Yellow Tomato Vinaigrette Recipes
TOMATO VINAIGRETTE
A low-fat tomato vinaigrette recipe. Try it over crisp green or even over pasta, yum!
Provided by Anonymous
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- In a blender or small food processor, blend or process the tomatoes, vinegar, basil, thyme, and mustard on medium to high speed, about 25 seconds or until well combined. To store, transfer to a jar with a tight-fitting cover and refrigerate for up to 2 days. Shake well before serving.
Nutrition Facts : Calories 7.1 calories, Carbohydrate 1.2 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.4 g, Sodium 2.1 mg, Sugar 0.6 g
TOMATOES WITH VINAIGRETTE
"This easy dressing is a tasty way to top tomatoes," says field editor Joanne ShewChuk, St. Benedict, Saskatchewan. "I got the recipe from my mother."
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a jar with a tight-fitting lid, combine the vinegar, oil, sugar, seasoned salt and pepper; shake well. Serve over tomatoes and lettuce.
Nutrition Facts :
TOMATO VINAIGRETTE
My mother-in-law gave me this recipe, and I've used it often. It's a nice change of pace from your basic lettuce and tomato salad.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Arrange tomato slices in an 8-in. square dish; set aside. In a small bowl, whisk together oil, vinegar, garlic, oregano, salt, pepper and mustard. Pour over tomatoes. Cover and chill for 1-2 hours. , To serve, place each lettuce leaf on an individual plate and top with two tomato slices. Drizzle with dressing. Sprinkle with onions and parsley.
Nutrition Facts :
FIRE ROASTED WHOLE FLOUNDER WITH YELLOW TOMATO VINAIGRETTE
Provided by Food Network
Time 30m
Number Of Ingredients 9
Steps:
- Place tomatoes, onion, garlic, vinegar and basil in a blender and blend until smooth. Slowly add the olive oil and season with salt and pepper to taste. Place in squeeze bottles.
- Preheat grill. Brush flounder with olive oil and season with salt and pepper to taste. Grill on each side for 4 to 5 minutes or until cooked through.
FIRE ROASTED WHOLE FLOUNDER WITH YELLOW TOMATO VINAIGRETTE
Steps:
- Place tomatoes, onion, garlic, vinegar and basil in a blender and blend until smooth. Slowly add the olive oil and season with salt and pepper to taste. Place in squeeze bottles.
- Preheat grill. Brush flounder with olive oil and season with salt and pepper to taste. Grill on each side for 4 to 5 minutes or until cooked through.
MICHEL ROUX'S TOMATO VINAIGRETTE
Vinaigrettes aren't just for salads: Use this tomato-based mix from chef Michel Roux's "Sauces" cookbook as a light pasta topping. Also Try:Classic Vinaigrette, Roquefort Vinaigrette
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes French Recipes
Number Of Ingredients 6
Steps:
- Whisk together tomato juice, olive oil, vinegar, and basil in a medium bowl until well combined. Season with salt and cayenne pepper. Vinaigrette may be kept refrigerated, in an airtight container, for up to 2 days.
EASY TOMATO BALSAMIC VINAIGRETTE
I can't take credit for this recipe. A friend of mine who is a chef gave me this and I love it. Serve over grilled vegetables, fish and of course your favorite salad greens. One note, using a tube of the "double-concentrated" tomato paste really does make a big difference, as well as using an aged Balsamic. But I have made it with every day Balsamic and "standard" tomato paste and it still is pretty tasty. I think the rice vinegar is very important to use, and shouldn't be substituted in this recipe.
Provided by SarasotaCook
Categories Salad Dressings
Time 4m
Yield 1/2 cup or 8-9 tablespoons, 8 serving(s)
Number Of Ingredients 8
Steps:
- Dressing -- Just mix everything together and refrigerate until ready to use. I use a small tupperware container and shake all the ingredients. That way if you have leftovers, it is a great way to store them.
- ENJOY!
Nutrition Facts : Calories 91.5, Fat 10.1, SaturatedFat 1.4, Sodium 19.6, Carbohydrate 0.4, Fiber 0.1, Sugar 0.2, Protein 0.1
TOMATO AND HERB VINAIGRETTE
Steps:
- Place all the ingredients in a mixing bowl and blend well with a wire whisk.
