Cinnamon Roasted Pears With Cider Reduction Recipes
ROASTED PEARS IN RED WINE AND CINNAMON GLAZE
Steps:
- Preheat the oven to 400 degrees F.
- Combine the honey, sugar, wine, and cinnamon in a 9-inch baking dish. Add the fruit and toss to coat. Roast until tender, 20 to 30 minutes. When the fruit is cooked, remove it from the pan, and reduce the oven temperature to 350 degrees F.
- Meanwhile, toss the almonds and sugar together, then add the egg white, and mix well to coat. Lightly grease a baking sheet and spread the almond mixture on it. Bake the almonds, turning them with a spatula every 5 minutes, until golden brown and caramelized, about 10 to 12 minutes.
- Serve the fruit warm or at room temperature, with the almonds sprinkled on top.
RED HOT CINNAMON PEAR SUNDAES
Red hot cinnamon candies have been 1 of my favorite ingredients since my childhood & SusieQusie can tell you that pears have also been favored in recent yrs. This is the 2nd of 2 recipes I've entered that feature cinnamon candies & my source is eatcannedpears.com. (Time does not include time for sauce to cool)
Provided by twissis
Categories Candy
Time 25m
Yield 6 Sundaes, 6 serving(s)
Number Of Ingredients 6
Steps:
- In a med saucepan, combine sugar, water & candies. Bring mixture to a boil, stirring constantly. Reduce heat to med & boil mixture for 10 min, stirring occ.
- Remove from heat & cool at least 20 min b4 using (or cool, cover & refrigerate to store).
- To Assemble Sundaes: Scoop ice cream into 6 dessert dishes & spoon sliced pears over ea sundae. Spoon cinnamon sauce over ice cream & sprinkle w/more cinnamon candies. Serve immediately & store any leftover sauce in refrigerator.
- NOTE: W/the combined sweetness of the canned pears, cinnamon candies & ice cream used for the sundaes -- I would be inclined to reduce the sugar amt in the sauce to 1/2 cup.
Nutrition Facts : Calories 308, Fat 7.9, SaturatedFat 4.8, Cholesterol 31.4, Sodium 60.8, Carbohydrate 59.4, Fiber 1.6, Sugar 55.3, Protein 2.7
CIDER POACHED PEARS RECIPE BY TASTY
Here's what you need: pear, apple cider, orange juice, star anises, cinnamon stick, vanilla extract, greek yogurt, almond
Provided by Tasty
Categories Desserts
Time 30m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Peel the pear, cut in half and core.
- Add the cider, orange juice, star anise, cinnamon stick and vanilla extract to a small to medium pan.
- Bring to boil, then reduce to a simmer.
- Add the pear halves and poach at a low-medium heat for 10-20 minutes (until you can stick a knife through with no resistance).
- Remove the pear halves when cooked.
- Reduce the rest of the mixture over a medium heat until it is a thicker glaze.
- Serve the pears with a dollop of greek yogurt, a handful of toasted almonds and the glaze.
- Enjoy!
Nutrition Facts : Calories 282 calories, Carbohydrate 42 grams, Fat 11 grams, Fiber 5 grams, Protein 7 grams, Sugar 29 grams
BAKED PEARS WITH CURRANTS AND CINNAMON
Steps:
- Preheat oven to 350°F. Using apple corer, cut through stem of each pear and all the way through pear to base to remove core. Trim bottoms so that pears stand straight. Arrange pears in 15x10x2-inch glass baking dish. Combine sugar, brown sugar and cinnamon in medium bowl. Add currants. Fill pear cavities with half of sugar mixture. Stir cup water into remaining sugar mixture; pour around pears. (Can be made 8 hours ahead. Cover; chill.)
- Bake pears uncovered until tender and sauce is syrupy, adding more water to dish by 1/4 cupfuls if syrup becomes too thick and basting occasionally, about 50 minutes. Serve pears warm with syrup.
More about "cinnamon roasted pears with cider reduction recipes"
WHOLE POACHED PEARS WITH CIDER REDUCTION - TASTY KITCHEN
Run the peeler over the pear to smooth out the lines. Place pears in a large pot and cover with cider. You may also use apple juice, water and sugar, or wine. Add the spices and stir. Bring to a boil and simmer covered for 20-25 minutes till tender. Scoop out a few spoonfuls of the cider syryp into a small saucepan and reduce till thickened ...
