Arugula Salad With Lemon Truffle Oil Dressing Recipes

ARUGULA SALAD WITH LEMON DRESSING

Arugula Salad with Lemon Dressing image

This salad sounds simple, but the flavors meld together perfectly, making it a go-to recipe.

Provided by Martha Stewart

Time 15m

Number Of Ingredients 6

Ingredients

Zest and juice of 1 lemon
2 tablespoons olive oil
1/2 teaspoon coarse salt
1/4 teaspoon ground pepper
1 pound (2 to 3 bunches) arugula
2 ounces Parmesan cheese

Steps:

In a small jar or bowl, combine lemon zest and juice with olive oil, coarse salt, and ground pepper; shake or whisk to combine.
Wash arugula and remove stems; place leaves in a large bowl. With a vegetable peeler, shave Parmesan cheese over arugula; toss with dressing. Garnish with more grated zest, if desired.

Nutrition Facts : Calories 147 g, Fat 11 g, Fiber 2 g, Protein 8 g

ARUGULA SALAD WITH LEMON & TRUFFLE OIL DRESSING

Arugula Salad With Lemon & Truffle Oil Dressing image

Found this on the web. I like this recipe because it uses only truffle oil instead of a mixture of olive and truffle oils.

Provided by Grace Lynn

Categories Pears

Time 10m

Yield 2-3 serving(s)

Number Of Ingredients 10

Ingredients

4 cups baby arugula
1/4 cup shaved parmigiano-reggiano cheese
1/2 teaspoon grated lemon rind
2 tablespoons fresh lemon juice (about half a lemon, squeezed)
1 1/2 teaspoons truffle oil
1 pinch sea salt
fresh ground black pepper
sliced pear (optional)
1/4 cup toasted walnuts (optional)
soft-poached egg (optional)

Steps:

Put the baby arugula into a large bowl.
Squeeze half a lemon over the arugula and add the zest.
Toss the shaved cheese on top of the arugula. If you're adding pears, put that in the bowl now.
If you're adding toasted walnuts, toss those on top as well.
Drizzle everything in the bowl with truffle oil.
Sprinkle a pinch of sea salt across the top and crack some black pepper across the whole bowl to taste.
Mix all those lovely things together.
Pile your delicious salad on plates. If you've poached eggs, place these on top of each serving of the salad (this tastes delicious when you break the yolk and eat it mixed in with your salad. Sounds weird, but it's good!

ARUGULA SALAD WITH WHITE TRUFFLE OIL, MARCONA ALMONDS AND SHAVED PARMESAN

Arugula Salad with White Truffle Oil, Marcona Almonds and Shaved Parmesan image

Provided by Food Network

Categories appetizer

Time 10m

Yield 4 servings

Number Of Ingredients 9

Ingredients

2 tablespoons freshly squeezed lemon juice
2 teaspoons Dijon mustard
Kosher salt and freshly ground black pepper
6 tablespoons extra-virgin olive oil
5 ounces arugula, thick stems trimmed
1/3 cup roasted, salted Marcona almonds
1/3 cup golden raisins
White truffle oil, for drizzling
1/3 cup Parmesan cheese shavings

Steps:

Whisk together the lemon juice, mustard and some salt and pepper in a large bowl; slowly whisk in the olive oil.
Add the arugula, almonds and raisins and toss gently to coat. Transfer to a serving platter. Drizzle with the truffle oil, scatter the Parmesan on top and serve.

ARUGULA SALAD WITH OLIVE OIL, LEMON, AND PARMESAN CHEESE

Arugula Salad with Olive Oil, Lemon, and Parmesan Cheese image

Provided by Tyler Florence

Categories appetizer

Time 10m

Yield 4 servings

Number Of Ingredients 5

Ingredients

2 bunches arugula, washed, dried, and torn
1/4 cup extra-virgin olive oil
1/2 lemon, juiced
Salt and freshly ground black pepper
A chunk of Parmigiano-Reggiano

Steps:

In a serving bowl, drizzle the arugula with the oil, squeeze in the lemon juice, and sprinkle with salt and pepper. Toss until well mixed and taste for seasoning. Use a vegetable peeler to shave thin pieces of Parmigiano over the top.

