Twisted Mai Tai Recipes

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THE BEST MAI TAI



The Best Mai Tai image

Make and share this The Best Mai Tai recipe from Food.com.

Provided by petlover

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 9

1 1/2 ounces dark rum
3/4 ounce light rum
1/2 ounce Grand Marnier
1/2 ounce simple syrup
one lemon, juiced
one lime, juiced
1 orange, juiced
1/4 cup pineapple juice
1/2 teaspoon grenadine

Steps:

  • mix it all together and shake over ice
  • strain into tall iced filled glass.
  • serve with citrus wedges.

THE PERFECT MAI TAI



The Perfect Mai Tai image

The perfect Spring or Summer drink. Tried and tested for over 12 years now. and always a crowd favorite! This recipe yields one gallon!! Use a 1 gallon sun tea jar for serving!

Provided by 7MICK

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 27m

Yield 32

Number Of Ingredients 8

2 cups light rum
1 cup dark rum
1 cup 151 proof rum
1 cup orange curacao (orange flavored liqueur)
1 cup almond flavored syrup
1 cup simple syrup
10 limes, juiced
½ gallon fresh orange juice

Steps:

  • In a large jar or drink cooler, combine the light rum, dark rum, 151 rum, orange liqueur, almond syrup, simple syrup, and lime juice. Stir and top off with orange juice. Do not use grenadine if you want the true Mai Tai! Serve in 8 to 12 ounce glasses with ice.

Nutrition Facts : Calories 171.5 calories, Carbohydrate 21.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 4.3 mg, Sugar 13 g

MAI TAI COCKTAIL



Mai Tai Cocktail image

This variation on the classic mai tai combines three kinds of rum with orgeat, orange liqueur, and lime juice for a taste of the Pacific islands!

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 10

1 cup ice
1 fluid ounce light rum
1 fluid ounce gold rum
½ fluid ounce orange Curacao liqueur
½ fluid ounce orgeat syrup
½ fluid ounce lime juice
1 cup ice
1 fluid ounce dark rum
1 wedge fresh pineapple
1 maraschino cherry

Steps:

  • Fill an old-fashioned glass with 1 cup crushed ice. Set aside in the freezer.
  • Combine light rum, gold rum, orange Curacao, orgeat, and lime juice in a cocktail shaker. Add 1 cup ice, cover and shake until chilled. Strain into the chilled old-fashioned glass. Top with dark rum.
  • Garnish with a wedge of pineapple and a maraschino cherry.

Nutrition Facts : Calories 319.3 calories, Carbohydrate 26.3 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 17.5 mg, Sugar 19.9 g

TWISTED MAI TAI



Twisted Mai Tai image

Make and share this Twisted Mai Tai recipe from Food.com.

Provided by PalatablePastime

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 8

8 -10 large ice cubes
2 ounces light rum
1 ounce coconut rum
1 1/2 ounces dark rum
2 ounces orange juice
3 ounces pineapple juice
1 1/2 ounces prepared sweet-and-sour mix
1 dash Angostura bitters

Steps:

  • Shake ingredients with ice and divide between two glasses.
  • Garnish with speared fruit, if desired.

Nutrition Facts : Calories 265.1, Fat 0.1, Sodium 3.9, Carbohydrate 8.6, Fiber 0.1, Sugar 6.8, Protein 0.4

MAI TAI



Mai Tai image

The Mai Tai originated in California and was introduced to Hawaii in the 1940s, where orange and pineapple juices were added to create the Royal Hawaiian Mai Tai. This is Ree's favorite version of the famous drink.

Provided by Ree Drummond : Food Network

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 10

6 ounces light rum
3 ounces dark rum
2 ounces lime juice
2 ounces orange liqueur
2 ounces almond syrup (like for coffee)
4 ounces orange juice
5 ounces pineapple juice
1/4 cup maraschino cherry juice, plus a few cherries for garnish
4 small wedges fresh pineapple, for garnish
Fresh mint leaves, for garnish

Steps:

  • Combine the rums, lime juice, orange liqueur, almond syrup, orange juice and pineapple juice in a mason jar and secure the lid. Shake well. Fill 4 rocks glasses with ice and pour over the mixture.
  • Add a splash of cherry juice to each glass. Garnish with the cherries, wedges of fresh pineapple and mint leaves.

BILL'S FAMOUS MAI TAI



Bill's Famous Mai Tai image

It's a Hawaiian vacation in a glass. You can't help but feel on vacation as you sip this tropical rum-based concoction. Be careful-this drink has a kick! You can substitute Triple Sec for the orange Curacao if you must.

Provided by bill r

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 6

¾ fluid ounce light rum
¾ fluid ounce amber rum
¾ fluid ounce orange Curacao liqueur
3 fluid ounces pineapple juice
2 fluid ounces sweet and sour mix
¾ fluid ounce dark rum

Steps:

  • Fill a large glass with ice; use a stir stick to mix in the light rum, amber rum, orange Curacao, pineapple juice, and sweet and sour mix.
  • Slowly and gently drizzle the dark rum on top of the cocktail so it floats on top of the drink.