From tastykitchen.com
From tastykitchen.com
CINNAMON BAKED PEARS WITH WALNUTS & MAPLE SYRUP RECIPE
2020-11-05 Instructions. Preheat your oven to 175°C (350°F). Cut the pears in half. 2 pears. Using a tablespoon scoop out the seeds of each half. Fill with walnuts and drizzle about half a tsp of maple syrup over each half. 3 tbsp walnuts, 2 tsp maple syrup. Finish them off with a few dashes of cinnamon powder. 2 tsp cinnamon.
From hurrythefoodup.com
From hurrythefoodup.com
BAKED PEARS WITH CINNAMON AND HONEY - TO SIMPLY INSPIRE
2016-10-19 Preheat oven to 400 degrees F. Peel the pears with a vegetable peeler. Cut the ends off and then cut the pears in half. Scoop out the core gently. Please them face down on a baking sheet or in a 9 x 13 glass baking dish. In a small bowl, combine the honey, cinnamon, coconut oil and vanilla extract and heat in the microwave for 30 seconds.
From tosimplyinspire.com
From tosimplyinspire.com
CINNAMON BAKED PEARS - A BETTER CHOICE
2020-05-22 Method. Preheat oven to 180°C. Place cored pears onto a lined baking tray. Sprinkle the pears evenly with the cinnamon and maple syrup. Place in oven to bake for 20 – 25 minutes. Remove and allow to cool slightly. Top with granola and coconut yoghurt as desired.
From abetterchoice.com.au
From abetterchoice.com.au
CIDER POACHED PEARS : RECIPES - COOKING CHANNEL
Transfer the mixture to the slow cooker. Add the pears, and then cover with a lid and cook on low2 hours, turning the pears halfway through. Remove the pears using a slotted spoon and transfer to serving plates or a shallow dish. Carefully strain the poaching liquid back into the saucepan and reduce the liquid by half until thickened and syrupy.
From cookingchanneltv.com
From cookingchanneltv.com
POACHED PEARS WITH VANILLA AND CINNAMON - THE HAPPY FOODIE
Method. Place all the ingredients except the pears in a stainless steel saucepan, do not turn on the heat. Peel the pears, add them to the pan once they are peeled, then place them onto the stove and bring to the boil, then reduce to a simmer and cook the pears carefully. Once cooked, remove the pan from the heat and allow the pears to cool in ...
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
CINNAMON ROASTED PEARS RECIPE | CDKITCHEN.COM
Place the pears raisin-side down on the foil and sprinkle with cinnamon. Roast the pears for 15 minutes, remove from the oven and add the wine or water to the cookie sheet. Return the pears to the oven, and roast for an additional 50 minutes, until the pears become soft and their peels become wrinkly.
From cdkitchen.com
From cdkitchen.com
BEST CINNAMON BAKED PEARS RECIPE - DELISH
2017-01-10 In a medium bowl, combine oats, almonds, brown sugar, cinnamon, and a pinch of salt. Pour remaining melted butter into bowl and combine until fully coated. Spoon into pear halves. Bake until pears ...
From delish.com
From delish.com
CINNAMON ROASTED PEARS - DIABETES FOOD HUB
Directions. Preheat the oven to 400 degrees F. Advertisement. In a small bowl (using fingers) combine margarine, cinnamon and brown sugar. Add walnuts and mix. Arrange the pears cut side up in an 8-inch square glass baking dish. Pour 1/4 cup water in bottom of pan. Divide the brown sugar mixture evenly among the pear halves and place in middle ...