ARUGULA SALAD WITH LEMON-PARMESAN DRESSING

Arugula Salad with Lemon-Parmesan Dressing image

Provided by Tori Ritchie

Categories Salad Food Processor Side Vegetarian Quick & Easy Lunch Parmesan Arugula Lemon Juice Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher

Yield Makes about 3 1/2 cups

Number Of Ingredients 6

Ingredients

1/3 cup freshly grated Parmesan cheese
5 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice
1 teaspoon finely grated lemon peel
4 cups (packed) baby arugula
1 cup halved cherry tomatoes

Steps:

Blend first 4 ingredients in processor. Season dressing with salt and pepper. Transfer to bowl. Cover; chill up to 3 days.
Combine arugula and tomatoes in large bowl. Toss with enough dressing to coat.

ARUGULA SALAD WITH LEMON-PEPPER DRESSING

Arugula Salad with Lemon-Pepper Dressing image

Categories Salad Side No-Cook Quick & Easy Lemon Arugula Summer Healthy Bon Appétit Sugar Conscious Kidney Friendly Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher

Yield Makes about 6 cups

Number Of Ingredients 5

Ingredients

1/4 cup olive oil (preferably extra-virgin)
1/4 cup fresh lemon juice
2 teaspoons grated lemon peel
1/2 teaspoon dried crushed red pepper
6 cups coarsely torn arugula

Steps:

Whisk first 4 ingredients in large bowl. Season with salt and pepper. Add arugula to bowl and toss to coat.

BON APPETIT'S ARUGULA SALAD WITH LEMON-PARMESAN DRESSING

Bon Appetit's Arugula Salad With Lemon-Parmesan Dressing image

Found on the epicurious.com website via Bon Appetit April 2009. "(This)makes a great side dish, but this salad is even better as a pizza topping. Brush the with olive oil, sprinkle it with sea salt and shredded mozzarella, then bake. When the pizza comes out of the oven, top it with the salad." Note: the lemon flavor in the dressing is very pronounced. Update 1 January 2012: I prepared this last week again but had no standard lemons on hand and substituted Meyer lemon juice and zest. Wow! fyi, cg

Provided by COOKGIRl

Categories Vegetable

Time 15m

Yield 2-3 serving(s)

Number Of Ingredients 7

Ingredients

1/3 cup freshly grated parmesan cheese (asiago, reggiano, etc. can replace Parmesan if you wish)
5 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice (fresh!)
1 teaspoon finely grated lemon peel
4 cups packed baby arugula (rocket)
1 cup halved cherry tomatoes (I omitted the tomatoes because my main dish contained them) or 2 tablespoons sun-dried tomatoes, minced (I omitted the tomatoes because my main dish contained them)
1 tablespoon pine nuts (my addition) or 1 tablespoon chopped walnuts, toasted (my addition)

Steps:

Blend salad dressing ingredients in a mini food processor. Season to taste with salt and pepper. Transfer to bowl. Cover; chill up to 3 days. Bring to room temperature before tossing the dressing with the greens.
Combine arugula and tomatoes in large salad bowl. Toss with enough dressing to coat.
Garnish with pine nuts or walnuts.
Servings are estimated.

ARUGULA SALAD WITH CITRUS VINAIGRETTE

Arugula Salad with Citrus Vinaigrette image

Arugula is a delicious alternative to lettuce, and the citrus juice dressing is a delicious alternative to heavier store bought dressings. A lovely precursor to most meals, or a great stand-alone in the summer. Garnish with walnuts or sunflower seeds, if you like.

Provided by JEANNETTE777

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes

Time 20m

Yield 4

Number Of Ingredients 7

Ingredients

⅓ cup freshly squeezed grapefruit juice
⅓ cup freshly squeezed orange juice
⅓ cup extra virgin olive oil
salt to taste
6 ounces arugula - rinsed, dried and torn
1 pear, cored and sliced
1 red bell pepper, thinly sliced

Steps:

In a jar with a tight fitting lid, combine grapefruit juice, orange juice, olive oil, and salt. Shake vigorously.
In a salad bowl, combine arugula, pear, and red pepper. Drizzle dressing over salad, and toss to coat. Serve immediately.

