Steamed Parsley Red Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PARSLEY RED POTATOES



Parsley Red Potatoes image

These easy-to-prepare potatoes cook up tender and buttery on the stove, and they go so well with Mom's fried fish. I like using red potatoes because they have a little sweetness to them.

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 6 servings.

Number Of Ingredients 4

2 pounds red potatoes
1-1/2 teaspoons salt
1/3 cup butter, cubed
2 tablespoons minced fresh parsley

Steps:

  • Peel off a strip around each potato if desired. Place in a large saucepan; cover with water. Add salt. Bring to a boil; reduce heat. Cover and cook for 15 minutes or until tender; drain. Add butter and parsley; toss until butter is melted.

Nutrition Facts : Calories 198 calories, Fat 10g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 702mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 3g fiber), Protein 3g protein.

PARSLEY RED POTATOES



Parsley Red Potatoes image

Make and share this Parsley Red Potatoes recipe from Food.com.

Provided by Kim19068

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

1 1/2 lbs small red potatoes
1 medium onion
1 garlic clove, minced
1 tablespoon canola oil
1 1/2 cups chicken broth
1 cup fresh parsley, minced, divided
1/2 teaspoon salt (optional)
1/2 teaspoon pepper

Steps:

  • Cut a strip of peel around the middle of each potato if desired; set aside.
  • In large skillet, saute onion and garlic in oil until tender.
  • Stir in broth and 3/4 cup parsley, bring to a boil.
  • Add potatoes.
  • Reduce heat and simmer for 20 minutes or until potatoes are tender.
  • Sprinkle with salt, pepper and remaining parsley.

Nutrition Facts : Calories 194.9, Fat 4.3, SaturatedFat 0.5, Sodium 299.9, Carbohydrate 34, Fiber 4.8, Sugar 2.9, Protein 6.1

BUTTERY NEW POTATOES WITH LEEKS AND PARSLEY



Buttery New Potatoes with Leeks and Parsley image

Elevate your weeknight or 'company' dinner by adding leeks and fresh parsley to buttered potatoes!

Provided by Anonymous

Categories     Trusted Brands: Recipes and Tips     Saute Express® Saute Starter

Time 45m

Yield 6

Number Of Ingredients 6

2 pounds baby red potatoes
¼ cup LAND O LAKES® Unsalted Butter
1 cup chopped leeks, white part only
¼ cup minced fresh parsley
1 teaspoon low-sodium seasoned salt
Freshly ground black pepper to taste

Steps:

  • Place potatoes in a steamer basket in a pan with water. Water shouldn't be higher than the base of the steamer. Cover. Bring to a boil; reduce heat and steam the potatoes until they are tender, 20 to 25 minutes. Remove from heat.
  • Melt butter in a large skillet over medium heat. Add leeks; cook and stir until tender and translucent, about 7 minutes. Add parsley and seasoned salt, stirring to combine. Remove skillet from heat.
  • Gently stir in warm potatoes; season with freshly ground black pepper.

Nutrition Facts : Calories 196 calories, Carbohydrate 29.1 g, Cholesterol 20.3 mg, Fat 7.9 g, Fiber 3.8 g, Protein 3.5 g, SaturatedFat 4.9 g, Sodium 167.6 mg, Sugar 1.8 g

OVEN BAKED PARSLEY RED POTATOES



Oven Baked Parsley Red Potatoes image

This is a recipe that my grandmother made ever since I can remember (I'm 58). I bake the potatoes like she did and serve them with pork or chicken. It's a favorite of my father-in-law who always asks for them when he comes for dinner.

Provided by Suzanne Marzano

Categories     Side Dish     Potato Side Dish Recipes

Time 50m

Yield 8

Number Of Ingredients 6

½ cup butter, cubed
2 pounds red potatoes, halved
1 tablespoon minced onion, or to taste
2 tablespoons minced fresh parsley
½ teaspoon salt
¼ teaspoon ground black pepper

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Place butter in a large baking dish and melt in preheating oven.
  • Toss potatoes and onion in melted butter to coat.
  • Bake in preheated oven until potatoes are tender, about 40 minutes. Sprinkle parsley over potatoes and season with salt and pepper; toss.

