BROILED SHRIMP
Make and share this Broiled Shrimp recipe from Food.com.
Provided by MizzNezz
Categories European
Time 17m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat broiler.
- Put shrimp in lg. bowl
- Add all other ingredients.
- Toss well to coat shrimp.
- Place on shallow baking sheet.
- Broil 7 in from heat for about 6-7 min, turning once.
- Serve with sauce from pan.
- Add a little butter if you like.
BROILED LEMON AND GARLIC TIGER PRAWNS
This is a family favorite for home movie night; it's quick and easy and kids like the 'finger food' style.
Provided by SPJENSEN
Categories Appetizers and Snacks Seafood Shrimp
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven on broiler setting. With a sharp knife, remove tails from prawns, and butterfly them from the underside. Arrange prawns on broiler pan.
- In a small saucepan, melt butter with garlic and lemon juice. Pour 1/4 cup butter mixture in a small bowl, and brush onto prawns. Sprinkle Parmesan cheese over shrimp.
- Place broiler pan on top rack, and broil prawns for 4 to 5 minutes, or until done. Serve with remaining butter mixture for dipping.
Nutrition Facts : Calories 371.3 calories, Carbohydrate 0.6 g, Cholesterol 256.1 mg, Fat 32.4 g, Protein 19.8 g, SaturatedFat 20.1 g, Sodium 454.5 mg, Sugar 0.1 g
BROILED PRAWNS
Steps:
- 1) butterfly shrimp by cutting 1/2 inch into back with paring knife 2) brine in 1 quart water + 1/4 cup table salt 3) dry with paper towels 4) combine other ingredients 5) marinate prawns in the other ingredients 6) place wire rack over baking sheet 7) broil two minutes per side
BROILED SHRIMP WITH GARLIC BUTTER
Steps:
- Preheat the broiler. Place the butter in a small bowl and stir in the garlic, shallots, parsley, lemon juice and salt. Cut the shrimp in half lengthwise, leaving them attached at the tail. Spread the shrimp open and arrange them in a shallow, oval flameproof casserole. Top the shrimp with generous dabs of the butter mixture and pour fumet or water into the dish. Broil the shrimp until they are cooked through, about 4 minutes. Arrange the shrimp in a line across 4 plates, so that the tail of each shrimp fits inside the shrimp in front of it. Whisk the liquid in the casserole dish and pour it over the shrimp. Serve immediately.
- Remove the gills and eyes from the fish or have your fish store do it. Cut the heads and bones across into 4-inch pieces. Put them in a shallow pan and cover with cold water. Let stand for 1 hour, changing the water twice. Drain. Heat the oil in a large pot over medium heat. Add the onion, fennel, leek, peppercorns, salt, parsley and bay leaf. Turn the heat to medium-low and cook until the vegetables are softened but not browned, about 4 minutes. Add the fish bones and cook, stirring from time to time, until the bones and any flesh around the bones turn from translucent to white, about 12 minutes. Add the wine and water and bring to a boil. Boil for 10 minutes, skimming off the foam as it rises to the top. Remove from the heat and let rest for 10 minutes. Strain the fumet through a fine-mesh sieve, pressing firmly on the solids to extract as much of the flavorful liquid as possible. If you have more than 3 cups of fumet, place the liquid in a clean saucepan and boil until reduced to 3 cups. Store, tightly covered, in the refrigerator for up to 3 days or in the freezer for up to 2 months.
BROILED PRAWNS
Provided by Food Network
Categories main-dish
Time 58m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Mix all the ingredients together (except prawns) in a large bowl. Add the prawns and cover. Allow to marinate about 1/2 hour in the refrigerator.
- Preheat grill to high and put about 5 to 6 prawns on each skewer. Place the prawn skewers on the grill (using metal tongs works well for this). Let cook about 3 to 4 minutes on each side. Carefully remove the prawns from the skewers and serve as an appetizer or with side dishes for an entree.
