Warm Mango Salsa Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MANGO SALSA



Mango Salsa image

Provided by Chris Santos

Time 10m

Number Of Ingredients 0

Steps:

  • Combine 1 diced mango, 1 diced red bell pepper, 1/3 cup chopped red onion, 2 tablespoons each fresh lime juice and finely chopped fresh cilantro, 1/2 teaspoon ground ancho chile and a pinch of cayenne pepper in a medium bowl; season to taste with salt. (The salsa can be covered and refrigerated for up to 4 hours.)

SPICY MANGO SALSA



Spicy Mango Salsa image

This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips! You'll love it! If you're feeling adventurous, use fresh cilantro instead of basil--wonderful!

Provided by TDAVIN

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Peach Salsa Recipes

Time 2h10m

Yield 10

Number Of Ingredients 7

2 cups diced fresh mango
2 cups fresh peaches, pitted and chopped
2 cloves garlic, minced
2 tablespoons chopped fresh ginger root
¼ cup chopped fresh basil
2 serrano chile peppers, diced
¼ cup fresh lime juice

Steps:

  • In a large bowl, mix together the mangoes, peaches or nectarines, garlic, ginger and basil or cilantro.
  • Add the chilies and lime juice to taste; mix well. Allow to chill 2 hours before serving.

Nutrition Facts : Calories 35.5 calories, Carbohydrate 8.7 g, Fat 0.1 g, Fiber 1 g, Protein 0.4 g, Sodium 2.5 mg, Sugar 6.6 g

BONEFISH GRILL WARM MANGO SALSA RECIPE



Bonefish Grill Warm Mango Salsa Recipe image

Make our Bonefish Grill Warm Mango Salsa Recipe at home tonight for your family. With our Secret Restaurant Recipe your Mango Salsa will taste just like Bonefish Grill's.

Provided by Mark

Categories     Dip     Main Course     Sauce

Time 35m

Number Of Ingredients 10

2 each or 2 1/2 cups firm (fresh Mangos)
2 tablespoons fresh Red Pepper (diced)
1 tablespoon fresh Garlic (chopped)
1/4 cup Red Onion (diced)
1 tablespoon Olive Oil
1/4 teaspoon crushed Red Pepper Flakes
3 tablespoons Light Corn Syrup
1 tablespoon Granulated sugar
2 Scallions (about 2 tablespoon, chopped)
1/4 cup Cilantro (chopped)

Steps:

  • Peel, seed and dice mango.
  • Place 2 cups mango into a large bowl with garlic and red pepper. Reserve 1/2 cup of mango.
  • Place reserved mango in blender and puree until smooth. Combine with diced mango, garlic, and red pepper.
  • Heat olive oil in small sauté pan,
  • Add red onions and cook until tender, about 2 to 3 minutes. (Red onions can be substituted with yellow onions.)
  • Place on paper towel to absorb any excess oil.
  • Combine with all remaining ingredients and add to bowl with mango. Mix well.
  • Pour into a small sauté pan and heat for 1 to 2 minutes, until warmed.
  • Remove from heat and stir in scallions and cilantro.
  • Serve immediately over fish.

BONEFISH WARM MANGO SALSA



BONEFISH WARM MANGO SALSA image

Categories     Sauce     Fruit

Yield 4 people

Number Of Ingredients 10

2 each or 2½ cups Firm, fresh mangos
2 tbsp Fresh red pepper, diced
1 tbsp Fresh garlic, chopped
¼ cup Red onion, diced
1 tbsp Olive oil
¼ tsp Crushed red pepper flakes
3 tbsp Light corn syrup
1 tbsp Granulated sugar
2 each or 2 tbsp Scallions, chopped
¼ cup Cilantro, chopped

Steps:

  • 1. Peel, seed and dice mango. 2. Place 2 cups of mango into a large bowl with garlic and red pepper- reserve ½ cup of mango. 3. Place reserved mango in blender and puree until smooth. Combine with diced mango, garlic, and red pepper. 4. Heat olive oil in small sauté pan - add red onions and cook until tender (about 2 to 3 minutes). (Note: Red onions can be substituted with yellow onions.) 5. Place on paper towel to absorb any excess oil. 6. Combine with all remaining ingredients and add to bowl with mango. Mix well. 7. Pour into a small sauté pan and heat for 1 to 2 minutes - until warmed. 8. Remove from heat and stiir in scallions and cilantro 9. Serve immediately over fish

