COPYCAT BUCA DI BEPPO BRUSCHETTA
Bruschetta is the way to go for easy appetizers. This Buca Di Beppo copycat is a keeper - tomatoes, onion, and fresh basil on top of garlic-toasted bread.
Time 15m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat the oven broiler. Combine the tomatoes, red onion, garlic, salt, pepper, olive oil, and basil in a bowl and mix gently. Slice the bread into 1/2-inch thick slices and place on a rimmed baking sheet. Brush one side of the sliced bread pieces with the garlic olive oil. Place the bread in the oven and broil just until lightly browned. Remove the toasted bread pieces from the oven. Top each with some of the tomato mixture. Serve the bruschetta immediately.
Nutrition Facts :
BUCA DI BEPPO BRUSCHETTA SALVATORE
From the Buca cookbook; entirely fabulous! I add 1/2 of browned Italian sausage to the toppings. YUM!
Provided by Cook4_6
Categories European
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Bake bread until light brown; set aside. (You can also toast bread instead).
- Salt the eggplant slices on both sides and let stand for about 30 minutes, then pat eggplant dry.
- Put 1/4 cup of olive oil in a saute pan and over medium heat fry the eggplant on both sides until it is light brown. Set aside.
- In a bowl, mix the tomatoes, 1/2 cup olive oil, onion, basil, garlic, salt & pepper, creating a bruschetta mix.
- Place the bread on a small sheet pan. Spread the goat cheese evenly on the toasted bread.
- Place the eggplant on top of the goat cheese.
- Top with the bruschetta mix.
- Sprinkle the fresh mozzarella cheese (and sausage if using) over the top.
- Put bruschetta under the broiler for 2-3 minutes, until the mozzarella cheese is light golden brown.
- Serve immediately.
Nutrition Facts : Calories 442.8, Fat 38, SaturatedFat 10.6, Cholesterol 28, Sodium 343.8, Carbohydrate 14.5, Fiber 1.5, Sugar 2.6, Protein 11.9
BRUSCHETTA-BUCA DI BEPPO RECIPE - (4.7/5)
Provided by Nette
Number Of Ingredients 8
Steps:
- Wash tomatoes, cut ends off, halve and seed, chop to 1/2 inch. Dice onions to 1/4 inch. Pick and chop basil into 1/4 inch pieces. In large bowl, add tomatoes, onion, garlic, salt, pepper, oil, and basil. Mix together: 3 oz. olive oil 1 oz. garlic Brush bread with garlic oil, place in oven until browned. Top each piece evenly with tomato mixture. Serve.
BUCA DI BEPPO PORCHETTA RUSTICA (COPYCAT)
I love food from Buca and found this on channel 3 news website. I cannot wait to make it at home to see if it as fabulous as it is in the restaurant! Serve it up with Garlic Mash.....yum!
Provided by Cook4_6
Categories Pork
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Place the pork loin in baking pan, fat side down.
- Combine salt, pepper and rosemary in small bowl.
- Rub pork with olive oil, then season both sides with seasoning mixture.
- Bake pork loin, fat side up, in a 350° convection oven with the wind on.
- Rotate pork after 30 minutes.
- Cook pork another 20 minutes and check internal temperature. The pork is done when the thickest part of the loin reaches an internal temperature of 140°.
- When pork is almost done, place the butter in a sauté pan and melt over medium heat. Do not allow butter to burn.
- Add shallots and sauté until they are translucent.
- Deglaze pan with the red wine. Bring to a boil, add brown sugar, cinnamon, filberts, blueberries and capers and reduce sauce to a glaze.
- Slice pork approximately 3/8 of an inch thick or to your desired portion size.
- Transfer pork to plate and ladle sauce over meat.
- Serve with roasted vegetables and enjoy!
- *You can substitute toasted pecans if filberts or hazelnuts are not available to you.
Nutrition Facts : Calories 457.2, Fat 31.5, SaturatedFat 10.6, Cholesterol 100.9, Sodium 469.6, Carbohydrate 6.2, Fiber 0.7, Sugar 3.9, Protein 30.8
BUCA DI BEPPO MACARONI ROSA (COPYCAT)
Make and share this Buca Di Beppo Macaroni Rosa (Copycat) recipe from Food.com.
Provided by Cook4_6
Categories Chicken
Time 45m
Yield 2 serving(s)
Number Of Ingredients 16
Steps:
- Add all the ingredients together listed for brushetta. Set aside.
- Heat olive oil in a large sauté pan.
- Add mushrooms and chicken tenders. Sauté until chicken starts to brown along the edges.
- Add marinara and cream and reduce by a third.
