Swiss Cheese And Walnut Spread Recipes

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ALMOND SWISS CHEESE SPREAD



Almond Swiss Cheese Spread image

With holiday parties just around the corner, I'm sharing a quick and very tasty appetizer. I am asked to bring it year after year.

Provided by Deb Davis @DebCo

Categories     Cheese Appetizers

Number Of Ingredients 5

8 ounce(s) cream cheese. softened
6 ounce(s) swiss cheese, shredded
1/3 cup(s) mayonnaise
2 tablespoon(s) green onion, chopped
1/2 cup(s) sliced almonds, toasted

Steps:

  • Combine all ingredients (save a few almonds to garnish the top). Spread in a 9" pie plate. Bake at 350 degrees for 15 minutes (stir once after 8 minutes). Remove from oven, garnish with reserved almonds. Serve with your favorite cracker.

SWISS CHEESE WITH WALNUTS AND MUSTARD



Swiss Cheese with Walnuts and Mustard image

Can be prepared in 45 minutes or less.

Yield Makes about 2 1/2 cups

Number Of Ingredients 7

3 tablespoons Dijon-style mustard
3 tablespoons sour cream
1/4 teaspoon dried tarragon, crumbled
1/2 cup thinly sliced scallion
2 1/2 cups coarsely grated Swiss cheese (about 1/2 pound)
1/2 cup chopped walnuts, toasted lightly and cooled
crackers as an accompaniment

Steps:

  • In a bowl whisk together the mustard, the sour cream, the tarragon, the scallion, and pepper to taste, add the Swiss cheese and the walnuts, and combine the mixture well. Serve the mixture with the crackers.

SWISS ALMOND CHEESE SPREAD



Swiss Almond Cheese Spread image

Found this while looking for a copycat recipe for Olga's snackers. This is not exactly what they serve with them, but it looks yummy, anyway.

Provided by huskiebear

Categories     Spreads

Time 25m

Yield 2 1/2 cups

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
1 1/2 cups shredded swiss cheese
1/2 cup sliced almonds, toasted, divided
1/3 cup mayonnaise
2 tablespoons sliced green onions
1/8 teaspoon pepper
1/8 teaspoon ground nutmeg

Steps:

  • In a small mixing bowl, beat the cream cheese until smooth.
  • Stir in the Swiss cheese, 1/3 cup almonds, mayonnaise, onions, pepper and nutmeg.
  • Spoon onto a lightly greased pie plate.
  • Bake at 350 degrees F for 14-15 minutes or until heated through.
  • Sprinkle with remaining almonds. Serve warm with crackers.

Nutrition Facts : Calories 793.7, Fat 69.5, SaturatedFat 33.7, Cholesterol 167.6, Sodium 616.5, Carbohydrate 17.5, Fiber 2.4, Sugar 4.1, Protein 28.6

SWISS CHEESE SPREAD



Swiss Cheese Spread image

Make and share this Swiss Cheese Spread recipe from Food.com.

Provided by Debbie R.

Categories     Lunch/Snacks

Time 10m

Yield 1 1/4 cups

Number Of Ingredients 7

1 cup grated swiss cheese
1/4 cup heavy cream
1/2 cup butter
2 tablespoons kirsch (or brandy or dry white wine)
salt
pepper
1 dash nutmeg

Steps:

  • Combine the cheese and cream; beat until smooth fluffy.
  • Cream the butter with the Kirsch.
  • Combine the two mixtures. Add salt and pepper to taste, along with some nutmeg. Beat until very smooth. Chill before using.

Nutrition Facts : Calories 1144.1, Fat 115.3, SaturatedFat 73, Cholesterol 339.9, Sodium 707, Carbohydrate 6.1, Sugar 1.3, Protein 25

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