HOT AND SWEET MANGO SALSA



Hot and Sweet Mango Salsa image

Categories     Condiment/Spread     Citrus     Fruit     No-Cook     Quick & Easy     Low Sodium     Coconut     Mango     Summer     Jalapeño     Bon Appétit

Yield Makes about 2 cups

Number Of Ingredients 8

1 large orange
1 large ripe mango, peeled, pitted, cut into 1/4-inch pieces
1/4 cup flaked sweetened coconut
1/4 cup chopped red onion
1/4 cup chopped fresh cilantro
2 tablespoons minced, seeded, jalapeño chili
2 tablespoons fresh lime juice
Pinch of cayenne pepper (optional)

Steps:

  • Cut peel and white pith from orange. Cut orange into 1/4-inch pieces. Place in medium bowl. Add all remaining ingredients to same bowl. Season salsa to taste with salt and pepper; toss to blend. (Can be prepared 2 hours ahead. Cover; refrigerate.)

ULTIMATE WARM SALSA



Ultimate Warm Salsa image

This is a warm salsa and is very spicy! For a less hot salsa use only 2-3 jalapenos and no serrano.

Provided by MommyMakes

Categories     Lunch/Snacks

Time 40m

Yield 2 cups

Number Of Ingredients 10

7 small tomatoes or 7 medium tomatoes
2 jalapenos, chopped
1 serrano pepper, chopped and seeded
1/2 onion, chopped
1 tablespoon fresh cilantro, chopped
1/8-1/4 cup olive oil
1/2 teaspoon garlic
1/4 teaspoon comino
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • Using a food processor, process the tomatoes to a chunky puree, do not liquify.
  • In a large skillet or frying pan, heat the oil and add the peppers and onions.
  • Saute until the onion softens and is clear 5-10 minutes.
  • Add the tomato puree and spices. Simmer for 20-30 minutes or until desired consistency.
  • Serve warm with tortilla chips.

Nutrition Facts : Calories 195.9, Fat 14.3, SaturatedFat 2, Sodium 599.4, Carbohydrate 16.9, Fiber 4.9, Sugar 10.2, Protein 3.4

ABSOLUTE BEST MANGO SALSA



Absolute Best Mango Salsa image

I absolutely adore fresh mango, and this salsa is the perfect way to make them shine! The result is very fresh, sweet and spicy, and chunky...similar to pico de gallo in texture. Make sure you use mangoes at their peak...if they are too ripe, your salsa will be mushy. I make this often for guests by serving with blue corn tortilla chips (the color is so much prettier than plain ol' tortilla chips!) or serve alongside mahi mahi or other grilled fish. I hope you enjoy it as much as I do!

Provided by Elle Woods Can Cook

Categories     Mango

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

2 cups chopped mangoes (about 2 medium mangoes)
1 cup chopped red bell pepper
2/3 cup chopped green onion
1/4 cup chopped fresh cilantro
2 tablespoons fresh lime juice
4 teaspoons olive oil
1 medium fresh jalapeno, minced

Steps:

  • Mix first six ingredients together in large bowl.
  • Add jalapeno to taste (I usually use about 3/4 of a medium-sized jalapeno, which gives it quite a quick!).
  • Refrigerate for at least 30 minutes to an hour to allow flavors to mellow.
  • Immediately before serving, give salsa a quick stir. May be stored in a sealed container for several days.

Nutrition Facts : Calories 74.4, Fat 3.3, SaturatedFat 0.5, Sodium 3.9, Carbohydrate 12.2, Fiber 1.9, Sugar 9.6, Protein 0.8

More about "warm mango salsa recipes"

THE BEST SPICY MANGO SALSA RECIPE | LITTLE CHEF BIG …
the-best-spicy-mango-salsa-recipe-little-chef-big image
2016-05-05 Instructions. In a medium bowl combine the mango, bell pepper, red onion, cilantro, jalapeno and 1 Tablespoon of lime juice. Stir in the salt and pepper. Taste, and add additional lime juice, salt or pepper as needed. Chill …
From littlechefbigappetite.com