Nutrition Facts : @context http, Calories 265, UnsaturatedFat 23 grams, Carbohydrate 5 grams, Fat 27 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 4 grams, Sodium 297 milligrams, Sugar 2 grams
TOMATOES VINAIGRETTE
Provided by Gina Schild
Categories Salad Tomato Side No-Cook Vegetarian Quick & Easy Summer Bon Appétit Miami Florida
Number Of Ingredients 9
Steps:
- Combine first 7 ingredients in medium bowl. Mix in oil if using. Sprinkle with chopped parsley and serve.
YELLOW TOMATOES IN SPICED BALSAMIC VINAIGRETTE
Make and share this Yellow Tomatoes in Spiced Balsamic Vinaigrette recipe from Food.com.
Provided by dicentra
Categories Vegetable
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Combine first 3 ingredients in a large bowl.
- Heat oil in a large saucepan over medium-high heat. Add ginger and next 5 ingredients (ginger through garlic); sauté 1 minute.
- Add vinegar, sugar, and salt to pan, stirring to combine. Bring to a boil; cook 1 minute, stirring frequently.
- Pour spice mixture over tomato mixture; toss gently to coat. Serve at room temperature.
Nutrition Facts : Calories 87.9, Fat 3.4, SaturatedFat 0.5, Sodium 272.4, Carbohydrate 14.2, Fiber 2.3, Sugar 5.3, Protein 2.7
TOMATO-HERB VINAIGRETTE
This sauce is easy to make and is very versatile. Use it on salads, grilled meats, grilled fish hot or cold, vegetables hot or cold, pasta and warm pasta salads.
Provided by Jenny
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 25m
Yield 8
Number Of Ingredients 13
Steps:
- Pour vinegar and wine into a glass bowl. Whisk in salt, sugar, and pepper until the sugar has dissolved. Slowly pour the olive oil into the bowl while whisking rapidly to blend together. Stir in garlic, thyme, marjoram, basil, and tarragon; fold in shallots and tomatoes. Store in the refrigerator until serving.
Nutrition Facts : Calories 265.2 calories, Carbohydrate 5.5 g, Fat 27.1 g, Fiber 0.5 g, Protein 0.8 g, SaturatedFat 3.7 g, Sodium 149.8 mg, Sugar 1.5 g
YELLOW TOMATO VINAIGRETTE
This pretty golden tomato vinaigrette is an excellent accompaniment to asparagus and grilled or broiled fish or meat.
Provided by Martha Stewart
Yield Makes 1 cup
Number Of Ingredients 8
Steps:
- Mix diced tomatoes, oils, vinegar, and herbs in a glass, stainless steel, or pottery bowl. Season to taste; let sit for 1 hour.
More about "yellow tomato vinaigrette recipes"
FLUKE WITH CHARRED YELLOW TOMATO VINAIGRETTE – …
Vinaigrette. 2 medium Heirloom Yellow Tomatoes. 1 Shallot. 2 cloves Garlic. ¾ C Meyer Lemon Juice. ¼ C Red Wine Vinegar. ½ C Extra Virgin Olive Oil. Ratatouille – each vegetable to be prepped to the same size – medium dice. 1 …
From narragansettbeer.com
From narragansettbeer.com
5-INGREDIENT ROASTED YELLOW TOMATO SAUCE - THE …
2020-08-26 2. Place the tomatoes, shallots or onions, and garlic on the prepared sheet tray. 3. Toss with olive oil, and season with salt and pepper to taste. 4. Place the tray in the oven, and roast until the tomatoes are wilted …
From thechoppingblock.com
From thechoppingblock.com
FRESH TOMATO VINAIGRETTE - LAUGHING SPATULA
1 teaspoon dried oregano. 1/2 teaspoon salt. 1/4 teaspoon pepper. Instructions. Add all ingredients to blender, food processor or use a jar and an immersion blender. Blend until smooth and no large chunks of garlic or tomato remain. …
From laughingspatula.com
From laughingspatula.com
QUICK TOMATO VINAIGRETTE – A COUPLE COOKS
2021-05-08 Roughly chop the tomato, removing the white cores but keeping the seeds. Add it to a blender with the olive oil, white wine vinegar, Dijon mustard, and ¼ teaspoon of the kosher salt. Blend until creamy. Taste and add up to …
From acouplecooks.com