Nutrition Facts : Calories 182.3 calories, Carbohydrate 18.3 g, Cholesterol 30.5 mg, Fat 11.7 g, Fiber 2 g, Protein 2.3 g, SaturatedFat 7.3 g, Sodium 234.5 mg, Sugar 1.2 g

STEAMED NEW POTATOES WITH PARSLEY AND DILL



Steamed New Potatoes With Parsley and Dill image

I saw this on cooking live. It was a cooking for singles show. I love this as it is fast to make and very tasty. You can also top this with parmesan cheese.

Provided by opelgtman

Categories     Potato

Time 25m

Yield 2 serving(s)

Number Of Ingredients 6

3/4 lb small red potato, quartered lengthwise
2 teaspoons dill
2 teaspoons minced fresh parsley leaves
1 tablespoon butter, softened
1 tablespoon sour cream
salt and pepper, to taste

Steps:

  • In a steamer set over boiling water, steam the potatoes, covered, for 10 to 12 minutes, or until they are just tender.
  • While the potatoes are steaming, in a bowl, stir together the dill, the parsley, butter, sour cream, and the salt and pepper to taste.
  • Add the potatoes to the herb mixture and toss them well.

STEAMED NEW POTATOES WITH MINT AND PARSLEY



Steamed New Potatoes with Mint and Parsley image

Categories     Potato     Side     Steam     Quick & Easy     Mint     Sour Cream     Parsley     Gourmet     Sugar Conscious     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 2

Number Of Ingredients 5

3/4 pound small red potatoes, quartered lengthwise
2 teaspoons minced fresh mint leaves
2 teaspoons minced fresh parsley leaves
1 tablespoon unsalted butter, softened
1 tablespoon sour cream

Steps:

  • In a steamer set over boiling water steam the potatoes, covered, for 10 to 12 minutes, or until they are just tender. While the potatoes are steaming, in a bowl stir together the mint, the parsley, the butter, the sour cream, and salt and pepper to taste. Add the potatoes to the herb mixture and toss them well.

PARSLEYED STEAMED POTATOES



Parsleyed Steamed Potatoes image

Categories     Potato     Side     Steam     Thanksgiving     Fall     Parsley     Gourmet     Sugar Conscious     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 8 servings

Number Of Ingredients 3

2 lb small potatoes (about 2 inches in diameter)
2 tablespoons unsalted butter, softened
1/3 cup finely chopped fresh flat-leaf parsley

Steps:

  • Steam potatoes on a steamer rack set over boiling water, covered, until tender, 10 to 15 minutes. Toss with butter, parsley, and salt and pepper to taste.

More about "steamed parsley red potatoes recipes"

10 BEST STEAMED RED POTATOES RECIPES | YUMMLY
10-best-steamed-red-potatoes-recipes-yummly image
Beef Roast with Apple, Carrots, Onions, and Red Potatoes $5 Dinners. onions, salt, apples, baby carrots, small red potatoes, garlic and 4 more. Charred Onion Dip w. Steamed Red Potatoes for Dipping Full Belly Sisters. mayonnaise, …
From yummly.com


STEAMED NEW POTATOES WITH PARSLEY AND DILL RECIPE
Learn how to cook great Steamed new potatoes with parsley and dill . Crecipe.com deliver fine selection of quality Steamed new potatoes with parsley and dill recipes equipped with ratings, reviews and mixing tips.
From crecipe.com


GARLIC HERB SMASHED RED POTATOES - SAVING ROOM FOR DESSERT
2018-08-23 Instructions. Place the potatoes and 1 teaspoon salt in a medium saucepan and cover with water by 1 inch. Bring to a boil then reduce the heat to medium-high. Continue cooking until the potatoes are tender, about 20 minutes. To test if the potatoes are done, slip a small paring knife into one of the larger potatoes.
From savingdessert.com