Nutrition Facts : Calories 229.1 calories, Carbohydrate 13.8 g, Fat 19.1 g, Fiber 2.6 g, Protein 1.8 g, SaturatedFat 2.7 g, Sodium 158.7 mg, Sugar 7.9 g

More about "arugula salad with lemon truffle oil dressing recipes"

GRILLED ASPARAGUS & ARUGULA SALAD & LEMON-TRUFFLE DRESSING RECIPE

2008-05-20 Coat asparagus with cooking spray, and sprinkle with salt; toss gently to coat. Place asparagus on grill rack; grill 3 minutes or until crisp-tender, turning occasionally. Remove …
From myrecipes.com
Servings 4
Calories 80 per serving

Place asparagus on a jelly-roll pan. Coat asparagus with cooking spray, and sprinkle with salt; toss gently to coat. Place asparagus on grill rack; grill 3 minutes or until crisp-tender, turning occasionally. Remove asparagus from grill; cut into 2-inch pieces.
Combine rind, juice, oil, and pepper in a large bowl, stirring with a whisk. Add asparagus and arugula; toss gently. Divide asparagus mixture evenly among 4 salad plates. Top each serving with 1 tablespoon cheese.

See details

ARUGULA SALAD WITH LEMON TRUFFLE DRESSING RECIPE FROM H-E-B

Instructions. 1. Whisk olive oil, lemon juice, truffle oil, honey, salt, and pepper until emulsified to create dressing. 2. Arrange arugula greens, pancetta, blue cheese and walnuts in a bowl then drizzle dressing on top.
From heb.com
Protein 11 g

See details

BOWERY ARUGULA SALAD WITH LEMON AND OLIVE OIL

Recipe Preparation. Whisk olive oil, lemon juice, honey, salt and pepper together in a small bowl. Drizzle over arugula and top with shaved parmesan and additional pepper if desired. Do ahead: Lemon vinaigrette can be made 1 day ahead, just store in an airtight container and chill. gluten free Kid-Friendly Quick & Easy.
From boweryfarming.com

See details

ARUGULA SALAD WITH LEMON DRESSING - COOKING FOR MY SOUL

2021-04-09 To make the salad, all you need to do is prepare the dressing by combining the olive oil, lemon juice, salt, and pepper. Shake it vigorously until emulsified and until the taste is just right. Then, toss the arugula with the lemon dressing and the grated parmesan cheese. Top it with lemon zest and more cheese.
From cookingformysoul.com

See details

ARUGULA SALAD WITH LEMON HONEY VINAIGRETTE - FRESH AND EASY

2020-06-15 1/2 loaf of sourdough bread. zest of 1/2 lemon. 3 Tbsp. extra virgin olive oil. Instructions. Make the dressing: In a small bowl, whisk together the lemon juice, honey and garlic. Whisking constantly, slowly pour in the olive oil until all ingredients are incorporated. Season with salt and pepper. Toss with the arugula.
From simmerandsage.com

See details

ARUGULA SALAD WITH LEMON-DIJON DRESSING RECIPE | MYRECIPES

Combine first 3 ingredients in a small bowl, stirring with a whisk. Advertisement. Step 2. Combine arugula, tomatoes, and beans in a large bowl. Add dressing; toss gently. Top with rye bread croutons and cheese.
From myrecipes.com

See details

ARUGULA SALAD WITH LEMON BALSAMIC DRESSING - EVERYDAYMAVEN

2019-04-14 Instructions. In a large salad or mixing bowl, combine arugula, halved grape tomatoes and the zest of an entire medium lemon. In a separate bowl, whisk olive oil, balsamic vinegar, salt and pepper together until well mixed. When ready to serve, pour dressing over salad, toss until well coated, serve and Enjoy!
From everydaymaven.com

See details

BABY ARUGULA SALAD + LEMON VINAIGRETTE RECIPE - SALT PEPPER SKILLET

2021-02-17 For the sweetener: Honey, maple syrup or sugar can be used. Use more or less depending on the acidity of the lemon. The vinaigrette recipe makes about ½ cup of dressing, which is more than needed for the salad. Store in an airtight container in the refrigerator for the next one within 5 days.
From saltpepperskillet.com

See details

ARUGULA SALAD WITH LEMON & OLIVE OIL – VEGETARIAN RECIPES FOR …

2020-04-16 Keywords: arugula, lemon. Prep Time: 10 minutes. Cook Time: 5 minutes. Servings: 2 servings. Calories: 139kcal. Author: Andrea at Buttered Veg. This arugula salad is light and flavorful. It's made with just 5 ingredients (not counting salt), and complements perfectly with meats, grains, eggs, and root vegetables.
From butteredveg.com

