Indian Restaurant Mint Sauce Recipes

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ENGLISH INDIAN RESTAURANT MINT SAUCE



English Indian Restaurant Mint Sauce image

savoury cold sweet sauce found in British Indian restaurants, used as an accompaniment. It's very moreish and I experimented for ages to arrive at something that is as good as that found in a restaurant.

Provided by MsEVP

Categories     Asian

Time 15m

Yield 4 small cups, 4 serving(s)

Number Of Ingredients 7

400 g plain yogurt
8 teaspoons sugar
1/4 teaspoon chili powder
300 g milk, for thinning
80 g english mint sauce
1 crushed garlic clove
1 inch fresh ginger, skinned & crushed

Steps:

  • Mix all well and leave for at least hour to let flavours meld.

MINT SAUCE



Mint Sauce image

I grew up with this in the UK, and this is how everyone made it. I would be surprised if any pub had additional ingredients. Mint has a sweetness of its own, but a little sugar would be okay, if the diner had a desire for extra sweetness - no more that 1/2 teaspoon. Cider or malt vinegar can be used for the vinegar if you prefer. This sauce is traditionally served with lamb.

Provided by MEZAFO

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 2m

Yield 4

Number Of Ingredients 2

1 tablespoon minced fresh mint leaves
¼ cup red wine vinegar

Steps:

  • In a small bowl, stir together mint leaves and cider vinegar. Let stand for 10 minutes before using to blend flavors.

Nutrition Facts : Calories 4.4 calories, Carbohydrate 1.1 g

INDIAN MINT SAUCE



Indian Mint Sauce image

Just like you get in an Indian Resturant with your starter

Provided by stevepoppitt

Time 10m

Yield Serves 6

Number Of Ingredients 0

Steps:

  • Put all the ingredients into a food blender
  • Whiz up until well combined
  • Transfer to a dish and chill in the fridge
  • Enjoy with any indian snack, starter or curry

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