BAKED FETA WITH OLIVES AND TOMATOES
Looking for an easy appetizer? Serve this baked feta with tomatoes and olives warm from the oven with toasted baguette slices or crackers. It is guaranteed to be a hit.
Provided by Paige Adams
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F. Arrange a top rack in the oven 4-6 inches from the broiler.
- Place the feta in a small baking dish. The cheese should have some space around it for the olives and tomatoes.
- In a medium bowl, combine the olives, tomatoes and garlic. Then spoon them around the feta.
- Whisk together the olive oil, oregano, red pepper flakes, salt and pepper in a small bowl. Pour the olive oil over everything in the baking dish.
- Bake the feta for 15-18 minutes, until it just starts browning at the edges. Turn on the broiler, and brown the top of the cheese, about 2-3 minutes.
- Sprinkle with chopped parsley and oregano leaves before serving warm with toasted baguette slices or crackers.
Nutrition Facts : Calories 284 calories, Sugar 2.2 g, Sodium 562.8 mg, Fat 24.8 g, SaturatedFat 8.6 g, TransFat 0 g, Carbohydrate 9.9 g, Fiber 1.5 g, Protein 8 g, Cholesterol 37.9 mg
AUTHENTIC BAKED FETA AND TOMATOES
For this delicious traditional Greek dish, feta and tomatoes along with a hot pepper are roasted until soft and melty.
Provided by OliveTomato.com
Categories Appetizer Main Course
Time 40m
Number Of Ingredients 8
Steps:
- Preheat the oven at 350 F (180 C)
- In medium sized baking dish spread the tomatoes.
- Drizzle 2 tablespoons over the tomatoes and toss.
- Place the feta in the center of the baking dish, sprinkle with oregano, black pepper and place the hot pepper on top of the feta. Drizzle with 1 tablespoon olive oil.
- Bake for 35 minutes. If adding pasta, start boiling it now and set aside.
- Remove from oven and smash the feta -tomato a bit before serving.
- Sprinkle with chopped mint before serving
BAKED FETA WITH OLIVES
This tasty appetizer recipe of baked feta and olives with burst tomatoes is so easy to pull together.
Provided by This Healthy Table
Categories Appetizers
Time 30m
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.
- Place the feta in a baking dish and surround it with cherry tomatoes and olives. Nestle the garlic cloves into the sides of the pan. Top everything with olive oil, salt, pepper, and red pepper flakes.
- Bake for 20 to 25 minutes or until the tomatoes have started to burst.
- Remove from the oven and remove garlic from the pan. Squeeze the garlic out of the skins and roughly chop it before adding back into the pan.
- Stir everything together gently and top with fresh herbs. Serve immediately with crackers or crusty bread.
Nutrition Facts : Calories 228 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 38 milligrams cholesterol, Fat 20 grams fat, Fiber 2 grams fiber, Protein 7 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 1029 grams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 11 grams unsaturated fat
GREEK FETA AND OLIVE SPREAD
Feta cheese, sun-dried tomatoes and black olives come together as one in this full-flavored Greek dip. Serve it on toasted triangles of pita bread.
Provided by KILLERGREEN
Categories Appetizers and Snacks Vegetable Olives
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- In a food processor, place the feta cheese, olive oil, lemon juice, garlic, sun-dried tomatoes and oregano. Using the pulse setting, blend the mixture until smooth. Transfer to a medium bowl. Blend in the olives by hand or with a spoon. Refrigerate until serving.
Nutrition Facts : Calories 70.2 calories, Carbohydrate 3.3 g, Cholesterol 12.5 mg, Fat 5.4 g, Fiber 0.6 g, Protein 2.7 g, SaturatedFat 2.4 g, Sodium 260.2 mg, Sugar 2.3 g
FETA, OLIVE AND TOMATO DIP
Use a feta that is not too salty, there can be quite a difference in flavor when you buy feta cheese. You can substitute the fresh tomatoes for sun-dried if you like a more pungent flavor, but use less and taste it before you add more. Add several tablespoons of milk to turn the dip into a dressing. Also very good to spread on a sandwich and top it with tomato and cucumber slices.
Provided by PetsRus
Categories Spreads
Time 20m
Yield 2-3 cups
Number Of Ingredients 13
Steps:
- Put the first eight ingredients in the food processor and mix, transfer to a bowl and add the olive oil, tomatoes, onion and olives.
- Add the lemon juice, put in the fridge for at least one hour, serve with melba toast, crackers or pita bread strips.