5-INGREDIENT MANGO SALSA RECIPE | GIMME SOME OVEN
5-ingredient-mango-salsa-recipe-gimme-some-oven image
2014-05-14 Combine ingredients: Toss everything together in a mixing bowl until evenly combined. Taste and season: Feel free to add in some salt and pepper here, or also add in extra lime juice or cilantro if desired. Serve: Then dive in! …
From gimmesomeoven.com


COPYCAT BONEFISH GRILL WARM MANGO SALSA RECIPE
copycat-bonefish-grill-warm-mango-salsa image
2019-02-19 Ingredients. 2 reviews. ingredients. 1 cup red onions, charred and chopped (see note) 1 quart diced mango, drained and chopped in 1/4-inch pieces. 1/4 cup diced red peppers (1/8-inch pieces) 1/2 cup mango puree. 1/4 …
From mastercook.com


CHICKEN WITH WARM MANGO SALSA - HEALTH BY EMILY
chicken-with-warm-mango-salsa-health-by-emily image
1-2 Tbsp coconut oil; 1 cup shredded, cooked chicken; 3-4 small mangoes, diced; 4 green onions, roots removed; 1 jalapeno pepper, diced small; ½ tsp salt
From healthbyemily.com


THREE WAYS TO USE FRESH MANGO SALSA - THRIFTY FOODS
three-ways-to-use-fresh-mango-salsa-thrifty-foods image
Quinoa Salad. Make a simple, superb tasting salad by mixing 2 cups cooked, cold quinoa with 1 cup of fresh mango salsa. The salsa contains a lively mix of ingredients and will nicely flavour the quinoa. Makes four side dish servings …
From thriftyfoods.com


FRESH MANGO SALSA RECIPE - COOKIE AND KATE
fresh-mango-salsa-recipe-cookie-and-kate image
In a serving bowl, combine the prepared mango, bell pepper, onion, cilantro and jalapeño. Drizzle with the juice of one lime. Using a large spoon, stir the ingredients together. Season to taste with salt, and stir again. For best flavor, …
From cookieandkate.com


10 BEST MANGO SALSA RECIPES | YUMMLY
10-best-mango-salsa-recipes-yummly image
2022-06-22 Hot Italian Chicken Sausage and Mango Salsa FirstFreshFoods cooked rice, mango, olive oil, black beans, italian chicken sausage and 1 more Spicy Mango Salsa with Pan Fried King Prawns BettyDavies3015
From yummly.com


COPYCAT BONEFISH GRILL WARM MANGO SALSA RECIPE
copycat-bonefish-grill-warm-mango-salsa image
2013-12-15 Lay on hot grill and char. Chop the red onion into 1/4-inch pieces. Dice the mango and red pepper. Mix together all ingredients except scallions and cilantro. When ready to serve, heat in microwave or on stove top until warm. …
From cdkitchen.com


SPICY MANGO SALSA RECIPE | CHEFDEHOME.COM
spicy-mango-salsa-recipe-chefdehomecom image
Prepare Mango Salsa: In a wide bowl, add diced red onion. Sprinkle salt, cumin powder, and add juice of 1 lime. Mix well. Top with, diced mangoes, strawberries, tomato, cilantro, and jalapeno. Add juice of one more lime, half of the hot …
From chefdehome.com


THE BEST FRESH MANGO SALSA RECIPE | AMBITIOUS KITCHEN
the-best-fresh-mango-salsa-recipe-ambitious-kitchen image
2021-06-29 Fresh mango salsa recipe packed with gorgeous produce like avocado, mango, red bell pepper, jalapeño, and red onion. This easy, homemade salsa is perfect for salmon, fish tacos, chicken, and of course, dipping with …
From ambitiouskitchen.com


MANGO SALSA RECIPE - THE MOUNTAIN KITCHEN
mango-salsa-recipe-the-mountain-kitchen image
2020-05-08 1 teaspoon cumin. ¼ teaspoon cayenne pepper. Instructions. Peel and chop mango into equal sized chunks. Peel and chop other vegetables and have them ready to go in the pot. Add white vinegar, olive oil, brown sugar, …
From themountainkitchen.com


