Bacon Wrapped Mango Shrimp Recipes

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BACON WRAPPED MANGO SHRIMP



Bacon Wrapped Mango Shrimp image

Provided by Travis Williams

Categories     Dinner     Lunch

Number Of Ingredients 5

1 mango (about 1 pound), peeled, pitted and sliced
16 extra-large shrimp (about 1 pound), peeled and deveined
6 slices bacon, cut into thirds
2 tablespoons vegetable oil
Salt and pepper

Steps:

  • Heat broiler or non-stick grill pan to high.
  • Halve mango slices and place one piece inside curve of shrimp.
  • Tightly wrap shrimp and mango with bacon piece, and secure through skewer, repeat with three more shrimp.
  • Repeat process with remaining shrimp and skewers.
  • Brush shrimp with oil and season with salt and pepper.
  • Broil or grill until bacon is crisp and shrimp is cooked through, 3 to 5 minutes per side.
  • Suggestion: Add fresh jalapeño slices to mango and shrimp before wrapping with bacon.

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