GREEN BEANS WITH PINE NUTS
Green Beans with Pine Nuts is an easy and healthy recipe that will make a great side dish for any main dish! This simple combination will pair well with beef, veal, pork, lamb, duck, or chicken. It's also a fantastic side dish for salmon, trout, scallops, and shrimp. Green beans are one of the best sides for a family weeknight dinner!
Provided by Julia
Categories Side Dish
Time 20m
Number Of Ingredients 8
Steps:
- Bring a large pot of water to boil, add green beans and 1/4 teaspoon salt. Cook on medium heat for 5 minutes. Drain the beans.
- Heat olive oil in a large skillet on medium heat. Add minced garlic and cooked green beans.
- Saute on medium heat for about 2 minutes, stirring.
- Remove from heat. Add freshly squeezed lemon juice and stir. Add grated Parmesan cheese and stir. Top with lightly toasted pine nuts. Season with more salt, if needed. Season with coarsely ground black pepper.
Nutrition Facts : Calories 230 kcal, Carbohydrate 12 g, Protein 8 g, Fat 18 g, SaturatedFat 4 g, Cholesterol 9 mg, Sodium 354 mg, Fiber 4 g, Sugar 4 g, ServingSize 1 serving
GREEN BEANS WITH PINE NUTS
Provided by Food Network Kitchen
Categories side-dish
Time 27m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Saute 1 sliced red onion in a skillet with olive oil, 5 minutes. Add 1 tablespoon olive oil and 1 pound green beans; cook 5 minutes. Add 1/4 cup water and salt and pepper to taste; cook until the beans are tender, 7 minutes. Stir in 3 tablespoons toasted pine nuts; season with salt and pepper.
GREEN BEANS WITH WALNUTS
Super yummy dish that can be prepared in advance, and tossed with hot oil just before the dinner is served. Originally submitted to ThanksgivingRecipe.com.
Provided by Tina
Categories Side Dish Vegetables Green Beans
Yield 8
Number Of Ingredients 7
Steps:
- Place the walnuts on an ungreased baking sheet. Bake at 350 degrees F (175 degrees C) for 5 to 8 minutes.
- Cook beans in large pot of boiling salted water until just tender, about 5 minutes. Drain. Rinse beans with cold water, and drain well. Can be prepared 6 hours ahead. Let stand at room temperature.
- Melt butter or margarine with oil in heavy large skillet over high heat. Add beans and toss until heated through, about 4 minutes. Season with salt and pepper. Add walnuts and parsley and toss. Transfer to bowl and serve.
Nutrition Facts : Calories 186.7 calories, Carbohydrate 10.2 g, Cholesterol 7.6 mg, Fat 16 g, Fiber 4.9 g, Protein 4.4 g, SaturatedFat 3.1 g, Sodium 28.1 mg, Sugar 2 g
GREEN BEANS WITH LEMON AND PINE NUTS
Categories Bean Nut Vegetable Side Thanksgiving Vegetarian Quick & Easy Low/No Sugar Lemon Pine Nut Vegan Gourmet Sugar Conscious Kidney Friendly Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 5
Steps:
- Cook beans in a 4-quart saucepan of boiling salted water until just tender, about 5 minutes, then drain well in a colander. Transfer to a bowl and toss with nuts, parsley, zest, oil, and salt and pepper to taste.
GREEN BEANS WITH TOASTED PINE NUTS
Steps:
- Cook beans in a large pot of boiling salted water until crisp tender. Drain and rinse with cold water. Heat oil in a large saute pan over medium heat. Add the green beans and cook until just heated through, stir in pine nuts and season with salt and pepper to taste.
CARAMELIZED GREEN BEANS WITH PINE NUTS
Give sauteed green beans a buttery crunch with pine nuts.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 45m
Number Of Ingredients 5
Steps:
- In a large skillet, heat butter and oil over medium-low. Add green beans; partially cover, and cook, tossing occasionally, until green beans are tender and browned in spots, 30 minutes. Add pine nuts; cook until nuts are toasted, 5 minutes. Season with salt and pepper.
Nutrition Facts : Calories 136 g, Fat 9 g, Fiber 5 g, Protein 4 g
GREEN BEANS WITH BASIL
These crisp-tender beans are accented with garlic, rosemary, basil, onion and celery.-Laurel Leslie, Sonora, California
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place beans and water in a saucepan. Bring to a boil; cook, uncovered, for 7 minutes or until crisp-tender. Drain; add the remaining ingredients. Cover and cook for 4 minutes or until vegetables are tender.
Nutrition Facts : Calories 61 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 47mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 3g fiber), Protein 1g protein.
GREEN BEANS FOR A SPECIAL OCCASION
This green bean dish can be served for a special occasion or for everyday just to tell your loved ones they are special. So simple!
Provided by ISBLESSED
Categories Side Dish Vegetables Green Beans
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Heat the olive oil in a skillet over medium heat. Stir in the garlic and pine nuts, and saute until lightly browned.
- Place the green beans in a medium saucepan with enough water to cover, and bring to a boil. Season with salt and pepper. Cook 5 minutes, or until tender. Drain, and toss with the garlic and pine nuts to serve.
