SMASHED CUCUMBER SALAD WITH MINT
Steps:
- Place the cucumbers in a large ziptop bag and smash them with a heavy skillet. Chop into 3/4-inch pieces, place in a colander with a pinch of salt and let sit for 30 minutes.
- Meanwhile, in a large bowl, combine the lemon juice and onion and let sit until the cucumbers are ready.
- Add the cucumbers to the bowl with the onion. Toss with the mint, olive oil, za'atar, radishes and a few turns of pepper. Refrigerate for at least 30 minutes before serving.
MANGO SHRIMP SALAD
Refreshing summer salad.
Provided by karbol
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 9
Steps:
- Whisk lime juice, lime zest, chile peppers, and sugar together in a bowl until dressing is smooth. Combine shrimp, mango, cucumber, and mint in a bowl; add dressing and toss to coat. Drizzle vinegar over salad.
Nutrition Facts : Calories 158.9 calories, Carbohydrate 12.1 g, Cholesterol 221.3 mg, Fat 1.4 g, Fiber 1.4 g, Protein 24.3 g, SaturatedFat 0.4 g, Sodium 256.4 mg, Sugar 9.6 g
SPICY SHRIMP SALAD WITH MINT
This light, summery Minimalist recipe for shrimp salad, from 1998, still carries a lot of heft. Lightly sweet shrimp is enhanced by cayenne, paprika, garlic and a bit of lemon juice. A bed of arugula and mint adds freshness to cut through the heat. If it's too hot out to turn on the broiler, try this recipe on the grill.
Provided by Mark Bittman
Categories dinner, easy, quick, weekday, main course
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Preheat broiler; adjust the rack, moving it as close to the heat source as possible. Place a large ovenproof skillet or thick-bottomed roasting pan on the stove over low heat.
- Combine the shrimp with garlic, salt, cayenne, paprika, half the olive oil and the 2 teaspoons of lemon juice; stir to blend. Turn heat under the skillet to high.
- When skillet smokes, toss in shrimp. Shake the pan once or twice to distribute them evenly, then immediately place skillet in the broiler.
- Mince about one-third of the mint, and set aside. Tear remaining leaves, and toss them with the arugula. Stir remaining olive oil and lemon juice together in a bowl.
- The shrimp are done when opaque, usually 3 to 4 minutes. Use a slotted spoon to transfer them to a plate; it is fine if they cool for a moment. Add shrimp juices to olive oil-lemon juice mixture, and stir. Dress the greens with this mixture, and toss; if the greens seem dry, add a little more olive oil or lemon juice, or both. Place greens on a platter, and arrange shrimp on top or around them; garnish shrimp with the remaining minced mint.
Nutrition Facts : @context http, Calories 196, UnsaturatedFat 8 grams, Carbohydrate 3 grams, Fat 11 grams, Fiber 1 gram, Protein 21 grams, SaturatedFat 2 grams, Sodium 862 milligrams, Sugar 1 gram, TransFat 0 grams
CUCUMBER-MINT SALAD
Make and share this Cucumber-Mint Salad recipe from Food.com.
Provided by Dancer
Categories Vegetable
Yield 4
Number Of Ingredients 7
Steps:
- Peel cucumber and chop into 1/4-inch cubes.
- Combine all ingredients in bowl and mix.
- Serve at room temperature.
Nutrition Facts : Calories 26.5, Fat 0.1, Sodium 293.9, Carbohydrate 5.8, Fiber 0.7, Sugar 3.1, Protein 0.7
STRAWBERRY, CUCUMBER AND MINT SALAD
This beautiful, delicious and healthy dish is great served as an appetizer or with grilled fish. This is definitely a dish that you eat with your eyes first...
Provided by Karens Krazy Kitchen
Categories < 4 Hours
Time 1h20m
Yield 1 platter, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Peel the cucumbers and slice thinly.
- Hull the strawberries and slice thinly (save one strawberry).
- Arrange the cumber and strawberry slices on a round, shallow serving plate.