HERBY BAKED FETA DIP WITH TOMATOES, PEPPERS AND OLIVES
The baked feta-and-tomato pasta that became an internet sensation was the inspiration for this delicious and easy dip. Your guests might just hang around the food table a little longer with this creamy and savory dish on the menu. It comes together in no time, so it's perfect for spontaneous get-togethers as well as big holiday parties. Best of all, the vibrant tomatoes and herbs make it as beautiful as it is tasty.
Provided by Valerie Bertinelli
Categories appetizer
Time 40m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F.
- Place the tomatoes, roasted red peppers, olives and garlic in a 7-by-11-inch baking dish. Drizzle with the oil and season with 1/4 teaspoon salt and 1/4 teaspoon pepper. Stir to coat. Nestle the block of feta in the center of the vegetables. Bake until the feta is soft, and the tomatoes burst and release their juices, about 25 minutes.
- Use a fork to slightly break up the feta, then stir in the basil, chives and parsley. Serve with sliced sourdough bread or crackers.
HOT FETA-AND-TOMATO SPREAD
Provided by Pat Zatina
Categories Condiment/Spread Tomato Broil Vegetarian Quick & Easy Feta Summer Oregano Gourmet Michigan
Yield Serves 4
Number Of Ingredients 6
Steps:
- Preheat broiler.
- Crumble enough feta to measure 1 cup and spread evenly in a shallow 2-cup flameproof baking dish (roughly 9- by 6- by 1-inch) or a small deep flameproof platter. Thinly slice tomatoes crosswise and arrange, overlapping if necessary, on feta. Drizzle oil over tomatoes and sprinkle with oregano and pepper. Broil mixture 2 to 3 inches from heat until cheese is bubbling, 5 to 8 minutes.
- Serve spread with pita toasts.
BAKED FETA SPREAD WITH SUN-DRIED TOMATOES
This is my own version of a feta appetizer we get at our favorite local Greek restaurant. This is always a hit at dinner parties. The sun-dried tomatoes really make it delicious! Serve with warm or grilled pita bread.
Provided by Britt Brouwer
Categories Ingredients Dairy Recipes Cheese Recipes Feta
Time 1h20m
Yield 8
Number Of Ingredients 8
Steps:
- Combine feta cheese, olive oil, sun-dried tomatoes (plus some of the oil), garlic, lemon juice, pepper, red pepper flakes, and salt in a large resealable plastic bag and allow to marinate for 1 hour at room temperature.
- Preheat the oven to 325 degrees F (165 degrees C).
- Transfer ingredients to a small oven-proof stone dish or ramekin.
- Bake in the preheated oven until spread bubbles and is slightly browned, about 15 minutes. Serve immediately.
Nutrition Facts : Calories 166.7 calories, Carbohydrate 2.2 g, Cholesterol 25 mg, Fat 15.8 g, Fiber 0.3 g, Protein 4.2 g, SaturatedFat 5.6 g, Sodium 359.5 mg, Sugar 1.2 g
FETA OLIVE DIP
Feta cheese, garlic and ripe olives, along with a hint of hot sauce, give a Greek salad-like flavor to this distinctive dip sent by Debbie Burton of Callander, Ontario. Besides pita chips, it's terrific with crackers, tortilla chips, pita bread, pretzels and carrot and celery sticks.
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield about 1-1/2 cups.
Number Of Ingredients 10
Steps:
- In a food processor, combine the first nine ingredients; cover and process until blended. Transfer to a large bowl. Cover and refrigerate for at least 1 hour before serving. Serve with pita chips.
Nutrition Facts : Calories 56 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 183mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
WHIPPED FETA DIP WITH MARINATED TOMATOES RECIPE BY TASTY
Here's what you need: Simple Truth™ Organic Grape Tomatoes, Simple Truth™ Organic Olive Oil, kosher salt, feta crumbles, garlic, Simple Truth™ Organic Sour Cream, Simple Truth™ Organic Whole Milk Greek yogurt, Simple Truth™ Organic Lemon, Simple Truth™ Organic Lemon, Simple Truth™ Organic Dill, Simple Truth™ Organic Oregano Leaves, Simple Truth™ Organic Sesame Seeds, Simple Truth™ Organic Red Pepper Flakes, Simple Truth™ Sea Salt Pita Crisps
Provided by Kroger
Categories Appetizers
Time 30m
Yield 6 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 450°F (230°C). Line a baking sheet with foil.
- Spread the Simple Truth™ Grape Tomatoes on the prepared baking sheet and toss with the olive oil and 1 teaspoon salt.
- Roast the tomatoes for 15-18 minutes, or until lightly charred and softened.
- While tomatoes roast, make the whipped feta dip: In a blender or food processor, combine the feta, garlic, sour cream, Greek yogurt, Simple Truth™ Organic Lemon zest and juice, dill, oregano, and remaining teaspoon of salt. Puree until smooth.
