Author: Eben Freeman
Author: Maggie Ruggiero
the Amarula Cream Death by Chocolate is ideal to have alongside your hot cross buns and chocolate bunnies. A blend of smooth Amarula Cream, Russian Standard vodka and De Kuyper Crème De Cacao with three...
Author: tanya
Island Pork Tenderloin Salad
I've had this recipe forever; it was an instant hit the first time I made it, and now my daughter makes it for her family. If you are not a salmon fan, I imagine you could substitute tuna----but it is...
Author: Graciebonica
"While my husband and I were vacationing in the Cayman Islands, we had the pleasure of dining at Fidel Murphy's Irish Pub on Grand Cayman," writes Regina Stewart of Acworth, Georgia. "We travel a lot and...
Use leftover corned beef or a few slices from the deli. Trim the fat from the corned beef and use it to sauté the vegetables. If there's not enough fat, supplement with butter.
Try this with any meat BBQ. Edit on July 17: I made this for the first time for my husband & myself last weekend - it was delicious! I combined the leftovers with a foil wrapped mixed veggie packet on...
Author: CountryLady
The combination of fresh berries and a jar of preserves creates beautiful, ruby red, candy-like edges, with a bit of ooze in the center of these bar cookies.
Author: Susan Spungen
Author: Colin Cowie
Revisit childhood with one of my favorite meal replacement smoothies. This easy smoothie recipe is packed with protein including oats, peanut butter and chia seeds.
Author: Serena Wolf