From diabetesfoodhub.org
From diabetesfoodhub.org
CINNAMON ROASTED PEARS WITH CIDER REDUCTION | RECIPE | ROASTED …
Jun 4, 2020 - Get Cinnamon Roasted Pears with Cider Reduction Recipe from Food Network
From pinterest.ca
From pinterest.ca
CINNAMON ROASTED PEARS WITH CIDER REDUCTION
Ingredients. 2 cups apple cider; 4 ripe but firm medium pears, preferably Bartlett, unpeeled; 1/4 cup honey; 2 tablespoons light-bodied red wine (Beaujolais would be perfect)
From crecipe.com
From crecipe.com
CINNAMON ROASTED PEARS WITH CIDER REDUCTION RECIPE
Get Anne Burrell's Red Wine and Port Poached Pears with Mascarpone Recipe ... 2 cinnamon sticks ... Poached Pears in Honey, Ginger and Cinnamon Syrup. Poached Pears in Honey, Ginger and Cinnamon Syrup.
From crecipe.com
From crecipe.com
BAKED PEARS WITH WALNUTS AND HONEY - SKINNYTASTE
2014-10-14 Preheat the oven to 350F. Cut the pears in half and place on a baking sheet (I cut a sliver off the other end so they sat upright). Using a measuring spoon or melon baller, scoop out the seeds. Sprinkle with cinnamon, top with walnuts and drizzle 1/2 teaspoon honey over each one. Bake in the oven 30 minutes.
From skinnytaste.com
From skinnytaste.com
BAKED PEARS WITH CINNAMON AND HONEY - THE WHEATLESS KITCHEN
2021-10-27 Instructions. Preheat the oven to 400 degrees. Cut the pears in half lengthwise and use a spoon to gently scoop out the core and seeds. Place the pears cut side up in a 9×13 inch baking dish. In a small bowl, combine the honey, cinnamon, and vanilla extract. Mix it together until well combined. Then drizzle the honey mixture over the pears ...
From thewheatlesskitchen.com
From thewheatlesskitchen.com
HEALTHY BAKED PEARS WITH CINNAMON - RUNNING ON REAL FOOD
2021-03-22 How To Make Cinnamon Baked Pears. Before You Start: Preheat the oven to 350 degrees. Step 1. Slice the pears in half and gently scoop out the seeds using a small cookie scoop or spoon. Place the pears cut side up in any baking dish. Quick Tip: You can remove the stems or leave them on for a pretty presentation. Step 2.
From runningonrealfood.com
From runningonrealfood.com
HOW TO SAUTE PEARS WITH BUTTER AND CINNAMON - SF GATE
2018-11-28 Cut the pear lengthwise into relatively thin slices that are about ¼-inch thick. Place the pears in a bowl, and sprinkle cinnamon onto pears. Gently stir in the cinnamon with a spoon so that it coats all of the pear slices. If you decide to use sweetener, such as brown sugar, stir that into the mixture. Melt the butter in a small sauté pan ...
From healthyeating.sfgate.com
From healthyeating.sfgate.com
CINNAMON-ROASTED PEARS WITH CARAMEL SAUCE
Preheat oven to 350°F. In a small saucepan over low heat, melt butter, then stir in cinnamon. Arrange pears in an ungreased 13-inch x 9-inch baking dish, cut-side-up. Brush pears with some of the cinnamon butter, and spoon some softened cherries into each pear half. Bake pears, uncovered, 30 to 35 minutes, or until fork-tender, brushing ...
From readersdigest.ca
From readersdigest.ca
CINNAMON ROASTED PEARS WITH CIDER REDUCTION – RECIPES NETWORK
2012-11-09 Combine the honey, wine, and cinnamon in a 9 by 13-inch baking dish. Add the pears and toss to coat. Bake until lightly browned and tender, about 20 to 30 minutes. Step 5. Serve the pears warm or at room temperature, surrounded by a "swoosh" of cider reduction.
From recipenet.org
From recipenet.org
CINNAMON ROASTED PEARS WITH CIDER REDUCTION | RECIPE | ROASTED …
Sep 21, 2014 - Get Cinnamon Roasted Pears with Cider Reduction Recipe from Food Network. Sep 21, 2014 - Get Cinnamon Roasted Pears with Cider Reduction Recipe from Food Network . Sep 21, 2014 - Get Cinnamon Roasted Pears with Cider Reduction Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use …
From pinterest.com
From pinterest.com
ROASTED PEARS WITH CINNAMON PEAR BALSAMIC | RECIPES | FUSTINI'S …
Step 1. Preheat oven t0 425 degrees. Halve and core pears, leaving stems intact. Pour 1/2 inch of water into the bottom of an 8x8 inch shallow baking dish. Place pears in the dish and drizzle 1 teaspoon of maple syrup into each hollowed-out center. Add remaining maple syrup around pears. Bake for approximately 45 minutes or until tender and ...