See details

CITRUS SALAD WITH ARUGULA AND TRUFFLE LEMON DRESSING

2021-06-15 Citrus Salad with Arugula and Truffle Lemon Dressing Featuring: White Truffle Olive Oil Ingredients 2 blood oranges, peeled, pith removed and sliced crosswise ¼ inch thick 2 Cara Cara or Navel oranges, peeled, pith removed and sliced crosswise ¼ inch thick 2 tablespoons fresh mint leaves, chopped 2 tablespoons roasted
From 7barrels.com

See details

ARUGULA SALAD WITH LEMON VINAIGRETTE RECIPE - LOVE AND …

Instructions. Preheat the oven to 400°F and line 2 baking sheets with parchment paper. Place the almonds on the first sheet and the grapes on the second. Drizzle the almonds and grapes with olive oil and sprinkle with salt and pepper. Toss the almonds with the tamari and roast for 7 to 10 minutes, or until dark and toasty.
From loveandlemons.com

See details

ARUGULA SALAD WITH LEMON VINAIGRETTE | JULIE BLANNER

2022-06-07 How to Make Arugula Salad. Wash and spin the arugula and add to a plate or bowl. Top with the cheese and drizzle or spray with lemon vinaigrette. Add fresh cracked black pepper. This recipe makes enough dressing for eight servings and is easily doubled and halved.
From julieblanner.com

See details

ARUGULA SALAD WITH LEMON SALAD DRESSING - STONEGABLE

Here are a few tips to help you make and serve the best Arugula Salad With Lemon Dressing! Use all fresh ingredients. Put the arugula in a big, big mixing bowl so tossing is easy. Drizzle a little dressing at a time and toss the arugula. Pour more if needed. Every leaf should be coated but not dripping in vinaigrette.
From stonegableblog.com

See details

ARUGULA SALAD WITH A SIMPLE LEMON DRESSING - MEL AND BOYS KITCHEN

2018-05-19 2 handfuls fresh baby arugula; 2 Tablespoons of feta cheese or freshly-grated Parmesan; 1/3 of an Apple, thinly sliced; 2 Tablespoons roasted and salted sunflower seeds (or pecans or pin nuts )
From melandboyskitchen.com

See details

CITRUS SALAD WITH ARUGULA AND TRUFFLE LEMON DRESSING

Top the layered oranges with chopped mint, pistachios, and sliced red onions on the plate (s). Toss the arugula with truffle oil, lemon juice, salt and pepper in a mixing bowl. Place a pile of arugula on top of the layered oranges and top with the crumbled ricotta cheese and additional freshly ground black pepper if desired. Serves 4.
From 7barrels.com

See details

ARUGULA SALAD WITH LEMON DRESSING - REAL FOOD WHOLE HEALTH

1 organic lemon, juiced and zested 1/4 cup high quality extra-virgin olive oil Unrefined sea salt and freshly ground black pepper About 4 cups of fresh organic, local arugula, washed and dried. In a medium size glass bowl, add lemon juice and zest. Slowly whisk in olive oil. Season with salt and pepper. Add arugula and toss to coat. Serve as is ...
From realfoodwholehealth.com

See details

ARUGULA SALAD WITH TRUFFLE VINAIGRETTE - COOKING ON THE RANCH

2017-05-20 Toss the Arugula with the vinegar and the truffle oil. Arrange on a big platter with four plates to the side. Place 2 ounces of cheese on each plate. Divide the sliced hard boiled eggs and cherry tomatoes between the plates. Pour a little more of the truffle oil over the cheese if you’d like. Serve with bread.
From highlandsranchfoodie.com

See details

ARUGULA SALAD WITH LEMON BASIL PARMESAN DRESSING

2020-05-10 This bright and refreshing arugula salad with Lemon Basil Parmesan Dressing is the perfect simple green salad. The arugula is fresh and peppery, and the dressing is bright and full of basil flavor! This recipe was originally published in December of 2013 - as one of the first recipes on this blog! The photos, text, and instructions have been ...
From frugalnutrition.com

See details

ARUGULA SALAD WITH LEMON AND PARMESAN - INSIDE THE RUSTIC KITCHEN

2021-02-16 Put the arugula and shavings of parmesan in a mixing bowl. In a small bowl whisk the lemon juice, olive oil and salt together then pour over the salad (photos 1-3). Toss the salad until evenly coated in the dressing then sprinkle over …
From insidetherustickitchen.com

