Sugar Free Cinnamon Coffee Cake, a delicious dessert recipe made with no added sugar. Gluten Free and Low Carb Options.
Author: Sugar Free Diva
Using a mild cheese like Colby will get you closest to the American cheese you remember from childhood, but feel free to play around with something sharper if you wish. Cheddar makes an assertive substitution,...
Author: Sam Worley
This moist oatmeal snack cake is topped with a brown sugar and coconut icing that's broiled right on top.
Author: Yvonne Ruperti
Sopa paraguaya is gluten-free unique cornbread from Paraguay that is spongy in texture and flavored with cheese and onion.
Author: Jas
Blue cheese stuffed celery is a great on-the-go protein snack. Only 4 ingredients and 15 minutes and stores for up to a week.
Author: On The Go Bites
You're only five minutes away from digging into this ultra-easy snack, featuring the sweet goodness of Golden Grahams cereal.
Author: By Angie McGowan
Homemade Apple Crisps are a fun, kid-friendly and healthy snack.
Author: Bintu Hardy
A spicy rose harissa swirl makes this hummus a little bit special. It's vegan, gluten free and totally irresistible
Author: Good Food team
This delightful mixture of favorite snack foods has a spicy chili powder kick.
Author: By Betty Crocker Kitchens
Homemade cinnamon popcorn is the perfect movie night snack. It's delicious, cheap, and a favorite with kids and adults alike.
Author: Pete Scherer
This recipe hails from Sanaa at Disney's Animal Kingdom Villas - Kidani Village. It's one of the beloved naan dipping sauces that is included in the Sanaa bread service.
Author: Victoria
Sweet coconut and chewy pecans fill this irresistible banana bread.
Author: Mary Younkin
Eaten as a snack or dessert and placed on altars at Day of the Dead, candied pumpkin (calabaza en tacha) is the ultimate Mexican comfort food for fall.
Author: Chelsie Kenyon
Hotteok is a flour dough pancake filled with sugar syrup inside. It's one of the most popular street snacks in Korea. Ok, now it's time for me to release my hotteok recipe! I used to make hotteok for my...
Veggie empanadas are much easier to make than you'd think. In this easy recipe, choose from three different vegetarian empanada fillings to create delicious, hot and flaky pastries. The recipe relies...
Author: Lyn Croyle
A crispy, crunchy, spicy snack mix that is perfect for gift giving and holiday snacks.
Author: Marye Audet
Classic and traditional Chinese green onion pancake is the best for snack, breakfast or lunch. This Chinese scallion pancake recipe only has a few ingredients. Let's learn how to make scallion pancakes...
Author: Tracy O.
Cheese tamales are easy to make, delicious, perfect for breakfast or lunch, and they can be reheated quickly in the microwave.
Author: Marian Blazes
These hearty empanadas have a slightly spicy sausage and potato filling. They are the perfect portable meal.
Author: Marian Blazes
Need to use up leftover spaghetti? This spaghetti pancake recipe liberates pasta from the context of seated dining and turns it into a fun finger food for cocktail parties, picnics, or even an after school...
Author: thenewbaguette.com
For on-the-go snacks or hand-held appetizers, these classic Spanish empanadas are easy to make, using familiar ingredients like corn, Progresso™ beans and Old El Paso™ chiles.
Author: Betty Crocker Kitchens
Go ahead and munch! This smart snack uses fat-free and low-fat ingredients to make snacking a pure pleasure.
Author: By Betty Crocker Kitchens
These birds nest cookies are so cute, little and fun to make with kiddos. They are filled with creamy peanut butter, milk chocolate and butterscotch chips all melted together with chow Mein noodles to...
Author: Alyssa Rivers
Scotch eggs are hard cooked eggs baked with a sausage and breadcrumb crust. This British pub snack is served with a creamy Dijon butter sauce.
Author: Diana Rattray
These pan-fried dumplings are among the best selling items at Nom Wah Tea Parlor in New York City.
Author: Wilson Tang
Whip up a batch of everyone's favorite party dip! Enjoy that same creamy taste loaded with spinach and water chestnuts in a lighter recipe.
