CANTALOUPE SORBET WITH MELON CONFETTI COMPOTE
Categories Blender Fruit Dessert Freeze/Chill Kid-Friendly Low Sodium Frozen Dessert Melon Cantaloupe Honeydew Watermelon Summer Vegan Bon Appétit Small Plates
Yield Serves 6
Number Of Ingredients 9
Steps:
- Puree cantaloupe in blender. Add 1/2 cup Essencia and 1/2 cup sugar; blend until sugar dissolves. Transfer to ice cream maker; process according to manufacturer's instructions. Freeze in covered container. (Can be made 1 week ahead.)
- Combine 3/4 cup Essencia, 1/4 cup sugar and star anise in heavy small saucepan. Stir over medium heat until sugar dissolves. Simmer until reduced to 1/2 cup, about 4 minutes. Chill until cold. (Can be made 1 day ahead.)
- Remove star anise from syrup. Add diced melon to syrup and toss gently. Scoop sorbet into glasses. Spoon compote over. Garnish with mint.
CANTALOUPE SORBET
Refreshing summer sorbet without the need for an ice cream machine!
Provided by Logan Grey
Categories Desserts Frozen Dessert Recipes Sorbet Recipes
Time 3h25m
Yield 5
Number Of Ingredients 8
Steps:
- Cook and stir water, sugar, honey, and lemon juice together in a saucepan over medium heat until sugar is dissolved and mixture is clear, about 10 minutes.
- Reduce heat to medium-low, add cantaloupe and chopped mint, and cook until liquid reduces by half, 5 to 10 minutes.
- Transfer cantaloupe mixture to a wide, shallow dish and refrigerate to cool completely.
- Blend the cantaloupe mixture until smooth. Stir champagne into the pureed mixture until smooth. Strain the mixture through a fine-mesh sieve onto a rimmed baking sheet.
- Freeze strained mixture until completely firm. Scrape frozen puree from sheet and blend in a blender until smooth. Pour onto the sheet and freeze again until firm. Repeat process until the mixture is smooth and creamy, like a sorbet. Garnish with mint leaves.
Nutrition Facts : Calories 198.9 calories, Carbohydrate 44 g, Fat 0.2 g, Fiber 1 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 21.4 mg, Sugar 42 g
CANTALOUPE SORBET
Make and share this Cantaloupe Sorbet recipe from Food.com.
Provided by ratherbeswimmin
Categories Frozen Desserts
Time 20m
Yield 1 quart
Number Of Ingredients 3
Steps:
- Put the cantaloupe chunks into the container of an electric blender.
- Puree until mixture is smooth.
- Measure 4 cups of puree and discard the rest.
- Return the 4 cups of puree back to the blender; add in the sugar and lemon juice.
- Pulse quickly to blend.
- Transfer mixture to a bowl; cover and refrigerate until chilled, at least 1 hour.
- Freeze mixture in an ice cream maker according to the manufactuer's directions.
Nutrition Facts : Calories 544.2, Fat 1.6, SaturatedFat 0.4, Sodium 131.3, Carbohydrate 136.1, Fiber 7.5, Sugar 131.6, Protein 7
CANTALOUPE AND GRAPE COMPOTE
Categories Dessert Side Vegetarian Mother's Day Graduation Lime Cantaloupe Shower Chill Healthy Vegan Grape Simmer Gourmet Fat Free Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Scoop cantaloupe into balls with a melon-ball cutter and reserve rinds.
- Bring wine, sugar, water, and zest to a boil in a small saucepan, stirring until sugar is dissolved. Squeeze juice from rinds into wine mixture. Boil, skimming froth, until reduced to about 1 cup, 15 to 20 minutes. Remove from heat. Discard zest and stir in lime juice.
- Combine grapes, melon balls, and warm syrup in a bowl and chill, covered, stirring occasionally, 2 hours.
CRAZY CANTALOUPE SORBET
This recipe will keep you coming back for more!
Provided by Charlotte Jay
Categories Desserts Frozen Dessert Recipes Sorbet Recipes
Time 1h20m
Yield 6
Number Of Ingredients 4
Steps:
- Scoop cantaloupe meat into a bowl and mash with a potato masher until smooth. Run cantaloupe through a strainer, collecting juice in a measuring cup. Collect 1 1/2 cup cantaloupe juice, adding enough mango juice to reach 1 1/2 cups as needed. Discard cantaloupe pulp or reserve for another use.
- Pour juice mixture into a bowl; mix in water and sugar until sugar is dissolved.
- Transfer juice mixture to an ice cream maker and follow manufacturer's instructions for sorbet.
Nutrition Facts : Calories 162.8 calories, Carbohydrate 41.5 g, Fat 0.2 g, Fiber 0.8 g, Protein 0.8 g, Sodium 17.3 mg, Sugar 40.6 g
CANTALOUPE SORBET
"This sorbet was used as a refreshing summer dessert after a hearty meal. Everyone loved it as a palate-cleansing finale to a great dinner." Gena Persons, Severn, MD
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 1 quart.
