Make and share this Ginger Scones - the Inn at Little Washington recipe from Food.com.
Author: swissms
These are similar to the biscuits at Red Lobster, but I like a stronger garlic flavor. These go together very quickly and taste just heavenly! I use the fresh, minced garlic that comes in a jar to speed...
Author: Hippie2MARS
I found this in the Miami Herald. http://www.miamiherald.com/living/food/recipes/story/1202613.html#none Recipe was adapted from Sublime pastry chef David Kalas
Author: Ganesha
Make and share this Cookies and Cream Scones recipe from Food.com.
Author: 1PugMom2
This is a mildly sweet, soft scone that is great for breakfast. NOTE: I tried posting this note way earlier and then I read the review.. the humidity outside greatly affects the moisture of the dough!...
Author: Local Expert
Make and share this Grand Central Bakery Jammers recipe from Food.com.
Author: evelynathens
A delightful and EASY scone recipe that is perfect for a proper afternoon tea or to take on a picnic. Dried sour cherries are sensational and give a deep essence of cherry flavour to these scones, whilst...
Author: French Tart
Central Market, in Austin, TX, is one of the coolest supermarkets ever, and this is their recipe for delicious scones. The 2 hours chilling can be omitted and the scones still come out great.
Author: Little Mimi
Plain cheese scones that are jazzed up a tad by the addition of some cayenne pepper. Great for a hearty brunch or served along side some soup. My sis and me just threw this together for breakkie some morning,...
Author: Lalaloula
This is a slightly modified version of Snickerdoodle Scones (Recipe 124807) with some low fat ingredients (but still with butter to keep the tenderness) and Splenda. These are very yummy!
Author: cjbamboo
Taken from the Healthy Cooking Sugar Free Cookbook. The whole fun of these cakes is that they can be eaten directly from the pan in which they are cooked. So gather the family around for a traditional...
Author: Sam 3
Super Awesome Healthy Vegan Breakfast Banana Muffins Or for short "Breakfast Banana Muffins" - A mix of a variety of banana muffin recipes tailored to be moist, yummy and healthy! A prefect breakfast treat!...
Author: andee.bo.bandee
Make and share this Chorizo and Cheese Mini Scones recipe from Food.com.
Author: Chef GreanEyes
If you like scones, but don't like all the calories, check this recipe out. It is delicious with a hint of orange flavor. You just can't eat one!! Yumm!!
Author: Hope Rock
This recipe is from Bon Appetit May 2009. These are pretty good. I've made these scones a couple of times for my husband to keep in the refrigerator for breakfast. They are simple to make and keep well....
Author: Queen Dana
This scone comes out light and sweet. It has an elegant presentation, an excellent addition to a brunch table.
Author: Marz7215
These scones are out of this world, and so easy to make! Check out Recipe #59340 to go along with them. The two together makes a nice dessert/snack :-) ENJOY!
Author: love4culinary
This is a traditional staple of North American First Nations People and for the early fur traders, settlers and cowboys. You can make one large one or several small ones. They are best right out of the...
Author: Bergy
Make and share this Low-fat Pumpkin Scones recipe from Food.com.
Author: Claire Jane
Delightful light and lemony glazed scones with just a hint of spice! These are even more delicious when split and spread with lemon curd - and maybe a dollop of cream for good measure! These would be wonderful...
Author: French Tart
Serve them as a side to soup or salad.....nice when served slightly warm. A Delia Smith recipe that I found about 10 years ago....
Author: PetsRus
Make and share this Mediterranean Scones recipe from Food.com.
Author: southern chef in lo
These are super good, moist scones that have become my favorite alternative to shortcake. Paired with berries or ice cream, this dessert is divine.
Author: Miss Erin C.
Scrumptious tea time treat, sticky toffee date scones topped with clotted cream or mascarpone and a good cherry jam, from Simon Rimmer.
Author: lindseylcw
I found this recipe in a booklet from MOTT'S Applesauce and thought that they sounded really good. The booklet suggests serving these with chili.