STEAMED PARSLEY RED POTATOES | RECIPE | RED POTATOES, YUMMY …
Dec 8, 2019 - This is a very good potato dish , I stem baby red potatoes and smother them in real butter and parsley flakes. I enjoy a dollop of sour …
From pinterest.com.au


STEAMED NEW POTATOES WITH MINT AND PARSLEY - BIGOVEN
Steamed New Potatoes with Mint And Parsley recipe: Try this Steamed New Potatoes with Mint And Parsley recipe, or contribute your own.
From bigoven.com


STEAMED POTATOES WITH PARSLEY | TASTY KITCHEN: A HAPPY RECIPE …
2013-04-12 This easy one-pan recipe includes plump seared shrimp in a rich and melty Parmesan sauce topped with fresh basil. Red Pepper Pesto Pasta Salad . by Katie Clack. This roasted red pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious vegan spin on pesto! Quick and Easy Cilantro Lime Rice. by Lori Kemph | Mutt & …
From tastykitchen.com


STEAMED RED POTATOES WITH HERB COMPOUND BUTTER
2020-01-10 Turn them out into a serving bowl or platter, and sprinkle on fresh chopped parsley, chervil, or herb of your choice. Herb Compound Butter Soft butter married with fresh herbs, garlic, and lemon make this a perfect way to dress steamed or roasted veggies, grilled meats and fish.
From afoodloverslife.com


STEAMED NEW POTATOES WITH MINT AND PARSLEY RECIPE RECIPE
Learn how to cook great Steamed new potatoes with mint and parsley recipe . Crecipe.com deliver fine selection of quality Steamed new potatoes with mint and parsley recipe recipes equipped with ratings, reviews and mixing tips. Get one of our Steamed new potatoes with mint and parsley recipe recipe and prepare delicious and healthy treat for ...
From crecipe.com


STEAMED AND ROASTED BABY RED POTATOES RECIPE - RECIPETIPS.COM
Directions. Wash, scrub and halve red potatoes. Steam potatoes in a steaming basket in a pot until they are easily pierced with a fork, about 8 minutes. Pour olive oil and seasonings in a large baking pan. Add steamed potatoes, and gently toss them until they are completely coated with the oil mixture. Bake for 12 minutes in a 450° oven or ...
From recipetips.com


10 BEST STEAMED RED POTATOES RECIPES | YUMMLY
Steamed Red Potatoes Recipes 37,800 Recipes. Last updated Sep 05, 2021 ...
From yummly.com


BUTTER STEAMED NEW POTATOES - DEEP SOUTH DISH
2012-07-23 Ingredients. 2 pounds of new or very small red potatoes; 1/2 cup of butter; 1/4 cup of water; 1 teaspoon of kosher salt, or to taste; 1/2 teaspoon of freshly cracked black pepper, or to taste; 1/4 cup of chopped fresh parsley, loosely packed; Instructions Add the butter, water, salt and pepper to a medium saucepan and melt butter over low heat.
From deepsouthdish.com


STEAMED RED POTATOES - RECIPES | COOKS.COM
Mix potatoes, eggs and vegetables.Mix dressing ... separately and pour over potato mixture. Garnish, if desired. Chill and serve. 8 servings.
From cooks.com


STEAMED PARSLEY RED POTATOES | RECIPE | RED POTATOES, YUMMY …
Apr 14, 2015 - This is a very good potato dish , I stem baby red potatoes and smother them in real butter and parsley flakes. I enjoy a dollop of sour cream on mine but they can be served
From pinterest.com


SMASHED RED POTATOES IN OVEN - EASY SIDE DISH RECIPES
2020-06-08 Preheat oven to 425 before you get started with any prep. Poke holes in the red potatoes with a fork. Place potatoes on a microwave safe plate or into a microwave safe bowl and microwave for 5 minutes. Flip potatoes over and microwave for an additional 5 minutes or until soft. Place potatoes onto a baking sheet lined with parchment paper.
From saltysidedish.com


RED POTATOES WITH PARSLEY RECIPE - THERESCIPES.INFO
Bring to a boil; reduce heat. Cover and cook for 15 minutes or until tender; drain. Add butter and Cover and cook for 15 minutes or until tender; drain. Add butter and parsley ; …
From therecipes.info