- Do an outer circle of cumbers.
- Do a slightly over lapping inner circle of strawberries.
- Continue making inner circles.
- Finish with the saved strawberry, sliced in half, served on top in the center.
- Season with salt and pepper.
- Sprinkle with vinegar.
- Drizzle with olive oil.
- Chill for one hour.
- Just before serving, garnish with chopped mint.
Nutrition Facts : Calories 57.1, Fat 2.8, SaturatedFat 0.4, Sodium 3.9, Carbohydrate 8.3, Fiber 1.6, Sugar 4.2, Protein 1.3
SHRIMP, CUCUMBER, AND MANGO SALAD
Categories Salad Fruit Vegetable Appetizer Quick & Easy Lunch Mango Seafood Shrimp Cucumber Summer Shower Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Mix vinegar and sugar in small bowl until sugar dissolves. Whisk in mustard and mayonnaise. Cover and chill. (Can be made 1 day ahead. Keep chilled.)
- Combine cucumbers, mango, shrimp, and dill in large bowl. Pour dressing over; toss to coat. Season with salt and hot pepper sauce. Arrange 2 lettuce leaves on each of 6 plates. Top with shrimp salad.
COUSCOUS SALAD WITH SHRIMP AND MINT
Provided by Brenda Louch
Categories Salad Tomato Side Quick & Easy Low Cal Low/No Sugar Lunch Mint Shrimp Couscous Bon Appétit Sugar Conscious Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 6
Number Of Ingredients 12
Steps:
- Whisk first 4 ingredients in small bowl. Season dressing with salt and pepper.
- Place couscous in large bowl. Pour water over. Cover and let stand until water is absorbed, about 10 minutes. Fluff with fork. Add shrimp, tomatoes, celery, green onions, mint and capers. Mix in dressing. Chill until cold, about 30 minutes or up to 2 hours.
SHRIMP, CUCUMBER, AND WATERMELON SALAD
A great light shrimp salad for a summer meal
Provided by Wapiti
Categories Shrimp Salad
Time 40m
Yield 4
Number Of Ingredients 12
Steps:
- Whisk olive oil, mint, honey, lemon zest, and 1 tablespoon lemon juice together in a small bowl. Set dressing aside.
- Lightly dredge shrimp in blackened seasoning.
- Heat olive oil in a large skillet over medium-high heat. Add shrimp in batches and cook until they are bright pink on the outside and the meat is opaque, 1 to 2 minutes on each side.
- Use a spiralizer to create cucumber "noodles." Divide among 4 bowls. Top each with watermelon, avocado, feta cheese, and shrimp. Drizzle with dressing and sprinkle with sesame seeds. Serve immediately.
Nutrition Facts : Calories 509.7 calories, Carbohydrate 18.8 g, Cholesterol 359.7 mg, Fat 30.5 g, Fiber 5.6 g, Protein 42.1 g, SaturatedFat 6.4 g, Sodium 1646.4 mg, Sugar 7.2 g
SUMMER CUCUMBER SALAD WITH MINT
Provided by Marian Burros
Categories easy, quick, salads and dressings
Time 15m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Combine vinegar and sugar in small saucepan.
- Wash and dry the mint leaves; then, add half of them to the saucepan. Heat the mixture just long enough to dissolve the sugar.
- Wash and dry cucumbers; then, trim the ends. Slice thinly, and add to the saucepan, stirring to coat well.
- Serve topped with the remaining mint leaves.