Number Of Ingredients 4
Steps:
- In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved. Transfer to a small bowl; refrigerate until chilled., Place the cantaloupe, lemon juice and sugar syrup in a food processor; cover and process for 2-3 minutes or until blended., Fill cylinder of ice cream freezer; freeze according to manufacturer's directions. Transfer to a freezer container; freeze for 4 hours or until firm.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 32g carbohydrate (31g sugars, Fiber 1g fiber), Protein 1g protein.
More about "cantaloupe sorbet with melon confetti compote recipes"
CANTALOUPE SORBET (ONLY 4 INGREDIENTS) / THE GRATEFUL GIRL …
From thegratefulgirlcooks.com
CANTALOUPE SORBET RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
CANTALOUPE SORBET RECIPE — EATWELL101
From eatwell101.com
EASY HOMEMADE CANTALOUPE SORBET RECIPE - THE SPRUCE …
From thespruceeats.com
CANTALOUPE MELON SORBET - THE KITCHEN MCCABE
From thekitchenmccabe.com
10 BEST CANTALOUPE DESSERT RECIPES | YUMMLY
From yummly.com
CANTALOUPE SORBET WITH MELON CONFETTI COMPOTE RECIPE
From cookeatshare.com
1/5 Calories 1527 per serving
CANTALOUPE MELON SORBET RECIPE - DELISHABLY
From delishably.com
CANTALOUPE SORBET - PLAIN.RECIPES
From plain.recipes
WATERMELON, CANTALOUPE, OR HONEYDEW SORBET RECIPE | MYRECIPES
From myrecipes.com
CANTALOUPE-MINT SORBET RECIPE - PUREWOW
From purewow.com
RECIPES/CANTALOUPE-SORBET-WITH-MELON-CONFETTI-COMPOTE …
From github.com
CANTALOUPE & MINT SORBET - COOKING CIRCLE
From cookingcircle.com
CANTALOUPE SORBET RECIPE - CUISINART.COM
From cuisinart.com
CREAMY CANTALOUPE MELON SORBET RECIPE - MAKE ICE CREAM YOURSELF
From eis-perfecto.de
30 CANTALOUPE RECIPES THAT ARE RIPE FOR MELON SEASON - PUREWOW
From purewow.com
CANTALOUPE MELON SORBET ~SECRET RECIPE CHALLENGE 17TH …
From simplysensationalfood.com
COST CANTALOUPE SORBET WITH MELON CONFETTI COMPOTE RECIPE
From cookeatshare.com
HOW TO MAKE A CANTALOUPE MELON SORBET — EATWELL101
From eatwell101.com
DELICIOUS CANTALOUPE SORBET RECIPE USING ONLY 4 INGREDIENTS!
From norypouncil.com
HOMEMADE CANTALOUPE & MINT SORBET IN 5 MINUTES (NO MACHINE)
From biggerbolderbaking.com
CANTALOUPE SORBET RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
CANTALOUPE MELON SORBET WITH CHOCOLATE PESTO | RECIPE
From pinterest.com
CANTALOUPE MELON SORBET WITH CHOCOLATE PESTO - EATERY BERLIN
From eateryberlin.com
CANTALOUPE SORBET RECIPE - ONLY 3 INGREDIENTS!
From about.spud.com
CANTALOUPE SORBET - MEALTHY.COM
From mealthy.com
6 AMAZING CANTALOUPE RECIPES FOR A SWEET SUMMER - WHOLEFULLY
From wholefully.com
CANTALOUPE SORBET WITH MELON CONFETTI COMPOTE - BIGOVEN.COM
From bigoven.com
20 CANTALOUPE RECIPES FOR REFRESHING MEALS - INSANELY GOOD
From insanelygoodrecipes.com
WATERMELON-CANTALOUPE SORBET RECIPE | MYRECIPES
From myrecipes.com
CANTALOUPE SORBET - RECIPE RUNNER
From reciperunner.com
CANTALOUPE SORBET WITH MINT AND BASIL — SIMMER - SUNSHINE
From simmerandsunshine.com
CANTALOUPE MELON SORBET RECIPE - FOOD NEWS
From foodnewsnews.com
CANTALOUPE & PROSECCO SORBET - TINY NEW YORK KITCHEN
From tinynewyorkkitchen.com
EASY CANTALOUPE SORBET (PALEO, VEGAN, AIP) - WHAT GREAT GRANDMA …
From whatgreatgrandmaate.com
CANTALOUPE COMPOTE - RECIPES | COOKS.COM
From cooks.com
CANTALOUPE SORBET - LIFESTYLE - FLOWER MAGAZINE
From flowermag.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love