Nutrition Facts : Calories 114 calories, Carbohydrate 9.3 g, Fat 8 g, Fiber 3.6 g, Protein 4 g, SaturatedFat 1.2 g, Sodium 292.2 mg, Sugar 1.8 g
GREEN BEANS WITH GARLIC AND PINE NUTS
I found this in the New York Daily News and made it for Thanksgiving dinner. It was the only thing I didn't have any leftovers of. I made it with frozen french cut green beans.
Provided by Carmella D
Categories Vegetable
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Bring a large pot of salted water to a boil. Add the green beans and cook until just tender, 3 to 5 minutes.
- Meanwhile, heat the oil in a large skillet over medium heat. Add the garlic and cook, stirring for 1 minute. Add the pine nuts and cook until golden brown, about 3 minutes.
- Drain the green beans and transfer to the skillet add ½ teaspoon salt and ¼ teaspoon pepper and toss to coat. Transfer to a serving bowl.
- Make-ahead note: This dish can be prepared up to 2 days in advance. Blanch the green beans by boiling until tender. Plunge them into an ice bath to stop the cooking. Drain and refrigerate, covered until ready to sauté with the garlic and pine nuts. Cook the green beans until heated through.
Nutrition Facts : Calories 127.3, Fat 9.8, SaturatedFat 1, Sodium 7.3, Carbohydrate 9.5, Fiber 4.2, Sugar 1.9, Protein 3.2
More about "green beans with pine nuts and basil recipes"
BASIL GREEN BEANS WITH ROASTED RED PEPPERS RECIPE
From foodandwine.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
ROASTED GREEN BEANS WITH LEMON, PINE NUTS & PARMESAN
From onceuponachef.com
FRENCH GREEN BEANS WITH PROSCIUTTO AND PINE NUTS
From andreasrecipes.com
GARLICKY GREEN BEANS WITH PINE NUTS RECIPE | MYRECIPES
From myrecipes.com
BROWN-BUTTER GREEN BEANS WITH PINE NUTS - RECIPE
From finecooking.com
WARM GREEN BEAN SALAD WITH PINE NUTS AND BASIL RECIPE
From epicurious.com
3.3/5 (34)Servings 6
GREEN BEANS WITH ONIONS AND PINE NUTS - OLD HOUSE TO NEW HOME
From oldhousetonewhome.net
SIZZLED GREEN BEANS WITH CRISPY PROSCIUTTO & PINE NUTS RECIPE
From eatingwell.com
POTATO & GREEN BEAN SALAD WITH BASIL AND PINE NUTS RECIPE
From recipes.sparkpeople.com
MEDITERRANEAN GREEN BEANS AND TOMATOES - VEGGIES SAVE THE DAY
From veggiessavetheday.com
TFL JOURNEY PLANNER WITH GREEN BEANS WITH PINE NUTS AND BASIL
From webetutorial.com
GREEN BEANS WITH GARLICKY PINE NUTS - THE SWEET POTATO
From thesweetpotato.ca
ROASTED GREEN BEANS RECIPE | RECIPES.NET
From recipes.net
GREEN BEANS WITH BROWNED BUTTER AND PINE NUTS - LCBO
From lcbo.com
GREEN BEANS WITH PINE NUTS AND BASIL - SIBERIAN PINE NUT OIL IN USA
From siberianpinenutoil.org
GARLICKY GREEN BEANS WITH PINE NUTS RECIPE | REAL SIMPLE
From realsimple.com
GREEN BEANS WITH PINE NUTS AND BASIL RECIPE - TEXTCOOK
From textcook.com
GREEN BEANS WITH LEMON AND PINE NUTS | BEANS STRING - GRUBMARKET
From bostonorganics.grubmarket.com
GREEN BEANS WITH BACON & PINE NUTS - HOUSE OF NASH EATS
From houseofnasheats.com
GREEN BEANS WITH PINE NUTS AND PARMIGIANO-REGGIANO
From talleyfarmsfreshharvest.com
ROASTED GREEN BEANS WITH GARLIC, LEMON, PINE NUTS & PARMIGIANO …
From talleyfarmsfreshharvest.com
GREEN BEANS WITH PINE NUTS RECIPE | MYRECIPES
From myrecipes.com
ROASTED GREEN BEANS WITH PARMESAN AND BASIL - RACHEL COOKS®
From rachelcooks.com
WARM GREEN BEAN SALAD WITH PINE NUTS AND BASIL RECIPE - TEXTCOOK
From textcook.com
GREEN BEANS PINE NUTS - RECIPES | COOKS.COM
From cooks.com
GREEN BEANS WITH PINE NUTS AND BASIL - SIBERIAN PINE NUT OIL IN …
From siberianpinenutoil.org
GREEN BEANS WITH PINE NUTS - CANADIAN LIVING
From canadianliving.com
GREEN BEANS WITH BROWNED BUTTER AND PINE NUTS - LCBO
From lcbo.com
GREEN BEANS WITH PEPITAS AND BASIL? - DUNLOP BROTHERS FAMILY …
From dunlopbrothers.ca
GREEN BEANS WITH PINE NUTS & GREMOLATA RECIPE - EATINGWELL
From eatingwell.com
RECIPES WITH PINE NUTS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
GREEN BEANS WITH PINE NUTS AND BASIL RECIPE - FOOD.COM
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #5-ingredients-or-less #side-dishes #fruit #vegetables #easy #dinner-party #nuts #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #green-yellow-beans #brunch #equipment #presentation #served-hot
You'll also love