From acouplecooks.com
RECIPE: TOMATO VINAIGRETTE | KITCHN
2020-01-29 Instructions. Halve the tomatoes. Squeeze the halves into a fine-mesh strainer set over a bowl. You should get about 1/2 cup of tomato juice and pulp. Add the vinegar, honey, 1/2 teaspoon salt, mustard, and garlic to the …
From thekitchn.com
From thekitchn.com
FRESH TOMATO VINAIGRETTE | RECIPE | FOOD & STYLE
Directions. Place a box grater in a medium bowl. Coarsely grate the tomato slices with their cut side against the grater. Grate each slice all the way down to the skin. Discard the skins. Add the balance of the ingredients to the grated …
From foodandstyle.com
From foodandstyle.com
10 BEST CANNED YELLOW TOMATOES RECIPES | YUMMLY
2022-08-25 avocado, vinaigrette dressing, salt, pepper, fresh basil, yellow tomato and 1 more Honey Ham & Cheddar Triple Decker Hellmann's lettuce leaves, cheddar cheese, deli sliced honey baked ham, fresh cilantro and 4 more
From yummly.com
From yummly.com
SPARKS'S SAUTéED FILET MIGNON WITH YELLOW TOMATO …
2013-12-07 Directions. In a food processor, blend the butter with the coarsely chopped basil, 2 tablespoons of the capers, the lemon zest and the garlic until almost smooth. Season with salt …
From foodandwine.com
5/5 Servings 4
From foodandwine.com
5/5 Servings 4
- In a food processor, blend the butter with the coarsely chopped basil, 2 tablespoons of the capers, the lemon zest and the garlic until almost smooth. Season with salt and pepper and transfer to a small bowl.
- In a bowl, toss the tomatoes with the onion, olive oil, vinegar, orange zest and saffron. Season with salt and pepper.
- Heat the canola oil in a large heavy skillet until almost smoking. Season the steaks, add them to the skillet and cook over high heat until well browned on all sides, about 10 minutes. Transfer to a platter and pour off the fat from the skillet. Return the meat to the skillet and add the basil butter. Lower the heat to moderately high and cook, basting the meat continuously with the butter sauce, 6 to 8 minutes for medium rare. Remove the pan from the heat, return the steaks to the platter and cover loosely with foil. Add the remaining 1 1/2 tablespoons of capers and the shredded basil to the skillet.
- Arrange the grilled asparagus on 4 large plates and spoon the tomato vinaigrette alongside. Set the sautèed steaks on the vinaigrette and spoon the caper butter sauce on top. Garnish with the basil sprigs and serve at once.
YELLOW TOMATO SAUCE | THE SPLENDID TABLE
2012-03-15 Reserve the liquid and tomato flesh. 4. Add the tomato and liquid to the shallot mixture and stir in about 1 tablespoon of salt and 1 teaspoon ground pepper. Turn the heat down to medium and cook until the tomato flesh starts to lose shape, 8 to 10 minutes. Add the water and simmer for 15 to 20 minutes.
From splendidtable.org
From splendidtable.org
FABULOUS FRESH TOMATO VINAIGRETTE - A ZEST FOR LIFE
Add half of the grated tomatoes. Blend from low to high until smooth, 30 seconds. Measure the remaining 1 cup of oil - with the blender on medium speed add the oil in a slow stream until emulsified. Pour the vinaigrette into a bowl. Add the last half of grated tomatoes and stir in. Add the yellow tomatoes, if using, as I did.
From azestforlife.com
From azestforlife.com
YELLOW TOMATO PRESERVES RECIPE - THE SPRUCE EATS
2022-03-01 Gather the ingredients. Bring a pot of water to a boil. Cut off the stem ends of the tomatoes and place them in a heatproof pot or bowl. Pour the boiling water over the tomatoes. When cool enough to handle, drain, and slip the skins off the tomatoes. Squish out most of the seedy gel. Discard skins and seeds.