BONEFISH GRILL WARM MANGO SALSA RECIPE | RECEPT - PINTEREST
4 Ingredients. 4 Ingredient Peanut Butter Mousse – A smooth and creamy mousse that is loaded with peanut butter flavour, and is only made with 4 simple ingredients. Makes for a very quick …
From pinterest.com


WARM MANGO SALSA - GLUTEN FREE RECIPES
Warm Mango Salsa Warm Mango Sals It is a very reasonably priced recipe for fans of Mexican food. If you have onions charred and into pieces, qrt mango, mango puree, and a few other …
From fooddiez.com


MANGO SALSA RECIPE - MEXICAN FOOD JOURNAL
Wash the mangos well. Remove the meat of the mango (see tutorial below). Discard the pit and skin. Add the mango, serrano chile, salt, water, and the juice from the lime to your blender. …
From mexicanfoodjournal.com


MANGO SALSA RECIPE (FRESH, EASY AND THE BEST) - CUBES N JULIENNES
2021-06-08 In a bowl, combine, diced mangos, tomato, red onion, sweet peppers, jalapeno and cilantro. Pour lime juice and sprinkle salt . Toss all the ingredients using a spoon. Do the taste …
From cubesnjuliennes.com


THE BEST FRESH MANGO SALSA RECIPE - QUICK AND EASY!
2022-03-03 Instructions. Prepare all ingredients and combine in a medium sized bowl. Let mango salsa sit in the refrigerator for 30 minutes to 2 hours to let the flavors meld together. …
From emilyenchanted.com


FRESH MANGO SALSA - WHOLESOME FARMHOUSE RECIPES
2021-06-21 Instructions. In a bowl, combine all the ingredients except for the cilantro, gently stir to combine. For the best flavor, let the salsa rest for at least 15 minutes. This can be made a …
From wholesomefarmhouserecipes.com


BAKED COCONUT CHICKEN TENDERS WITH WARM MANGO SALSA
2021-03-12 Lay the chicken tenders on the baking sheet. Place in the oven and bake 15 minutes. Pull them out, flip over and bake another 5-7 minutes until crisp and brown. Drizzle …
From cookingforkeeps.com


*AMAZING* FRESH MANGO SALSA RECIPE - LAUREN'S LATEST
2020-08-25 For full details see the recipe card below. Prepare all your ingredients (wash, peel, dice, chop, whatever you need to do). In a large bowl, stir all ingredients together until …
From laurenslatest.com


EASY HOMEMADE MANGO HABANERO SALSA - SINFUL KITCHEN RECIPES
2022-01-30 Line a baking sheet with foil and turn the oven broiler on low. Drizzle the vegetables with olive oil and sprinkle with salt. Broil until the vegetables start to char, about 10 - 15 …
From sinfulkitchen.com


BONEFISH WARM MANGO SALSA RECIPE - FOOD NEWS
Push the onion and pepper mixture to the edges of the pan, and add the mango and pineapple to the center of the pan. Cook, without stirring, until the fruit begins to caramelize, about 5 …
From foodnewsnews.com


EASY MANGO SALSA (8 INGREDIENTS!) - MINIMALIST BAKER RECIPES
2021-05-04 Instructions. In a small bowl, toss together all of the ingredients (mango, bell pepper, jalapeño, red onion, cilantro, lime juice, salt, and pepper). Taste and adjust flavors as …
From minimalistbaker.com


MANGO SALSA RECIPE {A SWEET AND SPICY SALSA}
2020-08-03 Instructions. Place all the ingredients in a large pot. Bring to a boil over high heat, stirring to dissolve sugar. Reduce to simmer, and simmer 5 minutes. Take off the heat and let …
From seductioninthekitchen.com


SWEET AND CHUNKY MANGO SALSA - RECIPE TEACHER - RECIPETEACHER
2021-05-01 The ingredients for our mango salsa are really quite simple. 2 diced mangos provide that rich sweet flavor that only mangos have. Diced strawberries for that juicy sweet …
From recipeteacher.com


WARM MANGO SALSA | RECIPESTY
Push the onion and pepper mixture to the edges of the pan, and add the mango and pineapple to the center of the pan. Cook, without stirring, until the fruit begins to caramelize, about 5 …
From recipesty.com