Author: lazyme
This is a redo of a savory recipe I've made from I'm Pat, for a Gluten Free Kumara Damper, which inspired me to modify this recipe into a sweet(ish) scone, made with cinnamon, pecans, a bit of brown sugar...
Author: Katzen
Delicious served warm with lots of butter. Please read Diana#2's review!! She has had a wonderful idea for Christmas gifts for friends. I am so delighted that she choose my Cranberry Scones to make gift...
Author: Derf2440
These tender scones bake up golden brown and are very moist with bits of mandarin oranges and covered in a sweet orange glaze.
Author: Jere' Cassidy
An adapted recipe for cream scones with blueberries, using chestnut and white sorghum flour instead of wheat flour. They are very much like wheat scones in texture but with a nutty taste due to the chestnut...
Author: cynthiagibas
A buttery-rich scone is nothing more than a glorified biscuit-made even more delicious with sweet and savory twists. From Southern Living's facebook page -- Easy, Irresistible Scones; originally published...
Author: KerfuffleUponWincle
These are my favorite scones. The cake flour and the little bit of extra sugar helps keep them light and tender. If you don't have the cake flour, just use 2 cups of regular flour. Handling the dough gently...
Author: AnnaClarke
On our trip to Eastern Canada, we came upon a lovely little Tea Room where they served scones the Scottish way. As soon as we got back home I made these scones for my husband, and he still raves about...
Author: Scandigirl
Pumpkin scones were made famous by Lady Flo - the wife of a former Queensland premier. This recipe makes a loaf rather than individual scones, and would be lovely as an accompaniment to soup or for afternoon...
Author: westivan
Make and share this Honey-Cheddar-Chutney Scones recipe from Food.com.
Author: Dave5003
In search of the best scone recipe, I have adapted my Scottish grandmother's recipe with my own touches and with the famous scone recipe from the world-renowned Savoy hotel in London. I now believe I have...
Author: FRIENDLYFOOD
This is my own recipe. How I fill them is a secret, but I'm sure you can use your imagination to figure out your own way! Because I sell these I'm not giving the secret out. I'm posting this here for the...
Author: Glitterhoof
I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from The South Beach Diet Parties & Holidays Cookbook. Make Ahead: Scones are best eaten shortly after baking,...
Author: internetnut
Grainy, slightly sweet, crisp-edged and just irresistibly good with meats, soup or just butter and jam. Quick to mix in a food processor and can be patted into shape right on the baking sheet. The recipe...
Author: fluffernutter
Make and share this Susan's Molasses Flax Morning Glory Bread recipe from Food.com.
Author: commercesd
These are little pancakes, thicker than the Shove Tuesday, crepe-y ones. Eat hot, or cold the next day. Can add raisins, spices, other fruits to the batter if you like.
Author: Cat R.
Courtesy Cook's Illustrated Magazine. Oatmeal-Raisin Scones: substitute 1 cup rolled oats for 1/2 cup all-purpose flour. Increase sugar to 4 tablespoons and butter to 6 tablespoons. Replace currants with...
Author: DrGaellon
A wonderful treat to give at Christmas. I made this to go in my gingerbread gift bag for all the teachers, along with Gingerbread caramel corn recipe #118625, Gingerbread Truffles recipe #139735, and Crockpot...
Author: Pamela
My co-worker's husband made these for us one day. I am not usually a big scone fan but these were amazing! Just the right amount of sweetness and not too hard! PS- If you use a soy yogurt and soy margarine...
Author: piranhabriana
This recipe is inpired by and dedicated to fellow Zaar chef LARavenscroft. These scones are very light and are the best warm right out of the oven.
Author: DreamoBway
Make and share this Strawberry-Sour Cream Scones With Brown Sugar Crumble recipe from Food.com.
Author: 786507
I got a recipe from a friend which I altered slightly with what I had on hand and came up with these. The basic recipe and concept can be altered with a variety of fillings such as ham and pineapple or...
Author: Kitchen__Princess