From thespruceeats.com
From thespruceeats.com
SNAP BEAN–CORN SALAD WITH YELLOW TOMATO VINAIGRETTE RECIPE
2010-05-11 Vinaigrette: Puree tomato, oil, vinegar, salt, and pepper in blender until emulsified; transfer to a bowl. Stir in shallot and chile. Salad: Cook green and …
From redbookmag.com
From redbookmag.com
TOMATO VINAIGRETTE RECIPE | RECIPELAND
Tomato Vinaigrette recipe. Ready In: 5 min. Makes 3/4 cup servings, 5 calories per serving Ingredients: tomatoes, white wine vinegar, basil, thyme, dijon mustard
From recipeland.com
From recipeland.com
YELLOW TOMATOES STUFFED WITH GRILLED WILD MUSHROOMS AND
2010-05-03 Top each tomato with a bit of the mixed baby greens and a drizzle of the vinaigrette. Cover with the tomato tops, and serve. From Latin Grill: Sultry and Simple Food for Red-Hot Dinners and ...
From epicurious.com
From epicurious.com
TOMATO BASIL VINAIGRETTE - BUDGET BYTES
2021-04-19 Combine the tomato paste, red wine vinegar, basil, garlic powder, sugar, salt, and pepper in a bowl or a blender. Whisk or blend until smooth. Begin whisking in the olive oil, one tablespoon at a time, making sure it's fully incorporated before adding more. This allows the oil to emulsify into the tomato mixture, creating a smooth dressing.
From budgetbytes.com
From budgetbytes.com
YELLOW TOMATOES IN SPICED BALSAMIC VINAIGRETTE RECIPE
Aug 27, 2014 - Yellow tomatoes have a low level of acidity, so they taste sweeter than most red tomatoes. Balsamic vinegar brings out the sweetness and adds a mild acidity. Use high-quality vinegar, since this recipe calls for quite a bit. Serve with steak, lamb, or salmon.
From pinterest.com
From pinterest.com
YELLOW TOMATOES IN SPICED BALSAMIC VINAIGRETTE RECIPE
Jun 28, 2018 - Yellow tomatoes have a low level of acidity, so they taste sweeter than most red tomatoes. Balsamic vinegar brings out the sweetness and adds a mild acidity. Use high-quality vinegar, since this recipe calls for quite a bit. Serve with steak, lamb, or salmon.
From pinterest.com
From pinterest.com
CHARRED CHARRED TOMATO VINAIGRETTE RECIPE | FEASTING AT HOME
2021-07-08 Place charred tomatoes, oil, vinegar, maple, shallots, garlic, and basil in a blender and blend until combined (but not overly smooth). For a looser dressing, add a bit more olive oil or water and adjust the salt /vinegar accordingly. Jar and Refrigerate.
From feastingathome.com
From feastingathome.com
TOMATO VINAIGRETTE RECIPE | BON APPéTIT
2015-05-19 Preparation. Coarsely grate tomato into a small bowl. Mix with shallot, vinegar, and sugar, then add oil; season with salt and pepper.
From bonappetit.com
From bonappetit.com
YELLOW-TOMATO VINAIGRETTE RECIPE | EAT YOUR BOOKS
Yellow-tomato vinaigrette from The Martha Stewart Living Cookbook by Martha Stewart and Martha Stewart Living ... Reviews (0) tarragon; white wine vinegar; yellow tomatoes; Where’s ...
From eatyourbooks.com
From eatyourbooks.com
WARM YELLOW WAX BEANS IN BACON VINAIGRETTE RECIPE
2014-03-31 Step 1. Cook the beans in a large pot of salted boiling water until crisp-tender, about 5 minutes. Drain the beans and cool them under cold running water. Drain well and pat …
From foodandwine.com
From foodandwine.com
TOMATO SALAD WITH HERB VINAIGRETTE AND FETA - VIKALINKA
2021-07-08 In a large bowl combine the zest and juice of a lemon, finely chopped shallots and minced garlic, the chopped leaves of parsley and oregano with a pinch of salt. Add the tomatoes cut into wedges and halved cherry tomatoes, capers and the feta cheese. Mix to combine. Season with salt to taste. Let the salad sit to infuse for 20 minutes before ...
From vikalinka.com
From vikalinka.com
GREEN SALAD WITH YELLOW TOMATO VINAIGRETTE AND MUSHROOMS
The Green Salad with Yellow Tomato Vinaigrette and Mushrooms recipe out of our category Cooking! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out! EatSmarter has over 80,000 healthy & delicious recipes online.