Author: Betty Crocker Kitchens
Start with ready-to-heat barbeque shredded meat to make a quick and easy down-home dip that's sure to become a family favorite!
Author: Betty Crocker Kitchens
Studded with pockets of tender meat and gooey cheese, these savory scones are a great way to use up leftover Easter ham, and the perfect addition to any brunch menu.
Author: Stella Parks
This cold-pressed watermelon juice recipe infuses mint and lime to balance out the sweetness of the watermelon, making it a crushable favorite.
Author: Robin Frey
Honey Mustard Pretzels - A perfect salty, sweet and crunchy snack. You have been warned these are ADDICTIVE!
Author: Don't Sweat The Recipe
A simple mix that will satisfy even the biggest chocolate peanut butter craving.
Author: Betty Crocker Kitchens
Making perfect pecan pie is easier than you think. The Pioneer Woman shows you how with her delicious pecan pie recipe. Serve it at all your holiday gatherings. Your eyes might just roll back into your...
These Almond Sugar Cookies are insanely addictive and so simple to prepare - no rolling pins, chilling dough or cookie cutters required! This easy drop cookie recipe turns out thick, slightly chewy, melt-in-your-mouth,...
Author: Cheyanne Holzworth
This easy homemade Apple Sauce recipe only uses 6 ingredients! You can make it chunky, smooth or any way in between. Everyone will love this healthy and satisfying snack!
Author: Kelly
Slow Cooker Chicken Wings are the perfect game day snack! Tender, fall off the bone and are loaded with flavor, serve these with carrots and celery sticks and cooling ranch dressing.
Author: Holly Nilsson
Also known as Dahi papdi chaat, this is a popular street snack from North India. Crisp fried puris are topped with mung beans sprouts or chickpeas, yogurt, sweet, sour and sour chutney. It is finished...
Author: Swasthi
Apricot Bread made from scratch with fresh apricots and drizzled with glaze. This is a soft, sweet, quick bread recipe that is great for breakfast or as an afternoon snack cake with coffee. Easy to make...
Author: Rosemary Molloy
Taste of the Florida Keys in a bar. This recipe for Key lime dessert bars is quick and easy to prepare with a simple graham cracker crust and lime filling.
Author: Anita Schecter
These Mini Zucchini Muffins make the perfect healthy breakfast, snack or dessert.
Author: Elyse Ellis
These chili-lime peanuts are completely addictive and absolutely perfect for munching with a cold beer or, better yet, a margarita....
Author: Lucy Baker
Delicious air fryer oyster mushroom is an addictive snack that is super moist on the inside and extra crispy outside. Low carb and low calorie, this is a perfect appetizer for weight watchers.
Author: Rachna Parmar
The flavors of the Bluegrass State-bourbon, bacon and pecans-meet up in this great snack mix that starts with a bag of Chex Mix.
Author: Betty Crocker Kitchens
Super sweet mini peppers pair beautifully with the savory cream cheese-veggie stuffing. Add these colorful little stuffed peppers to your party menu.
Author: Diana Rattray
Doritos Nachos are the ultimate game day appetizer, after school snack or even a family-friendly dinner idea! This Doritos nachos recipe is easy to customize and it's hard to stop yourself from going...
Author: Julie Blanner
Brownie chocolate muffins topped with vanilla mascarpone cream. These chocolate muffins are perfect for when you want chocolate brownies but don't want the hassle of cutting up a huge crumbly slab...
Author: By: Debbie Jones
Dense and nutty keto banana bread perfect to pair with a pat of butter!
Author: Mia Henderson
These no-bake coconut balls are made with cocoa powder and coconut, along with sweetened condensed milk and confectioners' sugar.
Author: Diana Rattray
Here's a delightful alternative to fried tortilla chips! These crunchy baked triangles of wonton wrappers make for a surefire snack.
Author: Betty Crocker Kitchens
Looking for a healthier version of the boxed cheese? This Homemade Velveeta Cheese Recipe performs like the real thing and tastes delicious!
Author: MOMables - Laura Fuentes



