SLOW-COOKED FRESH GREEN BEANS WITH BACON, ONION, AND RED POTATOES
Nothing better than fresh seasonal ingredients, slow-cooked until they are melt-in-your-mouth tender.
Provided by Lisa Stella
Categories Side Dish Vegetables Green Beans
Time 2h5m
Yield 8
Number Of Ingredients 7
Steps:
- Place bacon in a large Dutch oven and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove the bacon slices to a plate lined with paper towels, reserving some of the drippings in the Dutch oven.
- Stir onion in reserved drippings; cook and stir until browned, about 10 minutes. Stir garlic into the onion; cook until softened, 1 to 2 minutes. Pour broth into the Dutch oven; add green beans. Chop bacon and add to the Dutch oven.
- Bring the broth to a boil, reduce heat to low, and place a cover on the Dutch oven. Simmer the green bean mixture until the beans are tender, about 1 hour. Add potatoes; season with salt and pepper. Continue cooking until the potatoes are tender, about 30 minutes more.
Nutrition Facts : Calories 178.2 calories, Carbohydrate 28.2 g, Cholesterol 12.7 mg, Fat 4.4 g, Fiber 6 g, Protein 8.3 g, SaturatedFat 1.3 g, Sodium 707.9 mg, Sugar 3.6 g
RED POTATO AND GREEN BEAN SAUTE
Make and share this Red Potato and Green Bean Saute recipe from Food.com.
Provided by CookingONTheSide
Categories Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Bring a large pot of salted water to a boil.
- Add potatoes; cook about 15 minutes, or until almost tender.
- Add beans; cook about 3 minutes, or until tender; drain well.
- In large skillet, heat oil over medium heat.
- Add garlic; cook, stirring, for 30 seconds.
- Add potatoes, beans, and salt and pepper to taste.
- Cook about 2 minutes, or until heated through, tossing to coat.
- Add basil and toss once more before serving.
Nutrition Facts : Calories 139, Fat 2.1, SaturatedFat 0.3, Sodium 13.8, Carbohydrate 28, Fiber 5.6, Sugar 4.6, Protein 4.5
RED POTATO AND GREEN BEAN SAUTé
This kid-friendly red potato and green bean saute recipe from Paula Deen is a vegetarian side dish perfect for family suppers. Ingredients include fresh green beans, baby red potatoes and basil. Prep time is about 10 minutes and cooking time is 20 minutes on the stovetop.
Provided by Paula Deen
Categories Family Supper healthy vegetarian
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Bring a large pot of salted water to a boil. Add the potatoes; cook about 15 minutes or until almost tender. Add the beans; cook about 3 minute more until tender. Drain well.
- In a large skillet, heat the oil over medium heat. Add the garlic; cook and stir for about 30 seconds. Add the potatoes, beans and salt and pepper to taste. Cook about 2 minutes more or until heated through, tossing to coat. Add the basil and toss once more before serving.
GREEN BEANS WITH ONION
Provided by Rachael Ray : Food Network
Categories side-dish
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- To a medium pan over medium heat add extra-virgin olive oil and butter and onion. Saute onion 3 minutes, add broth and bring to a boil. Add beans, season with salt and cover pan and simmer 8 minutes, until tender.
RED POTATOES WITH BEANS
You can serve this homey blend of fresh green beans, potato wedges and chopped red onion hot or cold. Either way, this easy side dish makes a pleasing accompaniment to Mom's meat loaf or almost any other meat. -Daria Burcar, Rochester, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Place the beans and water in a 2-qt. microwave-safe dish. Cover and microwave on high until tender, 6-8 minutes., Meanwhile, place the potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook until tender, 10-15 minutes. Drain beans and potatoes; place in a bowl. Add onion and dressing; toss to coat.
Nutrition Facts : Calories 138 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 212mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 5g fiber), Protein 4g protein. Diabetic exchanges
ROASTED GREEN BEANS AND BABY RED POTATOES
Fresh green beans and baby red potatoes are lightly seasoned and roasted into an easy side dish you can put together in a snap.