From eatsmarter.com
From eatsmarter.com
YELLOW BELL PEPPER VINAIGRETTE RECIPE | DR. MCDOUGALL
Directions. Combine all ingredients in blender, and blend until smooth. Print Recipe. Learn why the nutrition behind our recipes is so important with the 12-Day McDougall Program. Do you have questions about whether a change in diet can help your ailment? Learn more about our …
From drmcdougall.com
From drmcdougall.com
ROASTED TOMATO VINAIGRETTE - THE RELUCTANT GOURMET
2012-07-22 Puree the roasted tomatoes in a food processor, food mill, or blender. Add pureed tomatoes and remaining ingredients, except oil, to a bowl and mix together. Slowly add oil while whisking to incorporate the oil into the dressing. Basic Mustard Vinaigrette Recipe. Red Wine Pan Sauce with Mustard and Thyme ».
From reluctantgourmet.com
From reluctantgourmet.com
GREEN AND YELLOW BEANS, TOMATOES, AND BASIL IN A BALSAMIC …
2010-07-09 Drain and rinse immediately with ice-cold water. Place the beans in a serving bowl along with the tomatoes, and basil. Combine the vinegar, olive oil, garlic, sea salt, and freshly cracked pepper, to taste. Mix with a whisk until well combined. Drizzle the vinaigrette over the bean mixture then toss gently to coat evenly.
From fortheloveofcooking.net
From fortheloveofcooking.net
YELLOW TOMATOES IN SPICED BALSAMIC VINAIGRETTE - GLUTEN FREE …
Yellow Tomatoes in Spiced Balsamic Vinaigrette is a gluten free and vegan side dish. This recipe serves 10. One serving contains 61 calories, 1g of protein, and 2g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have green onions, kosher salt, ginger, and a few other ingredients on hand, you can make it ...
From fooddiez.com
From fooddiez.com
CAVATAPPI PASTA WITH YELLOW TOMATO SAUCE RECIPE - TODAY.COM
2021-08-26 2. In a medium skillet, heat 1 tablespoon of the olive oil and add the garlic, shallots and red pepper flakes. Season with salt and pepper. Add the oregano and sugar. Stir to …
From today.com
From today.com
ROASTED TOMATO VINAIGRETTE - THE RELUCTANT GOURMET
2012-07-22 Jump to Recipe Print Recipe How to Make a Simple Roasted Tomato Vinaigrette With all the wonderful produce available during the summer months, I thought it would be fun to write about yellow tomatoes and provide you with a couple of recipes illustrating their simple but complex characteristics.
From staging.reluctantgourmet.com
From staging.reluctantgourmet.com
YELLOW TOMATO SAUCE (ITALIAN MARINARA) - CHAMPAGNE TASTES®
2020-08-27 Simmer the tomatoes for 20-25 minutes, or until most of the water has evaporated and the sauce has thickened. Taste the sauce, and if it's too sweet, add the vinegar to brighten the flavor. (Yellow tomatoes tend to be sweeter and less acidic than red.) Add more chili flakes or salt if desired.
From champagne-tastes.com
From champagne-tastes.com
TOMATOES WITH BALSAMIC VINAIGRETTE RECIPE | MYRECIPES
Step 1. In a small bowl, mix 2 tablespoons extra-virgin olive oil, 2 tablespoons balsamic vinegar, and 1 tablespoon minced shallots. Rinse and core about 1 1/2 pounds firm-ripe Hillbilly or similar tomatoes. Cut crosswise into 1/2-inch-thick slices. Arrange tomatoes, overlapping slightly, on a rimmed platter or plates.
From myrecipes.com
From myrecipes.com
CLEAN AND SIMPLE FRESH YELLOW TOMATO SOUP RECIPE - RHUBARBARIANS
2020-08-13 Heat the olive oil in a dutch oven or soup pot over medium heat. Add the onion and saute until fragrant, about 3 mins. Add the carrots, celery, and thyme, and saute until until fragrant, about 2 minutes. Add the tomatoes and the stock. Increase heat, if …
From rhubarbarians.com
From rhubarbarians.com
GREEN BEAN, YELLOW BEAN, AND TOMATO SALAD WITH WHITE BALSAMIC …
Instructions. Combine the vinegar, canola oil, garlic, sugar, sea salt, and freshly cracked pepper, to taste together in a bowl. Whisk until well combined. Heat a pan of salted water over high heat. Once the water is boiling, add the green and yellow beans to the water; boil for 2-3 minutes or until crisp-tender.
From fortheloveofcooking.net
From fortheloveofcooking.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love