From fustinis.com
From fustinis.com
EASY CINNAMON SAUTéED PEARS - LIVELY TABLE
2018-09-26 How To Make Cinnamon Sautéed Pears. Peel, core and slice pears ¼ to ½ inch thick. Heat oil in a skillet over medium low heat. Add the pears, cinnamon and water. Stir and cover. Cook, stirring every once in a while, until pears are soft. Serve immediately, or store in an airtight container in the refrigerator up to 4 days.
From livelytable.com
From livelytable.com
HONEY-CINNAMON BAKED PEARS (FOR BREAKFAST OR DESSERT)
2016-10-05 Instructions. Preheat the oven to 350F. Spoon the seeds from the pears to create a small cavity in the flesh of the pears. Place the pear halves in a high-rimmed baking dish. Distribute the butter cubes evenly in the cavity of each pear. In a small bowl, mix together the chopped pecans, cinnamon, and nutmeg.
From livesimply.me
From livesimply.me
ROASTED PEARS WITH HONEY, CINNAMON & CARDAMOM - THE ENGLISH …
2020-04-01 Put a little dab of butter into the hollow in each pear half. Sprinkle with each with some cardamom and cinnamon and then drizzle with honey. Roast in the preheated oven for 10 minutes, flip over and roast for a further 10 minutes. Flip again and roast until the pears are sweetly glazed, soft and golden. Serve warm with some of the juices ...
From theenglishkitchen.co
From theenglishkitchen.co
ROASTED PEARS WITH CINNAMON PECAN GLAZE AND HONEY - RAINIER FRUIT
Preheat oven to 375°F. Rinse pears and pat dry. Slice each pear lengthwise. Cut out stem and seeds (Tip: Try cutting a “V” formation in each half). Place pear halves on a baking sheet. Combine applesauce, cinnamon, vanilla and chopped nuts. Top pear halves with mixture.
From rainierfruit.com
From rainierfruit.com
ROASTED PEARS WITH CINNAMON HONEY PECANS - MRS. KRINGLE'S KITCHEN
2017-10-26 For the rub, I use 1 tsp organic coconut sugar, 1/8 tsp of allspice and 1/8 tsp of cardamom. Give it a stir until well combined. Place your pear halves on a baking sheet. Sprinkle your sugar mixture over the pears using small pinches. Place 3 or 4 pecans inside of the hollowed out pear. Drizzle a small amount of honey over top of the pecans.
From mrskringleskitchen.com
From mrskringleskitchen.com
CINNAMON PEAR CIDER - SAVORY TOOTH
2016-12-05 Bring to a simmer. Cover with a lid and simmer over medium heat until the fruits are very soft, about 1 hour. Remove from heat. Mash up the ingredients - I use a potato masher. When cool enough to handle, strain out the liquid using a sieve, cheese cloth, or a nut milk bag. Discard the fruit solids. Serve hot or cold.
From savorytooth.com
From savorytooth.com
CINNAMON BAKED PEARS - THE ART OF FOOD AND WINE
2020-11-30 Instructions. Preheat oven to 350°F. Halve the pears and scoop out the seeds and core. Place skin side down in a heatproof baking dish. Melt butter and whisk with maple syrup, cinnamon, and nutmeg. Drizzle maple syrup sauce over the pears.
From theartoffoodandwine.com
From theartoffoodandwine.com
BAKED PEARS WITH CINNAMON HONEY - RECIPES | NOAHSTRENGTH.COM
Place 3 or 4 pecans inside of the hollowed out pear. Drizzle a small amount of honey over top of the pecans. Preheat oven to 400º. Halve pears and scoop out some of the center to fit the oatmeal crumble. Brush insides of pears with 2 tablespoons melted butter and sprinkle with cinnamon sugar.