BROILED BUTTERY SHRIMP
These zippy and buttery broiled shrimp will disappear quickly at any party or gathering.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 10-12 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first eight ingredients; add shrimp and toss to coat. Arrange shrimp in a single layer in a greased 15x10x1-in. baking pan. , Broil 4-6 in. from the heat for 6-8 minutes or until shrimp turn pink, turning once.
Nutrition Facts : Calories 167 calories, Fat 15g fat (10g saturated fat), Cholesterol 97mg cholesterol, Sodium 447mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
OUTRAGEOUSLY GOOD BROILED SHRIMP!
I experienced the most wonderful broiled shrimp dinner at a local restaurant and created my version which is pretty darn close to their recipe. You will absolutely love these! Prep time includes cleaning and butterflying shrimp.
Provided by Marie
Categories High Protein
Time 40m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Butterfly shrimp and place on non-stick baking pan or line pan with aluminum foil for easier cleanup.
- Brush shrimp with melted butter.
- Sprinkle lightly with garlic salt.
- Mix together bread crumbs, Parmesan cheese and parsley.
- Sprinkle lightly over shrimp.
- Drizzle lightly with additional melted butter.
- Broil until light brown.
Nutrition Facts : Calories 447, Fat 17.5, SaturatedFat 8.8, Cholesterol 512.9, Sodium 2423, Carbohydrate 13.5, Fiber 0.7, Sugar 0.9, Protein 55.5
GRILLED LEMON PRAWNS
Categories Marinate Low Cal Backyard BBQ Lemon Shrimp Grill Chill Grill/Barbecue Gourmet
Yield Serves 8
Number Of Ingredients 9
Steps:
- In a large bowl stir together the oil, the herbs, the zest, the salt, and the pepper, add the prawns, and toss them to coat them well.
- Let the prawns marinate, covered and chilled, for at least 1 hour or overnight. Stir in the lemon juice, let the mixture stand at room temperature for 30 minutes, and drain the prawns in a fine sieve.
- Grill the herb-coated prawns on a rack set about 4 inches over glowing coals for 3 minutes on each side, or until they are cooked through. (Alternatively, the prawns may be broiled on the rack of a broiler pan under a preheated broiler about 4 inches from the heat for 4 minutes on each side.) Divide the prawns among 8 plates and serve them with the lemon wedges.
CAJUN-STYLE BROILED SHRIMP
Shrimp, the most versatile seafood, is now the most popular in America, and there is no wrong way to eat it. Wild shrimp from the Pacific or the Gulf of Mexico is a treat if you can find it. Fresh local shrimp from Maine or the Carolinas is an even rarer gem. (These are all preferable from a sustainability perspective.) A vast majority, of course, is farmed and frozen. If you buy it ''individually quick frozen'' in resealable bags, you can take out only as many as you want and thaw them by leaving the shrimp in the fridge for 24 hours or running them under cool water for an hour or less. Here, it is made Cajun with cayenne, paprika and garlic and quickly broiled.
Provided by Mark Bittman
Categories dinner, easy, lunch, quick, main course
Time 15m
Number Of Ingredients 9
Steps:
- Turn on the broiler, and put the rack close to heat.
- Mash 1 garlic clove with 1 teaspoon salt until it forms a paste.
- Add to it 1/2 teaspoon cayenne, 1 teaspoon paprika, 1 tablespoon lemon juice, 2 tablespoons olive oil and lots of black pepper.
- Rub paste all over 1 1/2 pounds peeled shrimp.
- Broil, 2 to 3 minutes per side.