MANGO SALSA RECIPES | ALLRECIPES
Air Fryer Butterflied Shrimp with Pineapple and Mango Salsa. The air fryer does a fine job with these larger shrimp, about 21 to 25 per pound. Butterflying them makes quick work of the …
From allrecipes.com


MANGO SALSA RECIPE WITH FRESH MANGOES - STRIPED SPATULA
2019-05-19 Instructions. In a bowl, whisk together olive oil, lime juice, honey, and a pinch each of kosher salt and white pepper. Add mangos, red bell pepper, jalapeno, onion, and cilantro, …
From stripedspatula.com


EASY MANGO SALSA (6 INGREDIENTS ONLY!) - THAT SPICY CHICK
2021-04-26 Instructions. Prepare the ingredients: Dice the mango, finely chop the red onion, deseed and finely chop the tomato, chop the coriander, squeeze the lime for fresh juice, and …
From thatspicychick.com


RECIPE: BAKED SALMON WITH WARM MANGO SALSA - FOOD NEWS
The warm, flaky, moist salmon along with the cool, refreshing and flavorful salsa is summer in the mouth which leaves you wanting more with every bite. GRILLED SALMON WITH MANGO …
From foodnewsnews.com


WARM MANGO SALSA - MEXICAN RECIPES - FOODDIEZ.COM
Heat olive oil in a nonstick skillet over medium-high heat, and cook and stir the onion and jalapeno pepper until tender, about 5 minutes. Stir in the garlic, lemon zest, and coriander; cook until …
From fooddiez.com


GRILLED CORN AND MANGO SALSA | FOODTALK
2022-07-01 Instructions. Preheat grill to high heat. Clean corn cobs and brush with olive oil. Once fill is hot place corn on grill and turn every few minutes to get grill marks all over ears of …
From foodtalkdaily.com


EASY MANGO SALSA {FRESH!} - TWO PEAS & THEIR POD
2022-05-13 Make sure you chop the ingredients in small pieces so the salsa is easy to eat. Combine the mango, red pepper, red onion, jalapeño, cilantro, and lime juice into a medium …
From twopeasandtheirpod.com


CHICKEN WITH MANGO PINEAPPLE SALSA - THESUPERHEALTHYFOOD
2022-07-04 Instructions Checklist. Step 1 To prepare salsa, combine first 8 ingredients. Cover; refrigerate 30 minutes. Step 2 To prepare chicken, place each chicken breast half between 2 …
From thesuperhealthyfood.com


MANGO SALSA - JO COOKS
2022-01-04 Stand the mango up, stem side down. Using a sharp knife, cut from the top down the side of the pit on one side, then repeat on the other side. Make sure to not cut down right …
From jocooks.com


MANGO SALSA RECIPE | EASY! | MY VEGETARIAN FAMILY
2021-04-15 1/4 cup finely chopped cilantro. 1 cup diced tomato. 1 tsp salt. 1/2 tbsp lemon + 1/2 tbsp lime juice. Directions. Step 1 Combine all ingredients in a large bowl and gently stir to mix …
From myvegetarianfamily.com


MANGO SALSA RECIPE + STEP BY STEP VIDEO - THE RECIPE REBEL
2016-08-03 Instructions. Add all ingredients to a large pot. Bring to a boil over medium heat, then reduce to medium low and simmer for 45 minutes – 1 hour, until mangoes are tender …
From thereciperebel.com


WARM MANGO SALSA STEAK SANDWICH - OH SWEET BASIL
2010-08-30 Instructions. Salt and pepper each side of the steak and grill for 6 min on each side or until desired wellness is reached. Meanwhile, peel and slice your mango into chunks. …
From ohsweetbasil.com


MANGO SALSA | THE MODERN PROPER
This fresh mango salsa recipe keeps the flavor of mangos firmly front and center, complementing their tart-sweet loveliness with gentle (seeded!) jalapeño spice and a spritz of …
From themodernproper.com


MANGO SALSA RECIPE | DR. MCDOUGALL
Directions. 1 Combine all ingredients in a bowl and mix well. Cover and chill at least 1 hour before serving. This will keep in the refrigerator for about a week. 2. Print Recipe. Learn why the …
From drmcdougall.com


Related Search