Nutrition Facts : Calories 388.5 calories, Carbohydrate 45.4 g, Fat 0.2 g, Fiber 0.2 g, Protein 0.3 g, Sodium 3.9 mg, Sugar 41.8 g

MINTED MAI TAI



Minted Mai Tai image

Categories     Fruit Juice     Rum     Alcoholic     Cocktail     Lime     Orange     Pineapple     Mint     Summer     Bon Appétit     Drink

Yield Makes 6 servings

Number Of Ingredients 8

1/2 cup fresh lime juice
1/2 cup almond syrup
1/2 cup chopped fresh mint leaves
2 cups pineapple juice
1 1/2 cups orange juice
1 1/2 cups dark rum
Ice cubes
6 fresh mint sprigs

Steps:

  • Stir lime juice, syrup, and chopped mint leaves in heavy small saucepan over medium heat just until mixture simmers. Cool.
  • Strain syrup into pitcher. Add pineapple juice, orange juice, and rum; stir to blend. Fill 6 tall glasses with ice. Pour juice mixture over. Garnish mai tais with fresh mint sprigs.

MAI TAI



Mai Tai image

In Tahitian, mai tai means the "very best" - this was found on the net & posted in response to a request.

Provided by CountryLady

Categories     Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 5

2 ounces rum
1 ounce triple sec
1 tablespoon grenadine
1 tablespoon lime juice
1 teaspoon powdered sugar

Steps:

  • Pour all ingredients into a cocktail shaker filled with ice.
  • Shake vigourously and strain into large glass 1/3 full with crushed ice.
  • Garnish with cherry or a favorite fruit using a drink spear.

Nutrition Facts : Calories 195.6, Sodium 6.3, Carbohydrate 17.2, Fiber 0.1, Sugar 12, Protein 0.1

MAI TAI



Mai Tai image

Two flavors of rum combine with pineapple juice and orange juice to make a yummy, fruity drink.

Provided by Andrea

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 6

1 (1.5 fluid ounce) jigger spiced rum
½ (1.5 fluid ounce) jigger coconut-flavored rum
1 teaspoon grenadine syrup
3 fluid ounces pineapple juice
2 fluid ounces orange juice
1 cup ice cubes

Steps:

  • In a cocktail mixer full of ice, combine the spiced rum, coconut rum, grenadine, pineapple juice and orange juice. Shake vigorously and strain into glass full of ice.

Nutrition Facts : Calories 243.3 calories, Carbohydrate 26.5 g, Cholesterol 11.6 mg, Fat 1.8 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 1.1 g, Sodium 22.6 mg, Sugar 17.7 g

MINTED MAI TAI



Minted Mai Tai image

My friend gave me this recipe with a minted twist on the traditional mai tai. It's our traditional summer drink now and of course we always double the recipe!!!!

Provided by Zetty66

Categories     Beverages

Time 15m

Yield 1 drink, 6 serving(s)

Number Of Ingredients 8

1/2 cup fresh lime juice
1/2 cup almond syrup (such as Torani)
1/2 cup of fresh mint, chopped
2 cups pineapple juice
1 1/2 cups orange juice
1 1/2 cups dark rum
ice cube
6 fresh mint sprigs

Steps:

  • Stir lime juice, syrup and chopped mint leaves in heavy small saucepan over medium heat just until the mixture simmers. Cool.
  • Strain syrup into pitcher.
  • Add pineapple juice, orange juice and rum; stir to blend.
  • Fill 6 tall glasses with ice.
  • Pour mixture over.
  • Garnish mai tais with fresh mint sprigs.

Nutrition Facts : Calories 209, Fat 0.3, Sodium 5.5, Carbohydrate 19.5, Fiber 0.9, Sugar 13.9, Protein 1.1

FROZEN MAI TAI



Frozen Mai Tai image

Living in Hawaii at Ko O'lina for a decade, my frozen mai tai recipe is as authentic as it is tasty. 'Ono-licious!

Provided by la rosita resort and spa

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 1h10m

Yield 6

Number Of Ingredients 7

1 cup white sugar
3 cups water
1 (12 fluid ounce) can frozen limeade concentrate
½ cup white rum (such as Bacardi®)
½ cup dark rum (such as Bacardi® Gold)
½ cup amaretto liqueur
¼ cup orange liqueur (such as Grand Marnier®)

Steps:

  • Dissolve sugar in water in a saucepan over low heat, about 5 minutes. Remove from heat.
  • Pour frozen limeade, white rum, dark rum, amaretto liqueur, and orange liqueur into sugar mixture. Mix well.
  • Pour mixture into a bowl and freeze for at least 1 hour.
  • Scoop frozen concoction into cocktail glasses and serve.

Nutrition Facts : Calories 511.3 calories, Carbohydrate 93 g, Fat 0.1 g, Sodium 6 mg, Sugar 90 g

THE PERFECT MAI TAI



The Perfect Mai Tai image

Got this from allrecipes and tought I would put it up for safe keeping, haven't tried but I am a Mai Tai girl so it won't be too long

Provided by Chef Diva Divine

Categories     Beverages

Time 27m

Yield 32 serving(s)

Number Of Ingredients 8

2 cups light rum
1 cup dark rum
1 cup rum (151-proof)
1 cup orange Curacao (orange flavored liqueur)
1 cup almond syrup
1 cup simple syrup
10 limes, juice of
1/2 g fresh orange juice

Steps:

  • In a large jar or drink cooler, combine the light rum, dark rum, 151 rum, orange liqueur, almond syrup, simple syrup, and lime juice.
  • Stir and top off with orange juice. Do not use grenadine if you want the true Mai Tai!
  • Serve in 8 to 12 ounce glasses with ice.

Nutrition Facts : Calories 67.4, Sodium 0.5, Carbohydrate 1, Fiber 0.1, Sugar 0.2, Protein 0.1

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