- Add 4 oz of bruschetta mix and peas. Cook for three minutes. (Refrigerate the remaining brushetta mix to serve over toasted Italian bread with fresh mozzarella).
- Drop macaroni and broccoli buds in boiling water for three seconds.
- Drain and toss in sauce along with Romano cheese and serve on a large platter.
Nutrition Facts : Calories 1975, Fat 118.3, SaturatedFat 34.4, Cholesterol 202.1, Sodium 2421.3, Carbohydrate 164.6, Fiber 20.8, Sugar 41, Protein 69.9
More about "copycat buca di beppo bruschetta recipe cdkitchencom"
BUCA DI BEPPO COPYCAT RECIPES - STMARYRNPUR.IN
From stmaryrnpur.in
KETO COPYCAT BUCA DI BEPPO RECIPES FOR A LOW CARB DIET
From ketofoodist.com
COPYCAT BUCA DI BEPPO CHICKEN SALTIMBOCCA RECIPE | CDKITCHEN.COM
From cdkitchen.com
B COPY CAT RECIPES - BONEFISH GRILL TO BOSTON MARKET - CDKITCHEN
From cdkitchen.com
COPYCAT BUCA DI BEPPO RECIPES - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
COPYCAT BUCA DI BEPPO BRUSCHETTA RECIPE | CDKITCHEN.COM
From mastercook.com
BUCA DI BEPPO CHICKEN CACCIATORE WITH GARLIC MASHED POTATOES …
From pinterest.ca
BUCA DI BEPPO COPYCAT RECIPES | TOP SECRET RECIPES
From topsecretrecipes.com
BUCA DI BEPPO BRUSCHETTA RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
COPYCAT BUCA DI BEPPO BRUSCHETTA RECIPE | CDKITCHEN.COM
From pinterest.com
COPYCAT BUCA DI BEPPO BRUSCHETTA | KRISTINEANDWILL | COPY ME THAT
From copymethat.com
BUCA DI BEPPO VINAIGRETTE RECIPE - THERESCIPES.INFO
From therecipes.info
COPYCAT BUCA DI BEPPO PENNE CARDINALE RECIPE - FOOD NEWS
From foodnewsnews.com
10 BEST BUCA DI BEPPO RECIPES - YUMMLY
From yummly.com
COPYCAT BUCA DI BEPPO 1893 SALAD RECIPE | CDKITCHEN.COM
From pinterest.de
COPYCAT BUCA DI BEPPO BRUSCHETTA RECIPE | CDKITCHEN.COM
From pinterest.se
COPYCAT BUCA DI BEPPO GARLIC MASHED POTATOES RECIPE
From cdkitchen.com
COPYCAT BUCA DI BEPPO BRUSCHETTA RECIPE | CDKITCHEN.COM
From pinterest.co.uk
COPYCAT BUCA DI BEPPO BRUSCHETTA RECIPE | CDKITCHEN.COM
From pinterest.com
TUSCAN BRUSCHETTA RECIPE | CDKITCHEN.COM
From cdkitchen.com
COPYCAT BUCA DI BEPPO BRUSCHETTA RECIPE | CDKITCHEN.COM
From pinterest.ca
CDKITCHEN.COM BUCA DI BEPPO BRUSCHETTA RECIPES RECIPE
From ketofoodist.com
COPYCAT BUCA DI BEPPO BRUSCHETTA RECIPE | CDKITCHEN.COM
From pinterest.ca
BUCA DI BEPPO COPYCAT RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
COPYCAT BUCA DI BEPPO RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BUCA DI BEPPO VINAIGRETTE RECIPE - THERESCIPES.INFO
From therecipes.info
BUCA DI BEPPO RECIPES - SECRET COPYCAT RESTAURANT RECIPES
From secretcopycatrestaurantrecipes.com
BUCA DI BEPPO CHICKEN LIMONE - COPYKAT RECIPES
From copykat.com
COPYCAT BUCA DI BEPPO BRUSCHETTA RECIPE | CDKITCHEN.COM
From pinterest.com
BUCA DI BEPPO COPYCAT RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
BUCA DI BEPPO APPLE SALAD - THERESCIPES.INFO
From therecipes.info
COPYCAT BUCA DI BEPPO BRUSCHETTA RECIPE | CDKITCHEN.COM
From pinterest.co.uk
COPYCAT RECIPE FOR BUCA DI BEPPO'S MOZZARELLA CAPRESE FROM …
From mastercook.com
COPYCAT BUCA DI BEPPO BRUSCHETTA RECIPE | CDKITCHEN.COM
From pinterest.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search