- Spread the whipped feta dip in a shallow bowl. Pile the roasted tomatoes in the center, drizzling over any extra olive oil from roasting. Garnish with a few sprigs of dill, the sesame seeds, and red pepper flakes. Serve with Simple Truth™ Sea Salt Pita Crisps for dipping.
- Enjoy!
More about "olive and feta and tomato spread recipes"
GREEK OLIVE, TOMATO AND FETA TAPENADE RECIPE - LOS …
From latimes.com
MARINATED OLIVES AND FETA RECIPE | BON APPéTIT
From bonappetit.com
MEDITERRANEAN FETA TOAST - OLIVE TOMATO
From olivetomato.com
OUR FAVORITE BAKED FETA WITH TOMATOES, PEPPERS AND …
From scrummylane.com
EASY OLIVE SALAD WITH FETA AND TOMATOES - HINT OF HEALTHY
From hintofhealthy.com
GREEK FETA AND TOMATO DIP (A PARTY FAVORITE, TRULY
From jamiecooksitup.net
TOMATO AND FETA CHEESE DIP - THERESCIPES.INFO
From therecipes.info
BAKED OLIVE, TOMATO, AND FETA DIP RECIPE ON FOOD52
From usecx.dedyn.io
PASTA AND FETA RECIPES - THERESCIPES.INFO
From therecipes.info
BAKED FETA - WAVES IN THE KITCHEN
From wavesinthekitchen.com
BAKED FETA DIP RECIPE - TASTING TABLE
From tastingtable.com
FETA OLIVE AND TOMATO DIP RECIPE - WEBETUTORIAL
From webetutorial.com
SPICY BAKED FETA (MPOUGIOURDI) - THE RECIPE REBEL
From thereciperebel.com
BAKED FETA DIP RECIPE WITH OLIVES AND TOMATO - FOOD NEWS
From foodnewsnews.com
MEDITERRANEAN TOMATO & FETA DIP - COOKIE AND KATE
From cookieandkate.com
BAKED FETA WITH TOMATO AND OLIVES | DRIZZLE AND DIP
From drizzleanddip.com
ROASTED TOMATO & GARLIC AND FETA SPREAD - GRAB A PLATE
From azgrabaplate.com
FETA SUN-DRIED TOMATO SPREAD | BABAGANOSH
From babaganosh.org
WARM FETA WITH TOMATOES AND OLIVES - RICARDO
From ricardocuisine.com
WHIPPED FETA AND ROASTED OLIVES {WITH VIDEO!} - FOOD DOLLS
From fooddolls.com
FOCACCIA WITH TOMATOES, OLIVES AND FETA - MIA KOUPPA
From miakouppa.com
BAKED FETA DIP WITH CHERRY TOMATOES RECIPE - COOKIE AND KATE
From cookieandkate.com
RECIPE: QUICK FETA AND OLIVE SPREAD | KITCHN
From thekitchn.com
MEDITERRANEAN BREAD WITH KALAMATA OLIVES AND FETA
From whatsinthepan.com
BAKED FETA WITH TOMATOES AND OLIVES - HUNGER FOR SPICE
From hungerforspice.com
KALAMATA OLIVE & FETA SPREAD – MOSTLY GREEK
From mostly-greek.com
BROILED FETA WITH GARLICKY TOMATOES & CAPERS - ONCE UPON A CHEF
From onceuponachef.com
BAKED FETA WITH TOMATOES AND OLIVES - FEASTING NOT FASTING
From feastingnotfasting.com
KOFTE, SALAD AND A SAVOURY RICOTTA BAKE: CLAIRE THOMSON’S TOMATO …
From theguardian.com
WHIPPED FETA & ROASTED OLIVES RECIPE - EVERYTHING DELISH
From everything-delish.com
RECIPE OF FAVORITE TOMATO, OLIVE AND FETA QUICHE | SUPER!! HOUSE ...
From recipeshouse.netlify.app
WHIPPED OLIVE FETA DIP - EASY SIDE DISH RECIPES
From saltysidedish.com
BEST BAKED FETA AND BLUEBERRIES RECIPE - HOW TO MAKE BAKED FETA
From delish.com
BAKED FETA WITH TOMATOES AND OLIVES - HELLO LITTLE HOME
From hellolittlehome.com
SUN-DRIED TOMATO FETA DIP | FOODTALK - FOODTALKDAILY.COM
From foodtalkdaily.com
MEDITERRANEAN BAKED FETA WITH OLIVES - THE TASTY BITE
From thetastybiteblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love