Provided by photog_grrl
Categories Side Dish Vegetables Green Beans
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a rimmed baking sheet with cooking spray.
- Cut potatoes in half if they are golf-ball-sized or larger. Lay potatoes and green beans in a single layer on the prepared baking sheet and spray with cooking spray. Sprinkle salt, garlic powder, pepper, and parsley on top.
- Bake in the preheated oven until potatoes are tender, 25 to 30 minutes.
Nutrition Facts : Calories 79 calories, Carbohydrate 17.9 g, Fat 0.3 g, Fiber 4 g, Protein 2.9 g, Sodium 397 mg, Sugar 1.9 g
TASTY SAUTEED GREEN BEANS & RED ONIONS
Woman's World 5/9/00. Let a touch of garlic, a dash of crushed red pepper and a sprinkling of Parmesan cheese show you just how good green beans can be.
Provided by JackieOhNo
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In large skillet heat 1 t. oil over medium heat. Add garlic and pepper flakes; cook, stirring occasionally, until garlic softenes, about 4 minutes.
- Add beans, onion, vinegar, salt and 1 T. oil. Cover; reduce heat to medium-low. Cook until green beans and onion soften, 6-7 minutes.
- Remove from heat; transfer to serving bowl. Sprinkle with cheese.
Nutrition Facts : Calories 95.6, Fat 5.4, SaturatedFat 1.1, Cholesterol 2.2, Sodium 191.3, Carbohydrate 10.5, Fiber 4.2, Sugar 2.4, Protein 3.3
GREEN BEAN, RED ONION, AND ROAST POTATO SALAD WITH ROSEMARY VINAIGRETTE
Categories Salad Blender Olive Onion Potato Side Roast Vegetarian Rosemary Green Bean Summer Vegan Boil Gourmet Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 8 to 10
Number Of Ingredients 8
Steps:
- Halve the potatoes, unpeeled, and cut them into 1-inch wedges. In a large roasting pan heat 1/3 cup of the oil in the middle of a preheated 425°F. oven for 5 minutes, add the potatoes, tossing them to coat them with the oil, and roast them, stirring them every 10 minutes, for 30 minutes, or until they are tender. Let the potatoes cool in the pan. In a blender purée the garlic, the vinegar, the rosemary leaves, and salt to taste, with the motor running add the remaining 1/3 cup oil in a stream, and blend the dressing until it is emulsified. In a small bowl of ice and cold water let the onion soak for 5 minutes, drain it well, and pat it dry. In a kettle of boiling salted water boil the green beans for 5 minutes, or until they are crisp-tender, and drain them in a colander. Refresh the beans under cold water and pat them dry. In a very large bowl combine the potatoes, the onion, the green beans, and the olives, add the dressing, and toss the salad gently. Serve the salad, garnished with the rosemary sprigs, at room temperature.
SAUTEED GREEN BEANS AND RED ONION
Red onion adds color and tanginess to this sauteed green-bean side dish.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 25m
Number Of Ingredients 6
Steps:
- In a large skillet, bring 1 cup water, oil, salt, and pepper to a simmer over medium heat.
- Add green beans and onion. Cover, and cook until beans are crisp-tender, 8 to 10 minutes.
- Uncover, and continue cooking, stirring frequently, until water has evaporated, beans are tender, and onions are beginning to brown, 5 to 8 minutes more. Stir in vinegar and serve.
Nutrition Facts : Calories 107 g, Fat 6 g, Protein 2 g
More about "sauteed red potatoes with onion and green beans recipes"
HOMESTYLE GREEN BEANS RED POTATOES
From melissassouthernstylekitchen.com
Reviews 9Servings 8Cuisine AmericanCategory Side Dish
- In a heavy bottomed pot or dutch oven, cook the bacon until crisp. Remove with a slotted spoon and crumble. Add the diced onion to the drippings.
- Cook over medium-high heat just until the onion begins to soften, around 2-3 minutes. If using garlic, add and sauté for 1 minute.
- Add the green beans and 2 1/2 cups of water/chicken broth to the pot. Season with 2 tsp of garlic salt [or to taste] and 1/4 tsp black pepper. Stir well.