See details

ARUGULA SALAD WITH LEMON-GARLIC DRESSING - SENSE & EDIBILITY

2018-09-12 Put the arugula into a large mixing bowl. Give the vinaigrette another vigorous shake just in case it needs to be emulsified again. Pour half of of the dressing over the greens. Save the remainder for pouring on later, if you wish, or for another day. Toss to coat the arugula with the vinaigrette.
From senseandedibility.com

See details

BEST ARUGULA SALADS - THERESCIPES.INFO

Arugula Salad with Shaved Parmesan - Food Banjo new www.foodbanjo.com. 1 day agoHow to make the arugula salad: To make arugula salad with shaved parmesan, first add your arugula to a large bowl. Add the lemon juice (or an easy salad dressing made with olive oil, lemon juice, and honey), a sprinkling of black pepper, and a little sea salt and toss to combine.
From therecipes.info

See details

EASY PEASY ARUGULA SALAD WITH LEMON MINT DRESSING.

2021-03-22 Make the dressing: Put all dressing ingredients into either a mason jar with tight fitting lid or a small bowl. If using a mason jar, shake. If using a bowl, whisk. Taste, add more salt if needed. Set aside. In a large serving bowl, toss in the arugula, strawberries, peas, and goat cheese. Drizzle salad with desired amount of dressing.
From frecklefacefoodie.com

See details

WHAT TO SERVE WITH TRUFFLE PASTA – 15 EASY SIDES – HAPPY MUNCHER

A simple salad of mixed greens and arugula with a light vinaigrette dressing and/or crumbled cheese. 15. Roasted Brussels Sprouts. I like to serve this side dish with truffle pasta as part of a …
From happymuncher.com

See details

ARUGULA SALAD WITH PARMESAN, LEMON AND OLIVE OIL

2016-04-15 Instructions. Add arugula and Parmesan to a large mixing bowl. Drizzle evenly with olive oil and lemon juice, and sprinkle with black pepper. Toss until combined. Serve immediately, garnished with extra Parmesan if desired.
From gimmesomeoven.com

See details

ARUGULA SALAD WITH SABATINO TARTUFI LEMON OIL – …

2 tablespoons Sabatino Tartufi Lemon Oil 3 ounces fresh arugula 1/8 teaspoon salt 1 ounce thinly sliced parmesan ½ green apple, thinly sliced 1 lemon wedge, optional. DIRECTIONS. In a large bowl, whisk together the lemon olive oil, salt, and optional fresh lemon juice. Add the arugula, and toss to coat. Arrange the thinly sliced apples on the ...
From sabatinotruffles.com

See details

ARUGULA SALAD (WITH LEMON VINAIGRETTE) - KYLEE COOKS

2020-06-04 Full, printable recipe below – just scroll down to the recipe card! Whisk together the lemon juice, dijon, garlic, salt and pepper. Slowly whisk in the olive oil until smooth and creamy. It might look separated at first – so you need to whisk fast to get it to emulsify.
From kyleecooks.com

See details

10 BEST TRUFFLE OIL SALAD RECIPES | YUMMLY

2022-05-27 Baby Arugula with Balsamic Roasted Peaches, Goat Cheese, Toasted Almonds, Purple Basil, Shallots tossed with a Balsamic Yogurt Dressing and a drizzle of Truffle Oil Cooking Channel. Dijon mustard, balsamic vinegar, sea salt, lemon juice, honey and 15 more.
From yummly.com

See details

SIMPLE LEMONY ARUGULA SALAD WITH AVOCADO - THE MEDITERRANEAN …

2020-03-31 In a large mixing bowl, add the olive oil, lemon zest and juice, garlic, oregano, kosher salt and pepper. Whisk to combine. To the same bowl, add arugula, tomatoes, cucumbers, shallots and sliced avocado. Toss to combine. Taste and adjust seasoning to …
From themediterraneandish.com

See details

MY FAVORITE ARUGULA SALAD WITH HONEY-LEMON DRESSING

2014-04-25 Instructions. To make the dressing, microwave the honey in a small microwave-safe bowl for 10 seconds. Whisk in the lemon juice, olive oil, and a sprinkle of salt and pepper. Combine all salad ingredients in a large salad bowl. Pour salad dressing over the top. (You may not use all the dressing.) Toss to combine.
From coffeeandquinoa.com

