Sandwiches are creamy, tasty, and keep well. Perfect for make-ahead party food. Cut into finger sandwiches for parties, showers, and potlucks.
Author: Chew Out Loud
The idea comes from a Maltese ex-pat's blog. Part of what makes this sandwich so special is Hobz, authentic Maltese bread. But since it is a kind of sourdough bread, that will have to do in North America...
Author: Carolyn Haas
A fat patty of grilled beef draped with a melty, oozy slice of pepper jack cheese, topped with roasted green chiles, and a handful of pickled jalapeños, served on a hearty bun with a generous swipe of...
Author: J. Kenji López-Alt
Bacon and mac & cheese rolled into one sandwich... pure decadence and deliciousness. The outside is buttery and a little crisp from the cheese. Inside, creamy mac & cheese and a smoky flavor from the bacon....
Author: Betsy Wolfe
I got this recipe a few years ago off of the Everyday Cheapskate website. It has been a favorite of my family every since. The best part about it is that it's easy and not many ingredients. Enjoy.
Author: Cathy Smith
Choripan is a traditional Argentine street sandwich with sausage and crusty bread. Choripan is easy to make at home and so completely delicious.
Author: Vicki Butts (lazyme)
My family and I love this anytime. Sometimes I'll make it for breakfast and add a scrambled egg to it! Makes a great breakfast burrito too!!!
Author: Treva Orange
Grilling season is coming and these Grilled Chicken Burgers topped with avocado and copycat Chick-Fil-A Sauce are sure to please everyone.
Author: Carrie's Experimental Kitchen
One of the main reasons I buy Ciabatta is to make these yummy open faced sandwiches for the kids..They are especially good with home grown tomatoes...you can use your favorite bread of course...use your...
Author: Cassie *
If you love eggplant then you will love this sandwich. Lightly fried with spicy Pepper Jack Cheese and roasted red bell peppers. It screams.."Yum"!!!
Author: Linda BONWILL
Quick sandwiches and good, Mom would double the batch, because we would eat it up like there was no tomorrow. And Mom, liked it cause it was easy, but, she would not let us eat it until it simmered about...
Author: kathy jo cullum
Oh, the spread on this sandwich is bursting with flavors! The cilantro and serrano chili are a great combination with a kick. Avocado adds a nice creaminess to the BLT. A great summertime sandwich!
Author: veronica morales
From The Comfort Diner, New York, NY.
Author: Vicki Butts (lazyme)