EASY STEAMED PARSLEY NEW POTATOES - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Easy Steamed Parsley New Potatoes are provided here for you to discover and enjoy. Healthy Menu. Healthy Dinner Recipes Sorghum Recipes Healthy Is Wok Cooking Healthy ...
From recipeshappy.com


STEAMED POTATOES – A COUPLE COOKS
2021-10-17 Boil water: Add 1 inch of water and a large pinch of salt to a large pot. Add the steamer basket to the pot and bring the water to a boil. Add potatoes and steam: Once boiling, reduce the heat slightly, add the potatoes and cover the pot. Steam the potatoes for 10 to 15 minutes, until tender when pierced with a fork.
From acouplecooks.com


PARSLEY RED POTATOES RECIPE | MYRECIPES
Step 1. Heat oil in a medium nonstick skillet over medium heat. Add garlic; cook 1 minute, stirring frequently. Add potatoes; cook 18 minutes or until tender, stirring frequently. Stir in parsley, salt, and pepper. Advertisement.
From myrecipes.com


STEAMED PARSLEY RED POTATOES | RECIPE | RED POTATOES, YUMMY …
Aug 21, 2017 - This is a very good potato dish , I stem baby red potatoes and smother them in real butter and parsley flakes. I enjoy a dollop of sour cream on mine but they can be served
From pinterest.com


STEAMED RED POTATOES - CREATE THE MOST AMAZING DISHES
Smoked Salmon Salad Recipes Healthy Ambitious Kitchen Healthy Banana Pancakes 3 Ingredient Healthy Pancakes
From recipeshappy.com


THE BEST BUTTERY PARSLEY BOILED POTATOES | FOODIECRUSH.COM
Instructions. Add the potatoes to a medium saucepan and cover with cold water by 2 inches. Bring to a boil and add 1 teaspoon of kosher salt. Reduce to a rolling simmer and cook until the potatoes are fork tender and the skin is beginning to fall away from the potatoes, about 20 minutes. Drain the water from the pan.
From foodiecrush.com


STEAMED PARSLEY RED POTATOES FOOD- WIKIFOODHUB
Place potatoes in a steamer basket in a pan with water. Water shouldn't be higher than the base of the steamer. Cover. Bring to a boil; reduce heat and steam the potatoes until they are tender, 20 to 25 minutes. Remove from heat.
From wikifoodhub.com


STEAMED POTATOES WITH PARSLEY – GETAIRPITTSBURGH.COM
2021-05-16 Combine the potatoes with the flavorings for a very easy side meal for dinner. Video Tutorial: Exactly How To Prepare Boiled Red Potatoes. Permit them to cool down on the stove or counter. When cooled, position the entire pot in the refrigerator until …
From getairpittsburgh.com


STEAMED RED POTATOES - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
Steamed Red Potatoes for Dipping Full Belly Sisters plain greek yogurt, mayonnaise, shallot, fresh chives, onion and 5 more Red Potatoes Lil' Luna garlic salt, pepper, water, brown sugar, butter, parsley, red potatoes and 1 more Smashed Red Potatoes The Cozy Cook pepper, sage, oregano, nutmeg, thyme, rosemary, asiago, olive oil and 2 more
From therecipes.info


EASY STEAMED HERB POTATOES & VEGETABLES | MCCALLUM'S SHAMROCK …
2015-01-26 Peel 1 small red onion and cut into 4 pieces. Wash and cut celery stalks into 1 and 1/2 inch pieces – Reserve in a large bowl filled with cold water. Fill a medium pot fitted with a steamer insert with 3 inches water. Bring water to a simmer over medium-high heat. Add potatoes to steamer insert; sprinkle with kosher salt, and cover with tight ...
From themccallumsshamrockpatch.com