From noahstrength.com
From noahstrength.com
ROASTED CINNAMON BUTTERY PEARS - COOKING WITH K
2018-10-01 instructions. Preheat oven 400 degrees F. Heat avocado oil in cast iron skillet until hot but not smoking. Add the butter and swirl around until is melted. On a platter, lay pear halves cut side up. Sprinkle with sugar, cinnamon, and salt evenly over the pears; set aside. Place the prepared pears cut side down in the butter mixture.
From cookingwithk.net
From cookingwithk.net
EASY ROASTED PEARS WITH BALSAMIC VINEGAR AND HONEY
2020-10-05 Melt the butter in the pan. Place the pears with the cut side facing down in the pan and saute them for 2 minutes. Transfer the pan to the hot oven and roast for 20 minutes. Flip in the pan, drizzle with balsamic vinegar, and roast for further 5 minutes. Remove the pan from the oven, drizzle each half with honey and let rest for a few minutes.
From whereismyspoon.co
From whereismyspoon.co
CINNAMON PEAR FALL CIDER - TABLE FOR TWO® BY JULIE CHIOU
2015-10-28 Instructions. In a small pot, add diced pear, sugar, water, and cinnamon sticks. Bring mixture to a boil then reduce to a low simmer. Steep mixture for 30 minutes then strain with a mesh strainer over a bowl, reserving the liquid. In a cocktail shaker, add gin, simple syrup, and ice. Shake vigorously then pour into a glass.
From tablefortwoblog.com
From tablefortwoblog.com
COOKED PEARS WITH CINNAMON RECIPE - LOS ANGELES TIMES
2005-01-19 When you reach the fourth pear, add the water, brandy or wine and then end with the remaining lemon juice and sugar-cinnamon mixture. 2. Bring to a boil over medium heat, about 4 minutes. Cover ...
From latimes.com
From latimes.com
NO-SUGAR-ADDED BAKED PEARS - HEALTHY RECIPES BLOG
2021-08-07 Here are the basic steps: You start by peeling the pears, then you halve and core them. I core them with a small paring knife, as shown in the video below. Now, mix together some melted butter, vanilla, and cinnamon, and coat the pears with the mixture. The final step is to bake the pears for 30 minutes per side at 350°F, basting them with the ...
From healthyrecipesblogs.com
From healthyrecipesblogs.com
HONEY AND CINNAMON ROASTED PEARS - BAKING BITES
2014-11-30 1/4 cup honey. 3/4 tsp ground cinnamon. Preheat oven to 350F. Lightly grease a medium-sized roasting dish (any size, but it should be large enough for the pears). Cut the pears into quarters and remove the cores. You can leave stems attached for a more rustic presentation. Place pears skin-side-down into prepared roasting dish.
From bakingbites.com
From bakingbites.com
BEST CINNAMON BAKED PEARS RECIPE - HOW TO MAKE CINNAMON …
In a medium bowl, combine oats, almonds, brown sugar, cinnamon, and a pinch of salt. Pour remaining melted butter into bowl and combine until fully …
From delish.com
From delish.com
10 BEST CINNAMON FROZEN PEAR RECIPES | YUMMLY
2022-04-27 egg yolks, milk, sugar, sugar, vanilla beans, cinnamon, cider and 1 more Cherry and Pear Crumble Sobre Dulce y Salado powdered sugar, baking powder, oatmeal, sugar, flour, shredded coconut and 6 more
From yummly.com
From yummly.com
ROASTED CHICKEN BREASTS WITH ROASTED ACORN SQUASH, BRAISED …
In a 2-quart sauce pot combine the pear cider, chicken stock, cinnamon stick, cloves, peppercorns and shallots. Bring to a boil over medium-high heat and …
From easykitchen.com
From easykitchen.com
CINNAMON ROASTED PEARS WITH CIDER REDUCTION - PLAIN.RECIPES
Halve the pears lengthwise, and using melon baller, remove the seeds. Cut the halves in half lengthwise. Combine the honey, wine, and cinnamon in a 9 by 13-inch baking dish. Add the pears and toss to coat. Bake until lightly browned and tender, about 20 to 30 minutes.
From plain.recipes
From plain.recipes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