Nutrition Facts : @context http, Calories 187, UnsaturatedFat 7 grams, Carbohydrate 3 grams, Fat 9 grams, Fiber 0 grams, Protein 23 grams, SaturatedFat 1 gram, Sodium 964 milligrams, Sugar 0 grams, TransFat 0 grams
More about "broiled prawns recipes"
BROILED PRAWNS RECIPE | COOKING CHANNEL
From cookingchanneltv.com
Servings 4-6Total Time 58 mins
SHRIMP COOKBOOK: EASY SHRIMP RECIPES INCLUDING SHRIMP SALAD, …
From amazon.ca
Reviews 5Format HardcoverAuthor Laura Sommers
GRILLED BUFFALO SHRIMP - SIZZLEFISH
From sizzlefish.com
GRILLED SHRIMP RECIPE WITH ROASTED GARLIC-CILANTRO SAUCE
From themediterraneandish.com
BEST GRILLED PRAWN RECIPE - HOW TO MAKE GRILLED PRAWNS
From delish.com
GRILLED PRAWNS RECIPE OR SHRIMP WITH GARLIC BUTTER - WHITE ON RICE …
From whiteonricecouple.com
CRISPY GRILLED SHRIMP (PRAWNS) WITH LEMON GARLIC BUTTER
From recipetineats.com
JAMESTOWN GRILLED PRAWNS | PRAWN RECIPES
From jamieoliver.com
BROILED PRAWNS WITH CHILI GARLIC BUTTER FOR TWO
From thriftyfoods.com
EASY BROILED LEMON GARLIC SHRIMP - KITCHEN DIVAS
From kitchendivas.com
13 BEST PRAWN RECIPES | EASY PRAWN RECIPES - NDTV FOOD
From food.ndtv.com
BROILED SHRIMP WITH GARLIC BUTTER - RASA MALAYSIA
From rasamalaysia.com
49 PERFECT PRAWN RECIPES | GOURMET TRAVELLER
From gourmettraveller.com.au
BUTTER & GARLIC FRIED PRAWNS RECIPE | THE TAKE IT EASY CHEF
From thetakeiteasychef.com
BROILED BUTTERFLY SHRIMP RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CAJUN BROILED SHRIMP - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
PERFECT BROILED SHRIMP (FAST & EASY!) – A COUPLE COOKS
From acouplecooks.com
BROILED PRAWNS : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
BROILED SHRIMP - CRAVING TASTY
From cravingtasty.com
BROILED LEMON & GARLIC TIGER PRAWNS RECIPE | CDKITCHEN.COM
From cdkitchen.com
HOW TO COOK BOILED PRAWNS? BOILED PRAWNS RECIPE
From chinahighlights.com
PAN-FRIED GARLIC BUTTER PRAWNS - GREEDY GOURMET
From greedygourmet.com
BROILED PRAWNS WITH CHILI GARLIC BUTTER FOR TWO
From thriftyfoods.com
GRILLED GARLIC BUTTER PRAWNS - SIMPLY DELICIOUS
From simply-delicious-food.com
BROILED SHRIMP RECIPE | MYRECIPES
From myrecipes.com
TOP-RATED GRILLED SHRIMP RECIPES | ALLRECIPES
From allrecipes.com
GARLIC AND CHILLI PRAWNS RECIPE | JAMIE OLIVER SEAFOOD RECIPES
From jamieoliver.com
13 DELICIOUS GRILLED SHRIMP RECIPES - THE SPRUCE EATS
From thespruceeats.com
CAJUN BROILED SHRIMP RECIPE - JULIE'S EATS & TREATS
From julieseatsandtreats.com
BROILED PRAWNS – RECIPES NETWORK
From recipenet.org
HOW TO GRILL PRAWNS - GREAT BRITISH CHEFS
From greatbritishchefs.com
10 BEST GRILLED PRAWNS WITH GARLIC BUTTER RECIPES | YUMMLY
From yummly.com
EASY BROILED SHRIMP - COOKING LSL
From cookinglsl.com
BROILED PRAWNS - PLAIN.RECIPES
From plain.recipes
THE 30 BEST GRILLED SHRIMP RECIPES - GYPSYPLATE
From gypsyplate.com
BUTTERY BROILED SHRIMP - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
DOE'S BROILED SHRIMP RECIPE | MYRECIPES
From myrecipes.com
CREAMY GARLIC PRAWNS (SHRIMP) | RECIPETIN EATS
From recipetineats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love