We've been topping our meatloaf with this super-easy sauce for years. Makes enough to top one meatloaf (8 slices from a pyrex-type loaf pan).
Author: Soleilbb
This sauce is so good it disappears quickly. It is delectable as a dessert topping over ice cream, sponge cake, or fresh pears, and is superb as the base for chocolate drinks.
Author: Dancer
This is a flavourful and healthy alternative to traditional Alfredo sauce. Use with flat pastas like fettuccine. The recipe is from "Conscious Cuisine: A New Style of Cooking from the Kitchens of Chef...
Author: blucoat
One of my favorite things about ordering Gyoza from a restaurant is that little container of dipping sauce that comes with them. I know that Gyoza requires little of that sauce for it to be delicious but...
Author: My C.
This home-made cranberry sauce can be made in minutes; is ridiculously easy; and absolutely scrumptious. Once you make this, you will never be caught dead buying a jar of pre-made cranberry sauce again....
Author: The Blender Girl
This is great sauce. Use for dipping or poured over rice and chicken.
Author: Nana Nat
I've been going through old magazines lately to clean out the garage and found this recipe in the May 1996 issue of Better Homes and Gardens. The recipes states that parsley can be substituted for half...
Author: COOKGIRl
Make and share this Copycat Mc Donald's Big Mac Sauce recipe from Food.com.
Author: Sam 3
Make and share this English Bread Sauce recipe from Food.com.
Author: threeovens
My husband loves to cook and when he creates it's usually very different and outstanding. He created this sauce for grilled Cobia (Lemonfish) the weekend we celebrated our 25th wedding anniversary. It...
Author: Penny Stettinius
Make and share this Parmesan Garlic Cheese Dip/Sauce recipe from Food.com.
Author: Kitty Kat Cook
A delicious relish to use for Macadamia Nut Crusted Crab Cakes (recipe posted separately). Can also be used as a relish for grilled chicken.
Author: Babs in Toyland
Ma is my grandma she gave me this recipe. very easily makes more or less and i bet you have the ingridients
Author: ICook4dannyPuddin
This is a recipe from the New England section of the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. This condiment adds a piquant flavor to any poultry or pork dish. While this recipe is...
Author: Molly53
Make and share this Simple Tomato Sauce recipe from Food.com.
Author: seahorse73
I have been buying Sourdough Sauce from Alaska Berry for years - this year I thought I would see if I could find a recipe. I found this one on the internet so now I can make my own ! The person that posted...
Author: lesliecoy
Ragú® Recipe Contest Entry. Ragu tomato sauce brings out the spicy flavor of Italian sausage and caramelized onions baked on a cornbread base.
Author: Kirk Y.
A recipe I have had for years, I don't remember it's origin. It is a great dipping sauce for poultry or pork.
Author: Bren in LR
Marinade for beef heart Peruvian style brochettes. From The Art of Peruvian Cuisine by Tony Custer.
Author: Wendy H.
From the back of the book: "Last Bite - A novel of Culinary Romance" By Nancy Verde Barr, Julia Childs' executive chef.
Author: ThatSouthernBelle
Velouté is one of the five mother sauces of classical cuisine. Use this fish velouté sauce recipe as the basis for all kinds of great sauces.
Author: Danilo Alfaro
Hogao is a very important condiment in Colombian cooking. It's a savory mix of tomatoes, onions, garlic, and cilantro - sautéed until soft and fragrant. Hogao is very personal - every family has their...
Author: JackieOhNo
The dipping sauce that they serve with bread at Carabba's was my inspiration for this salad dressing. If you prefer you can switch the amounts of oil and vinegar and use as a dipping sauce. I also like...
Author: AzMama17
Garden tomatoes are in abundance so I make salsa with ingredients I had on hand and this is what I came up with. Do adjust the heat to your taste.
Author: Rita1652
Make and share this Barbecue Recipes Basting Sauce for Grilled Fish recipe from Food.com.
Author: JackieOhNo
An old Del Monte tomatoes recipe, this is one recipe I used for years! You can jazz up the recipe with lots of yummy herbs and additions - whatever you and your family like!
Author: KitchenCraftsnMore
Found this in a Whistle Stop Cafe cookbook. Great sauce to be served over a varitey of meats. We enjoy it especially over our pulled pork. Yummy.
Author: Julie Tremmel
Make and share this Copycat Outback Steakhouse Argentine Chimichurri Sauce recipe from Food.com.
Author: Diana Adcock
This recipe was created at Thanksgiving at the request for my husband. Since he loved it, I wanted to share with the group.
Author: Fancy Nance
Super quick. No vinegar reduction with shallots etc. required. Nigella Lawson inspired. Forgot her recipe so made up my own.
Author: eaten.
Make and share this Cinnamon Vanilla Cranberry Sauce recipe from Food.com.
Author: DreamoBway
Another one I found in the Ruidoso newspaper while on vacation. I have no idea how much it makes as I have not tried it yet.
Author: TXOLDHAM
A versatile and simple veggie sauce. Just right to serve over steamed vegetables, rice or as a spread for Italian bread.
Author: Aroostook
If you like fresh tomato salsa, this is simply the easiest. Toss it all in the pot and then run through the food processor when it's finished.
Author: MBMommy
This is a great salsa. I use this to top hot dogs, grilled brats and sausages. Great also on chicken or fish. This takes a hot dog and makes it GOURMET!
Author: Charmie777
I make this so often, I don't measure anything anymore. It is so good for anything that you like mustard on--hotdogs with your Saturday night baked beans, ham and cheese sandwich, a dip for chicken tenders,...
Author: Mimi in Maine
Make and share this Blue Ribbon Sweet 'n Smoky Barbecue Sauce recipe from Food.com.
Author: skigb
This recipe was created at the last moment as a sauce for fish, but it could be used as a dressing for your favorite salad. Enjoy.
Author: AcadiaTwo
Mustard-based sauce is a South Carolina specialty. I really love this on slow cooked pulled pork, cooked on the grill over indirect heat or cooked in a smoker.
Author: breezermom
From the Greek Gods Yogurt company's website; put here for safe keeping. It was suggested to be served with salmon.
Author: Saline the Lemon Qu
Make and share this Easy Grilled Chicken #A1 recipe from Food.com.
Author: simmonsgottlieb_127
Make and share this Sugar-Free Sweet & Sour Sauce recipe from Food.com.
Author: Happy Harry 2
This is in response to a recipe request. I can get matbucha from my local supermarket any day, but now that I have a recipe it should be simple to make it myself, and alter it to my tastes.
Author: Mirj2338
Make and share this Kotmis Satsivi (Georgian Roast Chicken With Garlic Walnut Sauce) recipe from Food.com.
Author: littleturtle
Another way to use up those big zucchinis...Surprisingly, you can't tell the difference between this and relish made from cucumbers!
Author: Johns in the Kitchen
This recipe is MUCH simpler than it sounds! It's very tasty and light. Originally, I came across this recipe on the WCHS NEWS web site, on which they said it was from a book by Bridgett Swinney (Copyright...
Author: Ginger_B
Makes 1 Quart of the Best lip Smacking Sauce you Have Ever Tried! We use it on Pork BBQ, on Chicken, On Ribs and as a dip for Parties! This is Great Stuff!
Author: Donna Luckadoo