Arkansas Green Beans

ARKANSAS GREEN BEANS



Arkansas Green Beans image

This is a great twist on traditional green bean casserole! If you prefer you could substitute a similar amount of frozen green beans, about 4 (12-ounce) bags, thawed, or you can use fresh green beans, too.

Recipe From food.com

Provided by Mary of the Midwest

Categories     Beans

Time 55m

Yield 10 serving(s)

Number Of Ingredients 6

5 (15 ounce) cans green beans
12 slices bacon
2/3 cup brown sugar
1/4 cup butter, melted
7 teaspoons soy sauce
1 1/2 teaspoons garlic powder
Calories210.4
Fat9.4
SaturatedFat4.5
Cholesterol18.7
Sodium372.2
Carbohydrate29.9
Fiber5.8
Sugar21.2
Protein5.6

Steps:

  • Preheat oven to 350 degrees. Place the drained green beans in a 9×13″ baking pan.
  • Cook bacon in a frying pan on your stove top or in a microwave on a microwave-safe plate until bacon strips are cooked enough to chop into large pieces (they should be done, but not real crispy). Sprinkle the bacon pieces on top of the green beans.
  • Combine the brown sugar, melted butter, soy sauce, and garlic powder in a small bowl. Pour this mixture over the green beans and bacon. Bake uncovered at 350 degrees for 40 minutes. Remove from oven and serve.

ARKANSAS GREEN BEANS RECIPE - (4.4/5)



Arkansas Green Beans Recipe - (4.4/5) image

Recipe From keyingredient.com

Provided by msippigrl

Number Of Ingredients 7

5 (15 to 16-ounce) cans cut green beans, rinsed and drained well
10 to12 slices bacon, cooked until done but still chewy, then drained on paper towels and chopped
1/2 stick (1/4-cup) butter, melted
2/3 cup dark brown sugar, packed
7 teaspoons soy sauce
1 teaspoon garlic powder
Scant 1/2 teaspoon black pepper

Steps:

  • Preheat oven to 350°F. In a small microwave bowl, melt the butter; stir in the brown sugar, soy sauce, garlic powder, and black pepper. (I also added about 1/4 teaspoon salt since my soy sauce was Lite). Set aside. Place the well-drained green beans in a 13x9-inch baking pan. Scatter the cooked bacon pieces over the top of the beans. Drizzle the brown sugar mixture over the bacon and beans. Bake uncovered for 40 to 45 minutes. Serve hot. (There will be liquid in the bottom of the pan because of the butter, and moisture from the beans. I drained it out before serving).

ARKANSAS GREEN BEANS



Arkansas Green Beans image

My family would drink the sauce to this green bean dish, if I would let them! Your family will never look at Green Beans the same again. These beans are sweet and savory and smell fabulous in the oven.

Recipe From allrecipes.com

Provided by KamiShay

Categories     Side Dish     Vegetables     Green Beans

Time 55m

Yield 10

Number Of Ingredients 6

5 (15 ounce) cans green beans, drained
7 slices bacon
⅔ cup brown sugar
¼ cup butter, melted
7 teaspoons soy sauce
1 ½ teaspoons garlic powder
Calories145.5 calories
Carbohydrate15.9 g
Cholesterol19.2 mg
Fat7.4 g
Fiber3.1 g
Protein4.3 g
SaturatedFat3.8 g
Sodium735.7 mg
Sugar10.6 g

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Place the drained green beans in a 9x13 inch baking pan.
  • Cook bacon in a microwave on microwave-safe plate for 2 minutes until slightly cooked. Lay the bacon on top of the green beans.
  • Combine the brown sugar, melted butter, soy sauce, and garlic powder in a small bowl. Pour the butter mixture over the green beans and bacon. Bake uncovered in the preheated oven for 40 minutes.

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