SAUTéED POTATOES AND ONIONS, THYME FOR COOKING EASY SIDE DISH.
From thymeforcooking.com
ROASTED POTATOES AND GREEN BEANS - SOUTHERN-STYLE ONE PAN RECIPE
From mamagourmand.com
SOUTHERN GREEN BEANS AND POTATOES - BLACKPEOPLESRECIPES.COM
From blackpeoplesrecipes.com
ROASTED RED POTATOES AND GREEN BEANS - THERESCIPES.INFO
From therecipes.info
GREEN BEANS AND POTATOES (ONE POT) - ONE POT RECIPES
From onepotrecipes.com
SAUTEED POTATOES AND ONIONS RECIPE - COOKING CHANNEL
From cookingchanneltv.com
SKILLET POTATOES AND GREEN BEANS - BUDGET BYTES
From budgetbytes.com
GREEN BEANS AND SAUTEED ONIONS RECIPE - CREATE THE MOST …
From recipeshappy.com
ITALIAN RED POTATOES WITH FRESH GREEN BEANS - ROSEMARIE'S KITCHEN
From rosemarieskitchen.website
EASY GREEN BEANS AND POTATOES - CLEAN EATING WITH KIDS
From cleaneatingwithkids.com
POTATO GREEN BEAN & RED ONION SALAD RECIPE - LAURA IN …
From laurainthekitchen.com
SOUTHERN-STYLE GREEN BEANS AND RED POTATOES
From themccallumsshamrockpatch.com
10 BEST RED POTATOES GREEN BEANS RECIPES - YUMMLY
From yummly.com
SAUTEED POTATOES CARROTS AND ONIONS - CREATE THE MOST AMAZING …
From recipeshappy.com
SAUTEED RED POTATOES AND ONIONS RECIPES ALL YOU NEED IS …
From stevehacks.com
ALEXIA HARVEST SAUTE - RED POTATOES W/ CARROTS, WHOLE GREEN …
From androidconfig.myfitnesspal.com
ROASTED GARLIC POTATOES WITH GREEN BEANS AND RED ONIONS
From myhumblekitchen.com
RECIPE - SAUTéED RED POTATOES
From lcbo.com
GYPSIE'S EATS: SAUTEED POTATOES, GREEN BEANS, AND ONIONS
From gypsieseats.blogspot.com
POTATOES & GREEN BEANS IN ONION SAUCE - JULIAS SIMPLY SOUTHERN
From juliassimplysouthern.com
ROASTED POTATOES AND GREEN BEANS - WHOLESOME FARMHOUSE …
From wholesomefarmhouserecipes.com
SAUTEED POTATO AND ONION RECIPE - FERIAGRAFIX.COM
From feriagrafix.com
RED POTATOES AND GREEN BEANS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SAUTEED POTATO AND ONION RECIPE - ARCO-STRINGS.COM
From arco-strings.com
BAKED POTATO STUFFED WITH CREAMY GREEN BEANS AND CRISPY ONIONS
From thekitchn.com
SAUTE WITH POTATOES AND GREEN BEANS - BOSS KITCHEN
From bosskitchen.com
SOUTHERN GREEN BEANS AND POTATOES WITH VIDALIA ONION AND BACON …
From shewearsmanyhats.com
10 BEST ROASTED POTATOES GREEN BEANS RECIPES | YUMMLY
From yummly.com
SAUTEED POTATOES CARROTS AND ONIONS - THERESCIPES.INFO
From therecipes.info
SAUTEED POTATO AND ONION RECIPE - OPTI-NET.PL
From opti-net.pl
SAUTEED RED POTATOES WITH GREEN BEANS AND BACON RECIPE
From honeysucklelife.com
SAUTE OF GREEN BEANS AND ONIONS - BOSSKITCHEN.COM
From bosskitchen.com
SAUTEED RED POTATOES, MUSHROOM & GREEN BEANS - GLUTEN FREE …
From fooddiez.com
SAUTEED GREEN BEANS AND RED ONION - WELLNESS
From wellness.com
SAUTEED RED POTATOES AND GREEN BEANS RECIPES
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love