See details

ARUGULA SALAD WITH LEMON PARMESAN DRESSING - GREAT EIGHT FRIENDS

2021-02-24 Instructions. Blend the dressing ingredients in the bowl of a food processor, immersion blender or regular blender. Season dressing with salt and pepper. Cover and refrigerate until ready to use, or set aside, if you prefer it at room temperature.. In a large bowl, combine the baby arugula and halved cherry tomatoes.
From greateightfriends.com

See details

ARUGULA SALAD WITH TRUFFLE OIL VINAIGRETTE - TORTILLAS AND HONEY

2012-03-02 Vinaigrette: 1 Tbs. truffle oil (black or white) 1 Tbs. olive oil. 1 Tbs. rice vinegar (or white wine vinegar) salt, to taste. freshly ground black pepper, to taste. For the salad, combine all ingredients in a salad bowl. For the vinaigrette, whisk all ingredients together. (I tripled the recipe and combined all ingredients in a jar with a lid ...
From tortillasandhoney.com

See details

LEMON ARUGULA PASTA SALAD - CLAUDIA'S TABLE

Ingredients. 1 tsp olive oil extra virgin. 1 Easy Lemon Dijon Dressing Recipe in Notes section. 4 oz grilled chicken chopped (you can add more chicken if you wish) 2 cups Arugula loosely packed. 1/2 cup feta crumbled. 1/2 lb Farfalle/Bowtie pasta cooked to package directions.
From claudiastable.com

See details

5 MINUTE LEMON ARUGULA SALAD - LIFE AS A STRAWBERRY

2022-01-18 Combine the mustard, lemon juice, olive oil, salt, and pepper in a small jar with a tight-fitting lid. Attach the lid and shake the jar until the dressing is smooth and emulsified. Note: if you don’t have a jar, whisk the dressing together in a small bowl.
From lifeasastrawberry.com

See details

FENNEL SALAD DRESSING RECIPE - THERESCIPES.INFO

Fennel Salad with Citrus Recipe | Michael Symon | Food Network hot www.foodnetwork.com. Deselect All. 1 grapefruit. Juice of 1 orange. 1/2 cup mint leaves, torn. Kosher salt and freshly ground black pepper. 1/3 cup olive oil. 2 bulbs fennel, tops trimmed and reserved
From therecipes.info

See details

ARUGULA SALAD WITH LEMON DRESSING - BITES OF BERI

2020-08-05 Preparing a side salad couldn’t get any easier! All you have to do is: Prepare the salad ingredients: Wash the arugula and tomatoes. Then cut the tomatoes in half and add the arugula, tomatoes and shaved parmesan to a salad bowl. Make the lemon dressing: Simply add the dressing ingredients to a small bowl and mix until they are combined.
From bitesofberi.com

See details

ARUGULA SPINACH SALAD WITH LEMON DRESSING

2021-09-09 Instructions. In a large bowl, mix arugula and baby spinach. Combine the lemon juice, olive oil, salt, pepper, and grated parmesan in a small dish. Add to the leafy green mix, tossing to ensure an even coating of dressing. Add in the chopped cucumber and red onion.
From saladrecipes.info

See details

ARUGULA SALAD WITH LEMON BALSAMIC DRESSING - MINISTRY OF CURRY

2021-05-02 Instructions. In a mixing bowl whisk olive oil, lemon juice, balsamic vinegar, and black pepper. Stir in shallots. In a large bowl add arugula. Add corn, cherry tomatoes, pear, walnuts and parmesan cheese. Pour the dressing over just before serving. Drizzle glaze on top.
From ministryofcurry.com

See details

ARUGULA SALAD WITH OLIVE OIL & PARMESAN - HEALTHY RECIPES BLOG

2021-07-08 Arrange the arugula, red onions and olives in a serving bowl. Briefly mix the oil and vinegar and drizzle over the vegetables. Sprinkle the salad with kosher salt and black pepper. Top the salad with shaved parmesan cheese. Serve the pretty salad, and only then toss it at the table and divide it into individual plates.
From healthyrecipesblogs.com

See details

ARUGULA SALAD WITH LEMON BALSAMIC VINAIGRETTE RECIPE - REBECCA …

2021-09-19 Wash and dry thoroughly dry your salad leaves, and then place the arugula in a large serving bowl. Add the parmesan cheese and pine nuts to the bowl, and toss together until thoroughly mixed. Top with half of the vinaigrette, giving the salad a few more tosses. Sprinkle the top with salt, pepper, and more cheese. Serve.
From rebeccataig.com

See details