PARSLEY POTATOES - THE BEST POTATOES RECIPE - EATING EUROPEAN
2019-02-08 Sauté the onions until soft, and set aside. Step 3: Wash and dry your parsley (you will need the whole bunch). Cut off the stems and chop the leaves. Step 4: Drain the potatoes, add them to the onions, and then add parsley. Combine and mix everything together, adjust seasoning with salt and pepper and serve.
From eatingeuropean.com


PARSLEY POTATOES (ONLY 3 INGREDIENTS!) | A MIND "FULL" MOM
2019-09-19 How to make Parsley Potatoes. Prepare potatoes by scrubbing clean, pat dry, and cut, if needed, into 1 and ½ to 2-inch chunks. Place potatoes in a pan and cover with water. Add salt to the water. Bring the water to a rapid boil and then reduce heat to medium and simmer until the potatoes are tender about 15-18 minutes.
From amindfullmom.com


10 BEST STEAMED RED POTATOES RECIPES - FOOD NEWS
Bring water to a boil, & reduce heat also simmer for 10 to 15 min or until the potatoes are barely softened when the knife is inserted. Draiin potatoes in a strainer, then covering with a clean, dry cloth. Leave the potatoes to steamed for 15 to 20 minutes. Meanwhile, make the cream sauce by pouring mayonnaise into a small bowl. Add milk and mix.
From foodnewsnews.com


STEAMED POTATOES WITH PARSLEY – GETAIRPITTSBURGH.COM
2021-08-28 Russet potatoes additionally function well for mashed potatoes, but they often tend to soak up tons of water. To prevent this as long as feasible, maintain them entire while boiling. My company. Delicately area potatoes in a huge pan or big pot as well as cover with cool water by a minimum of 2-inches. Include 1 tsp salt to the water. This dish ...
From getairpittsburgh.com


STEAMED POTATOES - TASTEFUL SELECTIONS
Fill with enough water to come just below basket; bring to a boil. Place potatoes in basket; reduce heat to a simmer. Cover, and cook until tender, 15 to 20 minutes. Transfer potatoes to a medium bowl. Add oil, season with salt and pepper, and toss.
From tastefulselections.com


RED POTATOES: PARSLEY POTATOES | KOOLS FAMILY FAVORITES
Ingredients. 2 lbs. red potatoes (small-size) ⅓ c. butter or margarine, cubed; 2 Tbls. minced fresh parsley (or 1 Tbls. dried) 1-½ t. salt; salt & pepper to taste
From koolsfamilyfavorites.com


THE BEST BUTTERY PARSLEY STEAMED POTATOES – HOTFLICK.NET
Boiled potatoes with parsley is one of the most effective potato recipes ever. Place the potatoes, garlic, bay fallen leave, and also peppercorns in a huge pan, add chilly water to cover by about an inch and period generously with salt,. Bring to a boil, reduced the warm, and simmer until potatoes are fork tender, about 5 to 8 minutes depending ...
From hotflick.net


STEAMED RED POTATOES WITH LEMON BUTTER SAUCE - SIDE DISHES
Preheat the oven to 400°F. Arrange a large square of heavy-duty foil on the counter and coat the top side generously with cooking spray. Place the red potatoes in the center of the foil. Form an edge of foil around the potatoes and set aside. Place the remaining ingredients in the 20 ounce personal blender jar and pulse until the herbs and ...
From blackanddeckerappliances.com


GARLIC PARMESAN ROASTED RED POTATOES - BREAD BOOZE BACON
Preheat your oven to 400 degrees F. Coat a baking sheet with non-stick cooking spray. Place the potatoes in a large mixing bowl. Pour olive oil over the potatoes and toss to coat. Sprinkle the oregano, basil, paprika, salt, pepper, garlic and Parmesan …
From breadboozebacon.com


BUTTERED PARSLEY POTATOES - SPICY SOUTHERN KITCHEN
2021-03-05 Instructions. If desired, remove skin from the middle of each potato. Place potatoes in a large pot and cover with 1 inch of water. Add 1 teaspoon salt and bring to a boil. Simmer 20 to 25 minutes or until soft. Drain potatoes well and return to pot. Add butter, garlic powder, and parsley. Toss to coat well.
From spicysouthernkitchen.com


Related Search