Nutrition Facts : @context http, Calories 28, UnsaturatedFat 0 grams, Carbohydrate 6 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 4 grams
More about "cucumber mint salad recipes recipe for shrimp"
SHRIMP SALAD WITH CUCUMBER MINT | NORTHWEST KIDNEY …
From nwkidney.org
Estimated Reading Time 1 min
SHRIMP, TOMATO AND CUCUMBER SALAD RECIPE | WILLIAMS …
From blog.williams-sonoma.com
CUCUMBER SHRIMP SALAD WITH LEMON AND HERBS
From reciperunner.com
THAI CUCUMBER SALAD WITH CHILI AND MINT L PANNING THE …
From panningtheglobe.com
SHRIMP AND CUCUMBER SALAD - COOK THIS AGAIN MOM
From cookthisagainmom.com
CUCUMBER SALAD WITH MINT - ONCE UPON A CHEF
From onceuponachef.com
SHRIMP CUCUMBER SALAD – KALYN'S KITCHEN
From kalynskitchen.com
CUCUMBER SHRIMP SALAD RECIPE - THE CHRONICLES OF HOME
From thechroniclesofhome.com
SHRIMP SALAD WITH LIME AND MINT DRESSING - THE …
From washingtonpost.com
SHRIMP SALAD WITH CUCUMBER AND MINT : RECIPES : COOKING …
From cookingchanneltv.com
Servings 6Total Time 18 minsCategory Main-DishCalories 231 per serving
STRAWBERRY CUCUMBER MINT SALAD RECIPE | WICKED SPATULA
From wickedspatula.com
CUCUMBER TOMATO SALAD - MAY I HAVE THAT RECIPE?
From mayihavethatrecipe.com
SHRIMP SALAD WITH CUCUMBER AND MINT | RECIPE | FOOD NETWORK …
From pinterest.com
SHRIMP SALAD WITH LIME AND MINT DRESSING - ELLIE KRIEGER
From elliekrieger.com
STRAWBERRY CUCUMBER SALAD WITH MINT - EATS BY APRIL
From eatsbyapril.com
CUCUMBER MINT SALAD WITH THAI DRESSING - FLAVOUR AND SAVOUR
From flavourandsavour.com
STRAWBERRY CUCUMBER MINT SALAD - DHERBS, INC.
From dherbs.com
SHRIMP SALAD WITH CUCUMBER AND MINT | KEEPRECIPES: YOUR …
From keeprecipes.com
CUCUMBER AND MINT SALAD RECIPE - SERIOUS EATS
From seriouseats.com
SHRIMP SALAD WITH CUCUMBER AND MINT - GLUTEN FREE RECIPES
From fooddiez.com
15+ LETTUCE-FREE SALAD RECIPES | EATINGWELL
From eatingwell.com
SHRIMP SALAD WITH CUCUMBER AND MINT - PLAIN.RECIPES
From plain.recipes
14 ASIAN CUCUMBER SALAD IDEAS | ASIAN CUCUMBER SALAD, CUCUMBER …
From pinterest.ca
SHRIMP SALAD ON CUCUMBER SLICES - SKINNYTASTE
From skinnytaste.com
CUCUMBER, BLACK OLIVE, AND MINT SALAD RECIPE | MYRECIPES
From myrecipes.com
SHRIMP MANGO CUCUMBER SALAD - THIS DELICIOUS HOUSE
From thisdelicioushouse.com
CUCUMBER SHRIMP SALAD | PURE FLAVOR®
From pure-flavor.com
10 BEST CUCUMBER SHRIMP TOMATO SALAD RECIPES | YUMMLY
From yummly.com
MARINATED SHRIMP, FETA & CUCUMBER SALAD - WISCONSIN CHEESE
From wisconsincheese.com
SHRIMP WITH MINTY COUSCOUS SALAD RECIPE - QUICK FROM SCRATCH …
From foodandwine.com
SUNOMONO SALAD (SHRIMP CUCUMBER SALAD) | SILK ROAD RECIPES
From silkroadrecipes.com
MARINATED SHRIMP AND CUCUMBER SALAD RECIPE | MYRECIPES
From myrecipes.com
CUCUMBER SALAD WITH MINT RECIPE - CANADA'S OWN
From canadasown.com
STRAWBERRY CUCUMBER SALAD WITH BASIL AND MINT - OUR SALTY KITCHEN
From oursaltykitchen.com
SHRIMP SALAD WITH CUCUMBER AND MINT – RECIPES NETWORK
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love