This is going to sound crazy. I've served this dish to dozens of people who greatly enjoyed it, but then didn't believe me when I told them what was actually in it. But it's good.
Author: vegcookzilla
Finally, a gluten free cracker that is egg free as well! http://www.elanaspantry.com/vegan-herb-crackers/
Author: Elanas Pantry
This is the vegan/vegetarian version of fried chicken. Always comes out different every time, but the key to this is to let it cook for as long as possible. Any leftovers are great in sandwiches or over...
Author: AlainaF
Author: Maggie Ruggiero
Creamy Butternut Squash Soup recipe
From Silk Road Cooking: A Vegetarian Journey by Najmieh Batmanglij. In the list of ingredients is also 1 Tbsp angelica powder but the recipe editor would not let me add it. This is untried by me so far,...
Author: VegSocialWorker
Here is a meat-free, gluten-free, nutrition packed recipe, which you can add to your collection in readiness for National Vegetarian Week, which starts on the 15th May. Chickpeas are a high protein alternative...
Author: hello
Make and share this Vegan Sushi- Low Calorie recipe from Food.com.
Author: Megannnnnnnn
These are a tasty appetizer. I veganized a recipe that people I knew had before with meat and gave them out. They didn't know the difference. I'm willing to bet that neither will you. We usually double...
Simple and perfectly matched flavors that let the potato shine through brightly.
From the Veganomicon. This recipe is faster to pull together than my trusty Candle Cafe homemade seitan. Using Vital Wheat Gluten instead of regular flour allows you to skip the rinsing out the starch...
Author: Eat Your Vegetables
Author: James Peterson
Make and share this Creamy Vegan Potato and White Bean Soup recipe from Food.com.
Author: Nurse Rain
Make and share this Lentil Patties (Gluten-Free and Can Be Vegan) recipe from Food.com.
Author: Jubes
I love this dish, and always order it for take out, and I accidentally recreated it. I was so happy about it, now I can have it all of the time, with out as much salt and oil!
Author: tammara
Between fasting and feasting is one long solemn day, at the end of which, you can have it all. "Eat wisely" is what I'd say! This is a unique starter for Iftar(the breaking of the day long Ramadan fast)....
Author: Charishma_Ramchanda
Quick, vegetarian alternative to traditional sloppy joes. Eat on english muffins or rolls with or without cheese.
Author: Emily Lynne
This recipe originally came from VeganChef.com. The original called for lacinato kale (aka dinosaur kale, the bumpy variety), but I used the variety I was growing- Siberian kale (a flat variety with a...
Author: LadyNomad
Vegan, healthy, and satisfies my desire for hearty pasta! The possibilities are endless for add-ins, (mushrooms & other veggies too!) and spice alterations to suit your specific craving.
Author: WJKing
I love this recipe because it's so easy to make and also healthy and goes with all kinds of food. I came up with it when we had unexpected company. I really wanted to make some sort of salad and this were...
Author: Bellinda
Make and share this Vegan Potato Pierogi recipe from Food.com.
Author: lizardstone01
This Healthy Broccoli Salad with Creamy Avocado Dressing has been a go-to for us for many years now and we never get tired of it! It's made without mayo and instead has an avocado dressing that's so tasty...
Author: Get Inspired Everyday!
This creamy cashew sauce doesn't contain a lick of dairy cream, but you won't miss it one bit. Pour it all over my Next Level Enchiladas for a real treat! I recommend using a high-speed blender, such as...
Author: Angela Liddon
Adding a little mint to pureed peas and potato for baby is a great way to introduce some flavor to your little one.
Author: Diana Moutsopoulos
Author: Todd Weisz
This one's our post-workout fave.
Author: Mollie Katzen
Savory muffins with no sugar, only yummy vegetables. Great as a more flavorful 'biscuit' for 'biscuits and gravy'. Good any time of day! You can substitute garlic salt or seasoned salt for the salt if...
Author: Eddie Mars
Creamy comfort food! This is great served with a piece or two of sprouted/grain bread, toasted on the side.
Author: WJKing
Make and share this Cheap, Clean Mirrors, No Streaks recipe from Food.com.
Author: UmmBinat
Make and share this Vegan Gluten Free Brazil Nut and Banana Brownie recipe from Food.com.
Author: Karolina_London
Make and share this Vegan Mango Coconut Curry recipe from Food.com.
Author: WJKing
This nutritious loaded vegetable can be made into an easy stir-fry using fresh coconuts to bring out a fabulous flavour. Serve with a steamy bowl of rice to enjoy as your meal.
Author: iFaz
Make and share this Non-Dairy Vegan Sour Cream recipe from Food.com.
Author: queenofpink
Quick and easy way to make zucchini in the instant pot!
Author: Allianna Moximchalk
A fabulous vegan restaurant in Studio City, CA does this amazing trick making seitan taste like a delicious burger. I'm doing my best to represent with this knock-off of the real deal.
Author: joop9182